EP0616024A4 - Process for recovering olive oil. - Google Patents

Process for recovering olive oil.

Info

Publication number
EP0616024A4
EP0616024A4 EP19920919511 EP92919511A EP0616024A4 EP 0616024 A4 EP0616024 A4 EP 0616024A4 EP 19920919511 EP19920919511 EP 19920919511 EP 92919511 A EP92919511 A EP 92919511A EP 0616024 A4 EP0616024 A4 EP 0616024A4
Authority
EP
European Patent Office
Prior art keywords
olive oil
recovering
fruits
olive
recovering olive
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
EP19920919511
Other languages
German (de)
French (fr)
Other versions
EP0616024A1 (en
Inventor
Akira Okumura
Tamotsu Yoshihara
Hisashi Watanabe
Saburo Nakazaki
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nisshin Plant Engineering Co Ltd
Original Assignee
Nisshin Plant Engineering Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nisshin Plant Engineering Co Ltd filed Critical Nisshin Plant Engineering Co Ltd
Publication of EP0616024A4 publication Critical patent/EP0616024A4/en
Publication of EP0616024A1 publication Critical patent/EP0616024A1/en
Withdrawn legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B1/00Production of fats or fatty oils from raw materials
    • C11B1/02Pretreatment
    • C11B1/025Pretreatment by enzymes or microorganisms, living or dead

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Microbiology (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Fats And Perfumes (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)

Abstract

An olive oil which little undergoes any deterioration in quality can be obtained in a high yield by pitting olive fruits on a crusher and a strainer, adding 100 to 1,000 ppm of cellulase and optionally protease to the pitted fruits, stirring the mixture at 20 to 50 C for 30 to 120 min to cause a reaction, and recovering separated oil.
EP92919511A 1991-01-16 1992-09-09 Process for recovering olive oil Withdrawn EP0616024A1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP3072605A JPH0559390A (en) 1991-01-16 1991-01-16 Method for extracting olive oil
PCT/JP1992/001143 WO1994005750A1 (en) 1991-01-16 1992-09-09 Process for recovering olive oil

Publications (2)

Publication Number Publication Date
EP0616024A4 true EP0616024A4 (en) 1994-07-22
EP0616024A1 EP0616024A1 (en) 1994-09-21

Family

ID=26413733

Family Applications (1)

Application Number Title Priority Date Filing Date
EP92919511A Withdrawn EP0616024A1 (en) 1991-01-16 1992-09-09 Process for recovering olive oil

Country Status (3)

Country Link
EP (1) EP0616024A1 (en)
JP (1) JPH0559390A (en)
WO (1) WO1994005750A1 (en)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2155653T3 (en) * 1996-12-20 2001-05-16 Unilever Nv REDUCTION OF THE OLIVE OIL AMARGOR.
JPH1156248A (en) 1997-06-09 1999-03-02 Ajinomoto Co Inc Separation and production of substance containing high concentration of oil and indentured protein from oil-containing seed
ES2144359B1 (en) * 1998-02-26 2001-01-16 Fiestas Ros De Ursinos Jose An BIOTECHNOLOGICAL PROCEDURE FOR THE RECOVERY OF OIL RETAINED BY THE MOISTURED ORUJO.
ITTO980444A1 (en) * 1998-05-22 1999-11-22 Novus Centro Distribuzione Dis PROCESS AND EQUIPMENT FOR THE PRODUCTION OF OLIVE OIL WITHOUT CRUSHING OF HAZELNUTS.
DE10339010A1 (en) * 2003-08-25 2005-03-24 Süd-Chemie AG Enzymatic treatment of a mass of olives or olive constituents
JP5107738B2 (en) * 2008-01-31 2012-12-26 花王株式会社 Method for producing edible oil
CN102123617A (en) * 2008-07-02 2011-07-13 地中海同一有限公司 Machine for obtaining oil
CN103113978B (en) * 2013-03-14 2014-07-09 山东省农业科学院农产品研究所 Method for demulsification for extracting wheatgerm oil by using aqueous enzymatic method
CN105255577A (en) * 2015-09-06 2016-01-20 中国林业科学研究院林产化学工业研究所 Method for high-efficiency extraction of olive oil by utilization of aqueous enzymatic method

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2006904A6 (en) * 1988-04-15 1989-05-16 Jimenez Rodriguez Jose Luis Oil extraction from olive residues

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3843027A1 (en) * 1988-12-21 1990-06-28 Battelle Institut E V Biotechnological process for obtaining oil and, where appropriate, fatty acids from oil-containing plants

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2006904A6 (en) * 1988-04-15 1989-05-16 Jimenez Rodriguez Jose Luis Oil extraction from olive residues

Non-Patent Citations (4)

* Cited by examiner, † Cited by third party
Title
DATABASE WPI Week 8944, Derwent World Patents Index; AN 89-318102 *
G. MONTEDORO ET AL.: "Aggiornamenti sui trattamenti con additivi enzimatici nell'estrazione dell'olio di oliva con mezzi meccanici", LA RIVISTA ITALIANA DELLE SOSTANZE GRASSE, vol. 50, no. 9, 1973, IT, pages 331 - 343 *
G. MONTEDORO ET AL.: "Trattamenti biochimici effetuati sulle paste integrali e snocciolate di oliva al fine di facilitarne l'estrazione meccanica dell'olio", LA RIVISTA ITALIANA DELLE SOSTANZE GRASSE, vol. 55, no. 5, 1978, IT, pages 150 - 159 *
See also references of WO9405750A1 *

Also Published As

Publication number Publication date
EP0616024A1 (en) 1994-09-21
WO1994005750A1 (en) 1994-03-17
JPH0559390A (en) 1993-03-09

Similar Documents

Publication Publication Date Title
IL118697A0 (en) Industrial processing of tomatoes
GR960300072T1 (en) Process for removing unwanted lipophilic impurity or residue from drinks or vegetable preparations
ES484551A1 (en) Method and apparatus for producing fruit juices
EP0616024A4 (en) Process for recovering olive oil.
IT8620813A1 (en) NEW PROCEDURE FOR EXTRACTION OF OILY FRUITS
WO2005046829B1 (en) Separation of ginkgolides and bilobalide from g. biloba
DK1054602T3 (en) Process for increased yield of fruit juice by extraction of fruit juice concentrate
HUT68792A (en) Method of separating solid and liquid components, and a device for carrying out the method
GB9711484D0 (en) Recovery of products from toluenediisocyanate residues
DE50204364D1 (en) Process and plant for the production of oil from fruits or seeds
PL319250A1 (en) Method of obtaining pure products from crude antracene and products obtained thereby
JPS5312899A (en) Extraction of vegetable components
JPS5379830A (en) Praparation of 2,6-dichloro-4-methylphenol
JPS57106515A (en) Recovering method for flake graphite from iron mill dust
JPS5227499A (en) Process for recovery of polyurethane resins
ES8402352A1 (en) An agent for decomposition of vegetable remanence, especially soy remanence, a method for production of a purified vegetable protein product, and a purified vegetable protein product
JPS561844A (en) Method of preparing stuff for vegetable dish
JPS5366157A (en) Method for semiconductor processing
JPS529623A (en) Process and apparatus for extracting and separating cu
JPS5734185A (en) Separation of insoluble substance from coal liquefaction product
JPS6420075A (en) Production of fruit juice beverage
ES2032701B1 (en) PROCEDURE FOR THE PRODUCTION OF PEACH OR NECTARINE CONCENTRATE / CLARIFICATION.
GB934348A (en) Improvements in and relating to the manufacture of beverages and the like
TH12578EX (en) Method for adding value of pulp
GEP19940005B (en) Method for Preparing Citrus Drinks

Legal Events

Date Code Title Description
A4 Supplementary search report drawn up and despatched
AK Designated contracting states

Kind code of ref document: A4

Designated state(s): ES GR IT

PUAI Public reference made under article 153(3) epc to a published international application that has entered the european phase

Free format text: ORIGINAL CODE: 0009012

17P Request for examination filed

Effective date: 19940608

AK Designated contracting states

Kind code of ref document: A1

Designated state(s): ES GR IT

STAA Information on the status of an ep patent application or granted ep patent

Free format text: STATUS: THE APPLICATION IS DEEMED TO BE WITHDRAWN

18D Application deemed to be withdrawn

Effective date: 19960402