GB1173976A - Dehydrated Meat Product - Google Patents
Dehydrated Meat ProductInfo
- Publication number
- GB1173976A GB1173976A GB51436/67A GB5143667A GB1173976A GB 1173976 A GB1173976 A GB 1173976A GB 51436/67 A GB51436/67 A GB 51436/67A GB 5143667 A GB5143667 A GB 5143667A GB 1173976 A GB1173976 A GB 1173976A
- Authority
- GB
- United Kingdom
- Prior art keywords
- protein
- egg albumin
- fibres
- meat
- products
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/03—Drying; Subsequent reconstitution
- A23B4/033—Drying; Subsequent reconstitution with addition of chemicals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/28—Working-up of proteins for foodstuffs by texturising using coagulation from or in a bath, e.g. spun fibres
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
- A23L13/426—Addition of proteins, carbohydrates or fibrous material from vegetable origin other than sugars or sugar alcohols
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Molecular Biology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Meat, Egg Or Seafood Products (AREA)
Abstract
1,173,976. Dehydrated meat, fish &c., products. UNILEVER Ltd. 13 Nov., 1967 [16 Nov., 1966], No. 51436/67. Headings A2B and A2D. Dehydrated meat, fish etc., products are prepared by reducing meat to its constituent fibres, incorporating the meat fibres together with spun vegetable protein or a mixture thereof with egg albumin, coagulating the matrix about the fibres and dehydrating the product so obtained. The preferred heat-coagulable protein is sodium proteinate of soybean protein optionally with the addition of egg albumin. A neutral, water insoluble, soybean protein preparation may be used if alkali is added. Wheat gluten with or without egg albumin, or protein from sesame seeds with egg albumin, are also suitable. In the examples comminuted ham, beef, veal, chicken, tuna fish, and clams are incorporated with spun soy protein fibres and a sodium proteinate of soybean protein and in the case of chicken together with egg albumin. Other ingredients ineluded are hydrogeneted cottonseed oil, salt, monosodium glutamate and seasonings. The products are extruded through slit dies and dried as strips with hot air at 80‹C.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US59468066A | 1966-11-16 | 1966-11-16 |
Publications (1)
Publication Number | Publication Date |
---|---|
GB1173976A true GB1173976A (en) | 1969-12-10 |
Family
ID=24379922
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB51436/67A Expired GB1173976A (en) | 1966-11-16 | 1967-11-13 | Dehydrated Meat Product |
Country Status (9)
Country | Link |
---|---|
BE (1) | BE706632A (en) |
CH (1) | CH487599A (en) |
DE (1) | DE1692807A1 (en) |
ES (1) | ES347210A1 (en) |
GB (1) | GB1173976A (en) |
LU (1) | LU54892A1 (en) |
NL (1) | NL6715346A (en) |
NO (1) | NO119893B (en) |
SE (1) | SE322972B (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US8293297B2 (en) | 2007-04-05 | 2012-10-23 | Solae, Llc | Colored structured protein products |
US8685485B2 (en) | 2006-05-19 | 2014-04-01 | Solae, Llc | Protein composition and its use in restructured meat and food products |
US9907322B2 (en) | 2006-05-19 | 2018-03-06 | Solae Llc | Structured protein product |
-
1967
- 1967-11-10 CH CH1572367A patent/CH487599A/en not_active IP Right Cessation
- 1967-11-13 GB GB51436/67A patent/GB1173976A/en not_active Expired
- 1967-11-13 SE SE15560/67A patent/SE322972B/xx unknown
- 1967-11-13 NL NL6715346A patent/NL6715346A/xx unknown
- 1967-11-15 NO NO170548A patent/NO119893B/no unknown
- 1967-11-15 ES ES347210A patent/ES347210A1/en not_active Expired
- 1967-11-16 DE DE19671692807 patent/DE1692807A1/en active Pending
- 1967-11-16 LU LU54892D patent/LU54892A1/xx unknown
- 1967-11-16 BE BE706632D patent/BE706632A/xx unknown
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US8685485B2 (en) | 2006-05-19 | 2014-04-01 | Solae, Llc | Protein composition and its use in restructured meat and food products |
US9907322B2 (en) | 2006-05-19 | 2018-03-06 | Solae Llc | Structured protein product |
US8293297B2 (en) | 2007-04-05 | 2012-10-23 | Solae, Llc | Colored structured protein products |
Also Published As
Publication number | Publication date |
---|---|
ES347210A1 (en) | 1969-01-16 |
BE706632A (en) | 1968-05-16 |
LU54892A1 (en) | 1968-06-17 |
DE1692807A1 (en) | 1971-07-29 |
SE322972B (en) | 1970-04-20 |
CH487599A (en) | 1970-03-31 |
NO119893B (en) | 1970-07-20 |
NL6715346A (en) | 1968-05-17 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PS | Patent sealed | ||
PCNP | Patent ceased through non-payment of renewal fee |