GB1381737A - Blue cheese flavour - Google Patents

Blue cheese flavour

Info

Publication number
GB1381737A
GB1381737A GB1559572A GB1559572A GB1381737A GB 1381737 A GB1381737 A GB 1381737A GB 1559572 A GB1559572 A GB 1559572A GB 1559572 A GB1559572 A GB 1559572A GB 1381737 A GB1381737 A GB 1381737A
Authority
GB
United Kingdom
Prior art keywords
carbon atoms
acids
blue cheese
april
alkanoic acids
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB1559572A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever PLC
Original Assignee
Unilever PLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever PLC filed Critical Unilever PLC
Publication of GB1381737A publication Critical patent/GB1381737A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/09—Other cheese preparations; Mixtures of cheese with other foodstuffs
    • A23C19/0925—Addition, to cheese or curd, of colours, synthetic flavours or artificial sweeteners, including sugar alcohols
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/202—Aliphatic compounds
    • A23L27/2024—Aliphatic compounds having oxygen as the only hetero atom
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/206—Dairy flavours

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
  • Seasonings (AREA)
GB1559572A 1971-04-08 1972-04-05 Blue cheese flavour Expired GB1381737A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
LU62952 1971-04-08

Publications (1)

Publication Number Publication Date
GB1381737A true GB1381737A (en) 1975-01-29

Family

ID=19726673

Family Applications (1)

Application Number Title Priority Date Filing Date
GB1559572A Expired GB1381737A (en) 1971-04-08 1972-04-05 Blue cheese flavour

Country Status (16)

Country Link
JP (1) JPS541788B2 (https=)
AT (1) AT331625B (https=)
AU (1) AU465666B2 (https=)
CA (1) CA987165A (https=)
CH (1) CH576751A5 (https=)
DE (1) DE2216388C3 (https=)
DK (1) DK137743B (https=)
ES (1) ES401555A1 (https=)
FI (1) FI54672C (https=)
FR (1) FR2132783B1 (https=)
GB (1) GB1381737A (https=)
IT (1) IT1048995B (https=)
LU (1) LU62952A1 (https=)
NL (1) NL153425B (https=)
SE (1) SE370606B (https=)
ZA (1) ZA722221B (https=)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1166650A3 (de) * 2000-06-07 2003-09-17 Symrise GmbH & Co. KG Käsearoma

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH552949A (fr) * 1972-12-28 1974-08-30 Nestle Sa Composition aromatisante permettant de conferer a des matieres alimentaires un arome de fromage du type camembert ou bleu.
CH578842A5 (https=) * 1973-10-22 1976-08-31 Nestle Sa
US6287620B1 (en) * 1994-10-07 2001-09-11 Firmenich Sa Flavor enhancing methods
FR2762479B1 (fr) * 1997-04-25 1999-06-04 Agronomique Inst Nat Rech Utilisation de cetoacides pour intensifier la flaveur de produits a base de fromage
JP6429643B2 (ja) * 2015-01-22 2018-11-28 キッコーマン株式会社 メチオナール及び低級脂肪酸エステルを含む旨味増強剤

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1166650A3 (de) * 2000-06-07 2003-09-17 Symrise GmbH & Co. KG Käsearoma

Also Published As

Publication number Publication date
ES401555A1 (es) 1976-04-16
DE2216388A1 (de) 1972-11-09
JPS541788B2 (https=) 1979-01-29
CA987165A (en) 1976-04-13
IT1048995B (it) 1980-12-20
CH576751A5 (https=) 1976-06-30
AU4090172A (en) 1973-10-11
ZA722221B (en) 1973-11-28
AU465666B2 (en) 1973-10-11
FR2132783A1 (https=) 1972-11-24
AT331625B (de) 1976-08-25
FI54672C (fi) 1979-02-12
ATA307872A (de) 1975-11-15
NL153425B (nl) 1977-06-15
DK137743B (da) 1978-05-01
DK137743C (https=) 1978-10-02
FR2132783B1 (https=) 1975-03-21
LU62952A1 (https=) 1972-12-11
JPS4848669A (https=) 1973-07-10
DE2216388B2 (de) 1978-12-07
DE2216388C3 (de) 1979-08-09
SE370606B (https=) 1974-10-28
NL7204791A (https=) 1972-10-10
FI54672B (fi) 1978-10-31

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Legal Events

Date Code Title Description
PS Patent sealed
PCNP Patent ceased through non-payment of renewal fee