FR2560012B1 - Produits alimentaires deshydrates et leur procede de fabrication - Google Patents
Produits alimentaires deshydrates et leur procede de fabricationInfo
- Publication number
- FR2560012B1 FR2560012B1 FR848417991A FR8417991A FR2560012B1 FR 2560012 B1 FR2560012 B1 FR 2560012B1 FR 848417991 A FR848417991 A FR 848417991A FR 8417991 A FR8417991 A FR 8417991A FR 2560012 B1 FR2560012 B1 FR 2560012B1
- Authority
- FR
- France
- Prior art keywords
- manufacturing process
- food products
- dehydrated food
- dehydrated
- products
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/02—Dehydrating; Subsequent reconstitution
- A23B7/024—Freeze-drying, i.e. cryodessication or lyophilisation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/14—Original non-roasted or non-fried potato pieces
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Beans For Foods Or Fodder (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US55500983A | 1983-11-25 | 1983-11-25 |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2560012A1 FR2560012A1 (fr) | 1985-08-30 |
FR2560012B1 true FR2560012B1 (fr) | 1989-12-01 |
Family
ID=24215615
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR848417991A Expired FR2560012B1 (fr) | 1983-11-25 | 1984-11-26 | Produits alimentaires deshydrates et leur procede de fabrication |
Country Status (6)
Country | Link |
---|---|
JP (1) | JPS6140743A (fr) |
CA (1) | CA1238226A (fr) |
DE (1) | DE3442852A1 (fr) |
FR (1) | FR2560012B1 (fr) |
GB (1) | GB2150007B (fr) |
NL (1) | NL8403578A (fr) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2269307A (en) * | 1992-05-11 | 1994-02-09 | Unilever Plc | Food product |
CN100527965C (zh) * | 2004-06-16 | 2009-08-19 | 费伊肯开发与实施有限公司 | 脱水方法 |
JP4505393B2 (ja) * | 2005-08-22 | 2010-07-21 | アサヒビール株式会社 | 作物のロースト方法および貯蔵方法 |
JP2011500083A (ja) * | 2007-10-25 | 2011-01-06 | エイチ.ジェイ.ハインツ カンパニー | 磨り潰し可能なポテトの製造方法 |
ES2401797B1 (es) * | 2011-09-26 | 2014-07-15 | Alimentos Naturales, S.A. | Procedimiento de obtencion de legumbres liofilizadas |
Family Cites Families (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1036469A (fr) * | 1900-01-01 | |||
NL264441A (fr) * | 1900-01-01 | |||
US2718470A (en) * | 1951-09-11 | 1955-09-20 | Vern F Kaufman | Process for food preservation |
US2754233A (en) * | 1955-06-02 | 1956-07-10 | Harry S Owens | Inactivation of enzymes in beet cossettes prior to diffusion |
US3063848A (en) * | 1959-06-01 | 1962-11-13 | Basic Vegets Le Products Inc | Fluid treatment for food materials |
US3573070A (en) * | 1961-09-22 | 1971-03-30 | Uncle Ben S Inc | Processes for preparing dehydrated potatoes |
GB1084714A (en) * | 1964-03-10 | 1967-09-27 | Unilever Ltd | Foodstuffs |
US3973047A (en) * | 1972-12-20 | 1976-08-03 | General Foods Corporation | Process of dehydrating vegetables |
US3950560A (en) * | 1974-06-14 | 1976-04-13 | The United States Of America As Represented By The Secretary Of The Army | Method of producing compacted, dehydrated, vegetable products of increased density |
US4385074A (en) * | 1981-09-02 | 1983-05-24 | NS Apothekernes Laboratorium for Specialpraeparater | Quick cooking rice and process for making the same |
GB2116818A (en) * | 1982-03-15 | 1983-10-05 | Unilever Plc | A method of preparing a dry food product |
-
1984
- 1984-11-23 GB GB08429587A patent/GB2150007B/en not_active Expired
- 1984-11-23 NL NL8403578A patent/NL8403578A/nl not_active Application Discontinuation
- 1984-11-23 CA CA000468565A patent/CA1238226A/fr not_active Expired
- 1984-11-23 DE DE19843442852 patent/DE3442852A1/de not_active Withdrawn
- 1984-11-26 JP JP25036284A patent/JPS6140743A/ja active Pending
- 1984-11-26 FR FR848417991A patent/FR2560012B1/fr not_active Expired
Also Published As
Publication number | Publication date |
---|---|
GB2150007A (en) | 1985-06-26 |
FR2560012A1 (fr) | 1985-08-30 |
GB2150007B (en) | 1988-02-17 |
NL8403578A (nl) | 1985-06-17 |
JPS6140743A (ja) | 1986-02-27 |
CA1238226A (fr) | 1988-06-21 |
DE3442852A1 (de) | 1985-06-05 |
GB8429587D0 (en) | 1985-01-03 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |