EP4108138B1 - Récipient à boisson - Google Patents

Récipient à boisson Download PDF

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Publication number
EP4108138B1
EP4108138B1 EP21181369.6A EP21181369A EP4108138B1 EP 4108138 B1 EP4108138 B1 EP 4108138B1 EP 21181369 A EP21181369 A EP 21181369A EP 4108138 B1 EP4108138 B1 EP 4108138B1
Authority
EP
European Patent Office
Prior art keywords
beverage container
cup
lid
user
liquid
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
EP21181369.6A
Other languages
German (de)
English (en)
Other versions
EP4108138A1 (fr
EP4108138C0 (fr
Inventor
Dmitry Ganzha
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Starflow GmbH
Original Assignee
Starflow GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority to EP22207965.9A priority Critical patent/EP4154771B1/fr
Application filed by Starflow GmbH filed Critical Starflow GmbH
Priority to EP21181369.6A priority patent/EP4108138B1/fr
Priority to EP21204634.6A priority patent/EP4108139B1/fr
Priority to ES21204634T priority patent/ES2981627T3/es
Priority to EP22207972.5A priority patent/EP4154772B1/fr
Priority to PCT/EP2022/065803 priority patent/WO2022268528A1/fr
Priority to PCT/EP2022/065815 priority patent/WO2022268529A1/fr
Priority to JP2023579463A priority patent/JP2024523544A/ja
Publication of EP4108138A1 publication Critical patent/EP4108138A1/fr
Application granted granted Critical
Publication of EP4108138B1 publication Critical patent/EP4108138B1/fr
Publication of EP4108138C0 publication Critical patent/EP4108138C0/fr
Active legal-status Critical Current
Anticipated expiration legal-status Critical

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Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47G—HOUSEHOLD OR TABLE EQUIPMENT
    • A47G23/00—Other table equipment
    • A47G23/10—Devices for counting or marking the number of consumptions
    • A47G23/12—Consumption counters combined with table-ware or table-service
    • A47G23/16—Consumption counters combined with table-ware or table-service combined with drinking vessels or with lids therefor
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47G—HOUSEHOLD OR TABLE EQUIPMENT
    • A47G19/00—Table service
    • A47G19/22—Drinking vessels or saucers used for table service
    • A47G19/2205—Drinking glasses or vessels
    • A47G19/2227—Drinking glasses or vessels with means for amusing or giving information to the user
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47G—HOUSEHOLD OR TABLE EQUIPMENT
    • A47G19/00—Table service
    • A47G19/22—Drinking vessels or saucers used for table service
    • A47G19/2205—Drinking glasses or vessels
    • A47G19/2227—Drinking glasses or vessels with means for amusing or giving information to the user
    • A47G2019/2238—Drinking glasses or vessels with means for amusing or giving information to the user with illumination means

Definitions

  • the invention relates to a beverage container.
  • Beverage containers especially reusable beverage containers, are becoming increasingly popular.
  • beverage containers are available and can be used in many designs, in many colors and also personalized. It also makes it possible to take hot drinks, such as coffee or tea, as well as cold drinks, such as water or soft drinks, leak-proof and consume them almost anywhere.
  • Such a beverage container usually has a cup with a wall that delimits an interior space. The interior serves to hold the drink. Furthermore, known beverage containers have a lid which is removably arranged on an opening of the cup.
  • US 2016/088960 US 2020/029714 A1 , DE 20 2017 000580 U1 or CN 110680150 A to be named.
  • fitness data can also include the amount of fluid consumed over a certain time interval.
  • the invention is based on the object of specifying a beverage container with the help of which a user can easily and in particular automatically record the amount of liquid consumed.
  • a beverage container that has a cup and a lid.
  • the cup has an inner wall that delimits a receiving space for liquid that is open on the top of the cup.
  • the cup also has an outer wall, with a gap also open at the top being formed between the inner wall and the outer wall. In other words, the cup is double-walled.
  • the lid is detachably arranged on the top of the cup in such a way that it closes an interior opening and an intermediate space opening in a fluid-tight manner. so that no liquid can escape during transport or if the filled beverage container falls over.
  • liquid can be understood to mean drinks in general and, for example, but not as a limitation, the hot or cold drinks mentioned at the beginning.
  • a sensor unit is arranged in the lid.
  • the sensor unit is used to record the amount of liquid removed from the cup by a user. In other words, the sensor unit records the amount of liquid drunk by the user.
  • the beverage container has a wireless communication unit which is set up to establish a data connection with a user's mobile terminal and to transmit the recorded amount of liquid to the user's mobile terminal for evaluation.
  • the term mobile device can generally be understood to mean an electronic communication device or a (portable) computer.
  • the mobile device is, for example, a cell phone (smartphone), a tablet or a personal digital assistant (PDA).
  • the data connection can be, for example, known short-range data connections, such as Bluetooth. This enables the greatest possible compatibility of the beverage container and the user's mobile devices.
  • the evaluation can be carried out, for example, by a fitness or health app, which relates the recorded value to a recommended amount of liquid and informs the user accordingly whether and/or when they have drunk enough.
  • the user therefore always knows how much liquid he has already consumed per unit of time, for example per day, and how much more he should consume if necessary.
  • the evaluation can also be designed in such a way that the user is reminded to drink via a notification. This recording and evaluation takes place completely automatically while the user is drinking from the beverage container, since the amount of liquid drunk flows through the sensor unit beforehand. The user therefore does not have to manually record or enter the amount drunk.
  • the lid has a lid flap and a folding mechanism. In the simplest embodiment, the folding mechanism is, for example, a hinge.
  • the lid flap is mounted on the folding mechanism so that it can pivot from a closed position to an open position and vice versa.
  • the mouthpiece becomes accessible, for example, so that the user can drink through it.
  • the mouthpiece is protected from dirt by the folded-down lid, for example when transporting the beverage container.
  • the folding mechanism and the communication unit are designed to establish the data connection with the user's mobile terminal when the lid flap is pivoted from the closed position to the open position.
  • the data connection is only established if it is also intended to transmit recorded values and, on the other hand, the service life per charge of the electrical energy storage is extended, since the data connection is not permanently active.
  • the sensor unit is further set up to detect organic pollutants, in particular bacteria and/or viruses, and/or at least one vital value that can be derived from the user's saliva.
  • the wireless communication unit is also set up to transmit this recorded data to the user's mobile device for evaluation.
  • the idea behind detecting such organic pollutants is to warn the user if their saliva has an increased pollutant content (e.g. an increased number of bacteria and/or viruses). This could, for example, be a sign of an impending illness.
  • the evaluation and warning of the user can be carried out, for example, by means of and through the fitness health app already mentioned, which is stored on the user's mobile device.
  • the at least one vital value can, for example, not be limited to the (blood) sugar value, its recording and Evaluation is particularly relevant for diabetics.
  • other similarly derived vital signs can also be recorded.
  • the advantage of this design lies in the expanded recording of parameters that enable the user to easily obtain information about their state of health and/or their diet.
  • the cup and/or the lid has an electrical energy storage device.
  • the electrical energy storage which is preferably designed as a battery, serves to supply the sensor unit and/or the wireless communication unit with electrical energy.
  • the cup has a charging element for wired and/or wireless charging of the electrical energy storage device.
  • wireless charging can be understood to mean, for example, inductive charging.
  • the charging element can be arranged, for example, in the bottom of the cup, so that the beverage container is placed on an inductive charging station for charging, similar to the inductive charging of today's smartphones.
  • the charging element is designed for wired charging of the electrical energy storage device.
  • the cover has a display element for displaying the charge status of the electrical energy storage.
  • this can be an LED that lights up green, for example, when the charge level of the electrical energy storage is still sufficient. For example, if the LED lights up red, this is an indication of a low charge level and the beverage container should be charged according to the above options.
  • the charge status of the electrical energy storage can also be communicated via the wireless communication unit
  • the user's mobile device is transmitted so that the user can check the charge status of the electrical energy storage device on the mobile device.
  • the data connection that has been established i.e. when the beverage container has successfully connected to the mobile terminal, can also be visualized by the display element.
  • the display element can light up in another color, for example blue.
  • the lid has a tubular mouthpiece in which the sensor unit is arranged.
  • the mouthpiece makes it easier to drink from the beverage container and to record the amount of liquid drunk.
  • the sensor unit has a turbine sensor or an ultrasonic sensor for detecting the amount of liquid removed.
  • a turbine sensor With a turbine sensor, the liquid flows through a turbine-like component that is rotatably mounted. As the liquid flows through, the turbine-like component is set in rotation activates a counter that uses the revolutions to determine the amount of liquid that has flowed through the sensor.
  • Such types of flow sensors for detecting quantities of liquid are available on the open market in various variants and designs, which simplifies the structure or configuration of the beverage container.
  • the cup and/or the lid In order to reuse the beverage container and to make it easier to transport, the cup and/or the lid has a plastic or the cup and/or the lid is made of a plastic.
  • This can be a plastic that is common in the beverage industry and especially in the production of beverage containers.
  • the beverage container is also better protected from damage (e.g. due to impact on the ground) than fragile materials such as porcelain.
  • the cup has a volume with a value in the range of 0.21 to 1.5l, preferably in the range between 0.5l and 1l and in particular with a value of 0.75l.
  • a beverage cup as described above is claimed and disclosed, wherein a filling liquid and removable filling elements are arranged in the gap.
  • the filling liquid can be, for example, a heat and/or cold insulating liquid, so that liquids filled into the cup are kept warm or cold.
  • the filling elements are, for example, visually appearing figures through which the user can individualize the beverage container.
  • the filling elements are arranged interchangeably in the filling liquid.
  • the density of the filling elements preferably has a value through which they neither float to the surface, i.e. in the direction of the opening nor to the bottom of the cup. In other words, the filling elements “float” in the filling liquid.
  • the outer wall of the cup is designed to be transparent, so that the filling elements are visible from the outside.
  • the filling elements are designed differently in their shape and/or size, which leads to greater possibility of variation by the user.
  • FIG. 1 is a longitudinal section through an embodiment of the beverage container 2 according to the invention.
  • the beverage container 2 has a cup 4 with an inner wall 6.
  • the inner wall 6 delimits a receiving space 8 for liquid that is open on a top side O of the cup 4.
  • the cup 4 has an outer wall 10. Between the inner wall 6 and the outer wall 10 there is also an open space 12 on the top side O.
  • the beverage container 2 has a lid 14, which is arranged removably on the top of the cup 4 in such a way that it closes a receiving space opening 16 and an intermediate space opening 18.
  • a sensor unit 20 is arranged in the lid 14 for detecting the amount of liquid removed from the cup 4 by a user.
  • the lid 14 is also shown in a closed position.
  • the lid 14 For closing and opening, i.e. transferring the lid 14 from a closed position to an open position, the lid 14 has a lid flap 22 and a folding mechanism 24 (which is only shown in a very simplified form in the figures as a hinge), the Lid flap 22, on which the folding mechanism 24 is pivotally mounted in order to be able to assume the aforementioned positions.
  • the cover 14 has a wireless communication unit 26, which is only shown as a rectangle for the sake of simplicity.
  • the wireless communication unit 26 is set up to form a data connection with a mobile terminal 28 (also shown in simplified form as a rectangle) of the user.
  • the data connection is shown or indicated schematically in the figures by the dashed arrow.
  • the wireless communication unit 26 and the data connection formed by it also serve to transmit the recorded, removed amount of liquid to the user's mobile terminal 28 for evaluation.
  • the cover 14 has an electrical energy storage device 30, which is also shown in simplified form as a rectangle.
  • the electrical energy storage 30 serves to supply the sensor unit 20 and/or the wireless communication unit 26 with electrical energy.
  • the cup 4 has a charging element 32, which in this exemplary embodiment is designed as a wireless charging element for inductively charging the electrical energy storage 30.
  • the cup 4 or the lid 14 can also have a charging element 32 for wired charging of the electrical energy storage 30.
  • the charging element 32 is arranged in the bottom of the cup 4, so that it is sufficient to simply place the cup 4 on an inductive charging station provided for this purpose in order to charge the electrical energy storage device 30.
  • the cover To display a charge status of the electrical energy storage 30, the cover also has a display element 34 designed as an LED in the exemplary embodiment.
  • a filling liquid (not visualized in the figures) is arranged in the intermediate space 12, in which filling elements 36 that can be removed from this are arranged.
  • the filling elements 36 are shown in the figures as Crescents visualized.
  • the filling elements 36 serve to individualize the beverage container 2 and are visible due to a preferably transparent, i.e. transparent, design of the outer wall 10.
  • the filling elements 36 can be removed from the filling liquid when the lid 14 is completely removed and can be replaced, for example, by other filling elements 36 in order to enable the above-mentioned individualization.
  • FIG. 2 is also the longitudinal section through the embodiment of the beverage container 2 according to the invention Fig. 1 shown. Essentially, this representation corresponds to the figure already described above, so that in order to avoid repetition, reference will only be made to the differences.
  • the lid 14 and in particular the lid flap 22 are in the open position.
  • the cover flap 22 is as shown Fig. 2 opened up.

Landscapes

  • Table Devices Or Equipment (AREA)
  • Details Of Rigid Or Semi-Rigid Containers (AREA)

Claims (12)

  1. Récipient pour boisson (2), comprenant :
    - un gobelet (4) avec une paroi intérieure (6) qui délimite un espace de réception (8) pour un liquide, ouvert sur une face supérieure (O) du gobelet (4), le gobelet (4) présentant en outre une paroi extérieure (10), un espace intermédiaire (12) ouvert sur la face supérieure (O) étant formé entre la paroi intérieure (6) et la paroi extérieure (10), et
    - un couvercle (14) disposé de façon amovible sur la face supérieure (O) du gobelet (4) de manière à fermer de façon étanche aux fluides une ouverture d'espace de réception (16) et une ouverture d'espace intermédiaire (18),
    caractérisé en ce que
    - une unité de détection (20) est disposée dans le couvercle (14), destinée à détecter une quantité de liquide prélevée dans le gobelet (4) par un utilisateur, et
    - le couvercle (14) présente une unité de communication sans fil (26) qui est conçue de manière à établir une liaison de données avec un terminal mobile (28) de l'utilisateur et à communiquer la quantité de liquide détectée au terminal mobile (28) de l'utilisateur à des fins d'évaluation, et
    - le couvercle (14) comporte un volet de couvercle (22) et un mécanisme de rabattement (24) sur lequel le volet de couvercle (22) est monté pivotant d'une position fermée à une position ouverte et inversement, et le mécanisme de rabattement (24) et l'unité de communication sans fil (26) sont conçus de manière à établir la liaison de données avec le terminal mobile (28) lors du pivotement du volet de couvercle (22) de la position fermée à la position ouverte.
  2. Récipient pour boisson (2) selon la revendication 1,
    dans lequel l'unité de détection (20) est en outre conçue pour détecter des substances nocives organiques, en particulier des bactéries et/ou des virus dans la salive de l'utilisateur, et/ou au moins une valeur vitale pouvant être déduite de la salive de l'utilisateur.
  3. Récipient pour boisson (2) selon la revendication 1 ou 2,
    dans lequel le gobelet (4) et/ou le couvercle (14) comporte un accumulateur d'énergie électrique (30).
  4. Récipient pour boisson (2) selon la revendication 3,
    dans lequel le gobelet (4) comprend un élément de charge (32) pour la charge par câble et/ou sans fil de l'accumulateur d'énergie électrique (30).
  5. Récipient pour boisson (2) selon l'une des revendications 3 ou 4,
    dans lequel le couvercle (14) comporte un élément d'affichage (34) pour afficher un état de charge de l'accumulateur d'énergie électrique (30).
  6. Récipient pour boisson (2) selon l'une des revendications précédentes,
    dans lequel le couvercle (14) comporte un embout buccal (38) dans lequel est disposée l'unité de détection (20).
  7. Récipient pour boisson (2) selon l'une des revendications précédentes,
    dans lequel l'unité de détection (20) comprend un capteur à turbine ou un capteur à ultrasons pour détecter la quantité de liquide prélevée.
  8. Récipient pour boisson (2) selon l'une des revendications précédentes,
    dans lequel le gobelet (4) et/ou le couvercle (14) comporte(nt) une matière plastique.
  9. Récipient pour boisson (2) selon l'une des revendications précédentes,
    dans lequel l'espace de réception (8) présente un volume dont la valeur est dans une plage de 0,2 l à 1,5 l, de préférence dans une plage comprise entre 0,5 l et 1 l, et en particulier dont la valeur est de 0,75 l.
  10. Récipient pour boisson (2) selon l'une des revendications 1 à 9,
    dans lequel un liquide de remplissage ainsi que des éléments de remplissage amovibles (36) sont disposés dans l'espace intermédiaire (12).
  11. Récipient pour boisson selon la revendication 10,
    dans lequel la paroi extérieure (10) est transparente.
  12. Récipient pour boisson selon la revendication 10 ou 11,
    dans lequel les éléments de remplissage (36) sont de forme et/ou de taille différentes.
EP21181369.6A 2021-06-24 2021-06-24 Récipient à boisson Active EP4108138B1 (fr)

Priority Applications (8)

Application Number Priority Date Filing Date Title
EP21181369.6A EP4108138B1 (fr) 2021-06-24 2021-06-24 Récipient à boisson
EP22207965.9A EP4154771B1 (fr) 2021-06-24 2021-06-24 Récipient pour boissons
ES21204634T ES2981627T3 (es) 2021-06-24 2021-10-26 Recipiente para bebidas
EP22207972.5A EP4154772B1 (fr) 2021-06-24 2021-10-26 Récipient pour boissons
EP21204634.6A EP4108139B1 (fr) 2021-06-24 2021-10-26 Récipient à boissons
PCT/EP2022/065803 WO2022268528A1 (fr) 2021-06-24 2022-06-10 Récipient pour boissons
PCT/EP2022/065815 WO2022268529A1 (fr) 2021-06-24 2022-06-10 Récipient pour boisson
JP2023579463A JP2024523544A (ja) 2021-06-24 2022-06-10 飲料容器

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP21181369.6A EP4108138B1 (fr) 2021-06-24 2021-06-24 Récipient à boisson

Related Child Applications (2)

Application Number Title Priority Date Filing Date
EP22207965.9A Division-Into EP4154771B1 (fr) 2021-06-24 2021-06-24 Récipient pour boissons
EP22207965.9A Division EP4154771B1 (fr) 2021-06-24 2021-06-24 Récipient pour boissons

Publications (3)

Publication Number Publication Date
EP4108138A1 EP4108138A1 (fr) 2022-12-28
EP4108138B1 true EP4108138B1 (fr) 2024-03-13
EP4108138C0 EP4108138C0 (fr) 2024-03-13

Family

ID=76601036

Family Applications (3)

Application Number Title Priority Date Filing Date
EP21181369.6A Active EP4108138B1 (fr) 2021-06-24 2021-06-24 Récipient à boisson
EP22207965.9A Active EP4154771B1 (fr) 2021-06-24 2021-06-24 Récipient pour boissons
EP21204634.6A Active EP4108139B1 (fr) 2021-06-24 2021-10-26 Récipient à boissons

Family Applications After (2)

Application Number Title Priority Date Filing Date
EP22207965.9A Active EP4154771B1 (fr) 2021-06-24 2021-06-24 Récipient pour boissons
EP21204634.6A Active EP4108139B1 (fr) 2021-06-24 2021-10-26 Récipient à boissons

Country Status (3)

Country Link
EP (3) EP4108138B1 (fr)
ES (1) ES2981627T3 (fr)
WO (1) WO2022268528A1 (fr)

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5150815A (en) * 1991-10-25 1992-09-29 Selandia Designs Drink container
EP0932357A1 (fr) * 1997-08-05 1999-08-04 Elite S.R.L. Bouteille thermo-isolee
US20160088960A1 (en) 2014-09-29 2016-03-31 Hsiao-Chen Liang Tumbler with a bi-layer structure
WO2016145027A1 (fr) * 2015-03-09 2016-09-15 Hidrate, Inc. Contenant sans fil pour boissons permettant de surveiller l'hydratation
DE202017000580U1 (de) * 2017-02-03 2017-03-28 Jannai Flaschberger Modulares Durchflussmessgerät zur automatisierten Dehydratationsüberwachung
WO2018187681A1 (fr) 2017-04-06 2018-10-11 Hidrate, Inc. Bouteille d'eau intelligente avec stérilisation par rayonnement ultraviolet
US12082729B2 (en) * 2019-04-30 2024-09-10 Hidratesmart Llc Smart container with interactive, colored lights
CN110680150A (zh) * 2019-09-02 2020-01-14 汉华数字饮水器具科技（深圳）有限公司 一种饮水量感应的智能水杯及其饮水量检测方法
CN213189046U (zh) * 2020-10-23 2021-05-14 浙江同富特美刻家居用品股份有限公司 一种带温度显示的饮水杯

Also Published As

Publication number Publication date
EP4154771A1 (fr) 2023-03-29
EP4154771B1 (fr) 2024-04-10
EP4108139A1 (fr) 2022-12-28
EP4108139B1 (fr) 2024-05-15
EP4108139C0 (fr) 2024-05-15
ES2981627T3 (es) 2024-10-10
EP4154771C0 (fr) 2024-04-10
EP4108138A1 (fr) 2022-12-28
WO2022268528A1 (fr) 2022-12-29
EP4108138C0 (fr) 2024-03-13

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