GB1466009A - Method for manufacture of maltose from starch by enzymes co- produced by a single microorganism - Google Patents

Method for manufacture of maltose from starch by enzymes co- produced by a single microorganism

Info

Publication number
GB1466009A
GB1466009A GB31675A GB31675A GB1466009A GB 1466009 A GB1466009 A GB 1466009A GB 31675 A GB31675 A GB 31675A GB 31675 A GB31675 A GB 31675A GB 1466009 A GB1466009 A GB 1466009A
Authority
GB
United Kingdom
Prior art keywords
amylase
glucosidase
bacillus
ferm
manufacture
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB31675A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
National Institute of Advanced Industrial Science and Technology AIST
Original Assignee
Agency of Industrial Science and Technology
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Agency of Industrial Science and Technology filed Critical Agency of Industrial Science and Technology
Publication of GB1466009A publication Critical patent/GB1466009A/en
Expired legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13KSACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K7/00Maltose
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14Hydrolases (3)
    • C12N9/24Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2405Glucanases
    • C12N9/2408Glucanases acting on alpha -1,4-glucosidic bonds
    • C12N9/2411Amylases
    • C12N9/2425Beta-amylase (3.2.1.2)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14Hydrolases (3)
    • C12N9/24Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2405Glucanases
    • C12N9/2451Glucanases acting on alpha-1,6-glucosidic bonds
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12YENZYMES
    • C12Y302/00Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01002Beta-amylase (3.2.1.2)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12YENZYMES
    • C12Y302/00Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01033Amylo-alpha-1,6-glucosidase (3.2.1.33)
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/8215Microorganisms
    • Y10S435/822Microorganisms using bacteria or actinomycetales
    • Y10S435/832Bacillus
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/8215Microorganisms
    • Y10S435/822Microorganisms using bacteria or actinomycetales
    • Y10S435/832Bacillus
    • Y10S435/834Bacillus cereus

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Zoology (AREA)
  • Engineering & Computer Science (AREA)
  • Genetics & Genomics (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
GB31675A 1974-01-11 1975-01-03 Method for manufacture of maltose from starch by enzymes co- produced by a single microorganism Expired GB1466009A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP646574A JPS536232B2 (US20050065096A1-20050324-C00069.png) 1974-01-11 1974-01-11

Publications (1)

Publication Number Publication Date
GB1466009A true GB1466009A (en) 1977-03-02

Family

ID=11639184

Family Applications (1)

Application Number Title Priority Date Filing Date
GB31675A Expired GB1466009A (en) 1974-01-11 1975-01-03 Method for manufacture of maltose from starch by enzymes co- produced by a single microorganism

Country Status (16)

Country Link
US (1) US3992261A (US20050065096A1-20050324-C00069.png)
JP (1) JPS536232B2 (US20050065096A1-20050324-C00069.png)
BE (1) BE828972A (US20050065096A1-20050324-C00069.png)
BR (1) BR7500131A (US20050065096A1-20050324-C00069.png)
CS (1) CS203974B2 (US20050065096A1-20050324-C00069.png)
DD (2) DD120468A5 (US20050065096A1-20050324-C00069.png)
DE (1) DE2500597C2 (US20050065096A1-20050324-C00069.png)
FR (1) FR2257683B1 (US20050065096A1-20050324-C00069.png)
GB (1) GB1466009A (US20050065096A1-20050324-C00069.png)
HU (1) HU173275B (US20050065096A1-20050324-C00069.png)
IT (1) IT1026306B (US20050065096A1-20050324-C00069.png)
NL (1) NL180021C (US20050065096A1-20050324-C00069.png)
PL (1) PL96758B1 (US20050065096A1-20050324-C00069.png)
SE (1) SE7500274L (US20050065096A1-20050324-C00069.png)
SU (1) SU611596A3 (US20050065096A1-20050324-C00069.png)
YU (1) YU323780A (US20050065096A1-20050324-C00069.png)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2504148A1 (fr) * 1981-04-20 1982-10-22 Novo Industri As Substance enzymatique deramifiante, procede pour sa preparation et utilisation de celle-ci
EP0158435A2 (en) * 1984-03-07 1985-10-16 AGENCY OF INDUSTRIAL SCIENCE & TECHNOLOGY MINISTRY OF INTERNATIONAL TRADE & INDUSTRY Thermostable pullulanase possessing a wide operating pH and process for production thereof

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU520395B2 (en) * 1978-01-12 1982-01-28 Cpc International Inc. Obtaining crystals of maltose froma starch hydrolyzate
US4734364A (en) * 1983-05-20 1988-03-29 Miller Brewing Company Production of dextrose and maltose syrups using an enzyme derived from rice
US4814267A (en) * 1984-09-18 1989-03-21 Michigan Biotechnology Institute Method for preparing high conversion syrups and other sweeteners
US4628028A (en) * 1985-05-23 1986-12-09 Cpc International Inc. Novel thermostable pullulanase enzyme and method for its production
KR0135075B1 (ko) * 1988-10-07 1998-04-20 마쓰따니 히데지로 식이섬유를 함유한 덱스트린의 제조방법
JP3173849B2 (ja) * 1992-02-26 2001-06-04 天野エンザイム株式会社 新規な枝切り酵素及びその製造法
US11001867B2 (en) * 2016-06-17 2021-05-11 Nissan Chemical Industries, Ltd. Saccharification reaction mixture, saccharification enzyme composition, sugar production method, and ethanol production method

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2494514A (en) * 1946-05-10 1950-01-10 Staley Mfg Co A E Production of the amylase of bacillus macerans
US3827940A (en) * 1968-04-01 1974-08-06 Hayashibara Co Preparation of alpha-1,6-glucosidase
JPS543937B1 (US20050065096A1-20050324-C00069.png) * 1968-11-18 1979-02-28
JPS505271B1 (US20050065096A1-20050324-C00069.png) * 1970-04-24 1975-03-01
US3804718A (en) * 1971-04-01 1974-04-16 Hayashibara Co Method of producing beta-amylase by bacterial fermentation
US3769168A (en) * 1971-06-11 1973-10-30 Hayashibara Co Process for the purification of amylases

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2504148A1 (fr) * 1981-04-20 1982-10-22 Novo Industri As Substance enzymatique deramifiante, procede pour sa preparation et utilisation de celle-ci
EP0063909A1 (en) * 1981-04-20 1982-11-03 Novo Nordisk A/S Debranching enzyme product, preparation and use thereof
EP0158435A2 (en) * 1984-03-07 1985-10-16 AGENCY OF INDUSTRIAL SCIENCE & TECHNOLOGY MINISTRY OF INTERNATIONAL TRADE & INDUSTRY Thermostable pullulanase possessing a wide operating pH and process for production thereof
EP0158435A3 (en) * 1984-03-07 1987-05-20 Agency Of Industrial Science & Technology Ministry Of International Trade & Industry Thermostable pullulanase possessing a wide operating ph and process for production thereof

Also Published As

Publication number Publication date
FR2257683B1 (US20050065096A1-20050324-C00069.png) 1978-04-21
BR7500131A (pt) 1975-11-04
DD120468A5 (US20050065096A1-20050324-C00069.png) 1976-06-12
FR2257683A1 (US20050065096A1-20050324-C00069.png) 1975-08-08
DE2500597C2 (de) 1984-07-12
NL7500283A (nl) 1975-07-15
JPS536232B2 (US20050065096A1-20050324-C00069.png) 1978-03-06
JPS50100287A (US20050065096A1-20050324-C00069.png) 1975-08-08
BE828972A (fr) 1975-09-01
HU173275B (hu) 1979-03-28
PL96758B1 (pl) 1978-01-31
SU611596A3 (ru) 1978-06-15
SE7500274L (US20050065096A1-20050324-C00069.png) 1975-07-14
DE2500597A1 (de) 1975-07-17
DD116853A5 (US20050065096A1-20050324-C00069.png) 1975-12-12
YU323780A (en) 1983-12-31
NL180021C (nl) 1986-12-16
US3992261A (en) 1976-11-16
CS203974B2 (en) 1981-03-31
NL180021B (nl) 1986-07-16
IT1026306B (it) 1978-09-20

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Legal Events

Date Code Title Description
PS Patent sealed [section 19, patents act 1949]
PCNP Patent ceased through non-payment of renewal fee