FR2213021A1 - Milk food product with uniform gel distribution - by adding a solid gelling mixture with a dispersant and an acid - Google Patents

Milk food product with uniform gel distribution - by adding a solid gelling mixture with a dispersant and an acid

Info

Publication number
FR2213021A1
FR2213021A1 FR7237653A FR7237653A FR2213021A1 FR 2213021 A1 FR2213021 A1 FR 2213021A1 FR 7237653 A FR7237653 A FR 7237653A FR 7237653 A FR7237653 A FR 7237653A FR 2213021 A1 FR2213021 A1 FR 2213021A1
Authority
FR
France
Prior art keywords
acid
milk
dispersant
food product
uniform gel
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7237653A
Other languages
English (en)
French (fr)
Other versions
FR2213021B1 (enExample
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
GEN ALIMENTAIRE
Original Assignee
GEN ALIMENTAIRE
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by GEN ALIMENTAIRE filed Critical GEN ALIMENTAIRE
Priority to FR7237653A priority Critical patent/FR2213021A1/fr
Publication of FR2213021A1 publication Critical patent/FR2213021A1/fr
Application granted granted Critical
Publication of FR2213021B1 publication Critical patent/FR2213021B1/fr
Granted legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A23C9/1542Acidified milk products containing thickening agents or acidified milk gels, e.g. acidified by fruit juices
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin

Landscapes

  • Chemical & Material Sciences (AREA)
  • Dispersion Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Dairy Products (AREA)
FR7237653A 1972-10-24 1972-10-24 Milk food product with uniform gel distribution - by adding a solid gelling mixture with a dispersant and an acid Granted FR2213021A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR7237653A FR2213021A1 (en) 1972-10-24 1972-10-24 Milk food product with uniform gel distribution - by adding a solid gelling mixture with a dispersant and an acid

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7237653A FR2213021A1 (en) 1972-10-24 1972-10-24 Milk food product with uniform gel distribution - by adding a solid gelling mixture with a dispersant and an acid

Publications (2)

Publication Number Publication Date
FR2213021A1 true FR2213021A1 (en) 1974-08-02
FR2213021B1 FR2213021B1 (enExample) 1975-04-25

Family

ID=9106137

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7237653A Granted FR2213021A1 (en) 1972-10-24 1972-10-24 Milk food product with uniform gel distribution - by adding a solid gelling mixture with a dispersant and an acid

Country Status (1)

Country Link
FR (1) FR2213021A1 (enExample)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2001074176A3 (en) * 2000-04-04 2002-06-06 Cp Kelco Aps Gelled and gellable compositions for food products

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2859115A (en) * 1953-07-07 1958-11-04 Rivoche Eugene Joel Nutrient food products and process of producing same
US3060032A (en) * 1960-06-17 1962-10-23 Gen Foods Corp Freezable gels

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2859115A (en) * 1953-07-07 1958-11-04 Rivoche Eugene Joel Nutrient food products and process of producing same
US3060032A (en) * 1960-06-17 1962-10-23 Gen Foods Corp Freezable gels

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2001074176A3 (en) * 2000-04-04 2002-06-06 Cp Kelco Aps Gelled and gellable compositions for food products
US6685978B1 (en) 2000-04-04 2004-02-03 Cp Kelco Aps Gelled and gellable compositions for food products

Also Published As

Publication number Publication date
FR2213021B1 (enExample) 1975-04-25

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Legal Events

Date Code Title Description
TP Transmission of property
ST Notification of lapse