ES8600873A1 - Procedimiento de ahumado para alimentos envueltos o envasados - Google Patents

Procedimiento de ahumado para alimentos envueltos o envasados

Info

Publication number
ES8600873A1
ES8600873A1 ES534687A ES534687A ES8600873A1 ES 8600873 A1 ES8600873 A1 ES 8600873A1 ES 534687 A ES534687 A ES 534687A ES 534687 A ES534687 A ES 534687A ES 8600873 A1 ES8600873 A1 ES 8600873A1
Authority
ES
Spain
Prior art keywords
foodstuffs
smoking
heated
packed
packing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES534687A
Other languages
English (en)
Other versions
ES534687A0 (es
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Naturin Werk Becker and Co
Original Assignee
Naturin Werk Becker and Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=25812682&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ES8600873(A1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Naturin Werk Becker and Co filed Critical Naturin Werk Becker and Co
Publication of ES534687A0 publication Critical patent/ES534687A0/es
Publication of ES8600873A1 publication Critical patent/ES8600873A1/es
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00Sausage casings
    • A22C13/0013Chemical composition of synthetic sausage casings
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/044Smoking; Smoking devices
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/044Smoking; Smoking devices
    • A23B4/048Smoking; Smoking devices with addition of chemicals other than natural smoke

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Processing Of Meat And Fish (AREA)
  • Packages (AREA)
  • Manufacture Of Macromolecular Shaped Articles (AREA)
  • Shaping By String And By Release Of Stress In Plastics And The Like (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
  • Manufacture Of Porous Articles, And Recovery And Treatment Of Waste Products (AREA)

Abstract

PROCEDIMIENTO PARA AHUMAR ALIMENTO CARNICO. COMPRENDE DESPUES DE CALENTAR DENTRO DE UNA ENVOLTURA DURANTE EL PROCESO DE PRODUCCION AHUMAR EN UNA ENVOLTURA RECTA O CURVA QUE CONSISTE EN AL MENOS UN MATERIAL SINTETICO TERMOPLASTICO CAPAZ DE ABSORBER HASTA LA SATURACION AL MENOS UN 3% DE SU PESO DE AGUA LLEVANDOSE A CABO LA OPERACION DE AHUMADO A TEMPERATURA DE 20 A 100JC Y EN PRESENCIA DE AGUA O VAPOR DE AGUA; EFECTUAR UNA ACCION COMBINADA DE VAPOR DE AGUA Y HUMO A TEMPERATURAS ENTRE 60 Y 100JC; ADICIONAR HUMO SOLO DURANTE UNA PARTE DEL TRATAMIENTO CON VAPOR DE AGUA; Y EFECTUAR ANTES DEL TRATAMIENTO SIMULTANEO CON VAPOR DE AGUA Y HUMO UN TRATAMIENTO CON CALOR SECO A 50 HASTA 100JC SEGUIDO DE UN PROCESO DE ENFRIAMIENTO MEDIANTE EL CUAL SE DUCHA CON AGUA POTABLE FRIA Y SE ENFRIA A 4JC.
ES534687A 1983-07-28 1984-07-27 Procedimiento de ahumado para alimentos envueltos o envasados Expired ES8600873A1 (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE3327175 1983-07-28
DE19843426723 DE3426723A1 (de) 1983-07-28 1984-07-20 Raeucherbare thermoplastische kunststoffhuelle, raeucherverfahren fuer in dieser kunststoffhuelle erhitzte oder in heissem zustand umhuellte lebensmittel

Publications (2)

Publication Number Publication Date
ES534687A0 ES534687A0 (es) 1985-10-16
ES8600873A1 true ES8600873A1 (es) 1985-10-16

Family

ID=25812682

Family Applications (2)

Application Number Title Priority Date Filing Date
ES534687A Expired ES8600873A1 (es) 1983-07-28 1984-07-27 Procedimiento de ahumado para alimentos envueltos o envasados
ES1985287175U Expired ES287175Y (es) 1983-07-28 1985-05-31 Una envoltura de material sintetico termoplastico

Family Applications After (1)

Application Number Title Priority Date Filing Date
ES1985287175U Expired ES287175Y (es) 1983-07-28 1985-05-31 Una envoltura de material sintetico termoplastico

Country Status (7)

Country Link
EP (1) EP0139888B2 (es)
JP (1) JPH0673428B2 (es)
CA (1) CA1235018A (es)
DE (2) DE3426723A1 (es)
DK (1) DK173472B1 (es)
ES (2) ES8600873A1 (es)
FI (1) FI842965A (es)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2056030A1 (es) * 1993-03-08 1994-09-16 Proveedora Hispano Holandesa S Procedimiento para el ahumado de productos alimenticios cocidos.

Families Citing this family (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2586027B1 (fr) * 1985-08-06 1991-01-04 Kureha Chemical Ind Co Ltd Film d'emballage alimentaire synthetique apte a etre soumis a un fumage, obtenu a partir d'un melange de polyamide, de copolymere d'alpha-olefine et d'alcool vinylique et de polyolefine
FI85834C (fi) * 1985-08-06 1992-06-10 Kureha Chemical Ind Co Ltd Roekbar syntetisk foerpackningsfilm foer livsmedel.
DE3625409A1 (de) * 1985-12-11 1987-07-02 Becker & Co Naturinwerk Fuellfertig konditionierte polyamid-nahrungsmittelhuelle, verfahren zu ihrer herstellung sowie verwendung zur verpackung von nahrungsmitteln (ii)
JPH0717831B2 (ja) * 1986-05-30 1995-03-01 呉羽化学工業株式会社 燻煙処理可能な食品包装フイルム
JPS6413949A (en) * 1987-07-08 1989-01-18 Kureha Chemical Ind Co Ltd Smoking of food
JPH01308454A (ja) * 1988-06-06 1989-12-13 Tokai Rubber Ind Ltd ガス不透過性樹脂組成物
DE4031389C2 (de) * 1990-10-04 1993-12-09 Mudder H Europlast Verwendung einer Polymermasse aus Polyester und einem Ethylen-Methacrylsäure-Copolymerisat
DE4404729A1 (de) * 1994-02-16 1995-08-17 Becker & Co Naturinwerk Geraffte Schlauchfolienabschnitte mit wenigstens einem, durch Fixierung von Endfalten verhärteten, offen gehaltenen Ende und Verfahren zu ihrer Herstellung
DE19860142A1 (de) 1998-12-24 2000-06-29 Wolff Walsrode Ag Füllfertiger Kunststoffdarm
DE19957455A1 (de) 1999-11-29 2001-05-31 Wolff Walsrode Ag Verfahren zur Herstellung füllmaschinengängiger Kupplungen für künstliche Wursthüllen
RU2182107C1 (ru) 2001-03-30 2002-05-10 Общество С Ограниченной Ответственностью Производственно-Коммерческая Фирма "Атлантис-Пак" Полимерная пленка для пищевых продуктов и упаковка из этой пленки
US6764753B2 (en) * 2001-04-11 2004-07-20 E. I. Du Pont De Nemours And Company Smokable films comprising a polyamide and a copolyester elastomer
DE10124581A1 (de) 2001-05-21 2002-11-28 Wolff Walsrode Ag Verfahren zur Herstellung von rauchimprägnierten Schlauchhüllen
DE10330762A1 (de) 2003-07-07 2005-02-10 Kalle Gmbh & Co. Kg Rauch- und wasserdampfdurchlässige Nahrungsmittelhülle mit aromatisierter Innenfläche
US20050163948A1 (en) 2004-01-28 2005-07-28 Mcgarel Owen J. Smokable polymeric casing
DE102006022707A1 (de) * 2006-05-12 2007-11-22 Case Tech Gmbh & Co.Kg Feuchteregulator
RU2522545C2 (ru) 2009-04-20 2014-07-20 ДСМ АйПи АССЕТС Б.В. Рукавная пленка для оболочки пищевых продуктов и оболочка пищевых продуктов, полученная из пленки
MX355994B (es) 2011-12-12 2018-05-07 Viskase Companies Inc Envoltura termoplástica ahumable.
CN107549160A (zh) * 2017-07-31 2018-01-09 徐小四 中药防虫方法

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4896751A (es) * 1972-03-23 1973-12-10
DE2850181C2 (de) * 1978-11-18 1991-04-18 Naturin-Werk Becker & Co, 6940 Weinheim Schlauchfolie zur Verpackung und Umhüllung von pastösen Lebensmitteln
DE2850182C2 (de) * 1978-11-18 1983-06-23 Naturin-Werk Becker & Co, 6940 Weinheim Schlauchfolie zur Verpackung und Umhüllung von pastösen Lebensmitteln, insbesondere Wurst und Käse
FI66278C (fi) * 1978-11-18 1984-10-10 Becker & Co Naturinwerk Slangfolie foer foerpackning och omhoeljande av pastaartade lismedel speciellt korv och smaeltost foerpackad i form av kenrv
DE3227945C2 (de) * 1982-07-27 1986-07-24 Naturin-Werk Becker & Co, 6940 Weinheim Einschichtige elastische Schlauchfolie aus Polyamid zur Verpackung von pastösen Stoffen, insbesondere Lebensmitteln, die heiß verpackt werden oder nach dem Abpacken einer Hitzebehandlung unterworfen werden und Verfahren zu ihrer Herstellung

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2056030A1 (es) * 1993-03-08 1994-09-16 Proveedora Hispano Holandesa S Procedimiento para el ahumado de productos alimenticios cocidos.

Also Published As

Publication number Publication date
DK365084A (da) 1985-01-29
FI842965A0 (fi) 1984-07-25
DK365084D0 (da) 1984-07-26
AU3126784A (en) 1985-02-14
DK173472B1 (da) 2000-12-04
DE3467684D1 (en) 1988-01-07
JPH0673428B2 (ja) 1994-09-21
ES534687A0 (es) 1985-10-16
ES287175Y (es) 1986-07-16
AU567179B2 (en) 1987-11-12
ES287175U (es) 1985-12-16
EP0139888A1 (de) 1985-05-08
DE3426723A1 (de) 1985-02-21
JPS60105448A (ja) 1985-06-10
EP0139888B1 (de) 1987-11-25
FI842965A (fi) 1985-01-29
EP0139888B2 (de) 1995-05-17
CA1235018A (en) 1988-04-12

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Legal Events

Date Code Title Description
FD1A Patent lapsed

Effective date: 20000201