EP3334976A1 - Cleaning a cooking chamber - Google Patents
Cleaning a cooking chamberInfo
- Publication number
- EP3334976A1 EP3334976A1 EP16747780.1A EP16747780A EP3334976A1 EP 3334976 A1 EP3334976 A1 EP 3334976A1 EP 16747780 A EP16747780 A EP 16747780A EP 3334976 A1 EP3334976 A1 EP 3334976A1
- Authority
- EP
- European Patent Office
- Prior art keywords
- water
- cartridge holder
- wasserberegnungsstück
- cooking chamber
- piece
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 238000010411 cooking Methods 0.000 title claims abstract description 81
- 238000004140 cleaning Methods 0.000 title claims description 32
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 265
- 238000000034 method Methods 0.000 claims abstract description 7
- 230000000630 rising effect Effects 0.000 claims description 3
- 239000002245 particle Substances 0.000 description 6
- 239000003599 detergent Substances 0.000 description 4
- 235000008733 Citrus aurantifolia Nutrition 0.000 description 3
- 235000011941 Tilia x europaea Nutrition 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 239000004571 lime Substances 0.000 description 3
- 238000007493 shaping process Methods 0.000 description 2
- 239000012459 cleaning agent Substances 0.000 description 1
- 230000001419 dependent effect Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 239000004519 grease Substances 0.000 description 1
- 230000001771 impaired effect Effects 0.000 description 1
- 238000001746 injection moulding Methods 0.000 description 1
- 230000002262 irrigation Effects 0.000 description 1
- 238000003973 irrigation Methods 0.000 description 1
- 235000021190 leftovers Nutrition 0.000 description 1
- 208000028755 loss of height Diseases 0.000 description 1
- 239000000155 melt Substances 0.000 description 1
- 230000000149 penetrating effect Effects 0.000 description 1
- 230000000717 retained effect Effects 0.000 description 1
- 238000005507 spraying Methods 0.000 description 1
- 238000009736 wetting Methods 0.000 description 1
Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C14/00—Stoves or ranges having self-cleaning provisions, e.g. continuous catalytic cleaning or electrostatic cleaning
- F24C14/005—Stoves or ranges having self-cleaning provisions, e.g. continuous catalytic cleaning or electrostatic cleaning using a cleaning liquid
Definitions
- the invention relates to a cartridge holder for a cooking appliance with a cooking chamber and a garraum disorderen water connection, wherein the cartridge holder has a Wasserberegnungswin having a connectable to the water connection top water inlet and a mounting area for a to be arranged in the cooking cartridge.
- the invention also relates to a method for cleaning a cooking chamber of a cooking appliance, wherein a water inlet nozzle of a Wasserbreg Vietnameses- piece is pressurized with water and the water is deflected by means of Wasserberegmbis.
- the invention is particularly advantageously applicable to steam treatment equipment, such as independent Dampfnesssgarered or ovens with Dampfgarfunktion.
- the invention is particularly advantageously applicable to household cooking appliances.
- Cartridge holders of the type concerned have the disadvantage that they sometimes insufficiently clean a cooking chamber, e.g. It is the object of the present invention to overcome the disadvantages of the prior art, at least partially, and in particular to provide an improved possibility for cleaning a cooking chamber of a cooking appliance using a detergent-containing cartridge. This object is achieved according to the features of the independent claims. Preferred embodiments are in particular the dependent claims.
- Cooking chamber and a garraum disorderen water connection comprising a Wasserbereg- tion piece which has a connectable to the water connection - when connected to the ceiling top - water inlet nozzle and a mounting portion for a cartridge to be arranged in the cooking chamber, wherein the cartridge holder in addition a water distribution section having at least one radially extending water passage for exiting from the Wasserberegnungs Fantasy water.
- This cartridge holder has the advantage that it is easy to produce by its at least two-part shape and with large tolerances, even with a low volume flow of the incoming water is reliably used and through the Wasserleitkanäle targeted beam shaping of the water from the Wasserberegnungs Kunststoff impinging water on the walls the cooking space allows.
- the beam shaping allows, for example, a locally higher kinetic energy of the impinging water and thus there an improved cleaning, while a general wetting of the walls of the cooking chamber is still guaranteed, especially for a longer duration of a cleaning process.
- the water is formed by the Wasserleitkanäle in particular to water jets, which are directed to the walls of the cooking chamber to achieve a particularly high mechanical cleaning effect.
- At least one water channel is an open channel at its side.
- Such a water channel can also be referred to as a water channel.
- all Wasserleitkanäle be designed as Wasserleitrinnen.
- the advantage of a water channel is that it can not be clogged by particles in the water (leftovers, limescale, etc.).
- At least one water channel is a laterally closed channel.
- Such a water channel can also be referred to as a water pipe.
- all Wasserleitkanäle be designed as Wasserleitröhren.
- the water inlet nozzle is in particular a tubular nozzle.
- a longitudinal axis of the water inlet nozzle may correspond to a longitudinal axis of the cartridge holder and possibly an axis of rotation.
- the water inlet nozzle represents a top end region of the cartridge holder.
- the cooking appliance is in particular a Mullsgar réelle.
- the cooking appliance is in particular a steam treatment appliance, for example an independent steam treatment cooking appliance or an oven with a steam treatment function, in particular steam cooking function.
- the water distribution piece has an annular base, in which the at least one water channel is formed. Thereby, a lighter and easy to produce carrier for the at least one water supply channel can be provided. Also, so the Wasserleitkanäle be arranged circumferentially, which allows a particularly effective irrigation of the cooking chamber.
- At least one water drain opening is present between the base and the Wasserberegnungs Fantasy. Through this water outlet opening, water and particles can flow away.
- the water drainage opening is particularly so large that detached cold deposits do not clog the water drainage opening, even at a low volume flow of penetrating through the water inlet nozzle water.
- the water drain opening is at least partially formed by a gap, in particular a vertical annular gap, between the base and the Wasserberegnungs yogurt. So can be dispensed with a separate water outlet opening. Due to the sufficient width of the gap is also prevented that thereby any existing rotation between the base and the Wasserberegnungsoutheastern is impaired. It is yet another embodiment that the base has an attachment area with the
- Wasserberegnungs Pacific has, which attachment area has at least one breakthrough as part of the water outlet opening. Through the attachment area a secure attachment of the base is achieved on the Wasserbereg Vietnamesesdorf virtually no wobbling. In a rotatable embodiment so also a particularly torsionsarme and thus fast rotation is possible.
- an annular or annular sector-shaped configuration of the attachment area is advantageous.
- the Wasserberegnungs Kunststoff below the water inlet nozzle has a water distribution surface whose outside edge is higher than an inside end of at least one Wasserleitkanals.
- a loss of height of the water can be compensated for when crossing the gap, which in turn can be kept particularly high proportion of the water, which is beam-shaped by the Wasserleitkanälen.
- a loss of water through the gap is kept particularly low.
- the water distribution surface has a center pointing in the direction of Wasserleitkanals tip.
- a deflection of the effluent from the water inlet nozzle water in a lateral direction is made possible with low energy loss.
- the kinetic energy at the outlet of the water inlet nozzle is thus largely retained and is converted into a lateral movement at high speed.
- a circumferentially around the tip uniform water flow can be achieved, but it does not need. This in turn allows a uniform in the circumferential direction sprayed or the like. the walls of the cooking chamber with water jets and this a particularly uniform cleaning.
- a water film running down the water distribution surface is advantageously comparatively flat, e.g. one to two millimeters. This facilitates a low-loss skip to the base of the water distribution element via the gap therebetween.
- the water distribution surface is advantageously smooth to avoid energy losses of the water.
- At least one Wasserleitkanal has a rising from the inside to the outside, horizontal or sloping course relative to a plane perpendicular to a longitudinal axis or axis of rotation.
- a height of the impingement of the associated water jet can be adjusted to a wall of the cooking chamber.
- a course of a Wasserleitkanals at its outer edge or an angle of the discharged water jet at the outer edge against a horizontal be characterized by a horizontal tilt angle ⁇ .
- An arrangement "from the inside to the outside” can be understood in particular to mean an arrangement which runs from a position closer to the longitudinal axis or axis of rotation of the base to a position further away from the axis of rotation.
- the water-conducting channel can start or begin at an inner edge of the base and in particular can terminate at an outer edge of the base.
- the Wasserleitkanal is in particular a straight or curved elongated channel.
- At least two Wasserleitkanäle have different horizontal inclination angle ⁇ .
- the cooking chamber or its walls floor, side walls and / or ceiling
- a horizontal inclination angle ⁇ of at least one water duct can be adjusted so that the associated water jet strikes the ceiling of the cooking chamber.
- a horizontal inclination angle ⁇ of at least one water guide channel can be adjusted so that the associated water jet strikes the bottom of the cooking chamber.
- At least one Wasserleitkanal is formed on the upper side of the base, in particular as a top side open Wasserleitrinne.
- At least one water guide channel is formed on the underside of the base, in particular as an underside open Wasserleitrinne or as a baffle.
- the base is connected via at least one connecting portion with a fixing ring extending parallel thereto, wherein the fastening ring is latchingly secured to the Wasserberegnungswin. This applies in particular if the water distribution section has an annular base, in which the at least one water channel is formed.
- This embodiment has the advantage in that the water distribution piece can be easily fastened to the water-regulating piece, in particular by means of an attachment movement via a water inlet nozzle of the water-regulating piece.
- the water inlet nozzle may have corresponding locking tabs over which the fastening ring can slide over with the application of force and then spring back and hold the fastening ring in a form-fitting manner.
- the water distribution piece is rotatably disposed on the Wasserberegnungsdorf and driven by water, which emerges from the Wasserberegnungshur, for rotation.
- the water jets in the cooking chamber can be moved circumferentially, resulting in a particularly large and mechanically cleanable surface
- connection region for rotation of the water distribution piece is formed when water impinges on the water treatment piece.
- connection region may in particular be a showy connection region and, when used as a drive element, may also be referred to as a "drive blade".
- the use of a drive vane allows a safe initial movement of the water distribution and achieving a particularly high torque.
- the drive blade is in particular aligned obliquely to a radial direction.
- the radial direction or radial direction lies in particular perpendicular to a longitudinal axis or axis of rotation of the water distribution piece.
- the water radially discharged from the water-bousing piece can bounce or push on the drive blade so as to apply a force in the circumferential direction.
- at least one Wasserleitkanal is designed for rotation of the water distribution piece.
- the Wasserleitkanal extends at least partially obliquely to the radial direction or radial direction.
- An angle to the radial direction at the outlet of the Wasserleitkanäle may also be referred to below as "radial tilt angle ⁇ " without limiting the generality.
- the radial inclination angle ⁇ advantageously points in the same direction ( ⁇ > 0 or ⁇ ⁇ 0) for all water guide channels and possibly the drive blade.
- a cartridge is attached to the attachment area.
- the cartridge can be used by a user of the cooking appliance on the
- Cartridge holders are attached or already attached to the factory.
- the cartridge may be releasably or permanently attached to the cartridge holder.
- the cartridge may be disposable with or without the cartridge holder.
- the object is also achieved by a method for cleaning a cooking chamber of a cooking appliance in which a water inlet nozzle of a Wasserberegnungs foundeds is pressurized with water, the water is deflected by means of Wasserberegnungs foundeds on an attached to the Wasserberegmbis founded water distribution and the water by means of at least one existing in the water distribution section Wasserleitkanals is directed to at least one wall of the cooking chamber.
- the method can be designed analogously to the cartridge holder and has the same advantages.
- the directed onto the at least one wall of the cooking chamber water is formed by the at least one Wasserleitkanal in particular to a water jet (s), as such allows a particularly high mechanical cleaning power.
- FIG. 1 shows a sectional side view of a cooking appliance in the form of a steam oven with a cartridge holder and a cleaning cartridge;
- Fig. 2 shows an oblique view of the cleaning cartridge and a watering piece of the cartridge holder in a not yet assembled state
- Figure 3 shows in a view obliquely from above the cartridge holder with the Wasserberegnungswin and a water distribution section;
- FIG. 5 shows a section of FIG. 4 in the region of an annular gap
- Figure 6 shows the water distribution in a view obliquely from below
- FIG. 9 shows the further water distribution piece in a view obliquely from below; and
- FIG. 10 shows a cross-sectional view of the further water distribution piece in the region of a water-conducting channel.
- the cooking appliance 1 shows a cooking appliance in the form of a steam oven 1 with a cooking chamber 2 that can be charged by a user with food to be cooked (not shown).
- the cooking chamber 2 can be heated in a targeted manner and supplied with steam.
- the cooking chamber 2 has at its bottom 2a a water collecting tray 3 (e.g., a bowl-shaped recess) in which, for example, condensed water W may collect in a steam operation.
- the water collecting tray 3 is connected to a suction side of a pump 4, whereby the water W located in the water collecting tray 3 can be conveyed by the pump 4 to a water connection 5 in the form of an opening in a ceiling 2b of the cooking chamber 2.
- a water nozzle (not shown) may be used in the water connection 5 in order to distribute the water W conveyed thereinto finely into the cooking space 2, so that it can evaporate there. This creates a water cycle.
- the water nozzle can against a provided with a cleaning cartridge 6
- Cartridge holder 7 are replaced.
- the steam generated by means of an independent steam generator (o Fig.) And in the Cooking chamber 2 are directed, and the water circuit is used only for cleaning the
- the cartridge holder 7 is inserted into the water connection 5 and there, e.g. by means of a screw connection, bayonet connection or locking connection or similar kept detachable.
- the pump 4 When the pump 4 is turned on, the cartridge holder 7 is pressurized with water W and distributes the water W in the cooking chamber 2, as indicated by the dashed arrows.
- the cooking chamber 2 is heated, whereby a disk-shaped melt seal S of the cleaning cartridge 6 melts and releases a lower-side opening T, through which befindliches in the cleaning cartridge 6 cleaning agent (eg for fat dissolving and / or descaling, o.
- the detergent dissolves and is distributed with the water W in the cooking chamber 2 following.
- the cartridge holder 7 causes the walls of the cooking chamber 2 (including the ceiling 2b and the side walls 2c) to be wetted with the water W added with the detergent. It is particularly advantageous if the walls 2a-c are wetted as completely as possible. It is also advantageous if the water W impinges on the walls 2b, 2c and optionally also 2a with a large impulse so as to mechanically detach food particles, grease films, limescale deposits etc. located there as well.
- the cleaning cartridge 6 can be removed with the cartridge holder 7 again and e.g. disposed of or recycled.
- the cleaning cartridge 6 with the cartridge holder 7 can also be referred to as a cartridge system 6, 7.
- FIG. 2 shows an oblique view of the cleaning cartridge 6 and a first portion ("Wasserberegnungs consortium" 8) of the cartridge holder 7 of a cartridge system 6, 7 in a not yet assembled state.
- the cleaning cartridge 6 has a receptacle 50 made of plastic, which is filled with detergent.
- the lower-side opening T which is closed by means of the in the heated cooking chamber 2 melt seal S (eg wax, o. Fig.) Is to her Protection covered by a screw cap 10.
- the screw 10 is removed by a user before use in the cooking chamber 2.
- the cleaning cartridge On the upper side, the cleaning cartridge has 6 attachment areas in the form of guides or slots 1 1 of a bayonet lock in order to safely releasably (but possibly also unsolvable) to connect to the cartridge holder 7.
- the Wasserberegnungs committee 8 has for attachment of the cleaning cartridge 6 on a lower side mounting portion 12, on the inside to the slots 1 1 matching buttons 13 are present.
- a water inlet socket 14 on the top side can be screwed into the water connection 5.
- the water inlet pipe 14 is tubular and has on its outside a thread 15 on. The fastening region 12 with the cleaning cartridge 6 is then arranged in the cooking chamber 2 when the cartridge system 6, 7 is inserted.
- the Wasserberegnungs committee 8 Between the attachment portion 12 and the water inlet port 14, the Wasserberegnungs committee 8 an intermediate portion 16. In the water inlet nozzle 14 pressurized incoming water W exits laterally from the intermediate portion 16 again.
- the intermediate section 16 thus has at least one laterally opening water outlet opening.
- the cartridge system has a longitudinal axis L which corresponds to the longitudinal axis of the water inlet nozzle 14. 3 shows in a view obliquely from above the cartridge holder 7 with the Wasserberegnungswin 8 and a second part or portion, which is hereinafter referred to without limitation of the generality as "water distribution piece 9".
- Cartridge holder 7 is thus formed in two parts with a Wasserberegnungswin 8 and a water distribution piece 9. Both pieces 8, 9 may be made of plastic and manufactured by means of an injection molding process.
- the water distribution piece 9 has been attached to the Wasserberegnungs Published 8 via the water inlet pipe 14. As a result, it is arranged rotatably about the longitudinal axis L on the Wasserberegnungs founded 8.
- the water distribution piece 9 has an annular shaped base 17 which extends in a direction perpendicular to the longitudinal axis L level.
- the base 17 has at its top several Wasserleitrinnen open on the upper side or Wasserleitkanäle 18 to 20, which are radially continuous in the sense that they provide a water supply from an inner edge 29 (see Figure 4) of the annular base 17 to the outer edge ,
- the Wasserleitkanäle 18 thus extend from the inside to the outside.
- the Wasserleitkanäle 18 to 20 are arranged in a circumferential direction about the longitudinal axis L at least approximately equidistant.
- the base 17 is connected via three symmetrically distributed about the longitudinal axis L blade-like connecting portions 21 with a parallel thereto mounting ring 22.
- the blade-like connecting regions 21 project from an upper side of the base 17, so that the fastening ring 22 is also located above the base 17.
- the mounting ring 22 is attached to the water inlet pipe 14 and is held by a form-fitting thereto by locking tabs 27.
- the mounting ring 22 is between the intermediate piece 16 - which is wider than the water inlet pipe 14 - and the locking tabs 27 rotatably supported about the longitudinal axis L.
- the water distribution piece 9 slidably rests on the underside on a sliding ring 31 (see FIG. 6) on the fastening region 12, which is widened there relative to the intermediate piece 16.
- the Wasserberegnungs Culture 8 is shaped so that it has below the water inlet nozzle 14, a water distribution surface 23, which redirects vertically downwards from the water inlet nozzle 14 flowing water to the side, here virtually or substantially uniformly distributed in the circumferential direction about the longitudinal axis L. This happens practically without energy loss.
- the water can emerge from the water treatment piece 8 at approximately the same extent in each direction about the longitudinal axis L. This substantially uniformly distributed water outlet is not given only to four wall-like struts 24, which the water inlet pipe 14 with the
- the water distribution surface may generally also be designed to cause non-uniform water leakage.
- the struts 24 are rectilinearly aligned radially with respect to the longitudinal axis L, so that they do not significantly affect the equally distributed water output.
- the intermediate portion 16 thus has four circumferentially distributed, separated by the struts 24 Water outlet openings. This can also be seen so that the intermediate portion 16 has a circumferential water outlet opening with four segments.
- Water distribution surface 23 is discharged at high speed or exits sideways from it.
- the discharged water after crossing an annular gap 25, strikes the annular base 17.
- the water continues to flow outwards, especially in the water-conducting channels 18 to 20 and possibly along the blade-like connecting regions 21.
- the Wasserleitkanäle 18 to 20 can produce targeted water jets that reach a wall 2a, 2b or 2c of the cooking chamber 2 locally compared a particularly good mechanical detachability.
- the water-conducting channels 18 to 20 are shaped so that they allow the water flowing through to emerge at different angles of elevation ("horizontal inclination angle a", see FIG. 4). While the water guide channels 18 radiate the water slightly upward (a> 0) so that it meets the side walls 2c in a medium height range, the water guide channels 19 are directed obliquely downward (a ⁇ 0) to lower the water to a lower Height range of the side walls 2c or the bottom 2a to steer.
- the Wasserleitkanäle 20 are strongly obliquely upwards (a> 0) directed to direct the water to an upper height range of the side walls 2c or the ceiling 2b.
- Wasserleitkanäle 18, 19 and 20 There may be a plurality of identically shaped Wasserleitkanäle 18, 19 and 20, or all Wasserleitkanäle 18 may be formed differently to each other to a particularly large sprayed or sprayed surface of the walls 2 a to 2 c of the
- Garraums 2 to reach. 4 shows the cartridge holder 7 as a sectional view in side view.
- the water W flowing down from the water inlet port 14 meets the water distribution surface 23 (which corresponds to an upper surface of the attachment portion 12).
- the water distribution surface 23 has a symmetrical with respect to the longitudinal axis L.
- Water distribution surface 23 can pass into a horizontal edge region 23b or even into an edge region that rises again at the edge.
- the curved sloping portion 23a extends to the outside edge 28.
- the outside edge 28 of the water distribution surface 23 is slightly higher the inside ends of the water channels 18 to 20.
- a possible height h of the water W is indicated here by the double arrow and can, for example be one to two millimeters.
- the water W and the dirt and / or lime particles K can flow out of the annular gap 25 through openings 30 of a sliding ring 31 (see also FIG. 6).
- the sliding ring 31 is provided for sliding support of the water distribution piece 9 on the Wasserberegnungswin 9 and is arranged on an underside of the base 17.
- the annular gap 25, the apertures 30 and an optional further, short horizontal annular gap 32 between the base 17 and the mounting portion 12 together constitute a water drainage opening.
- FIG. 6 shows, in a view obliquely from below, the water distribution piece 9.
- the annular seal ring 31 protrudes downwards with its several circumferentially uniformly distributed openings 30.
- a diameter of the inner edge 17 a is greater than a diameter of an outer edge 22 a of the fastening ring 22 in order to facilitate demolding of the water distribution piece 9.
- the water distribution piece 9 does not rotate in a cleaning operation and e.g. also not against the Wasserberegnungs Culture 8 is rotatable.
- the Wasserleitkanäle 18 to 20 and / or the blade-like connection areas 21 may be angled in relation to a longitudinal axis L radially outwardly with respect to the radial direction.
- the water W flowing or impinging thereon exerts a force in the circumferential direction on the base 17 during its directional deflection, which consequently rotates.
- the scoop-like connection regions 21 thereby serve as drive blades and the water guide channels 18 to 20 as Wasserumlenkkanäle.
- Fig.8 shows a plan view of another section on the water distribution piece 41st
- the water distribution piece 41 differs from the water distribution piece 9 in that the upper-side water guide channels 42, 43 and 44 of the base 48 and the blade-like connection regions 45 are drawn inclined to a rectilinear radial orientation.
- the angle to the radial direction (dash-dotted line) at the outlet of the water ducts 42, 43 and 44 is referred to below as "radial tilt angle" ß without limiting the generality.
- the radial inclination angle ⁇ points in the same direction ( ⁇ > 0) for all water guide channels 42, 43, 44 and possibly the blade-like connecting regions 45.
- This radially inclined course (with ß> 0) causes a momentum transfer from the water W to the water distribution piece 41 in the circumferential direction, which has a torque on the
- Water distribution piece 41 produced. This results in a rotation of the water distribution piece 41, namely in the illustrated plan view counterclockwise.
- the water distribution section 41 further comprises two - especially oblique to a radial direction - Wasserleitkanäle 46, which are open at the bottom and thus the upper side, the water or deflect, as shown in Figure 9 in a view obliquely from below.
- a particularly strong and targeted water jet can be directed into a lower region of the side wall 2c and onto the bottom 2a of the cooking chamber 2 (a ⁇ 0). Furthermore, at least one upper side open, but from the inside outward sloping (a ⁇ 0) Wasserleitkanal 47 may be present.
- the sliding ring 31 is shown in Fig.7 and Fig.9 without the apertures 30.
- the cartridge holder can not only be placed vertically in a blanket
- Garraums are used, but, for. also angled, in particular angled at 90 ° or used horizontally. In this case, the above-mentioned location information such as “top”, “bottom”, etc., can be adjusted accordingly.
- a number may include exactly the specified number as well as a usual tolerance range, as long as this is not explicitly excluded.
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Combustion & Propulsion (AREA)
- Mechanical Engineering (AREA)
- General Engineering & Computer Science (AREA)
- Cleaning By Liquid Or Steam (AREA)
- Nozzles (AREA)
- Washing And Drying Of Tableware (AREA)
Abstract
Description
Claims
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP15290203 | 2015-08-11 | ||
PCT/EP2016/068714 WO2017025450A1 (en) | 2015-08-11 | 2016-08-05 | Cleaning a cooking chamber |
Publications (2)
Publication Number | Publication Date |
---|---|
EP3334976A1 true EP3334976A1 (en) | 2018-06-20 |
EP3334976B1 EP3334976B1 (en) | 2021-10-06 |
Family
ID=53887045
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP16747780.1A Active EP3334976B1 (en) | 2015-08-11 | 2016-08-05 | Cleaning a cooking chamber |
Country Status (3)
Country | Link |
---|---|
EP (1) | EP3334976B1 (en) |
CN (1) | CN107850315B (en) |
WO (1) | WO2017025450A1 (en) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP3702676A1 (en) * | 2019-02-26 | 2020-09-02 | Electrolux Professional S.p.A. | Method for the automatic or semiautomatic cleaning of a cooking oven |
CN110680198A (en) * | 2019-10-22 | 2020-01-14 | 宁波方太厨具有限公司 | Spray head device and steam box using same |
CN110811340A (en) * | 2019-10-22 | 2020-02-21 | 宁波方太厨具有限公司 | Steam ager that possesses self-cleaning function |
DE102020108021A1 (en) * | 2020-03-24 | 2021-09-30 | Miele & Cie. Kg | Distributor disk for a cleaning liquid, distributor system, cooking device with a cooking chamber and method for cleaning it |
DE102020204707A1 (en) | 2020-04-14 | 2021-10-14 | Wilhelm Bruckbauer | Cleaning insert for removable arrangement in a cooking space of a cooking appliance |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20080223357A1 (en) * | 2007-03-08 | 2008-09-18 | Janus Bartelick | Self-cleaning cooking appliance |
EP2065084B1 (en) * | 2007-11-30 | 2010-03-17 | GLORIA Haus- und Gartengeräte GmbH | Cartridge for a mixing device for spraying water mixed with an additive |
DE102013021732A1 (en) * | 2013-12-20 | 2015-07-23 | i-clean Technologies GmbH | Cleaning cartridge for cleaning device in ovens |
CN104706292B (en) * | 2014-01-02 | 2019-07-05 | 美的集团股份有限公司 | The top spray device of dish-washing machine |
WO2016016351A1 (en) * | 2014-08-01 | 2016-02-04 | BSH Hausgeräte GmbH | Cleaning of a household appliance |
CN204133157U (en) * | 2014-09-30 | 2015-02-04 | 华帝股份有限公司 | Automatically cleaning type steam ager |
-
2016
- 2016-08-05 EP EP16747780.1A patent/EP3334976B1/en active Active
- 2016-08-05 CN CN201680047047.0A patent/CN107850315B/en active Active
- 2016-08-05 WO PCT/EP2016/068714 patent/WO2017025450A1/en active Application Filing
Also Published As
Publication number | Publication date |
---|---|
EP3334976B1 (en) | 2021-10-06 |
CN107850315B (en) | 2020-01-21 |
WO2017025450A1 (en) | 2017-02-16 |
CN107850315A (en) | 2018-03-27 |
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