ES2032401T3 - Medio de panificacion para masas de panecillos. - Google Patents
Medio de panificacion para masas de panecillos.Info
- Publication number
- ES2032401T3 ES2032401T3 ES198787106339T ES87106339T ES2032401T3 ES 2032401 T3 ES2032401 T3 ES 2032401T3 ES 198787106339 T ES198787106339 T ES 198787106339T ES 87106339 T ES87106339 T ES 87106339T ES 2032401 T3 ES2032401 T3 ES 2032401T3
- Authority
- ES
- Spain
- Prior art keywords
- masses
- bags
- baking means
- baking
- buns
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 239000003795 chemical substances by application Substances 0.000 abstract 2
- JZNWSCPGTDBMEW-UHFFFAOYSA-N Glycerophosphorylethanolamin Natural products NCCOP(O)(=O)OCC(O)CO JZNWSCPGTDBMEW-UHFFFAOYSA-N 0.000 abstract 1
- 239000000654 additive Substances 0.000 abstract 1
- 235000013312 flour Nutrition 0.000 abstract 1
- WTJKGGKOPKCXLL-RRHRGVEJSA-N phosphatidylcholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCCCCCCC=CCCCCCCCC WTJKGGKOPKCXLL-RRHRGVEJSA-N 0.000 abstract 1
- 150000008104 phosphatidylethanolamines Chemical class 0.000 abstract 1
- 150000003904 phospholipids Chemical class 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/30—Organic phosphorus compounds
- A21D2/32—Phosphatides
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Edible Oils And Fats (AREA)
- Confectionery (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Noodles (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE3616594A DE3616594C2 (de) | 1986-05-16 | 1986-05-16 | Backmittel für Brötchenteige |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ES2032401T3 true ES2032401T3 (es) | 1993-02-16 |
Family
ID=6301006
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES198787106339T Expired - Lifetime ES2032401T3 (es) | 1986-05-16 | 1987-05-02 | Medio de panificacion para masas de panecillos. |
Country Status (8)
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2501817B2 (ja) * | 1987-03-27 | 1996-05-29 | 旭電化工業株式会社 | 乳化油脂組成物の製造法 |
| DE4141842C2 (de) * | 1991-12-18 | 1994-06-16 | Rhone Poulenc Rorer Gmbh | Verwendung von N-Acyl-Phosphatidylethanolaminen als Oxidationsschutzmittel |
| EP0604806A3 (de) * | 1992-12-18 | 2000-07-19 | Rhone-Poulenc Rorer Gmbh | Phospholipidische Zusammensetzung |
| DE19623735C1 (de) * | 1996-06-14 | 1997-10-23 | Meyer Lucas Gmbh & Co | Lysolecithin-Fett-Mischung in der Backanwendung |
| JP7438216B2 (ja) * | 2018-11-30 | 2024-02-26 | エボニック オペレーションズ ゲーエムベーハー | リン脂質と脂肪酸塩の分散体を含む調製物 |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB984163A (en) * | 1961-08-17 | 1965-02-24 | Unilever Ltd | Improvements in or relating to manufacture of rusk-type bakery products |
| GB8331808D0 (en) * | 1983-11-29 | 1984-01-04 | Unilever Plc | Food product |
-
1986
- 1986-05-16 DE DE3616594A patent/DE3616594C2/de not_active Expired - Fee Related
-
1987
- 1987-05-02 AT AT87106339T patent/ATE74711T1/de not_active IP Right Cessation
- 1987-05-02 DE DE8787106339T patent/DE3778200D1/de not_active Expired - Lifetime
- 1987-05-02 EP EP19870106339 patent/EP0245723B1/de not_active Expired - Lifetime
- 1987-05-02 ES ES198787106339T patent/ES2032401T3/es not_active Expired - Lifetime
- 1987-05-14 DK DK198702485A patent/DK173238B1/da not_active IP Right Cessation
- 1987-05-15 JP JP62119959A patent/JPS6322134A/ja active Pending
- 1987-05-15 IE IE127487A patent/IE59545B1/en not_active IP Right Cessation
-
1992
- 1992-07-15 GR GR920401511T patent/GR3005165T3/el unknown
Also Published As
| Publication number | Publication date |
|---|---|
| DE3778200D1 (de) | 1992-05-21 |
| DK248587D0 (da) | 1987-05-14 |
| EP0245723A3 (en) | 1988-09-21 |
| JPS6322134A (ja) | 1988-01-29 |
| DK173238B1 (da) | 2000-05-15 |
| EP0245723A2 (de) | 1987-11-19 |
| DK248587A (da) | 1987-11-17 |
| GR3005165T3 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1993-05-24 |
| IE871274L (en) | 1987-11-16 |
| DE3616594C2 (de) | 1994-07-28 |
| DE3616594A1 (de) | 1987-11-19 |
| IE59545B1 (en) | 1994-03-09 |
| EP0245723B1 (de) | 1992-04-15 |
| ATE74711T1 (de) | 1992-05-15 |
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| ES2032401T3 (es) | Medio de panificacion para masas de panecillos. | |
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| DK0407995T3 (da) | Diætmidler indeholdende deacylerede phospholipider | |
| NL191429C (nl) | Poeder en vulmassa voor bakkerijprodukten. | |
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| ES555491A0 (es) | Perfeccionamientos en maquinas divisoras pesadoras de porciones de masa para panificacion | |
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| GB8318540D0 (en) | Fat blends and hydrophilic emulsifier | |
| ES510715A0 (es) | "cargadora de masas de pan en carros de fermentacion". |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FG2A | Definitive protection |
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