EP0716269B1 - Revêtement amovible pour intérieur de fours - Google Patents
Revêtement amovible pour intérieur de fours Download PDFInfo
- Publication number
- EP0716269B1 EP0716269B1 EP95118870A EP95118870A EP0716269B1 EP 0716269 B1 EP0716269 B1 EP 0716269B1 EP 95118870 A EP95118870 A EP 95118870A EP 95118870 A EP95118870 A EP 95118870A EP 0716269 B1 EP0716269 B1 EP 0716269B1
- Authority
- EP
- European Patent Office
- Prior art keywords
- oven
- inner lining
- rear wall
- base
- side portions
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 238000010411 cooking Methods 0.000 title 1
- 239000011521 glass Substances 0.000 claims description 4
- 230000001681 protective effect Effects 0.000 claims description 4
- 238000005253 cladding Methods 0.000 abstract description 7
- 238000004140 cleaning Methods 0.000 description 14
- 238000000034 method Methods 0.000 description 5
- 238000006555 catalytic reaction Methods 0.000 description 3
- 239000000356 contaminant Substances 0.000 description 3
- 210000003298 dental enamel Anatomy 0.000 description 3
- 230000002411 adverse Effects 0.000 description 2
- 230000003197 catalytic effect Effects 0.000 description 2
- 239000011248 coating agent Substances 0.000 description 2
- 238000000576 coating method Methods 0.000 description 2
- 239000004519 grease Substances 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 238000003780 insertion Methods 0.000 description 2
- 230000037431 insertion Effects 0.000 description 2
- 238000003825 pressing Methods 0.000 description 2
- 238000000197 pyrolysis Methods 0.000 description 2
- 235000002918 Fraxinus excelsior Nutrition 0.000 description 1
- 244000007853 Sarothamnus scoparius Species 0.000 description 1
- 239000002956 ash Substances 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 239000002131 composite material Substances 0.000 description 1
- 238000011109 contamination Methods 0.000 description 1
- 238000006731 degradation reaction Methods 0.000 description 1
- 238000005553 drilling Methods 0.000 description 1
- 230000003670 easy-to-clean Effects 0.000 description 1
- 238000005265 energy consumption Methods 0.000 description 1
- 239000003925 fat Substances 0.000 description 1
- 230000002349 favourable effect Effects 0.000 description 1
- 239000012535 impurity Substances 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 238000005096 rolling process Methods 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
Images
Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C15/00—Details
- F24C15/007—Removable panels
Definitions
- the present invention relates to an oven according to the preamble of the claim 1.
- Ovens do not always have to be cleaned mechanically.
- One as pyrolysis known methods are the impurities remaining on the oven walls removed by heating the entire oven to about 500 ° C.
- the Contaminants are burned and can be cleaned with a hand broom or similar Means to be swept out of the oven as ashes.
- catalysis Permanent cleaning Another method for cleaning ovens is that which is also known as catalysis Permanent cleaning, in which the dirty oven parts by themselves clean.
- a special catalytic enamel layer applied by coating soaks up grease splashes and is able to remove these contaminants during to dismantle normal operation. Because of the coating arise very high cost, making catalysis an expensive cleaning process acts. Furthermore, the catalytic enamel layer only allows the degradation of certain Greases so that other contaminants cannot be removed.
- a mechanical solution to the problems when cleaning ovens is a Baking cart known device.
- the oven door is not at the bottom as usual Hinged end of the oven, but by rolling in or on stored several rails in the oven. This allows both the door and the dimensionally stable bottom part of the oven as well as that in the baking cart inserted baking trays are pulled out together.
- Usually complete Removable baking trolley thus offers the possibility of the inside of the oven door and easy to clean the oven base by hand as these parts are easily accessible are.
- the side walls, the back wall and the oven ceiling are still difficult to access and therefore difficult to clean.
- the oven cart also provides only a minor improvement in cleaning options Oven because the inside of the door and the bottom of the oven for ovens in commercial stoves are built in, anyway with the oven door folded down easily are accessible.
- An oven is known from US Pat. No. 3,036,192, in which an inner lining acts as one Unit can be pulled out in front of the oven.
- the interior trim has two side walls and a bottom which are integrally molded with one another so that these Parts cannot be disassembled.
- the generic FR-A-21 26 127 discloses a grill, in which an inner panel consisting of a back wall and two side walls is inserted.
- the back wall and the side walls are individually hung on protruding pins, so that the inner lining hangs loosely in the grill.
- the two side walls have a folded bar on the connection to the rear wall, which is like a stop lies against the back wall.
- the interior lining has no floor and is not Can be pulled out as a unit in front of the grill.
- the interior lining can be cleaned by hand or in a Dishwasher can be broken down into several individual parts, with the respective connecting elements appropriately formed between the individual parts of the inner lining are that the inner lining can be dismantled without tools.
- the single ones Parts of the interior trim are then easily accessible and manageable thus easier to clean.
- the inner lining of the oven, previously used for cleaning was completely enamelled by the catalysis process, can therefore be made from a cheaper one Material are made.
- the inner cladding is guided by guide elements arranged in the oven, which are advantageously at least two horizontal rails or Carriage is acting on or in which the inner lining is retracted and extended.
- the Oven ceiling provided as a separate removable part that remains in the oven, when the rest of the inner panel is pulled out.
- the oven ceiling arranged so that it lies over an existing grill.
- the rest of the interior lining which forms a unit that is open at the top and front, fulfills the requirements Function of a baking cart that can be moved in and out via the guide rails.
- baking trays arranged at the bottom are also advantageously accessible from the front.
- the Oven door stored in the usual way, preferably at the lower end of the oven is, i.e. is folded down before pulling out the inner lining, commercially available and therefore inexpensive baking trays with special holders instead of the baking trays can be used as they are required in known types of baking cart.
- the rear wall of the oven constructed with two shells, with the rear part of the removable rear wall behind the blades of the air circulation fan is arranged so that a pressure chamber is created.
- this pressure chamber there is an essentially constant internal pressure which ensures a constant outflow speed, so that a uniform baking in the Oven is enabled.
- This causes fluctuations in the outflow speed due to inaccuracies in fit between the removable rear wall and the rear wall of the appliance, which adversely affect the flow conditions in the oven, avoided. It also avoids manufacturing tolerances or tension due to an enamel order adversely change the flow conditions.
- Fig. 1 shows one of a commercially available Cooker removed oven with opened oven door 2 and pulled out Interior lining 3, which is not shown in the direction of the lower arrow in Guide elements can be moved.
- the guide elements are preferably at least two in the area of the oven bottom 7 arranged horizontal guide rails on which Inner lining 3 is placed and positioned.
- the guide rails point in a preferred embodiment stops for the front or the rear end position the inner panel 3 and also a locking device through which the Guide rails are held in the pulled out state.
- the entire unintentional pulling out can the interior trim 3 can also be prevented by a lock, in particular is mechanically designed and for the purpose of removing the inner lining 3, for example for cleaning the same, can be unlocked by hand can.
- An operating device is for pulling out or pushing in the inner lining 3 5 is provided, which is preferably mechanical and for example is attached to a retaining bar 4.
- the oven ceiling 6 is in the illustrated embodiment formed as a separate part, can thus be separated from the rest of the interior trim 3 can be moved in the direction of the upper arrow and preferably remains in the oven 1 when the rest of the inner panel 3 is pulled out becomes.
- This part fulfills the function of a baking cart that is open at the front, what in particular also accessibility to lower baking trays (not shown) enables.
- the inner lining 3 consists mainly of the individual parts floor 7, rear wall 14, side walls 9 and oven ceiling 6.
- the individual parts of flow guide plate 10, slide-in grille 15 and retaining strip 4 intended.
- the oven base 7 is provided with connecting devices 8 in the form of cones for positive insertion into the corresponding sleeve-like devices 13 of the side trim parts or side walls 9 provided.
- a lock not shown, which can be unlocked by hand, which is preferably mechanical, to prevent the accidental to wide pulling out of the inner lining 3.
- the elements are not shown to guide the inner lining 3 when retracting and extending in preferred Way attached to the floor 7.
- the connecting devices 13 of the side walls 9 can, for example, by Deep drawing can be formed in one piece from the sheets 9.
- the side walls 9 have furthermore at least one opening 11 in which a temperature-resistant glass cover 12 is installed.
- the side walls 9 are also provided with holes 18 into which the corresponding ones Pin the slide-in grids 15 for their releasable connection to the side parts 9 be plugged in. It is for the safe connection of the side parts 9 to the base 7 in a first embodiment it is also possible for the flow guide plate 10 also has holes 18, whereby the flow baffle 10, the bottom 7 and the side parts 9 are fixed after the installation of the rack 15.
- the flow guide plate 10 forms, preferably together with the attachable to it attached rear wall 14 the rear part of the inner lining 3.
- the flow guide plate can also formed in one piece from the rear wall 14 and thus part of the rear wall 14 be.
- the rear part of the interior lining is designed according to the invention that he the complicated flow conditions in the oven 1, especially in recirculation mode, not affected.
- a deflection device 19 for the Flow is additionally on the oven ceiling 6 .
- the rear wall 14 preferably has cutouts 16 for the passage of the recirculated air another protective grille 17 for a convection fan, not shown, and a holder, also not shown, for a grease filter.
- Fig. 3 shows a preferred embodiment of the connecting device between the bottom 7 and in particular the side parts 9.
- the side walls 9 additionally with at least one spring element 20 and accordingly provided at least one unlocking element 21, while the oven floor 7 in Form of a one-piece shell is formed.
- the sleeve-like are analogous to the above Means 13 of the side walls 9 on the corresponding connecting pin 8 of the bottom 7 stuck.
- the lower end of the spring element 20 moves outward and snaps in the manner of a snap lock behind the outward curved upper edge of the bottom 7.
- the unlockable element 21 which can be actuated from the inside in a simple manner to the outside pressed, after which the side walls 9 can be pulled up again.
- FIG. 4 and 5 is another embodiment of the oven according to the invention shown.
- the rear wall 14 ' is constructed with two shells, the recirculation fan 28 is located between the front and rear parts of the rear wall 14 '.
- a glass cover 12 'and a slide-in grille are embedded in the side wall 9' 15 'hung.
- a grill pan 29 In the lower area of the rack 15 'there is a grill pan 29 provided, while a baking sheet 30 is inserted above the grill pan 29.
- a protective grid 17 ' is located on the rear wall 14'.
- a pin 22 is used to fasten the rear wall 14 'to the bottom 7' of the oven attached to the floor 7.
- the pin 22 is in engagement with a bracket 23, which with the rear wall 14 'is firmly connected.
- the rear wall 14 ' is also with the side wall 9 'connected via a spring connection 26.
- the spring connection 26 engages automatically on and can be released from I-land by pressing in the spring connection.
- the Rear wall 14 ' also has cutouts 16' for the circulation of the circulating air.
- the side wall 9 ' is detachably connected to the bottom 7' of the oven. To do this on the lower part of the side wall 9 'a mounting plate 24 which is around the side End of the bottom 7 'engages. By arranging a nose 25 on the mounting plate 24 on the inside of the bottom 7 ', the side wall 9' cannot slip laterally.
- the rear wall 14 ' is placed on the floor 7' so that the pin 22 in the bracket 23 engages.
- the rear wall 14 ' is through the pin 22 and through the double-walled structure supported against tipping.
- the side walls 9 ' are in an inclined position placed on the floor 7 'so that the mounting plate 24 abuts the floor 7'.
- the side walls 9 'are then erected into a vertical position. It snaps the nose 25 at the bottom 7 '.
- the spring connection 26 comes between the Side wall 9 'and the rear wall 14' in engagement, so that the side wall 9 'and rear wall 14 'are firmly connected.
- the composite interior cladding is divided into two fixed telescopic guide rails 27 placed in the oven and in the oven pushed.
- the telescopic guide rails 27 are provided with two grid points, so that they are fixed in the pulled-out state and the inner lining is put on is relieved.
- the other grid point is provided to prevent the interior trim runs out automatically when the oven door is opened.
Landscapes
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Combustion & Propulsion (AREA)
- Mechanical Engineering (AREA)
- General Engineering & Computer Science (AREA)
- Electric Stoves And Ranges (AREA)
- Baking, Grill, Roasting (AREA)
- Vehicle Interior And Exterior Ornaments, Soundproofing, And Insulation (AREA)
Claims (22)
- Four de cuisson notamment destiné à une cuisinière domestique, muni d'un revêtement intérieur amovible (3) composé de plusieurs parties individuelles, caractérisé par le fait que le revêtement intérieur (3) peut être dissocié, pour l'essentiel, en les parties individuelles constituant une sole (7), une paroi postérieure (14), des parois latérales (9) et une voûte (6) du four, et la sole (7), la paroi postérieure (14) et les parois latérales (9) sont solidarisées par emboítement à concordance de formes.
- Four de cuisson selon la revendication 1, caractérisé par le fait que le revêtement intérieur (3) présente une tôle (10) dirigeant la circulation, des grilles insérables (15) et au moins une barrette de retenue (4).
- Four de cuisson selon l'une des revendications précédentes, caractérisé par le fait que la tôle (10) dirigeant la circulation est réalisée d'un seul tenant avec la paroi postérieure (14).
- Four de cuisson selon l'une des revendications précédentes, caractérisé par le fait que le revêtement intérieur (3) peut être extrait dudit four de cuisson (1) sur des éléments de guidage.
- Four de cuisson selon la revendication 4, caractérisé par le fait que les éléments de guidage consistent en au moins deux glissières de guidage disposées dans la région de la sole (7) du four.
- Four de cuisson selon la revendication 5, caractérisé par le fait que les glissières de guidage présentent des butées affectées à la position extrême considérée du revêtement intérieur (3), et au moins un système d'encliquetage.
- Four de cuisson selon l'une des revendications 1 à 6, caractérisé par le fait qu'un verrou, prévu sur le revêtement intérieur (3), empêche l'extraction complète dudit revêtement intérieur (3) hors du four de cuisson (1), ledit verrou étant déverrouillable à la main.
- Four de cuisson selon la revendication 1, caractérisé par le fait que la voûte (6) est réalisée sous la forme d'une pièce distincte, et peut demeurer dans le four de cuisson (1) lorsque le revêtement intérieur (3) est extrait dudit four de cuisson (1).
- Four de cuisson selon l'une des revendications précédentes, caractérisé par le fait que la voûte (6) est placée au-dessus d'un gril lorsque ledit four de cuisson (1) est équipé d'un gril.
- Four de cuisson selon l'une des revendications précédentes, caractérisé par le fait que le revêtement intérieur (3) est doté d'un dispositif d'actionnement (5), en vue de l'introduction et de l'extraction.
- Four de cuisson selon l'une des revendications précédentes, caractérisé par le fait que les parties latérales (9) sont pourvues d'au moins un système (18) conçu pour recevoir les grilles insérables (15).
- Four de cuisson selon l'une des revendications précédentes, caractérisé par le fait que la sole (7) est munie de systèmes (8) conçus pour la liaison avec les parties latérales (9) et avec la tôle (10) dirigeant la circulation.
- Four de cuisson selon l'une des revendications précédentes, caractérisé par le fait que les parties latérales (9) sont dotées de systèmes (13) destinés à recevoir les systèmes de liaison (8) de la sole (7) et de la barrette de retenue (4).
- Four de cuisson selon la revendication 13, caractérisé par le fait que les parties latérales (9) sont respectivement pourvues d'au moins un système (20, 21) conçu pour la liaison avec la sole (7).
- Four de cuisson selon la revendication 14, caractérisé par le fait que le système de liaison comprend un élément élastique (20) et un élément de déverrouillage (21).
- Four de cuisson selon l'une des revendications 1 à 13, caractérisé par le fait que les grilles insérables (15) consignent les parties latérales (9) et la sole (7) à demeure à l'état assemblé du revêtement intérieur (3).
- Four de cuisson selon l'une des revendications précédentes, caractérisé par le fait que la porte (2) du four est fixée au boítier dudit four de cuisson (1), à la manière d'une charnière.
- Four de cuisson selon l'une des revendications précédentes, caractérisé par le fait que la tôle (10) dirigeant la circulation, et la paroi postérieure (14), sont réalisées de façon à ne pas influencer négativement les conditions de circulation dans ledit four de cuisson (1).
- Four de cuisson selon l'une des revendications précédentes, caractérisé par le fait que la paroi postérieure (14, 14') comporte des échancrures (16, 16') pour le passage d'air brassé, un grillage protecteur (17, 17') destiné à un ventilateur (28) de mise en circulation, et un système de retenue destiné à un filtre.
- Four de cuisson selon l'une des revendications précédentes, caractérisé par le fait que les parties latérales (9, 9') présentent au moins une ouverture (11) dans laquelle au moins un capot en verre (12, 12'), résistant à la température, est intégré en vue de l'éclairage dudit four de cuisson.
- Four de cuisson selon l'une des revendications précédentes, caractérisé par le fait que la voûte (6) est munie d'au moins un système (19) de déviation de la circulation dans ledit four de cuisson (1).
- Four de cuisson selon l'une des revendications précédentes, caractérisé par le fait que la paroi postérieure (14, 14') présente une structure double coque.
Applications Claiming Priority (4)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE4443950 | 1994-12-09 | ||
DE4443950 | 1994-12-09 | ||
DE19505972A DE19505972C2 (de) | 1994-12-09 | 1995-02-21 | Backofen mit herausnehmbarer Innenverkleidung |
DE19505972 | 1995-02-21 |
Publications (2)
Publication Number | Publication Date |
---|---|
EP0716269A1 EP0716269A1 (fr) | 1996-06-12 |
EP0716269B1 true EP0716269B1 (fr) | 1999-02-10 |
Family
ID=25942735
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP95118870A Expired - Lifetime EP0716269B1 (fr) | 1994-12-09 | 1995-11-30 | Revêtement amovible pour intérieur de fours |
Country Status (4)
Country | Link |
---|---|
EP (1) | EP0716269B1 (fr) |
AT (1) | ATE176722T1 (fr) |
DE (1) | DE59505085D1 (fr) |
ES (1) | ES2127457T3 (fr) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN2627833Y (zh) * | 2003-05-26 | 2004-07-28 | 韦坤莲 | 一种带可抽出式活动内衬的电烤箱 |
ES2396809B1 (es) * | 2010-12-22 | 2014-02-28 | BSH Electrodomésticos España S.A. | Aparato doméstico con paredes extraíbles |
US11287140B2 (en) | 2019-01-04 | 2022-03-29 | Whirlpool Corporation | Cooking appliance with an imaging device |
US11022322B2 (en) | 2019-01-04 | 2021-06-01 | Whirlpool Corporation | Cooking appliance with an imaging device |
CN114343533B (zh) * | 2021-12-15 | 2023-10-20 | 宁波欧琳科技股份有限公司 | 一种碳化自清洗洗碗机 |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3036192A (en) * | 1958-10-15 | 1962-05-22 | Gen Motors Corp | Removable oven liner |
US3192917A (en) * | 1962-01-05 | 1965-07-06 | Harold J Baert | Disposable oven liner |
FR2126127B1 (fr) * | 1971-02-26 | 1973-05-11 | Cadillac France |
-
1995
- 1995-11-30 AT AT95118870T patent/ATE176722T1/de not_active IP Right Cessation
- 1995-11-30 ES ES95118870T patent/ES2127457T3/es not_active Expired - Lifetime
- 1995-11-30 DE DE59505085T patent/DE59505085D1/de not_active Expired - Fee Related
- 1995-11-30 EP EP95118870A patent/EP0716269B1/fr not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
ATE176722T1 (de) | 1999-02-15 |
ES2127457T3 (es) | 1999-04-16 |
EP0716269A1 (fr) | 1996-06-12 |
DE59505085D1 (de) | 1999-03-25 |
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