FI101588B1 - Menetelmä pehmennetyn emulsiolevitteen valmistamiseksi - Google Patents

Menetelmä pehmennetyn emulsiolevitteen valmistamiseksi

Info

Publication number
FI101588B1
FI101588B1 FI895430A FI895430A FI101588B1 FI 101588 B1 FI101588 B1 FI 101588B1 FI 895430 A FI895430 A FI 895430A FI 895430 A FI895430 A FI 895430A FI 101588 B1 FI101588 B1 FI 101588B1
Authority
FI
Finland
Prior art keywords
fat
physical properties
present
fat phase
spread
Prior art date
Application number
FI895430A
Other languages
English (en)
Finnish (fi)
Swedish (sv)
Other versions
FI101588B (fi
FI895430A0 (fi
Inventor
Peter William Elliott
Maaike Rina Jannie Greep
Meeteren Johanna Antonia Van
Leendert Hendrik Wesdorp
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of FI895430A0 publication Critical patent/FI895430A0/fi
Application granted granted Critical
Publication of FI101588B1 publication Critical patent/FI101588B1/fi
Publication of FI101588B publication Critical patent/FI101588B/fi

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
    • A23D7/04—Working-up
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/001—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/015—Reducing calorie content; Reducing fat content, e.g. "halvarines"

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
  • Fats And Perfumes (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Medicinal Preparation (AREA)
  • Polymerisation Methods In General (AREA)
  • Steroid Compounds (AREA)
  • Catching Or Destruction (AREA)
FI895430A 1988-11-16 1989-11-15 Menetelmä pehmennetyn emulsiolevitteen valmistamiseksi FI101588B (fi)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB888826770A GB8826770D0 (en) 1988-11-16 1988-11-16 Edible spread
GB8826770 1988-11-16

Publications (3)

Publication Number Publication Date
FI895430A0 FI895430A0 (fi) 1989-11-15
FI101588B1 true FI101588B1 (fi) 1998-07-31
FI101588B FI101588B (fi) 1998-07-31

Family

ID=10646931

Family Applications (1)

Application Number Title Priority Date Filing Date
FI895430A FI101588B (fi) 1988-11-16 1989-11-15 Menetelmä pehmennetyn emulsiolevitteen valmistamiseksi

Country Status (15)

Country Link
US (1) US5869124A (es)
EP (1) EP0369519B1 (es)
JP (1) JP2893096B2 (es)
AT (1) ATE138245T1 (es)
AU (1) AU622498B2 (es)
CA (1) CA2003066C (es)
DE (1) DE68926527T2 (es)
DK (1) DK174684B1 (es)
ES (1) ES2087074T3 (es)
FI (1) FI101588B (es)
GB (1) GB8826770D0 (es)
GR (1) GR3020014T3 (es)
NO (1) NO894551L (es)
TR (1) TR27399A (es)
ZA (1) ZA898756B (es)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB8922170D0 (en) * 1989-10-02 1989-11-15 Unilever Plc Spreads containing chlorophyll
US6022577A (en) * 1990-12-07 2000-02-08 Nabisco Technology Company High stearic acid soybean oil blends
GB9101462D0 (en) * 1991-01-23 1991-03-06 Unilever Plc Edible spread
GB9106127D0 (en) * 1991-03-22 1991-05-08 Byrne Charles M Spread
CZ284328B6 (cs) 1993-09-14 1998-10-14 Unilever N. V. Glyceridový tuk
US6096351A (en) * 1996-02-09 2000-08-01 Lipton, Division Of Conopco, Inc. Edible vegetable fat-composition
EP0918465B1 (en) * 1996-05-10 2005-01-12 Unilever N.V. Liquid fatty component containing composition
EP1161877B1 (en) * 1998-05-11 2005-11-16 E.I. Du Pont De Nemours And Company Fat products from high stearic soybean oil and a method for the production thereof
US6229033B1 (en) * 1998-05-11 2001-05-08 E. I. Du Pont De Nemours And Company Fat products from high stearic soybean oil and a method for the production thereof
US6388113B1 (en) 1999-06-04 2002-05-14 Consejo Superior De Investigaciones Cientificas ( Csic) High oleic/high stearic sunflower oils
WO2002065829A2 (en) 2001-02-16 2002-08-29 Consejo Superior De Investigaciones Cientificas Plant, seeds and oil with increased saturated triacylglycerols content and oil having a high stearic acid content
ES2317816B1 (es) 2008-12-29 2010-03-15 Gourmed Diet,S.L. Producto emulsionado untable a base de aceite de oliva y/u otros aceites vegetales y su procedimiento de preparacion.
IT1396773B1 (it) * 2009-10-23 2012-12-14 Montersino Composizione alimentare sostitutiva del burro e della margarina
GB201611298D0 (en) * 2016-06-29 2016-08-10 Dairy Crest Ltd Reduced fat spread

Family Cites Families (28)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1247483A (en) * 1917-02-10 1917-11-20 Robert H Adams Butter substitute.
US3026207A (en) * 1960-05-27 1962-03-20 Murray Maynard Margarine
US3360377A (en) * 1964-04-10 1967-12-26 Spitzer Joseph George Method for production of low-calorie margarine substitute products
DE2245814A1 (de) * 1972-09-19 1974-04-11 Alfa Laval Bergedorfer Eisen Verfahren zur herstellung von fettarmem streichfett
US3955010A (en) * 1974-07-03 1976-05-04 Kraftco Corporation Emulsified oil dressings
JPS5269411A (en) * 1975-12-05 1977-06-09 Asahi Denka Kogyo Kk Preparation of fat and oil compositions
JPS6039117B2 (ja) * 1977-08-23 1985-09-04 旭電化工業株式会社 高安定性低融点油脂組成物の製造法
JPS5523974A (en) * 1978-08-09 1980-02-20 Asahi Denka Kogyo Kk Fat composition for food
JPS5599173A (en) * 1979-01-23 1980-07-28 Nisshin Oil Mills Ltd:The Production of semi-solid dressing
US4252836A (en) * 1979-11-23 1981-02-24 Standard Oil Company (Indiana) Spreadable food product
JPS56134974A (en) * 1980-03-24 1981-10-22 Q P Corp Preparation of emulsified food with curry flavor
NL8003143A (nl) * 1980-05-30 1982-01-04 Unilever Nv Hardvet, dat in margarine-, halvarine-, bak- en braad- vetten kan worden verwerkt, en margarine, halvarine, bak- en braadvetten die daarmee zijn bereid.
NL8003144A (nl) * 1980-05-30 1982-01-04 Unilever Nv Vetmengsel.
US4341812A (en) * 1980-09-16 1982-07-27 Nabisco Brands, Inc. Edible fat product I
ATE9431T1 (de) * 1981-06-15 1984-10-15 Unilever Nv Margarinefettzusammensetzungen.
US4390561A (en) * 1981-11-04 1983-06-28 The Procter & Gamble Company Margarine oil product
US4447462A (en) * 1981-11-04 1984-05-08 The Procter & Gamble Company Structural fat and method for making same
EP0078568B1 (en) * 1981-11-04 1985-07-17 The Procter & Gamble Company Structural fat, use thereof in margarine oil products and emulsified spreads and methods of making thereof
JPS58224643A (ja) * 1982-06-23 1983-12-27 Snow Brand Milk Prod Co Ltd リノ−ル酸含量の高い油中水型乳化油脂組成物
AU548692B2 (en) * 1982-11-22 1986-01-02 Unilever Plc Margarine fat blend
ATE33333T1 (de) * 1984-01-11 1988-04-15 Von Mletzko Armin Dr Diaetetikum.
DE3435269A1 (de) * 1984-09-26 1986-03-27 Nordbutter GmbH & Co KG, 2354 Hohenwestedt Verfahren zur herstellung eines halbfetterzeugnisses
US4594259A (en) * 1984-12-21 1986-06-10 The Procter & Gamble Company Temperable confectionery compositions having improved mouth melt suitable for chocolate
NL8501957A (nl) * 1985-07-09 1987-02-02 Unilever Nv Vetten en eetbare emulsies in het bijzonder dieetprodukten met een hoog gehalte aan cis-poly-onverzadigde vetzuren.
US4610899A (en) * 1985-09-30 1986-09-09 Miller Calvin E Rosette ribbon and method for making the same
DE3739700A1 (de) * 1987-11-24 1989-06-08 Guenther Dr Med Jeschke Alpha-linolensaeure (18:3,omega 3) und/oder deren derivate enthaltende formulierungen, sowie verfahren zu ihrer herstellung und anwendung in ernaehrung und medizin
WO1989008988A1 (en) * 1988-03-30 1989-10-05 Melkridge Pty Ltd Dairy food substitute
US4996074A (en) * 1988-11-14 1991-02-26 The Procter & Gamble Company Tailored beta-prime stable triglyceride hardstock

Also Published As

Publication number Publication date
ZA898756B (en) 1991-07-31
CA2003066A1 (en) 1990-05-16
DK174684B1 (da) 2003-09-08
US5869124A (en) 1999-02-09
DK572089A (da) 1990-05-17
JP2893096B2 (ja) 1999-05-17
EP0369519A3 (en) 1991-08-21
JPH02186939A (ja) 1990-07-23
ES2087074T3 (es) 1996-07-16
NO894551D0 (no) 1989-11-15
EP0369519A2 (en) 1990-05-23
CA2003066C (en) 1997-02-11
ATE138245T1 (de) 1996-06-15
FI101588B (fi) 1998-07-31
AU4468089A (en) 1990-05-24
DK572089D0 (da) 1989-11-15
DE68926527T2 (de) 1996-09-26
DE68926527D1 (de) 1996-06-27
AU622498B2 (en) 1992-04-09
NO894551L (no) 1990-05-18
FI895430A0 (fi) 1989-11-15
EP0369519B1 (en) 1996-05-22
GR3020014T3 (en) 1996-08-31
TR27399A (tr) 1995-02-28
GB8826770D0 (en) 1988-12-21

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Legal Events

Date Code Title Description
FG Patent granted

Owner name: UNILEVER N.V.