FR2273481A1 - Procede de fabrication en continu de caseine et caseinates - Google Patents

Procede de fabrication en continu de caseine et caseinates

Info

Publication number
FR2273481A1
FR2273481A1 FR7421020A FR7421020A FR2273481A1 FR 2273481 A1 FR2273481 A1 FR 2273481A1 FR 7421020 A FR7421020 A FR 7421020A FR 7421020 A FR7421020 A FR 7421020A FR 2273481 A1 FR2273481 A1 FR 2273481A1
Authority
FR
France
Prior art keywords
caseinate
casein
continuous
manufacturing process
manufacturing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7421020A
Other languages
English (en)
Other versions
FR2273481B1 (fr
Inventor
Ernest Badertscher
Michel Chaveron
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Nestle SA
Original Assignee
Societe des Produits Nestle SA
Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Societe des Produits Nestle SA, Nestle SA filed Critical Societe des Produits Nestle SA
Publication of FR2273481A1 publication Critical patent/FR2273481A1/fr
Application granted granted Critical
Publication of FR2273481B1 publication Critical patent/FR2273481B1/fr
Granted legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/202Casein or caseinates
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S530/00Chemistry: natural resins or derivatives; peptides or proteins; lignins or reaction products thereof
    • Y10S530/827Proteins from mammals or birds
    • Y10S530/832Milk; colostrum
FR7421020A 1974-06-07 1974-06-17 Procede de fabrication en continu de caseine et caseinates Granted FR2273481A1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH778074A CH587021A5 (fr) 1974-06-07 1974-06-07

Publications (2)

Publication Number Publication Date
FR2273481A1 true FR2273481A1 (fr) 1976-01-02
FR2273481B1 FR2273481B1 (fr) 1978-01-13

Family

ID=4330350

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7421020A Granted FR2273481A1 (fr) 1974-06-07 1974-06-17 Procede de fabrication en continu de caseine et caseinates

Country Status (12)

Country Link
US (1) US4075196A (fr)
JP (1) JPS5119164A (fr)
AR (1) AR211689A1 (fr)
CA (1) CA1058952A (fr)
CH (1) CH587021A5 (fr)
DE (1) DE2431228C3 (fr)
ES (1) ES436337A1 (fr)
FR (1) FR2273481A1 (fr)
GB (1) GB1479822A (fr)
MX (1) MX3004E (fr)
NL (1) NL165914B (fr)
ZA (1) ZA752614B (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2497205A1 (fr) * 1980-10-20 1982-07-02 Stichting Nl Instituut V Procede continu pour dissoudre les proteines du lait contenant de la caseine, machine pour la mise en oeuvre de ce procede et nouveau type de produit hydrosoluble a base de proteines du lait

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2843800C2 (de) * 1978-10-06 1982-06-24 Alpma Alpenland Maschinenbau Hain & Co KG, 8093 Rott Verfahren und Vorrichtung zum Waschen und Kühlen des Bruchkornes von Cottage- Käse, Quark o.dgl.
CH635351A5 (fr) * 1979-02-09 1983-03-31 Nestle Sa Caseinates d'oligo-elements.
DE4311506A1 (de) * 1993-04-07 1993-11-18 Henry Zimzik Verwendung von Milcheiweiß und Hühnereigelb zur Herstellung eines Caseinats auf Basis Quark
DE60017017T2 (de) 1999-01-27 2006-04-13 Bayer Corp. Immuntest unter verwendung von partikeln mit kaseinumhüllungen
NZ523369A (en) * 2002-12-20 2005-08-26 Dec Int Nz Ltd Milk processing
CN103315954A (zh) * 2005-07-18 2013-09-25 麻萨诸塞州洛厄尔大学 制备与使用纳米乳剂的组合物和方法
US9486408B2 (en) 2005-12-01 2016-11-08 University Of Massachusetts Lowell Botulinum nanoemulsions
JP2019530737A (ja) 2016-08-23 2019-10-24 アコーオス インコーポレイテッド ヒト対象において非加齢性聴力障害を治療するための組成物および方法
AU2017360346B2 (en) 2016-11-21 2023-11-23 Eirion Therapeutics, Inc. Transdermal delivery of large agents
AU2021225035A1 (en) 2020-02-21 2022-10-13 Akouos, Inc. Compositions and methods for treating non-age-associated hearing impairment in a human subject

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2468730A (en) * 1945-10-19 1949-05-03 Borden Co Method of purifying casein
US2518493A (en) * 1949-04-14 1950-08-15 Amino Acids Inc Process for preparing casein
US2714068A (en) * 1952-09-25 1955-07-26 American Home Prod Diacasein and process for its manufacture
US3252961A (en) * 1961-04-03 1966-05-24 Foremost Dairies Inc Whey process and product
US3361567A (en) * 1964-12-21 1968-01-02 Nat Dairy Prod Corp Process for the manufacture of casein
US3883675A (en) * 1972-07-28 1975-05-13 Beatrice Foods Co Method for preparing bland caseinates
US3886300A (en) * 1972-07-28 1975-05-27 Beatrice Foods Co Method for preparing bland caseinates

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2497205A1 (fr) * 1980-10-20 1982-07-02 Stichting Nl Instituut V Procede continu pour dissoudre les proteines du lait contenant de la caseine, machine pour la mise en oeuvre de ce procede et nouveau type de produit hydrosoluble a base de proteines du lait

Also Published As

Publication number Publication date
ZA752614B (en) 1976-03-31
AU8188075A (en) 1976-12-09
AR211689A1 (es) 1978-02-28
NL7505649A (nl) 1975-12-09
MX3004E (es) 1980-01-25
GB1479822A (en) 1977-07-13
DE2431228B2 (de) 1978-03-16
JPS5417017B2 (fr) 1979-06-27
CH587021A5 (fr) 1977-04-29
NL165914B (nl) 1981-01-15
JPS5119164A (en) 1976-02-16
CA1058952A (fr) 1979-07-24
DE2431228C3 (de) 1978-11-09
US4075196A (en) 1978-02-21
DE2431228A1 (de) 1976-01-29
ES436337A1 (es) 1977-01-01
FR2273481B1 (fr) 1978-01-13

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