ES553809A0 - Procedimiento para producir bebidas no alcoholicas - Google Patents

Procedimiento para producir bebidas no alcoholicas

Info

Publication number
ES553809A0
ES553809A0 ES553809A ES553809A ES553809A0 ES 553809 A0 ES553809 A0 ES 553809A0 ES 553809 A ES553809 A ES 553809A ES 553809 A ES553809 A ES 553809A ES 553809 A0 ES553809 A0 ES 553809A0
Authority
ES
Spain
Prior art keywords
procedure
alcoholic beverages
producing non
producing
beverages
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES553809A
Other languages
English (en)
Other versions
ES8703517A1 (es
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Doehler GmbH
Original Assignee
Doehler GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Doehler GmbH filed Critical Doehler GmbH
Publication of ES553809A0 publication Critical patent/ES553809A0/es
Publication of ES8703517A1 publication Critical patent/ES8703517A1/es
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/08—Preparation of other alcoholic beverages by methods for altering the composition of fermented solutions or alcoholic beverages not provided for in groups C12G3/02 - C12G3/07
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/20—Malt products
    • A23L7/25—Fermentation of cereal malt or of cereal by malting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00—Lactic or propionic acid bacteria
    • A23V2400/11—Lactobacillus
    • A23V2400/137—Delbrueckii
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00—Lactic or propionic acid bacteria
    • A23V2400/41—Pediococcus
    • A23V2400/419—Dextrinicus
ES553809A 1985-04-10 1986-04-09 Procedimiento para producir bebidas no alcoholicas Expired ES8703517A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19853512814 DE3512814A1 (de) 1985-04-10 1985-04-10 Alkoholfreie getraenke auf basis von cerealien, verfahren und mikroorganismen zu ihrer herstellung

Publications (2)

Publication Number Publication Date
ES553809A0 true ES553809A0 (es) 1987-02-16
ES8703517A1 ES8703517A1 (es) 1987-02-16

Family

ID=6267616

Family Applications (1)

Application Number Title Priority Date Filing Date
ES553809A Expired ES8703517A1 (es) 1985-04-10 1986-04-09 Procedimiento para producir bebidas no alcoholicas

Country Status (5)

Country Link
EP (1) EP0199105A1 (es)
JP (1) JPS61293372A (es)
DE (1) DE3512814A1 (es)
DK (1) DK160386A (es)
ES (1) ES8703517A1 (es)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS61147571A (ja) * 1984-12-21 1986-07-05 Toshiba Corp ヘテロ接合バイポ−ラトランジスタの製造方法
DE3741991C1 (de) * 1987-12-11 1989-04-13 Gemuesesaft Gmbh Keimgetreidetrunk
DE58907936D1 (de) * 1988-08-12 1994-07-28 Doehler Gmbh Verfahren zur Herstellung eines Milchsäurekonzentrats.
DE3915967A1 (de) * 1989-05-17 1990-11-29 Doehler Gmbh Alkoholfreie getraenke, enthaltend fermentativ gewonnene milchsaeure und verfahren zur herstellung derselben
JPH05161473A (ja) * 1991-12-12 1993-06-29 Tanisake:Kk 栄養補助食品
US6413765B1 (en) 1998-04-21 2002-07-02 Chr. Hanson A/S Genetically modified lactic acid bacteria having modified diacetyl reductase activities
AU754472B2 (en) * 1998-04-21 2002-11-14 Chr. Hansen A/S Novel genetically modified lactic acid bacteria having modified diacetyl reductase activities
DE102009019525A1 (de) 2009-04-30 2010-11-11 Nordmann Marken Holding Gmbh Vereinfachte fermentative Herstellung von alkoholfreien Getränken
JP2011041562A (ja) * 2009-07-24 2011-03-03 Kirin Brewery Co Ltd 乳酸発酵による麦芽飲料の製造方法
CN102771723A (zh) * 2012-06-25 2012-11-14 廖东垣 麦芽发酵液的制造方法

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE217844C (es) *
DE715027C (de) * 1940-04-17 1941-12-12 Actiengesellschaft Hackerbraeu Verfahren zur Herstellung von Gaergetraenken, insbesondere von alkoholarmen und alkoholfreien
DE890634C (de) * 1943-02-23 1953-09-21 Buch bei Hochstadt/ Aisch Benjamin Raack Verfahren zur herstellung eines alkoholfreien gärungsgetränkes aus beirtrebern
FR1119206A (fr) * 1954-11-09 1956-06-18 Procédé de préparation d'une boisson fermentée
US3615697A (en) * 1968-10-29 1971-10-26 Red Arrow Products Co Lactic fermented malt product and process of producing same
DE2212263A1 (de) * 1972-03-14 1973-09-20 Philipp Berdelle-Hilge Verfahren zur herstellung eines erfrischungs- oder diaet-getraenks und nach dem verfahren hergestellte getraenke
DE3043083A1 (de) * 1980-11-14 1982-07-01 Brummer, Johann Georg, Dipl.-Brau-Ing., 8706 Höchberg Futterergaenzungsmittel fuer saeugetiere
DE3122058A1 (de) * 1980-11-14 1982-12-23 Brummer, Johann Georg, Dipl.-Brau-Ing., 8706 Höchberg Verwendung von milchsaurem gerstenmalz zur herstellung gesaeuerter milchprodukte

Also Published As

Publication number Publication date
DK160386D0 (da) 1986-04-09
JPS61293372A (ja) 1986-12-24
DK160386A (da) 1986-10-11
EP0199105A1 (de) 1986-10-29
ES8703517A1 (es) 1987-02-16
DE3512814A1 (de) 1986-10-30

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Legal Events

Date Code Title Description
FD1A Patent lapsed

Effective date: 19951019