GB1225278A - - Google Patents

Info

Publication number
GB1225278A
GB1225278A GB1225278DA GB1225278A GB 1225278 A GB1225278 A GB 1225278A GB 1225278D A GB1225278D A GB 1225278DA GB 1225278 A GB1225278 A GB 1225278A
Authority
GB
United Kingdom
Prior art keywords
carbon dioxide
air
cheese
march
foil
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
English (en)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of GB1225278A publication Critical patent/GB1225278A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01J—MANUFACTURE OF DAIRY PRODUCTS
    • A01J27/00—After-treatment of cheese; Coating the cheese
    • A01J27/005—Marking cheese
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068—Particular types of cheese
    • A23C19/08—Process cheese preparations; Making thereof, e.g. melting, emulsifying, sterilizing
    • A23C19/084—Treating the curd, or adding substances thereto, after melting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/14—Treating cheese after having reached its definite form, e.g. ripening, smoking
    • A23C19/16—Covering the cheese surface, e.g. with paraffin wax
    • A23C19/166—Covering the cheese surface, e.g. with paraffin wax with non-edible preformed foils, films or bandages
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B25/00—Packaging other articles presenting special problems
    • B65B25/06—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products
    • B65B25/068—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of cheese

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Animal Husbandry (AREA)
  • Environmental Sciences (AREA)
  • Mechanical Engineering (AREA)
  • Dairy Products (AREA)
GB1225278D 1967-03-16 1968-03-11 Expired GB1225278A (enrdf_load_stackoverflow)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL6703984A NL6703984A (enrdf_load_stackoverflow) 1967-03-16 1967-03-16

Publications (1)

Publication Number Publication Date
GB1225278A true GB1225278A (enrdf_load_stackoverflow) 1971-03-17

Family

ID=19799580

Family Applications (1)

Application Number Title Priority Date Filing Date
GB1225278D Expired GB1225278A (enrdf_load_stackoverflow) 1967-03-16 1968-03-11

Country Status (6)

Country Link
BE (1) BE710752A (enrdf_load_stackoverflow)
CH (1) CH491786A (enrdf_load_stackoverflow)
FR (1) FR1589382A (enrdf_load_stackoverflow)
GB (1) GB1225278A (enrdf_load_stackoverflow)
IT (1) IT974516B (enrdf_load_stackoverflow)
NL (1) NL6703984A (enrdf_load_stackoverflow)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20130059033A1 (en) * 2010-05-12 2013-03-07 Abdulvahit ECE Method of obtaining fresh spun cheese

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1431047A (en) * 1972-05-09 1976-04-07 Gist Brocades Nv Packaging of materials
NL8900668A (nl) * 1989-03-17 1990-10-16 Nl Zuivelbond Fnz Werkwijze voor het manchetteren van ronde kazen, alsmede aldus verkregen kazen.
NL8902355A (nl) * 1989-09-20 1991-04-16 Nl Zuivelbond Fnz Werkwijze voor het manchetteren van ronde kazen, alsmede aldus verkregen kazen.

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20130059033A1 (en) * 2010-05-12 2013-03-07 Abdulvahit ECE Method of obtaining fresh spun cheese

Also Published As

Publication number Publication date
CH491786A (de) 1970-06-15
FR1589382A (enrdf_load_stackoverflow) 1970-03-31
NL6703984A (enrdf_load_stackoverflow) 1968-09-17
BE710752A (enrdf_load_stackoverflow) 1968-06-17
IT974516B (it) 1974-07-10

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Legal Events

Date Code Title Description
PS Patent sealed
PLNP Patent lapsed through nonpayment of renewal fees