FR2181462A1 - Low residue dietetic mixts - contg amino acids and caloric substances - Google Patents

Low residue dietetic mixts - contg amino acids and caloric substances

Info

Publication number
FR2181462A1
FR2181462A1 FR7214614A FR7214614A FR2181462A1 FR 2181462 A1 FR2181462 A1 FR 2181462A1 FR 7214614 A FR7214614 A FR 7214614A FR 7214614 A FR7214614 A FR 7214614A FR 2181462 A1 FR2181462 A1 FR 2181462A1
Authority
FR
France
Prior art keywords
mixts
dietetic
contg
amino acids
low residue
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7214614A
Other languages
French (fr)
Other versions
FR2181462B1 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Johnson and Johnson
Original Assignee
Johnson and Johnson
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Johnson and Johnson filed Critical Johnson and Johnson
Priority to FR7214614A priority Critical patent/FR2181462A1/en
Publication of FR2181462A1 publication Critical patent/FR2181462A1/en
Application granted granted Critical
Publication of FR2181462B1 publication Critical patent/FR2181462B1/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/175—Amino acids

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)

Abstract

Title mixts. for meeting the nitrogen requirements of the body (e.g. in patients with impaired digestive function), which have a reduced tendency to cause diarrhoea, contain (a) >=1 amino acid and (b) an amino-acid free caloric material, the amts. of these ingredients being such that the ratio of the calorific value of the whole mixt. to that of the amino acid(s) is >= ca. 8.5 (pref. >= ca. 10.5). Amino acid prepns. are advantageously rendered flavoursome by adding small amts. of pectin.
FR7214614A 1972-04-25 1972-04-25 Low residue dietetic mixts - contg amino acids and caloric substances Granted FR2181462A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR7214614A FR2181462A1 (en) 1972-04-25 1972-04-25 Low residue dietetic mixts - contg amino acids and caloric substances

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7214614A FR2181462A1 (en) 1972-04-25 1972-04-25 Low residue dietetic mixts - contg amino acids and caloric substances

Publications (2)

Publication Number Publication Date
FR2181462A1 true FR2181462A1 (en) 1973-12-07
FR2181462B1 FR2181462B1 (en) 1975-06-20

Family

ID=9097471

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7214614A Granted FR2181462A1 (en) 1972-04-25 1972-04-25 Low residue dietetic mixts - contg amino acids and caloric substances

Country Status (1)

Country Link
FR (1) FR2181462A1 (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0083993A1 (en) * 1982-01-11 1983-07-20 Massachusetts Institute Of Technology Compositions for use in increasing brain tyrosine levels
FR2520232A1 (en) * 1982-01-22 1983-07-29 Ajinomoto Kk ELEMENTARY REGIME FOR HEPATIC DISEASES
FR2526273A1 (en) * 1982-05-04 1983-11-10 Guibert Jacques Mixing heat sensitive food and medicinal substances - with material that melts above 40 deg. C and is solid below 30 Deg. C.
EP0007691B1 (en) * 1978-07-31 1984-01-18 Massachusetts Institute Of Technology Compositions for use in decreasing appetite for calories as carbohydrates
WO2004095951A2 (en) * 2003-04-29 2004-11-11 Ecce Omnibus Sanitas - S.R.L. In Forma Abbreviata Eos Food products comprising natural extracts or fragrances of plants together with aminoacids and use thereof for fighting smoke addiction

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB913790A (en) * 1960-12-06 1962-12-28 Pfizer & Co C Improvements in dietary supplements

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB913790A (en) * 1960-12-06 1962-12-28 Pfizer & Co C Improvements in dietary supplements

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0007691B1 (en) * 1978-07-31 1984-01-18 Massachusetts Institute Of Technology Compositions for use in decreasing appetite for calories as carbohydrates
EP0083993A1 (en) * 1982-01-11 1983-07-20 Massachusetts Institute Of Technology Compositions for use in increasing brain tyrosine levels
FR2520232A1 (en) * 1982-01-22 1983-07-29 Ajinomoto Kk ELEMENTARY REGIME FOR HEPATIC DISEASES
FR2526273A1 (en) * 1982-05-04 1983-11-10 Guibert Jacques Mixing heat sensitive food and medicinal substances - with material that melts above 40 deg. C and is solid below 30 Deg. C.
WO2004095951A2 (en) * 2003-04-29 2004-11-11 Ecce Omnibus Sanitas - S.R.L. In Forma Abbreviata Eos Food products comprising natural extracts or fragrances of plants together with aminoacids and use thereof for fighting smoke addiction
WO2004095951A3 (en) * 2003-04-29 2005-05-19 Ecce Omnibus Sanitas S R L In Food products comprising natural extracts or fragrances of plants together with aminoacids and use thereof for fighting smoke addiction

Also Published As

Publication number Publication date
FR2181462B1 (en) 1975-06-20

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Legal Events

Date Code Title Description
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