ES2012577A6 - Metodo para preparar goma de mascar. - Google Patents

Metodo para preparar goma de mascar.

Info

Publication number
ES2012577A6
ES2012577A6 ES8803802A ES8803802A ES2012577A6 ES 2012577 A6 ES2012577 A6 ES 2012577A6 ES 8803802 A ES8803802 A ES 8803802A ES 8803802 A ES8803802 A ES 8803802A ES 2012577 A6 ES2012577 A6 ES 2012577A6
Authority
ES
Spain
Prior art keywords
wax
chewing gum
delayed release
making chewing
coated delayed
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES8803802A
Other languages
English (en)
Inventor
Steven E Zibell
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
WM Wrigley Jr Co
Original Assignee
WM Wrigley Jr Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by WM Wrigley Jr Co filed Critical WM Wrigley Jr Co
Publication of ES2012577A6 publication Critical patent/ES2012577A6/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/02—Apparatus specially adapted for manufacture or treatment of chewing gum
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/10—Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
    • A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/804—Low calorie, low sodium or hypoallergic

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Nutrition Science (AREA)
  • Molecular Biology (AREA)
  • Confectionery (AREA)

Abstract

METODO PARA PREPARAR GOMA DE MASCAR. CONSISTE EN CALENTAR UNA CANTIDAD DE UN INGREDIENTE EN POLVO, TAL COMO UN EDULCORANTE DE GRAN POTENCIA, Y MEZCLARLA CON UNA CANTIDAD DE CERA FUNDIDA, TAL COMO UNA CERA DE POLIETILENO. PREFERENTEMENTE, LA CANTIDAD DE CERA ESTA LIMITADA A FIN DE PRODUCIR UNA MEZCLA HUMEDA QUE ESTA EXENTA LIMITADA A FIN DE PRODUCIR UNA MEZCLA HUMEDA QUE ESTA EXENTA DE POLVO, NO FLUYE Y ES DESMENUZABLE. A CONTINUACION SE ENFRIA LA MEZCLA HUMEDA PARA QUE SOLIDIFIQUE. LA MEZCLA ENFRIADA SE TRATA DESPUES, POR EJEMPLO MEDIANTE TRITURACION Y/O TAMIZADO, PARA PRODUCIR EL INTERVALO DESEADO DE TAMAÑOS EN PARTICULA EN LAS PARTICULAS DE INGREDIENTE RECUBIERTAS. EL INVENTO ES ULTIL PARA RETARDAR LA LIBERACION DE LOS INGREDIENTES (EDULCORANTES, AROMAS Y OTROS) DE LA GOMA DE MASCAR.
ES8803802A 1987-12-23 1988-12-15 Metodo para preparar goma de mascar. Expired - Lifetime ES2012577A6 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US07/137,114 US4885175A (en) 1987-12-23 1987-12-23 Method of making chewing gum with wax-coated delayed release ingredients

Publications (1)

Publication Number Publication Date
ES2012577A6 true ES2012577A6 (es) 1990-04-01

Family

ID=22475890

Family Applications (1)

Application Number Title Priority Date Filing Date
ES8803802A Expired - Lifetime ES2012577A6 (es) 1987-12-23 1988-12-15 Metodo para preparar goma de mascar.

Country Status (12)

Country Link
US (1) US4885175A (es)
EP (1) EP0362374B1 (es)
JP (1) JPH02502607A (es)
AU (1) AU2919289A (es)
CA (1) CA1334728C (es)
DE (1) DE3889219T2 (es)
ES (1) ES2012577A6 (es)
FI (1) FI893930A0 (es)
GR (1) GR880100799A (es)
NZ (1) NZ226789A (es)
PH (1) PH25274A (es)
WO (1) WO1989005590A1 (es)

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EP0387899A1 (en) * 1989-03-17 1990-09-19 Uni Colloid Kabushiki Kaisha Glucomannan product and the method to coagulate thereof
US4997659A (en) * 1989-03-28 1991-03-05 The Wm. Wrigley Jr. Company Alitame stability in chewing gum by encapsulation
EP0416093B1 (en) * 1989-03-28 1994-06-15 Wm. Wrigley Jr. Company Chewing gum with longer lasting sweetness using alitame
US5154939A (en) * 1989-04-19 1992-10-13 Wm. Wrigley Jr. Company Use of salt to improve extrusion encapsulation of chewing gum ingredients
US5198251A (en) * 1989-04-19 1993-03-30 Wm. Wrigley Jr. Company Gradual release structures for chewing gum
US5229148A (en) * 1989-04-19 1993-07-20 Wm. Wrigley Jr. Company Method of combining active ingredients with polyvinyl acetates
US5165944A (en) * 1989-04-19 1992-11-24 Wm. Wrigley Jr. Company Gradual release structures for chewing gum
DK167553B1 (da) * 1989-09-22 1993-11-22 Vecata As Fremgangsmaade til fremstilling af gummibase til tyggegummi
AU639645B2 (en) * 1989-10-10 1993-07-29 Wm. Wrigley Jr. Company Gradual release structures made from fiber spinning techniques
US5043169A (en) * 1990-05-25 1991-08-27 Warner-Lambert Company Stabilized Sweetner Composition
US5128155A (en) * 1990-12-20 1992-07-07 Wm. Wrigley Jr. Company Flavor releasing structures for chewing gum
US5294451A (en) * 1991-03-29 1994-03-15 Curtice-Burns, Inc. Fat substitute compositions having reduced laxative effects
WO1992018017A1 (en) * 1991-06-28 1992-10-29 Wm. Wrigley Jr. Company Method of making chewing gum with natural wax-coated delayed release sucralose
US5679389A (en) * 1991-07-12 1997-10-21 Warner-Lambert Company Chewing gum compositions having increased flavor and sweetness and methods for preparing same
US5227182A (en) * 1991-07-17 1993-07-13 Wm. Wrigley Jr. Company Method of controlling release of sucralose in chewing gum using cellulose derivatives and gum produced thereby
NZ243667A (en) * 1991-08-02 1995-02-24 Kurihara Yoshie Chewing gum containing coated curculin derivative or fruit containing curculin
US5192561A (en) * 1991-09-19 1993-03-09 Wm. Wrigley Jr. Company Aspartame stability in chewing gum using an acid gelatin system
US5286502A (en) * 1992-04-21 1994-02-15 Wm. Wrigley Jr. Company Use of edible film to prolong chewing gum shelf life
DK119092D0 (da) * 1992-09-25 1992-09-25 Aarhus Oliefabrik As Overfladebehandlingsmiddel
CA2216934A1 (en) * 1995-04-03 1996-10-10 Abbott Laboratories Homogeneous mixtures of low temperature-melting drugs and additives for controlled release
US5961958A (en) * 1996-07-16 1999-10-05 Four Star Partners Methods, compositions, and dental delivery systems for the protection of the surfaces of teeth
US6627233B1 (en) 1997-09-18 2003-09-30 Wm. Wrigley Jr. Company Chewing gum containing physiological cooling agents
RU2214721C2 (ru) * 1997-09-18 2003-10-27 Вм. Ригли Дж. Компани Способ производства жевательной резинки с физиологическими охлаждающими агентами (варианты), жевательная резинка по этому способу, композиция охлаждающего ароматизирующего вещества, жевательная резинка, включающая эту композицию, покрытая жевательная резинка (варианты), способ усиления вкусового воздействия покрытой жевательной резинки, способ покрытия жевательной резинки, композиция жевательной резинки
US6455080B1 (en) 1997-12-29 2002-09-24 Wm. Wrigley Jr., Company Chewing gum containing controlled release acyclic carboxamide and method of making
US6280683B1 (en) 1997-10-21 2001-08-28 Hoeganaes Corporation Metallurgical compositions containing binding agent/lubricant and process for preparing same
EP1043937A4 (en) * 1997-12-30 2004-05-12 Wrigley W M Jun Co METHOD FOR CONTROLLING THE RELEASE OF ANTIMICROBIAL AGENTS IN A CHEWING GUM AND CHEWING GUM PRODUCED ACCORDING TO THIS PROCESS
US6592912B1 (en) 1997-12-30 2003-07-15 Wm. Wrigley Jr. Company Method of controlling release of antimicrobial agents from chewing gum and gum produced thereby
US5925387A (en) * 1998-02-12 1999-07-20 Nabisco, Inc. Application of wax coated inorganic particles to the surface of chewing gum
BR9917220A (pt) * 1999-03-22 2001-12-26 Atp Avant Garde Technologies & Composição para gomas de mascarmedicamentosas, processo para produção damesma, e tabletes assim obtidos
US6258748B1 (en) * 1999-10-27 2001-07-10 Robert J. Hamley Floral preservative and aromatherapy apparatus and method
FR2806307B1 (fr) * 2000-03-20 2002-11-15 Mane Fils V Preparation parfumee solide sous forme de microbilles et utilisation de ladite preparation
MXPA05007917A (es) * 2003-01-27 2005-09-30 Danisco Composicion.
US8389032B2 (en) * 2005-05-23 2013-03-05 Kraft Foods Global Brands Llc Delivery system for active components as part of an edible composition having selected particle size
WO2014047520A1 (en) 2012-09-20 2014-03-27 Danisco Us Inc. Microtiter plates for controlled release of culture components to cell cultures
DE102016203008A1 (de) 2016-02-25 2017-08-31 Wacker Chemie Ag Verkapselte Süßstoffe und Verfahren zur ihrer Herstellung

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CA675004A (en) * 1963-11-26 D. Peebles David Sweetening product and method of manufacture
US3262788A (en) * 1963-06-25 1966-07-26 Dairy Mour Inc Process for aggregating difficult to aggregate particles and the product thereof
DE1792525A1 (de) * 1968-09-13 1972-01-27 Hag Ag Verfahren zur Herstellung poroeser und koerniger Aggregate aus pulverfoermigem Material
GB1274905A (en) * 1969-08-12 1972-05-17 Meiji Seika Kaisha Processes for the production of instantly soluble and/or dispersible agglomerates
US3753739A (en) 1970-11-05 1973-08-21 Alberto Culver Co Low calorie dry sweetener composition
US3922354A (en) * 1973-08-20 1975-11-25 Norda Inc Production of artificial spice particles
US3956507A (en) * 1973-12-03 1976-05-11 General Foods Corporation Sweetening composition and process therefor
US4004039A (en) * 1973-12-03 1977-01-18 General Foods Corporation Sweetening composition and process therefor
US3928633A (en) * 1973-12-03 1975-12-23 Gen Foods Corp Sweetening composition and process therefor
US4059706A (en) * 1974-03-07 1977-11-22 General Foods Corporation Spray-dried L-aspartic acid derivatives
US3962468A (en) * 1974-03-07 1976-06-08 General Foods Corporation Spray-dried L-aspartic acid derivatives
US4517214A (en) * 1976-04-05 1985-05-14 General Foods Corporation Sweetening composition and method
US4122195A (en) * 1977-01-24 1978-10-24 General Foods Corporation Fixation of APM in chewing gum
US4230687A (en) * 1978-05-30 1980-10-28 Griffith Laboratories U.S.A., Inc. Encapsulation of active agents as microdispersions in homogeneous natural polymeric matrices
US4384005A (en) * 1980-09-26 1983-05-17 General Foods Corporation Non-friable, readily-soluble, compressed tablets and process for preparing same
US4465694A (en) * 1980-12-10 1984-08-14 Ajinomoto Company, Incorporated Dipeptide sweetening composition
US4384004A (en) * 1981-06-02 1983-05-17 Warner-Lambert Company Encapsulated APM and method of preparation
US4452821A (en) * 1981-12-18 1984-06-05 Gerhard Gergely Confectionery product, particularly chewing gum, and process for its manufacture
JPS58157509A (ja) * 1982-03-10 1983-09-19 Hitachi Ltd 圧延機及び圧延方法
EP0101756A1 (de) * 1982-08-31 1984-03-07 Chimicasa Gmbh Wasserlösliche Süssungstablette
JPS5995862A (ja) * 1982-11-25 1984-06-02 Ajinomoto Co Inc ジペプチド甘味料顆粒の製造法
US4497835A (en) * 1983-01-10 1985-02-05 Alberta Gas Chemicals, Incorporated Artificially sweetened beverage mixes and process therefor
JPH0631312B2 (ja) * 1983-03-18 1994-04-27 味の素株式会社 ジペプチド結晶及びその製造方法
US4556565A (en) * 1983-11-04 1985-12-03 Tetsuo Arima Sweetener composition, process for making the same, and comestibles comprising said sweetener composition
US4568560A (en) * 1984-03-16 1986-02-04 Warner-Lambert Company Encapsulated fragrances and flavors and process therefor
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US4704288A (en) * 1984-07-25 1987-11-03 Tsau Josef H Heat stabilized sweetener composition containing APM
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Also Published As

Publication number Publication date
AU2919289A (en) 1989-07-19
EP0362374B1 (en) 1994-04-20
DE3889219D1 (de) 1994-05-26
CA1334728C (en) 1995-03-14
FI893930A (fi) 1989-08-22
PH25274A (en) 1991-04-30
EP0362374A1 (en) 1990-04-11
JPH02502607A (ja) 1990-08-23
FI893930A0 (fi) 1989-08-22
NZ226789A (en) 1990-11-27
US4885175A (en) 1989-12-05
WO1989005590A1 (en) 1989-06-29
GR880100799A (el) 1994-03-31
EP0362374A4 (en) 1990-05-14
DE3889219T2 (de) 1994-10-20

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Legal Events

Date Code Title Description
SA6 Expiration date (snapshot 920101)

Free format text: 2008-12-15

FD1A Patent lapsed

Effective date: 20000201