EE9600140A - Toiduainete pinnakatte valmistamise meetod, selle pinnakatte kristallide moodustumise kontrollmeetod ja sellise kattega toiduained - Google Patents
Toiduainete pinnakatte valmistamise meetod, selle pinnakatte kristallide moodustumise kontrollmeetod ja sellise kattega toiduainedInfo
- Publication number
- EE9600140A EE9600140A EE9600140A EE9600140A EE9600140A EE 9600140 A EE9600140 A EE 9600140A EE 9600140 A EE9600140 A EE 9600140A EE 9600140 A EE9600140 A EE 9600140A EE 9600140 A EE9600140 A EE 9600140A
- Authority
- EE
- Estonia
- Prior art keywords
- coating
- crystals
- preparing
- formation
- controlling
- Prior art date
Links
- 239000011248 coating agent Substances 0.000 title 3
- 238000000576 coating method Methods 0.000 title 3
- 235000013305 food Nutrition 0.000 title 2
- 238000000034 method Methods 0.000 title 2
- 230000015572 biosynthetic process Effects 0.000 title 1
- 239000013078 crystal Substances 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B9/00—Preservation of edible seeds, e.g. cereals
- A23B9/14—Coating with a protective layer; Compositions or apparatus therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
- A23G3/26—Apparatus for coating by tumbling with a liquid or powder, spraying device-associated, drum, rotating pan
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
- A23L27/72—Encapsulation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/122—Coated, filled, multilayered or hollow ready-to-eat cereals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
- A23L7/191—After-treatment of puffed cereals, e.g. coating or salting
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
- A23P20/15—Apparatus or processes for coating with liquid or semi-liquid products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
- A23P20/15—Apparatus or processes for coating with liquid or semi-liquid products
- A23P20/18—Apparatus or processes for coating with liquid or semi-liquid products by spray-coating, fluidised-bed coating or coating by casting
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Confectionery (AREA)
- General Preparation And Processing Of Foods (AREA)
- Formation And Processing Of Food Products (AREA)
- Grain Derivatives (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US08/222,704 US5516541A (en) | 1994-04-04 | 1994-04-04 | No dry coating process for sugar coated food products |
PCT/US1995/004192 WO1995026637A1 (en) | 1994-04-04 | 1995-04-03 | No dry coating process for sugar-coated food products |
Publications (1)
Publication Number | Publication Date |
---|---|
EE9600140A true EE9600140A (et) | 1997-04-15 |
Family
ID=22833340
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EE9600140A EE9600140A (et) | 1994-04-04 | 1995-04-03 | Toiduainete pinnakatte valmistamise meetod, selle pinnakatte kristallide moodustumise kontrollmeetod ja sellise kattega toiduained |
Country Status (18)
Country | Link |
---|---|
US (1) | US5516541A (et) |
EP (1) | EP0755191A4 (et) |
JP (1) | JPH10502242A (et) |
KR (1) | KR970701997A (et) |
CN (1) | CN1148320A (et) |
AU (1) | AU698608B2 (et) |
BR (1) | BR9507268A (et) |
CA (1) | CA2186864A1 (et) |
CZ (1) | CZ288896A3 (et) |
EE (1) | EE9600140A (et) |
FI (1) | FI963967A (et) |
HU (1) | HUT75575A (et) |
LT (1) | LT4145B (et) |
LV (1) | LV11720B (et) |
NZ (1) | NZ283931A (et) |
PL (1) | PL176449B1 (et) |
RU (1) | RU2152156C1 (et) |
WO (1) | WO1995026637A1 (et) |
Families Citing this family (18)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5645878A (en) * | 1994-04-04 | 1997-07-08 | Kellogg Company | No dry coating process for coated food products |
EP0880598A4 (en) * | 1996-01-23 | 2005-02-23 | Affymetrix Inc | RAPID EVALUATION OF NUCLEIC ACID ABUNDANCE DIFFERENCE, WITH A HIGH-DENSITY OLIGONUCLEOTIDE SYSTEM |
FR2774265B1 (fr) * | 1998-02-02 | 2000-03-31 | Alain Keddar | Installation d'enrobage sous vide de produits se presentant sous la forme de granules |
US6207207B1 (en) | 1998-05-01 | 2001-03-27 | Mars, Incorporated | Coated confectionery having a crispy starch based center and method of preparation |
US6174553B1 (en) | 1999-03-19 | 2001-01-16 | General Mills, Inc. | R-T-E cereals with calcium containing pre-sweetener coating and method of preparation |
US6139886A (en) * | 1999-03-19 | 2000-10-31 | General Mills, Inc. | R-T-E cereals with calcium containing pre-sweetener coating and method of preparation |
US7537792B2 (en) * | 1999-08-16 | 2009-05-26 | Cadbury Adams Usa Llc | High speed coating of gum cores |
US6210720B1 (en) | 1999-09-22 | 2001-04-03 | General Mills, Inc. | Calcium fortified cereal product and method of preparation |
US6913775B2 (en) * | 2000-05-05 | 2005-07-05 | General Mills, Inc. | Cooked cereal dough products fortified with calcium and method of preparation |
US8153053B2 (en) | 2002-11-21 | 2012-04-10 | Diamet Corporation | Method for forming compact from powder and sintered product |
US20060286223A1 (en) * | 2005-06-15 | 2006-12-21 | Carol Long | Reduced sugar RTE cereals with maltodextrin |
US20090162498A1 (en) * | 2007-12-21 | 2009-06-25 | The Quaker Oats Company | Grain products having a non-sweetening amount of a potent sweetener |
US20090162500A1 (en) * | 2007-12-21 | 2009-06-25 | The Quaker Oats Company | Grain products having a potent natural sweetener |
US20090162499A1 (en) * | 2007-12-21 | 2009-06-25 | The Quaker Oats Company | Grain products having a potent natural sweetener and a bulking agent |
US20100206183A1 (en) * | 2009-02-19 | 2010-08-19 | Rong Yan Murphy | Inline antimicrobial additive treatment method and apparatus |
PL2757903T3 (pl) | 2011-09-21 | 2018-03-30 | General Mills, Inc. | Słodzony produkt żywnościowy i sposoby jego przygotowania |
JP6721950B2 (ja) * | 2014-08-14 | 2020-07-15 | 森永製菓株式会社 | 被覆食品の製造方法 |
JP7316892B2 (ja) * | 2019-09-26 | 2023-07-28 | 日清シスコ株式会社 | 膨化食品及びその製造方法 |
Family Cites Families (15)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2726959A (en) * | 1952-11-15 | 1955-12-13 | Carnation Co | Method for producing malted milk balls and the resulting product |
GB754771A (en) * | 1953-09-24 | 1956-08-15 | Gen Foods Corp | Improvements in or relating to coated cereals |
BE596861A (et) * | 1959-11-09 | |||
US3492131A (en) | 1966-04-18 | 1970-01-27 | Searle & Co | Peptide sweetening agents |
AU2232867A (en) * | 1967-05-25 | 1968-11-28 | Kellogg Company | Fruit product |
GB1503682A (en) * | 1975-05-16 | 1978-03-15 | Meiji Seika Kaisha | Food coating process and apparatus |
CH608343A5 (en) * | 1975-05-27 | 1979-01-15 | Meiji Seika Kaisha | Method and apparatus for coating foods or pieces of foods with a confectionery composition |
US4079151A (en) * | 1975-05-29 | 1978-03-14 | General Foods Corporation | Frosted coating for sweetened foods |
US4089984A (en) * | 1976-05-24 | 1978-05-16 | General Mills, Inc. | Sweet coatings for food products |
US4293570A (en) * | 1979-04-02 | 1981-10-06 | Chimicasa Gmbh | Process for the preparation of sweetener containing product |
US4647463A (en) * | 1983-04-04 | 1987-03-03 | Hoover Maurice W | Roasted honey coated nut product and method for making same |
DE3566607D1 (en) * | 1985-01-09 | 1989-01-12 | Transitube Project | Apparatus for continuously and uniformly coating confectionary products |
US4856453A (en) * | 1985-03-11 | 1989-08-15 | Nabisco Brands, Inc. | Method and apparatus for spraying snow-like frosting onto food stuff particles |
US5005514A (en) * | 1985-03-11 | 1991-04-09 | Nabisco Brands, Inc. | Method and apparatus for spraying snow-like frosting onto foodstuff particles |
US4702925A (en) * | 1985-03-11 | 1987-10-27 | Nabisco Brands, Inc. | Method and apparatus for spraying snow-like frosting onto food stuff particles |
-
1994
- 1994-04-04 US US08/222,704 patent/US5516541A/en not_active Expired - Lifetime
-
1995
- 1995-04-03 CN CN95192430A patent/CN1148320A/zh active Pending
- 1995-04-03 AU AU22398/95A patent/AU698608B2/en not_active Ceased
- 1995-04-03 EE EE9600140A patent/EE9600140A/et unknown
- 1995-04-03 RU RU96121573/13A patent/RU2152156C1/ru active
- 1995-04-03 PL PL95317095A patent/PL176449B1/pl unknown
- 1995-04-03 WO PCT/US1995/004192 patent/WO1995026637A1/en not_active Application Discontinuation
- 1995-04-03 EP EP95915551A patent/EP0755191A4/en not_active Withdrawn
- 1995-04-03 NZ NZ283931A patent/NZ283931A/en unknown
- 1995-04-03 BR BR9507268A patent/BR9507268A/pt not_active Application Discontinuation
- 1995-04-03 HU HU9602717A patent/HUT75575A/hu unknown
- 1995-04-03 CA CA002186864A patent/CA2186864A1/en not_active Abandoned
- 1995-04-03 KR KR1019960705511A patent/KR970701997A/ko not_active Application Discontinuation
- 1995-04-03 JP JP7525937A patent/JPH10502242A/ja active Pending
- 1995-04-03 CZ CZ962888A patent/CZ288896A3/cs unknown
-
1996
- 1996-10-03 FI FI963967A patent/FI963967A/fi unknown
- 1996-10-24 LT LT96-149A patent/LT4145B/lt not_active IP Right Cessation
- 1996-10-30 LV LVP-96-418A patent/LV11720B/en unknown
Also Published As
Publication number | Publication date |
---|---|
RU2152156C1 (ru) | 2000-07-10 |
BR9507268A (pt) | 1997-09-23 |
AU698608B2 (en) | 1998-11-05 |
LT4145B (en) | 1997-04-25 |
CA2186864A1 (en) | 1995-10-12 |
HU9602717D0 (en) | 1996-11-28 |
LV11720B (en) | 1997-08-20 |
LV11720A (lv) | 1997-04-20 |
EP0755191A4 (en) | 1999-10-20 |
CZ288896A3 (en) | 1997-04-16 |
KR970701997A (ko) | 1997-05-13 |
CN1148320A (zh) | 1997-04-23 |
US5516541A (en) | 1996-05-14 |
PL176449B1 (pl) | 1999-05-31 |
AU2239895A (en) | 1995-10-23 |
PL317095A1 (en) | 1997-03-17 |
EP0755191A1 (en) | 1997-01-29 |
WO1995026637A1 (en) | 1995-10-12 |
NZ283931A (en) | 1998-06-26 |
FI963967A (fi) | 1996-12-02 |
FI963967A0 (fi) | 1996-10-03 |
HUT75575A (en) | 1997-05-28 |
JPH10502242A (ja) | 1998-03-03 |
LT96149A (en) | 1997-02-25 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
EE9600140A (et) | Toiduainete pinnakatte valmistamise meetod, selle pinnakatte kristallide moodustumise kontrollmeetod ja sellise kattega toiduained | |
DE69720031D1 (de) | Beschichtetes nahrungsmittel und beschichtungsverfahren | |
EP0690457A3 (en) | Polyaniline solution, objects coated therewith and method for producing the same | |
AU4955896A (en) | Method of preserving food or the like in nonfrozen state in the temperature zone below icing point | |
EP0949027A4 (en) | WITH MULTI-LAYER COATING POWDER AND METHOD FOR PRODUCING | |
GB2276176B (en) | Hard coating material,sliding member coated with hard coating material and method for manufacturing sliding member | |
AU5845394A (en) | Biocompatible, surface modified materials and method of making the same | |
AU5510090A (en) | Ptc thermistor and manufacturing method for the same | |
AU6152999A (en) | Free-flowing, coated, frozen food and process for making the same | |
AU1943699A (en) | Patterned coated articles and methods for producing the same | |
GB9416251D0 (en) | Coating composition, method of using it and article coated with same | |
HK1025221A1 (en) | Emulsion for dough products, dough products with such emulsion glaze and the manufacturing method of such emulsion glaze | |
GB2274610B (en) | Method for coating food products with flavouring | |
DE69316103D1 (de) | Verwendung von einer Zuckerbereitung enthaltend mit unversaulichen Dextrin überzogenen Zuckerteilchen, zur Herstellung von Nahrungsmitteln. | |
AU2314595A (en) | Microwave cookable food coating | |
IL89549A0 (en) | Sound-and/or vibration-damping coating,element provided with said coating and process for applying the latter | |
AU5508094A (en) | Film forming solution, porous film obtained therefrom and coated material with the porous film | |
DE69528135D1 (de) | Verbundstoff mit uv-gehärteter beschichtung und herstellungsverfahren | |
AU2961799A (en) | Long-life fresh pasta products and methods of producing the same | |
HUP0001645A3 (en) | Coated material and method of manufacturing the same | |
AU685858B2 (en) | PC strand coated with rust inhibitor and method for producing the same | |
GB2333025B (en) | Article of cookware with non-stick coating and method of forming the same | |
AU3108789A (en) | Coated foodstuff | |
EP0696622A3 (en) | Thermosetting powder paint, coating method using said paint, and article coated with said paint | |
HK1019542A1 (en) | Sugar coated products and process for preparing the same |