ES449555A2 - Procedimiento continuo o discontinuo para el tratamiento de residuos de destilacion de vinos blancos. - Google Patents

Procedimiento continuo o discontinuo para el tratamiento de residuos de destilacion de vinos blancos.

Info

Publication number
ES449555A2
ES449555A2 ES449555A ES449555A ES449555A2 ES 449555 A2 ES449555 A2 ES 449555A2 ES 449555 A ES449555 A ES 449555A ES 449555 A ES449555 A ES 449555A ES 449555 A2 ES449555 A2 ES 449555A2
Authority
ES
Spain
Prior art keywords
penicillium
atcc
treatment
microorganism
chosen
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES449555A
Other languages
English (en)
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
E Remy Martin and Co
Original Assignee
E Remy Martin and Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US05/593,983 external-priority patent/US4035517A/en
Application filed by E Remy Martin and Co filed Critical E Remy Martin and Co
Publication of ES449555A2 publication Critical patent/ES449555A2/es
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14—Fungi; Culture media therefor
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12F—RECOVERY OF BY-PRODUCTS OF FERMENTED SOLUTIONS; DENATURED ALCOHOL; PREPARATION THEREOF
    • C12F3/00—Recovery of by-products
    • C12F3/10—Recovery of by-products from distillery slops

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Biotechnology (AREA)
  • Botany (AREA)
  • Mycology (AREA)
  • Medicinal Chemistry (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • Biomedical Technology (AREA)
  • Microbiology (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Vaporization, Distillation, Condensation, Sublimation, And Cold Traps (AREA)
  • Treatment Of Sludge (AREA)
  • Purification Treatments By Anaerobic Or Anaerobic And Aerobic Bacteria Or Animals (AREA)
ES449555A 1975-07-08 1976-07-03 Procedimiento continuo o discontinuo para el tratamiento de residuos de destilacion de vinos blancos. Expired ES449555A2 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US05/593,983 US4035517A (en) 1973-09-06 1975-07-08 Process for treating the residue from the distillation of white wine

Publications (1)

Publication Number Publication Date
ES449555A2 true ES449555A2 (es) 1977-08-16

Family

ID=24377023

Family Applications (1)

Application Number Title Priority Date Filing Date
ES449555A Expired ES449555A2 (es) 1975-07-08 1976-07-03 Procedimiento continuo o discontinuo para el tratamiento de residuos de destilacion de vinos blancos.

Country Status (9)

Country Link
JP (1) JPS5918034B2 (fr)
AR (1) AR214862A1 (fr)
AU (1) AU503152B2 (fr)
DE (1) DE2630680A1 (fr)
ES (1) ES449555A2 (fr)
FR (1) FR2317359A2 (fr)
GB (1) GB1533315A (fr)
IT (1) IT1125198B (fr)
ZA (1) ZA764044B (fr)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU3335999A (en) 1998-04-21 1999-11-08 Revico Method for producing and extracting aromatic compounds
FR2777571B1 (fr) * 1998-04-21 2002-06-28 Revico Procede de valorisation des residus de distillation de produits de fermentation

Also Published As

Publication number Publication date
JPS5228984A (en) 1977-03-04
AU503152B2 (en) 1979-08-23
ZA764044B (en) 1977-06-29
AR214862A1 (es) 1979-08-15
FR2317359B2 (fr) 1980-10-24
AU1565676A (en) 1978-01-12
GB1533315A (en) 1978-11-22
DE2630680A1 (de) 1977-01-20
FR2317359A2 (fr) 1977-02-04
IT1125198B (it) 1986-05-14
JPS5918034B2 (ja) 1984-04-25

Similar Documents

Publication Publication Date Title
JPS5948678B2 (ja) 共生微生物利用による食品工場廃水処理法
ATE15386T1 (de) Verfahren und anlage zur herstellung von konzentriertem alkohol und schlempe mit verringertem energieaufwand.
US4274955A (en) Process for the degradation of cyanuric acid
ES429773A1 (es) Procedimiento continuo o discontinuo para el tratamiento deresiduos de destilacion de vinos blancos.
BR8000430A (pt) Fermentador decantador anaerobio
ES449555A2 (es) Procedimiento continuo o discontinuo para el tratamiento de residuos de destilacion de vinos blancos.
GB1491502A (en) Anaerobic digestion of water-polluting waste material
DK0384534T3 (da) Fremgangsmåde til fermentativ oxidation af reducerende disaccharider
JPS5658488A (en) Refined "sake" with low alcohol content
FR2507619B1 (fr) Procede pour ameliorer la filtrabilite des mouts de raisins infectes par botrytis et des vins produits par fermentation de ces mouts
SE8104166L (sv) Enzympreparat jemte forfarande for framstellning och rening av enzymer
OA06940A (fr) Procédé de préparation d'un inocolum pour l'entretien de fosses septiques et analogues, comportant des micro-organismes déshydratés et des enzymes et inoculums préparés par ce procédé.
ES8301275A1 (es) Procedimiento para la obtencion de endoproteinasa-lys-c a partir de bacterias
JPS5329978A (en) Cultivation medium
FR2429765A1 (fr) Procede et agent d'adsorption pour isoler des enzymes et pour les preparer a l'etat pur
ES8305038A1 (es) Procedimiento de fermentacion para producir cuzinas, acidos organicos, antibioticos, polisacaridos, acidos aminatos y vitaminas.
FR2231749A1 (en) Wines and fruit juices with low alcohol content - capable of legal classification as wines or modified as fruit juices
SU1198023A1 (ru) Способ двухступенчатой биологической очистки высоконцентрированных сточных вод
SU912684A1 (ru) Способ биохимической очистки сточных вод от фенолов
JPS57152890A (en) Alcoholic fermentation of syrup made from starch
SU969684A1 (ru) Способ биохимической очистки сточных вод от фенольных соединений
KR930013122A (ko) 셀렌화이스트의 제조방법
RU1790603C (ru) Способ переработки последрожжевой бражки
SU1130540A1 (ru) Способ биохимической очистки сточных вод от фенольных соединений
JPS6037958A (ja) ぶどう果汁あるいはワイン中のアントラニル酸エステルの微生物分解法