EP0464884A1 - Méthode et appareil pour l'emballage automatique dans des sacs de jambons, viandes et produits alimentaires - Google Patents

Méthode et appareil pour l'emballage automatique dans des sacs de jambons, viandes et produits alimentaires Download PDF

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Publication number
EP0464884A1
EP0464884A1 EP91201481A EP91201481A EP0464884A1 EP 0464884 A1 EP0464884 A1 EP 0464884A1 EP 91201481 A EP91201481 A EP 91201481A EP 91201481 A EP91201481 A EP 91201481A EP 0464884 A1 EP0464884 A1 EP 0464884A1
Authority
EP
European Patent Office
Prior art keywords
bag
product
unit
packaging
food products
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
EP91201481A
Other languages
German (de)
English (en)
Other versions
EP0464884B1 (fr
Inventor
Silvio Adriano
Gianni Bavastro
Franco Bonapace
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Came SNC Di Silvio Adriano & C
Dott Bonapace & C SpA
Gb Studio Sas Di Bavastro Giovanni & Sonza Marina
Original Assignee
Came SNC Di Silvio Adriano & C
Dott Bonapace & C SpA
Gb Studio Sas Di Bavastro Giovanni & Sonza Marina
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Came SNC Di Silvio Adriano & C, Dott Bonapace & C SpA, Gb Studio Sas Di Bavastro Giovanni & Sonza Marina filed Critical Came SNC Di Silvio Adriano & C
Publication of EP0464884A1 publication Critical patent/EP0464884A1/fr
Application granted granted Critical
Publication of EP0464884B1 publication Critical patent/EP0464884B1/fr
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B39/00—Nozzles, funnels or guides for introducing articles or materials into containers or wrappers
    • B65B39/12—Nozzles, funnels or guides for introducing articles or materials into containers or wrappers movable towards or away from container or wrapper during filling or depositing
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B43/00—Forming, feeding, opening or setting-up containers or receptacles in association with packaging
    • B65B43/12—Feeding flexible bags or carton blanks in flat or collapsed state; Feeding flat bags connected to form a series or chain
    • B65B43/14—Feeding individual bags or carton blanks from piles or magazines
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B43/00—Forming, feeding, opening or setting-up containers or receptacles in association with packaging
    • B65B43/26—Opening or distending bags; Opening, erecting, or setting-up boxes, cartons, or carton blanks

Definitions

  • the present invention refers to the packaging of food products and more particularly of sausaged meats and in a specific way, cooked hams.
  • the powdered gelatine electrodeposition treatment of products has resolved this problem in an effective and efficient manner.
  • the principle is based on the concept of saturation of free surface water by the function of the gelatine which has a great absorbing power (50 g of gelatine bind 1000 g of water).
  • the solution of this problem consists of providing an automatic sausage bag packaging apparatus to be inserted into the packaging line downstream of the equipment for electro-deposition of gelatine on the food products.
  • This equipment must be provided with means which allow the packaging bags to be withdrawn one at a time from a supply, opened, filled with the gelatine treated food product and sent to the subsequent packaging phase, all without any manual operation on the product.
  • each unit could be embodied with various component elements and equivalent parts, the function performed by each unit of the apparatus being especially important with respect to the invention, rather than its material structure considered as a combination of individual mechanical elements which, as stated, could also be constituted by different elements from those shown, provided that they are suitable for carrying out the same functions described herein.
  • the apparatus according to the invention is therefore constituted by the following units, in which the capital letters designating each unit correspond to the reference letters borne on the appended drawings.
  • An electric control board controlled by a microprocessor is provided for the driving and controlling of each single operation and movement, with the possibility of programming the functions with relation to the format of the products.
  • the working cycles occur automatically with controls determined by the condition of the packaging machine and the arrival of the product to be inserted.
  • This automation is possible thanks to the adoption of a microprocessor (PLC) which controls and drives each individual operation and movement with the option of programming the functions with relation to the product format.
  • PLC microprocessor

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Container Filling Or Packaging Operations (AREA)
  • Auxiliary Devices For And Details Of Packaging Control (AREA)
EP91201481A 1990-06-28 1991-06-14 Méthode et appareil pour l'emballage automatique dans des sacs de jambons, viandes et produits alimentaires Expired - Lifetime EP0464884B1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
IT2079490 1990-06-28
IT02079490A IT1249014B (it) 1990-06-28 1990-06-28 Metodo ed apparecchio per l'insacchettamento automatico di prosciutti,carni insaccate e prodotti alimentari

Publications (2)

Publication Number Publication Date
EP0464884A1 true EP0464884A1 (fr) 1992-01-08
EP0464884B1 EP0464884B1 (fr) 1995-03-08

Family

ID=11172157

Family Applications (1)

Application Number Title Priority Date Filing Date
EP91201481A Expired - Lifetime EP0464884B1 (fr) 1990-06-28 1991-06-14 Méthode et appareil pour l'emballage automatique dans des sacs de jambons, viandes et produits alimentaires

Country Status (5)

Country Link
EP (1) EP0464884B1 (fr)
AT (1) ATE119486T1 (fr)
DE (1) DE69107914T2 (fr)
ES (1) ES2072528T3 (fr)
IT (1) IT1249014B (fr)

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3501893A (en) * 1968-01-08 1970-03-24 Axel F Peterson Bag opening machine
US4345629A (en) * 1981-01-26 1982-08-24 Inglett & Company, Inc. Automatic bag hanger
US4864800A (en) * 1988-04-27 1989-09-12 Famoso Equipment Co., Inc. Device and method for bagging thin flexible members

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3501893A (en) * 1968-01-08 1970-03-24 Axel F Peterson Bag opening machine
US4345629A (en) * 1981-01-26 1982-08-24 Inglett & Company, Inc. Automatic bag hanger
US4864800A (en) * 1988-04-27 1989-09-12 Famoso Equipment Co., Inc. Device and method for bagging thin flexible members

Also Published As

Publication number Publication date
IT1249014B (it) 1995-02-11
IT9020794A1 (it) 1991-12-28
IT9020794A0 (fr) 1990-06-28
ATE119486T1 (de) 1995-03-15
DE69107914T2 (de) 1995-08-17
ES2072528T3 (es) 1995-07-16
DE69107914D1 (de) 1995-04-13
EP0464884B1 (fr) 1995-03-08

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