EP2371498B1 - Dispositif de protection de la main lors de la coupe - Google Patents
Dispositif de protection de la main lors de la coupe Download PDFInfo
- Publication number
- EP2371498B1 EP2371498B1 EP11075057.7A EP11075057A EP2371498B1 EP 2371498 B1 EP2371498 B1 EP 2371498B1 EP 11075057 A EP11075057 A EP 11075057A EP 2371498 B1 EP2371498 B1 EP 2371498B1
- Authority
- EP
- European Patent Office
- Prior art keywords
- frame
- legs
- cutting
- knife
- web
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Not-in-force
Links
Images
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26B—HAND-HELD CUTTING TOOLS NOT OTHERWISE PROVIDED FOR
- B26B29/00—Guards or sheaths or guides for hand cutting tools; Arrangements for guiding hand cutting tools
- B26B29/06—Arrangements for guiding hand cutting tools
- B26B29/063—Food related applications
Definitions
- the invention relates to a device for protecting the hand when using cutting tools with a blade, in particular when using knives for slicing food.
- An alternative is to fix the food between the palm of the hand and a pad and then to guide the knife as parallel as possible to the palm and the pad through the food.
- the food can slip away on the one hand and on the other hand, the food is covered by the palm, so that the cutting is not visible in every phase. Often it is also missing on a suitable as level as possible pad.
- a knife is used that only longitudinally displaceable in guide rails of a frame is arranged, wherein the frame in the direction of longitudinal displacement has a Eier michsteckö réelle so that the knife severed during its longitudinal movement of the egg. Due to the curved knife, a certain cutting effect is achieved in addition to the pressing of the knife through the egg, but this is not sufficient for rolls or even fruits to cut them without loss of shape.
- the egg must also be held with one hand in the Eier thoroughlystecgro réelle, which is done with the fingers, so that the fingertips run the risk to get into the cutting area of the knife.
- a cutting aid in which lateral clamping jaws for the food to be positioned between the clamping jaws are arranged on a frame part which has a groove-like recess for receiving a knife before cutting. Furthermore, on the frame part opposite legs are provided with a slot in the cutting direction, which serve as a guide for cutting the knife. By a hand, which reaches over the frame part, the jaws can be compressed and the food fixed.
- a disadvantage of this device is that the food has to be held by the compression of the jaws by the fingers when cutting.
- Another disadvantage is that the body is cut away, which can lead to the breaking out of the food during cutting in the end section or even to an uncontrolled powerful exit of the knife from the food.
- the object of the invention is to propose a device, the hand, with which the food is held without great force, safe when slicing the food with a knife that is held and moved by the other hand to protect, with the knife with flowing alternating sections of the cutting edge with the food during the cutting process is engaged.
- the device for protecting the hand, with which a food when slicing or cutting held by a knife in a frame, wherein the knife is guided in the frame and moved with the other hand, provides that the frame in the cutting direction in the opposite opposite legs each having a longitudinal slot, wherein the slot width (b) is so dimensioned in that a knife with its knife thickness (d) can be inserted and moved back and forth into both longitudinal slots and the web connecting the legs has a closed support surface for its support in the palm of the hand, so that the frame and the food between the frame legs simultaneously are durable with one hand.
- the knife When cutting, the knife is moved in the direction of 5 kg and thus in the direction of the hand.
- the closed support surface in this case has a shape approximating the shape of the palm of the hand in the holding position, so that a good support on the palm of the hand is ensured.
- this support surface may also have roughness or a coating in order to further increase the holding security.
- the support surface may also be formed as a separately arranged on the web molding.
- the web which connects the slotted legs hand-shaped is U-shaped profile, pointing with the U-opening in the direction of inserted knife.
- the longitudinal slots of the legs protrude into the U-profile. This has the advantage that the food that attaches to the web during cutting can be cut through.
- the frame can be designed as a one-sided open or as a closed frame.
- frame shapes oval, rectangular or elliptical shapes are preferably provided.
- the frame may be bent from a sheet metal section, or also have a U-profile.
- the U-profile legs of the U-profiled web or parts thereof form a cup or half-shell-shaped receptacle for the food. Keeping the food in the frame is thus facilitated.
- Such an effect can also be achieved if legs located on the same side in the web area are connected to one another by outwardly curved connecting webs forming a receptacle for the food.
- the connecting webs can have on the outer surface formations and / or essays, which are arranged so that fingers of the holding hand can engage in these formations and / or attachments.
- This version with connecting webs can also be combined with the shell-shaped web design.
- the blade used for cutting has a thickening in the area of the tip which exceeds the slot width (b).
- Fig.1 shows a closed oval frame 1 in working position with a food 3, wherein the frame 1 and the food in the frame 1 are held simultaneously by one hand.
- the frame 1 is supported with its outer support surface 9.1 in the palm of the holding hand.
- the running in the cutting direction 4 opposite legs 5, 6 of the frame 1 each have a longitudinal slot 7, 8, in which the knife 2 is guided during cutting.
- the web connecting the legs 5, 6 9 has on the outside the support surface 9.1, which can also be formed by a molding.
- the knife 2 used for cutting has a thickening 14 in the region of the tip which exceeds the slot width (b) and thus prevents the knife 2 from slipping out of the longitudinal slot 7.
- Fig. 2 shows a unilaterally open U-shaped frame 1, which is formed from a strip of material and in which the running in the cutting direction 4 opposite Leg 5, 6 each have a longitudinal slot 7, 8, wherein the slot width (b) is dimensioned so that a knife 2 with its knife thickness (d) in both longitudinal slots 7, 8 can be inserted and moved back and forth and the legs of the fifth , 6) connecting web 9, which is supported in holding and cutting in the palm as a closed support surface 9.1 is formed.
- FIG. 3 An exact inventive embodiment of the web 9 shows Fig. 3 in which the web 9 is formed U-shaped profile with the U-opening in the direction of inserted blade 2 pointing and the longitudinal slots 7, 8 of the legs 5, 6 are formed projecting into the U-profile.
- the food 3 can be easily cut through.
- the legs 5, 6 are connected to each other in the web area by outwardly arched, a receptacle 10 for the food 3 forming connecting webs 11, 12.
- These connecting webs 11, 12 have on the outer surface of formations 13 and / or essays, which are arranged so that fingers of the holding hand can engage in these formations 13. This assists in securely holding the frame 1 and the food 3 with one hand.
- Fig. 3 shows the U-profile-shaped web 9.
- the U-profile legs or parts are formed to the outside and thus form a cup-shaped receptacle 10th for the food 3. This makes it easier to hold the food 3 with the fingers of the hand.
- the knife 2 can be guided by the leadership of the longitudinal slots 7, 8 into the U-profile also when cutting into the U-profile, ie beyond the food 3 addition. The food is cut so safely.
- the proposed device is easy to use and safely protects the hand when slicing the food with the knife 2, which is operated by the other hand.
- the device may be made of metal, especially stainless steel, or of ceramic, porcelain or a plastic and is therefore not only a kitchen appliance, but also used as a table tool.
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Forests & Forestry (AREA)
- Mechanical Engineering (AREA)
- Food-Manufacturing Devices (AREA)
- Knives (AREA)
Claims (8)
- Dispositif destiné à protéger une main lors du découpage ou du tranchage d'aliments (3) au moyen d'un couteau, composé d'un cadre (1) qui présente des branches (5, 6) opposées placées dans la direction de coupe (4) avec respectivement une fente longitudinale (7, 8) pour loger et guider le couteau (2) qui effectue un mouvement de va-et-vient pendant la découpe, et les branches (5, 6) sont raccordées par une traverse (9) qui présente extérieurement une face d'appui (9.1) fermée pour la paume de la main de telle sorte que le cadre (1) et l'aliment situé entre les branches (5, 6) peuvent être tenus d'une main pendant le découpage,
caractérisé en ce que
l'aliment (3) et le cadre (1) sont respectivement tenus par la même main et en contact direct avec celle-ci par le fait que le cadre (1) avec sa face d'appui (9.1) repose dans la paume de la main et par le fait que la direction de découpe est dirigée vers cette main,
la face d'appui (9.1) étant proche de la forme de la paume de la main dans la position de tenue ou étant réalisée sous forme de pièce de forme disposée séparément sur la traverse (9),
et en ce que la traverse (9) est réalisée en forme de profil en U avec l'ouverture du U dirigée vers le couteau (2) utilisé, les fentes longitudinales (7, 8) des branches (5, 6) pénétrant jusque dans le profil en U de telle sorte que l'aliment (3) en appui sur la traverse (9) peut être tranché par le fait que la lame du couteau (2) peut être introduite dans la direction longitudinale dans le profil en U. - Dispositif selon la revendication 1, caractérisé en ce que
le cadre (1) est réalisé en tant que cadre fermé dans lequel les branches (5, 6) sont raccordées entre elles des deux côtés. - Dispositif selon la revendication 2, caractérisé en ce que
le cadre (1) présente une forme ovale, rectangulaire ou elliptique. - Dispositif selon la revendication 1, caractérisé en ce que
le cadre (1) est réalisé en forme de U. - Dispositif selon une des revendications 1 à 4, caractérisé en ce que
les branches à profil en U de la traverse (9) à profil en U ou des parties de celles-ci constituent un logement (10) en forme de coque ou de demi-coque pour l'aliment (3). - Dispositif selon une des revendications 1 à 5, caractérisé en ce que
la face d'appui (9.1) ou la pièce de forme qui la constitue présentent des rugosités ou un revêtement pour augmenter encore la sécurité de tenue. - Dispositif selon une des revendications 1 à 6, caractérisé en ce que
des branches (5, 6) situées du même côté sont, dans la zone de traverse, raccordées entre elles par des traverses de raccordement (11, 12) bombées vers l'extérieur et constituant un logement (10) pour l'aliment (3). - Dispositif selon la revendication 7, caractérisé en ce que
les traverses de raccordement (11, 12) présentent sur la face extérieure des formations (13) et/ou des chapeaux qui sont disposés de telle sorte que des doigts de la main qui tient peuvent pénétrer dans ces formations (13).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PL11075057T PL2371498T3 (pl) | 2010-03-31 | 2011-03-30 | Urządzenie do ochrony ręki przy krojeniu |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE201020004810 DE202010004810U1 (de) | 2010-03-31 | 2010-03-31 | Vorrichtung zum Schutz der Hand beim Schneiden |
DE201010014421 DE102010014421A1 (de) | 2010-03-31 | 2010-03-31 | Vorrichtung zum Schutz der Hand beim Schneiden |
Publications (2)
Publication Number | Publication Date |
---|---|
EP2371498A1 EP2371498A1 (fr) | 2011-10-05 |
EP2371498B1 true EP2371498B1 (fr) | 2014-01-01 |
Family
ID=44117190
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP11075057.7A Not-in-force EP2371498B1 (fr) | 2010-03-31 | 2011-03-30 | Dispositif de protection de la main lors de la coupe |
Country Status (4)
Country | Link |
---|---|
EP (1) | EP2371498B1 (fr) |
DK (1) | DK2371498T3 (fr) |
ES (1) | ES2455590T3 (fr) |
PL (1) | PL2371498T3 (fr) |
Family Cites Families (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE7334247U (de) | 1974-01-10 | Demuth P | Eieröffner-Gerät mit 1 Eiermesser | |
FR1463750A (fr) | 1966-01-18 | 1966-12-23 | Appareil permettant une ouverture facile des oeufs à la coque au moyen d'un couteaude table | |
GB2019714B (en) | 1978-03-17 | 1982-07-14 | Vi Hughes Ltd | Device for use in shearing an article by a blade |
US4807862A (en) * | 1986-04-04 | 1989-02-28 | Popeil Industries, Inc. | Food cutting apparatus |
US5819629A (en) * | 1994-05-31 | 1998-10-13 | Sarich; Richard T. | Food processing product |
EP0689906A1 (fr) * | 1994-06-28 | 1996-01-03 | Fiola Salvatore | Outil guide de sécurité pour la coupe des petits pains |
US5718158A (en) * | 1996-06-19 | 1998-02-17 | R.F. Nature Farm Foods, Inc. | Bagel holder |
US6543322B2 (en) * | 2000-08-09 | 2003-04-08 | John M. Skoko | Bagel cutter |
US7216574B2 (en) * | 2003-04-24 | 2007-05-15 | Woods Charles A | Food slicing apparatus |
CN2832462Y (zh) * | 2005-10-26 | 2006-11-01 | 郑立铭 | 窗帘切割辅助器 |
-
2011
- 2011-03-30 ES ES11075057.7T patent/ES2455590T3/es active Active
- 2011-03-30 PL PL11075057T patent/PL2371498T3/pl unknown
- 2011-03-30 EP EP11075057.7A patent/EP2371498B1/fr not_active Not-in-force
- 2011-03-30 DK DK11075057.7T patent/DK2371498T3/da active
Also Published As
Publication number | Publication date |
---|---|
DK2371498T3 (da) | 2014-03-31 |
ES2455590T3 (es) | 2014-04-16 |
EP2371498A1 (fr) | 2011-10-05 |
PL2371498T3 (pl) | 2014-06-30 |
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