FI45291B - - Google Patents

Info

Publication number
FI45291B
FI45291B FI1432/68A FI143268A FI45291B FI 45291 B FI45291 B FI 45291B FI 1432/68 A FI1432/68 A FI 1432/68A FI 143268 A FI143268 A FI 143268A FI 45291 B FI45291 B FI 45291B
Authority
FI
Finland
Application number
FI1432/68A
Other languages
Finnish (fi)
Other versions
FI45291C (fi
Inventor
Der Zijden A Van
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of FI45291B publication Critical patent/FI45291B/fi
Application granted granted Critical
Publication of FI45291C publication Critical patent/FI45291C/fi

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Seeds, Soups, And Other Foods (AREA)
FI681432A 1967-05-25 1968-05-22 Menetelmä antaa lihaa muistuttava maku elintarvikkeille ja tässä menet elmässä käytettävä keinotekoinen aromatisoimisaineseos. FI45291C (fi)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL6707232A NL6707232A (zh) 1967-05-25 1967-05-25

Publications (2)

Publication Number Publication Date
FI45291B true FI45291B (zh) 1972-01-31
FI45291C FI45291C (fi) 1972-05-10

Family

ID=19800213

Family Applications (1)

Application Number Title Priority Date Filing Date
FI681432A FI45291C (fi) 1967-05-25 1968-05-22 Menetelmä antaa lihaa muistuttava maku elintarvikkeille ja tässä menet elmässä käytettävä keinotekoinen aromatisoimisaineseos.

Country Status (13)

Country Link
US (1) US3578465A (zh)
AT (1) AT292434B (zh)
BE (1) BE715664A (zh)
CH (1) CH521098A (zh)
DK (1) DK142131B (zh)
FI (1) FI45291C (zh)
FR (1) FR1592514A (zh)
GB (1) GB1221482A (zh)
IE (1) IE32066B1 (zh)
IT (1) IT1036005B (zh)
LU (1) LU56143A1 (zh)
NL (1) NL6707232A (zh)
SE (1) SE333093B (zh)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6251969A (ja) * 1985-04-29 1987-03-06 Takeda Chem Ind Ltd 包装魚畜肉練製品の製造法
FR2698245B1 (fr) * 1992-11-25 1996-08-23 Int Flavors & Fragrances Inc Utilisation des acides aconitique, gluconique et/ou succinique seuls ou ensemble avec la sclareolide pour augmenter les proprietes organoleptiques des produits alimentaires.
US5310987A (en) * 1992-11-25 1994-05-10 Rpc Industries Electron beam gun connector
US20050233058A1 (en) * 2004-01-29 2005-10-20 Eric Frerot Aminoacid derivatives of dicarboxylic acids as flavor ingredients
MY157622A (en) * 2004-09-03 2016-06-30 Nestec Sa A shelf-stable cooking aid and a process for its preparation
CN101394754A (zh) * 2006-03-08 2009-03-25 雀巢产品技术援助有限公司 耐贮存的烹饪助剂及其制备方法
EP1900293A1 (en) * 2006-08-31 2008-03-19 Nestec S.A. A cooking aid composition obtained through thermal processing
US20140220217A1 (en) 2011-07-12 2014-08-07 Maraxi, Inc. Method and compositions for consumables
KR20220000919A (ko) 2013-01-11 2022-01-04 임파서블 푸즈 인크. 소비재의 풍미 및 향미 프로파일에 영향을 미치는 방법 및 조성물
BR112016022673B1 (pt) 2014-03-31 2021-12-28 Impossible Foods Inc. Composição de réplica de carne
FR3074811B1 (fr) 2017-12-13 2019-12-27 Lesaffre Et Compagnie Extrait de levure riche en ribonucleotides et son utilisation pour le masquage de gouts indesirables et de notes aromatiques indesirables

Also Published As

Publication number Publication date
IE32066B1 (en) 1973-04-04
DE1767552B2 (de) 1977-03-31
LU56143A1 (zh) 1970-01-14
CH521098A (de) 1972-04-15
FR1592514A (zh) 1970-05-19
DK142131C (zh) 1981-02-02
GB1221482A (en) 1971-02-03
FI45291C (fi) 1972-05-10
IE32066L (en) 1968-11-25
DK142131B (da) 1980-09-08
NL6707232A (zh) 1968-11-26
US3578465A (en) 1971-05-11
SE333093B (zh) 1971-03-01
IT1036005B (it) 1979-10-30
AT292434B (de) 1971-08-25
DE1767552A1 (de) 1971-10-21
BE715664A (zh) 1968-11-25

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