GB1322125A - Texturizing process for single cell protein products - Google Patents
Texturizing process for single cell protein productsInfo
- Publication number
- GB1322125A GB1322125A GB1157971A GB1157971A GB1322125A GB 1322125 A GB1322125 A GB 1322125A GB 1157971 A GB1157971 A GB 1157971A GB 1157971 A GB1157971 A GB 1157971A GB 1322125 A GB1322125 A GB 1322125A
- Authority
- GB
- United Kingdom
- Prior art keywords
- paste
- extruded
- cell paste
- pastes
- product
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000000034 method Methods 0.000 title abstract 2
- 108010027322 single cell proteins Proteins 0.000 title 1
- 240000004808 Saccharomyces cerevisiae Species 0.000 abstract 3
- 238000010438 heat treatment Methods 0.000 abstract 3
- 238000010008 shearing Methods 0.000 abstract 3
- 241000006364 Torula Species 0.000 abstract 2
- 238000001816 cooling Methods 0.000 abstract 2
- 238000001035 drying Methods 0.000 abstract 2
- 238000001125 extrusion Methods 0.000 abstract 2
- 239000003925 fat Substances 0.000 abstract 2
- 235000013305 food Nutrition 0.000 abstract 2
- 239000003921 oil Substances 0.000 abstract 2
- 239000000047 product Substances 0.000 abstract 2
- 241000894006 Bacteria Species 0.000 abstract 1
- 239000004150 EU approved colour Substances 0.000 abstract 1
- 108010073771 Soybean Proteins Proteins 0.000 abstract 1
- 235000021307 Triticum Nutrition 0.000 abstract 1
- 241000209140 Triticum Species 0.000 abstract 1
- 239000002253 acid Substances 0.000 abstract 1
- 239000003513 alkali Substances 0.000 abstract 1
- 230000015572 biosynthetic process Effects 0.000 abstract 1
- 230000001143 conditioned effect Effects 0.000 abstract 1
- 230000003750 conditioning effect Effects 0.000 abstract 1
- 239000003995 emulsifying agent Substances 0.000 abstract 1
- 239000012467 final product Substances 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000013312 flour Nutrition 0.000 abstract 1
- 238000007654 immersion Methods 0.000 abstract 1
- 230000000813 microbial effect Effects 0.000 abstract 1
- 229940006093 opthalmologic coloring agent diagnostic Drugs 0.000 abstract 1
- 238000006213 oxygenation reaction Methods 0.000 abstract 1
- 238000002360 preparation method Methods 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 abstract 1
- 235000019710 soybean protein Nutrition 0.000 abstract 1
- 241000894007 species Species 0.000 abstract 1
- 238000011282 treatment Methods 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Confectionery (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US3238770A | 1970-04-27 | 1970-04-27 | |
| US4789670A | 1970-06-19 | 1970-06-19 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB1322125A true GB1322125A (en) | 1973-07-04 |
Family
ID=26708351
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB1157971A Expired GB1322125A (en) | 1970-04-27 | 1971-04-27 | Texturizing process for single cell protein products |
Country Status (8)
| Country | Link |
|---|---|
| JP (1) | JPS564219B1 (enrdf_load_stackoverflow) |
| BE (1) | BE766382A (enrdf_load_stackoverflow) |
| CS (1) | CS169818B2 (enrdf_load_stackoverflow) |
| DE (1) | DE2120725A1 (enrdf_load_stackoverflow) |
| FR (1) | FR2090820A5 (enrdf_load_stackoverflow) |
| GB (1) | GB1322125A (enrdf_load_stackoverflow) |
| IT (1) | IT1019011B (enrdf_load_stackoverflow) |
| NL (1) | NL7105671A (enrdf_load_stackoverflow) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4536407A (en) * | 1983-07-29 | 1985-08-20 | Phillips Petroleum Company | Functional protein products |
| WO2021165973A1 (en) * | 2020-02-22 | 2021-08-26 | Yeap Ltd | Yeast as a raw material for animal product substitutes |
| CN117119896A (zh) * | 2021-04-27 | 2023-11-24 | 太阳食物有限公司 | 生产肉类似物食物成分的方法 |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| SE7605616L (sv) * | 1975-06-16 | 1976-12-17 | Du Pont | Forfaringssett for dielektrisk torkning av svampmaterial |
| DE3527337A1 (de) * | 1985-07-31 | 1987-02-05 | Hoechst Ag | Extrudiertes nahrungsmittelprodukt aus mikrobiellem proteinisolat und verfahren zu seiner herstellung |
-
1971
- 1971-04-24 IT IT4995371A patent/IT1019011B/it active
- 1971-04-27 JP JP2734071A patent/JPS564219B1/ja active Pending
- 1971-04-27 GB GB1157971A patent/GB1322125A/en not_active Expired
- 1971-04-27 BE BE766382A patent/BE766382A/xx unknown
- 1971-04-27 DE DE19712120725 patent/DE2120725A1/de active Pending
- 1971-04-27 FR FR7115039A patent/FR2090820A5/fr not_active Expired
- 1971-04-27 NL NL7105671A patent/NL7105671A/xx not_active Application Discontinuation
- 1971-04-27 CS CS304371A patent/CS169818B2/cs unknown
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4536407A (en) * | 1983-07-29 | 1985-08-20 | Phillips Petroleum Company | Functional protein products |
| WO2021165973A1 (en) * | 2020-02-22 | 2021-08-26 | Yeap Ltd | Yeast as a raw material for animal product substitutes |
| CN115768274A (zh) * | 2020-02-22 | 2023-03-07 | 易普有限公司 | 酵母作为原料用于动物产物替代品 |
| EP4106546A4 (en) * | 2020-02-22 | 2024-07-10 | Yeap Ltd | YEAST AS A RAW MATERIAL FOR REPLACEMENT OF ANIMAL PRODUCTS |
| CN117119896A (zh) * | 2021-04-27 | 2023-11-24 | 太阳食物有限公司 | 生产肉类似物食物成分的方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| DE2120725A1 (de) | 1971-11-18 |
| IT1019011B (it) | 1977-11-10 |
| NL7105671A (enrdf_load_stackoverflow) | 1971-10-29 |
| JPS564219B1 (enrdf_load_stackoverflow) | 1981-01-29 |
| BE766382A (fr) | 1971-09-16 |
| FR2090820A5 (enrdf_load_stackoverflow) | 1972-01-14 |
| CS169818B2 (enrdf_load_stackoverflow) | 1976-07-29 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PS | Patent sealed | ||
| PE20 | Patent expired after termination of 20 years |