GB1024899A - Process for preparation of products such as flakes from maize groats - Google Patents
Process for preparation of products such as flakes from maize groatsInfo
- Publication number
- GB1024899A GB1024899A GB50735/64A GB5073564A GB1024899A GB 1024899 A GB1024899 A GB 1024899A GB 50735/64 A GB50735/64 A GB 50735/64A GB 5073564 A GB5073564 A GB 5073564A GB 1024899 A GB1024899 A GB 1024899A
- Authority
- GB
- United Kingdom
- Prior art keywords
- flakes
- maize
- groat
- products
- preparation
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/135—Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
1,024,899. Roasted maize groat flakes. DNEPROPETROVSKY ZAVOD PISCHCHEVYKH KONTSENTRATOV. Dec. 14, 1964, No. 50735/64. Heading A2Q. Maize groats are boiled in water under pressure with sugar and salt added, dried to a 5-6% moisture content, tempered, and flattened and roasted simultaneously by passing through rolls heated to 230-240‹C. The groat mass emerges from the rolls as thin strips which spontaneously break into flakes under the action of the steam produced within them.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB50735/64A GB1024899A (en) | 1964-12-14 | 1964-12-14 | Process for preparation of products such as flakes from maize groats |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB50735/64A GB1024899A (en) | 1964-12-14 | 1964-12-14 | Process for preparation of products such as flakes from maize groats |
Publications (1)
Publication Number | Publication Date |
---|---|
GB1024899A true GB1024899A (en) | 1966-04-06 |
Family
ID=10457131
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB50735/64A Expired GB1024899A (en) | 1964-12-14 | 1964-12-14 | Process for preparation of products such as flakes from maize groats |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB1024899A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103445052A (en) * | 2013-07-17 | 2013-12-18 | 当涂县黄池蔬菜产销专业合作社 | Liver-protecting and eyesight-improving corn flour and preparation method thereof |
CN103445084A (en) * | 2013-07-17 | 2013-12-18 | 当涂县黄池蔬菜产销专业合作社 | Corn with tea flavor and preparation method thereof |
-
1964
- 1964-12-14 GB GB50735/64A patent/GB1024899A/en not_active Expired
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103445052A (en) * | 2013-07-17 | 2013-12-18 | 当涂县黄池蔬菜产销专业合作社 | Liver-protecting and eyesight-improving corn flour and preparation method thereof |
CN103445084A (en) * | 2013-07-17 | 2013-12-18 | 当涂县黄池蔬菜产销专业合作社 | Corn with tea flavor and preparation method thereof |
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