FR2514233A1 - Nouvel aliment pour animaux a tendance carnassiere - Google Patents
Nouvel aliment pour animaux a tendance carnassiere Download PDFInfo
- Publication number
- FR2514233A1 FR2514233A1 FR8119138A FR8119138A FR2514233A1 FR 2514233 A1 FR2514233 A1 FR 2514233A1 FR 8119138 A FR8119138 A FR 8119138A FR 8119138 A FR8119138 A FR 8119138A FR 2514233 A1 FR2514233 A1 FR 2514233A1
- Authority
- FR
- France
- Prior art keywords
- blood
- product
- antioxidant
- preservative
- gelatin
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 241001465754 Metazoa Species 0.000 title claims abstract description 14
- 239000008280 blood Substances 0.000 claims abstract description 40
- 210000004369 blood Anatomy 0.000 claims abstract description 40
- 235000013305 food Nutrition 0.000 claims abstract description 13
- 239000003755 preservative agent Substances 0.000 claims abstract description 12
- 230000002335 preservative effect Effects 0.000 claims abstract description 12
- 239000007788 liquid Substances 0.000 claims abstract description 11
- 230000008030 elimination Effects 0.000 claims abstract description 7
- 238000003379 elimination reaction Methods 0.000 claims abstract description 7
- 230000000087 stabilizing effect Effects 0.000 claims abstract description 5
- 235000016709 nutrition Nutrition 0.000 claims abstract description 4
- 230000035764 nutrition Effects 0.000 claims abstract 2
- 239000003963 antioxidant agent Substances 0.000 claims description 13
- 230000003078 antioxidant effect Effects 0.000 claims description 13
- 238000010411 cooking Methods 0.000 claims description 13
- 229920000159 gelatin Polymers 0.000 claims description 13
- 239000008273 gelatin Substances 0.000 claims description 13
- 108010010803 Gelatin Proteins 0.000 claims description 12
- 235000019322 gelatine Nutrition 0.000 claims description 12
- 235000011852 gelatine desserts Nutrition 0.000 claims description 12
- 239000000203 mixture Substances 0.000 claims description 11
- 238000000034 method Methods 0.000 claims description 10
- 235000013312 flour Nutrition 0.000 claims description 9
- 235000013339 cereals Nutrition 0.000 claims description 8
- WBZKQQHYRPRKNJ-UHFFFAOYSA-L disulfite Chemical compound [O-]S(=O)S([O-])(=O)=O WBZKQQHYRPRKNJ-UHFFFAOYSA-L 0.000 claims description 7
- 238000004519 manufacturing process Methods 0.000 claims description 7
- LSNNMFCWUKXFEE-UHFFFAOYSA-M Bisulfite Chemical compound OS([O-])=O LSNNMFCWUKXFEE-UHFFFAOYSA-M 0.000 claims description 6
- 235000013343 vitamin Nutrition 0.000 claims description 5
- 229940088594 vitamin Drugs 0.000 claims description 5
- 229930003231 vitamin Natural products 0.000 claims description 5
- 239000011782 vitamin Substances 0.000 claims description 5
- 230000008569 process Effects 0.000 claims description 4
- 238000007711 solidification Methods 0.000 claims description 4
- 230000008023 solidification Effects 0.000 claims description 4
- 241000282472 Canis lupus familiaris Species 0.000 claims description 3
- 241000282326 Felis catus Species 0.000 claims description 3
- CDBYLPFSWZWCQE-UHFFFAOYSA-L Sodium Carbonate Chemical compound [Na+].[Na+].[O-]C([O-])=O CDBYLPFSWZWCQE-UHFFFAOYSA-L 0.000 claims description 2
- 230000015271 coagulation Effects 0.000 claims description 2
- 238000005345 coagulation Methods 0.000 claims description 2
- 230000000694 effects Effects 0.000 claims description 2
- 239000012530 fluid Substances 0.000 claims description 2
- 235000006708 antioxidants Nutrition 0.000 claims 5
- 230000000721 bacterilogical effect Effects 0.000 claims 1
- 239000002184 metal Substances 0.000 claims 1
- 235000006180 nutrition needs Nutrition 0.000 claims 1
- 239000003381 stabilizer Substances 0.000 claims 1
- 238000003307 slaughter Methods 0.000 abstract description 3
- 230000003064 anti-oxidating effect Effects 0.000 abstract 2
- 235000009355 Dianthus caryophyllus Nutrition 0.000 abstract 1
- 240000006497 Dianthus caryophyllus Species 0.000 abstract 1
- 239000000047 product Substances 0.000 description 29
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 3
- 230000008901 benefit Effects 0.000 description 3
- 238000002156 mixing Methods 0.000 description 3
- 239000010822 slaughterhouse waste Substances 0.000 description 3
- 240000005979 Hordeum vulgare Species 0.000 description 2
- 235000007340 Hordeum vulgare Nutrition 0.000 description 2
- RAHZWNYVWXNFOC-UHFFFAOYSA-N Sulphur dioxide Chemical compound O=S=O RAHZWNYVWXNFOC-UHFFFAOYSA-N 0.000 description 2
- 229910052783 alkali metal Inorganic materials 0.000 description 2
- 150000001340 alkali metals Chemical class 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 150000003839 salts Chemical class 0.000 description 2
- 235000013311 vegetables Nutrition 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 241000283690 Bos taurus Species 0.000 description 1
- BVKZGUZCCUSVTD-UHFFFAOYSA-L Carbonate Chemical compound [O-]C([O-])=O BVKZGUZCCUSVTD-UHFFFAOYSA-L 0.000 description 1
- 235000008733 Citrus aurantifolia Nutrition 0.000 description 1
- 235000019739 Dicalciumphosphate Nutrition 0.000 description 1
- 235000019733 Fish meal Nutrition 0.000 description 1
- DWAQJAXMDSEUJJ-UHFFFAOYSA-M Sodium bisulfite Chemical compound [Na+].OS([O-])=O DWAQJAXMDSEUJJ-UHFFFAOYSA-M 0.000 description 1
- LSNNMFCWUKXFEE-UHFFFAOYSA-N Sulfurous acid Chemical compound OS(O)=O LSNNMFCWUKXFEE-UHFFFAOYSA-N 0.000 description 1
- 235000011941 Tilia x europaea Nutrition 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 229910052784 alkaline earth metal Inorganic materials 0.000 description 1
- 150000001342 alkaline earth metals Chemical class 0.000 description 1
- 235000019728 animal nutrition Nutrition 0.000 description 1
- 230000001580 bacterial effect Effects 0.000 description 1
- 230000033228 biological regulation Effects 0.000 description 1
- 230000036770 blood supply Effects 0.000 description 1
- 210000000481 breast Anatomy 0.000 description 1
- 239000006227 byproduct Substances 0.000 description 1
- 239000001506 calcium phosphate Substances 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 238000002788 crimping Methods 0.000 description 1
- 230000002542 deteriorative effect Effects 0.000 description 1
- NEFBYIFKOOEVPA-UHFFFAOYSA-K dicalcium phosphate Chemical compound [Ca+2].[Ca+2].[O-]P([O-])([O-])=O NEFBYIFKOOEVPA-UHFFFAOYSA-K 0.000 description 1
- 229940038472 dicalcium phosphate Drugs 0.000 description 1
- 229910000390 dicalcium phosphate Inorganic materials 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- 239000004467 fishmeal Substances 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 230000012010 growth Effects 0.000 description 1
- 238000003306 harvesting Methods 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 230000006651 lactation Effects 0.000 description 1
- 235000012204 lemonade/lime carbonate Nutrition 0.000 description 1
- 239000004571 lime Substances 0.000 description 1
- 235000009973 maize Nutrition 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 230000000813 microbial effect Effects 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 239000007800 oxidant agent Substances 0.000 description 1
- 230000001590 oxidative effect Effects 0.000 description 1
- 238000004806 packaging method and process Methods 0.000 description 1
- 235000012771 pancakes Nutrition 0.000 description 1
- 235000011837 pasties Nutrition 0.000 description 1
- 239000011148 porous material Substances 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 230000035935 pregnancy Effects 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 238000002791 soaking Methods 0.000 description 1
- 235000010267 sodium hydrogen sulphite Nutrition 0.000 description 1
- 235000010262 sodium metabisulphite Nutrition 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 229920002994 synthetic fiber Polymers 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
- A23K50/48—Moist feed
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
- A23K10/24—Animal feeding-stuffs from material of animal origin from blood
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Animal Husbandry (AREA)
- Food Science & Technology (AREA)
- Birds (AREA)
- Health & Medical Sciences (AREA)
- Biomedical Technology (AREA)
- Biotechnology (AREA)
- Molecular Biology (AREA)
- Physiology (AREA)
- Fodder In General (AREA)
Priority Applications (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR8119138A FR2514233A1 (fr) | 1981-10-08 | 1981-10-08 | Nouvel aliment pour animaux a tendance carnassiere |
| EP82401852A EP0078186A1 (fr) | 1981-10-08 | 1982-10-08 | Nouvel aliment pour animaux à tendance carnassière |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR8119138A FR2514233A1 (fr) | 1981-10-08 | 1981-10-08 | Nouvel aliment pour animaux a tendance carnassiere |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| FR2514233A1 true FR2514233A1 (fr) | 1983-04-15 |
| FR2514233B1 FR2514233B1 (enExample) | 1983-12-09 |
Family
ID=9262943
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR8119138A Granted FR2514233A1 (fr) | 1981-10-08 | 1981-10-08 | Nouvel aliment pour animaux a tendance carnassiere |
Country Status (2)
| Country | Link |
|---|---|
| EP (1) | EP0078186A1 (enExample) |
| FR (1) | FR2514233A1 (enExample) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0651948A1 (fr) * | 1993-10-11 | 1995-05-10 | Societe Des Produits Nestle S.A. | Procédé de préparation en continu de matrice alimentaire solide |
| DE69426973T2 (de) * | 1994-01-24 | 2001-07-19 | Societe Des Produits Nestle S.A., Vevey | Sterilisierte Tierfutterzusammensetzung und Verfahren zu ihrer Herstellung |
| FR2808970B1 (fr) | 2000-05-19 | 2003-01-31 | Royal Canin Sa | Aliment ralentissant la vitesse d'ingestion des chiens |
| AU2006262874A1 (en) * | 2005-06-17 | 2007-01-04 | Applied Food Biotechnology, Inc. | Stabilization of oxidized fats |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB103433A (en) * | 1916-07-06 | 1917-01-25 | Midland Cattle Products Ltd | An Improved Food suitable for Cattle and Poultry. |
| GB1153135A (en) * | 1965-08-02 | 1969-05-21 | Petfoods Ltd | Protein Food |
| FR2247166A1 (en) * | 1973-10-10 | 1975-05-09 | Centre Techn Cuir | Prepn of protein mixtures derived from blood and fibres - used as cattle foodstuffs and elastomer binders |
| FR2452255A1 (fr) * | 1979-03-26 | 1980-10-24 | Lasbats Jean | Procede de traitement du sang et autres residus d'abattoirs et substances nutritives proteiniques ainsi obtenues |
| FR2467550A1 (fr) * | 1979-10-18 | 1981-04-30 | Julien Raymond | Procede de preparation d'un produit alimentaire a partir d'un produit sanguin et produit alimentaire a base de produit sanguin |
-
1981
- 1981-10-08 FR FR8119138A patent/FR2514233A1/fr active Granted
-
1982
- 1982-10-08 EP EP82401852A patent/EP0078186A1/fr not_active Ceased
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB103433A (en) * | 1916-07-06 | 1917-01-25 | Midland Cattle Products Ltd | An Improved Food suitable for Cattle and Poultry. |
| GB1153135A (en) * | 1965-08-02 | 1969-05-21 | Petfoods Ltd | Protein Food |
| FR2247166A1 (en) * | 1973-10-10 | 1975-05-09 | Centre Techn Cuir | Prepn of protein mixtures derived from blood and fibres - used as cattle foodstuffs and elastomer binders |
| FR2452255A1 (fr) * | 1979-03-26 | 1980-10-24 | Lasbats Jean | Procede de traitement du sang et autres residus d'abattoirs et substances nutritives proteiniques ainsi obtenues |
| FR2467550A1 (fr) * | 1979-10-18 | 1981-04-30 | Julien Raymond | Procede de preparation d'un produit alimentaire a partir d'un produit sanguin et produit alimentaire a base de produit sanguin |
Non-Patent Citations (2)
| Title |
|---|
| CA1970 * |
| CA1973 * |
Also Published As
| Publication number | Publication date |
|---|---|
| FR2514233B1 (enExample) | 1983-12-09 |
| EP0078186A1 (fr) | 1983-05-04 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| CL | Concession to grant licences | ||
| ST | Notification of lapse |