FR2260940A1 - Continuous cheese-making appts - in which curds remain as sepd. grains until filled into moulds - Google Patents

Continuous cheese-making appts - in which curds remain as sepd. grains until filled into moulds

Info

Publication number
FR2260940A1
FR2260940A1 FR7405862A FR7405862A FR2260940A1 FR 2260940 A1 FR2260940 A1 FR 2260940A1 FR 7405862 A FR7405862 A FR 7405862A FR 7405862 A FR7405862 A FR 7405862A FR 2260940 A1 FR2260940 A1 FR 2260940A1
Authority
FR
France
Prior art keywords
curds
cylinder
sepd
moulds
grains
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7405862A
Other languages
English (en)
French (fr)
Other versions
FR2260940B1 (https=
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
RO DE VA
Original Assignee
RO DE VA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by RO DE VA filed Critical RO DE VA
Priority to FR7405862A priority Critical patent/FR2260940A1/fr
Publication of FR2260940A1 publication Critical patent/FR2260940A1/fr
Application granted granted Critical
Publication of FR2260940B1 publication Critical patent/FR2260940B1/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01J—MANUFACTURE OF DAIRY PRODUCTS
    • A01J25/00—Cheese-making
    • A01J25/11—Separating whey from curds; Washing the curds
    • A01J25/111—Separating whey from curds; Washing the curds by continuous separation
    • A01J25/112—Separating whey from curds; Washing the curds by continuous separation in cylinders

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Animal Husbandry (AREA)
  • Environmental Sciences (AREA)
  • Dairy Products (AREA)
FR7405862A 1974-02-15 1974-02-15 Continuous cheese-making appts - in which curds remain as sepd. grains until filled into moulds Granted FR2260940A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR7405862A FR2260940A1 (en) 1974-02-15 1974-02-15 Continuous cheese-making appts - in which curds remain as sepd. grains until filled into moulds

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7405862A FR2260940A1 (en) 1974-02-15 1974-02-15 Continuous cheese-making appts - in which curds remain as sepd. grains until filled into moulds

Publications (2)

Publication Number Publication Date
FR2260940A1 true FR2260940A1 (en) 1975-09-12
FR2260940B1 FR2260940B1 (https=) 1979-01-05

Family

ID=9135223

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7405862A Granted FR2260940A1 (en) 1974-02-15 1974-02-15 Continuous cheese-making appts - in which curds remain as sepd. grains until filled into moulds

Country Status (1)

Country Link
FR (1) FR2260940A1 (https=)

Also Published As

Publication number Publication date
FR2260940B1 (https=) 1979-01-05

Similar Documents

Publication Publication Date Title
DE69505582T2 (de) Herstellung von grössen Pasta-filata Käseblöcken
ES424406A1 (es) Procedimiento y dispositivo para la eliminacion de cacao o de manteca de cacao.
ES425312A1 (es) Procedimiento con su dispositivo para la fabricacion de quesos.
FR2260940A1 (en) Continuous cheese-making appts - in which curds remain as sepd. grains until filled into moulds
US4182232A (en) Curd mixer for making cottage cheese
US3882571A (en) Separation of animal intestines from the stomach
NO313902B1 (no) Fremgangsmate ved fremstilling av fiskefôrgranuler tilsvarende fiskefôr samt anordning for utforelse av fremgangsmaten
US2982655A (en) Manufacture of cheese
FR2260294A1 (en) Continuous prodn of cheese curds - using moving base trough with partitioned settling zone
US2746847A (en) Provolone and cacciacavallo cheese manufacture
EP0052409B1 (en) Semi-hard or hard cheese with central opening, processes of preparation thereof, as well as cheese mold for carrying out these processes
GB980940A (en) Improvements in tabletting machines
GB1074298A (en) Method of and apparatus for separating cheese curd and whey
DE891945C (de) Verfahren und Vorrichtung zur Herstellung von Hartkäse
US2868651A (en) Process and apparatus for making cheese
SU157A1 (ru) Соломорезка
GB1492617A (en) Method and plant for the production of butter
CN212370090U (zh) 一种避免下料堵塞的有机肥原料混合装置
CN113650150A (zh) 一种加气块砖的生产系统
Graham et al. Mechanical Draining, Inoculating, and Hooping of Blue Mold Cheese Curd
FR2247159A1 (en) Cottage cheese mfr from ultrafiltered milk - with coagulation in moulding tubes
SU141347A1 (ru) Машина дл резки овощей
CN222131686U (zh) 一种乳制品生产加工用果粒混合装置
CN221160463U (zh) 一种竹笋斩拌机
SU971215A1 (ru) Способ посолки сычужных сыров

Legal Events

Date Code Title Description
ST Notification of lapse