ES301939A1 - Un procedimiento para la preparaciën de composiciones grasas sëlidas o semisëlidas - Google Patents

Un procedimiento para la preparaciën de composiciones grasas sëlidas o semisëlidas

Info

Publication number
ES301939A1
ES301939A1 ES0301939A ES301939A ES301939A1 ES 301939 A1 ES301939 A1 ES 301939A1 ES 0301939 A ES0301939 A ES 0301939A ES 301939 A ES301939 A ES 301939A ES 301939 A1 ES301939 A1 ES 301939A1
Authority
ES
Spain
Prior art keywords
fatty
fat
solid
molten
shortenings
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES0301939A
Other languages
English (en)
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever NV
Original Assignee
Unilever NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever NV filed Critical Unilever NV
Publication of ES301939A1 publication Critical patent/ES301939A1/es
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
    • A23D7/04—Working-up
    • A23D7/05—Working-up characterised by essential cooling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/001—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/003—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/02—Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
  • Fats And Perfumes (AREA)
  • Nitrogen And Oxygen Or Sulfur-Condensed Heterocyclic Ring Systems (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
ES0301939A 1963-07-12 1964-07-10 Un procedimiento para la preparaciën de composiciones grasas sëlidas o semisëlidas Expired ES301939A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB2768563A GB1046516A (en) 1963-07-12 1963-07-12 Improvements relating to fatty compositions

Publications (1)

Publication Number Publication Date
ES301939A1 true ES301939A1 (es) 1965-01-16

Family

ID=10263629

Family Applications (1)

Application Number Title Priority Date Filing Date
ES0301939A Expired ES301939A1 (es) 1963-07-12 1964-07-10 Un procedimiento para la preparaciën de composiciones grasas sëlidas o semisëlidas

Country Status (10)

Country Link
AT (1) AT250150B (de)
BE (1) BE650420A (de)
CH (1) CH453867A (de)
DE (1) DE1492951A1 (de)
DK (1) DK123272B (de)
ES (1) ES301939A1 (de)
FI (1) FI43521B (de)
GB (1) GB1046516A (de)
NL (1) NL6407833A (de)
NO (1) NO116271B (de)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE755789A (nl) * 1969-09-11 1971-03-08 Dijk Nv A Van Werkwijze voor het verbeteren van de eigenschappen van vetten
EP0072212B1 (de) * 1981-08-10 1986-10-29 Unilever Plc Geniessbares Fett
ATE102442T1 (de) * 1989-10-09 1994-03-15 Unilever Nv Verfahren zur herstellung von essbaren aufstrichen und anlage dafuer.

Also Published As

Publication number Publication date
CH453867A (de) 1968-03-31
NO116271B (de) 1969-02-24
AT250150B (de) 1966-10-25
NL6407833A (de) 1965-01-13
FI43521B (de) 1970-12-31
DE1492951A1 (de) 1970-01-15
GB1046516A (en) 1966-10-26
DK123272B (da) 1972-06-05
BE650420A (de)

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