EA202192725A1 - Способ получения имеющего бессахарную дражевую оболочку кондитерского изделия - Google Patents

Способ получения имеющего бессахарную дражевую оболочку кондитерского изделия

Info

Publication number
EA202192725A1
EA202192725A1 EA202192725A EA202192725A EA202192725A1 EA 202192725 A1 EA202192725 A1 EA 202192725A1 EA 202192725 A EA202192725 A EA 202192725A EA 202192725 A EA202192725 A EA 202192725A EA 202192725 A1 EA202192725 A1 EA 202192725A1
Authority
EA
Eurasian Patent Office
Prior art keywords
sugar
free
confectionery product
shell
drague
Prior art date
Application number
EA202192725A
Other languages
English (en)
Inventor
Бернд Хасслингер
Дэвид Рихфилд
Роланд Жембери
Original Assignee
Зюдцукер АГ
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Зюдцукер АГ filed Critical Зюдцукер АГ
Publication of EA202192725A1 publication Critical patent/EA202192725A1/ru

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/02—Apparatus specially adapted for manufacture or treatment of chewing gum
    • A23G4/025—Apparatus specially adapted for manufacture or treatment of chewing gum for coating or surface-finishing
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/343—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/062—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/10—Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
    • A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2220/00—Products with special structure
    • A23G2220/20—Products with special structure with a composite structure, e.g. laminated products, coated products, microstructures, e.g. with encapsulated ingredients

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Confectionery (AREA)
  • General Preparation And Processing Of Foods (AREA)

Abstract

Изобретение относится к способу получения имеющего бессахарную дражевую оболочку кондитерского изделия, а также к полученному этим способом кондитерскому изделию, в частности к имеющему бессахарную дражевую оболочку кондитерскому изделию.
EA202192725A 2019-04-05 2020-04-01 Способ получения имеющего бессахарную дражевую оболочку кондитерского изделия EA202192725A1 (ru)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE102019204936.2A DE102019204936A1 (de) 2019-04-05 2019-04-05 Verfahren zur Herstellung eines eine zuckerfreie Dragierdecke aufweisenden Süßwarenproduktes
PCT/EP2020/059324 WO2020201393A1 (de) 2019-04-05 2020-04-01 VERFAHREN ZUR HERSTELLUNG EINES EINE ZUCKERFREIE DRAGIERDECKE AUFWEISENDEN SÜßWARENPRODUKTES

Publications (1)

Publication Number Publication Date
EA202192725A1 true EA202192725A1 (ru) 2022-01-25

Family

ID=70228012

Family Applications (1)

Application Number Title Priority Date Filing Date
EA202192725A EA202192725A1 (ru) 2019-04-05 2020-04-01 Способ получения имеющего бессахарную дражевую оболочку кондитерского изделия

Country Status (9)

Country Link
US (1) US20220174977A1 (ru)
EP (1) EP3945841A1 (ru)
JP (1) JP7455860B2 (ru)
CN (1) CN113766835A (ru)
AU (1) AU2020255264A1 (ru)
BR (1) BR112021019980A2 (ru)
DE (1) DE102019204936A1 (ru)
EA (1) EA202192725A1 (ru)
WO (1) WO2020201393A1 (ru)

Family Cites Families (35)

* Cited by examiner, † Cited by third party
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US4238510A (en) * 1979-02-21 1980-12-09 Life Savers, Inc. Sugarless coating for chewing gum and confections and method
IT1121023B (it) * 1979-09-12 1986-03-26 Ferrero & C Spa P Prodotto confettato e procedimento per la sua fabbricazione
GB2079129B (en) * 1979-09-24 1984-08-30 Life Savers Inc Sugarless coating for comestibles and method
US4317838A (en) * 1979-09-24 1982-03-02 Life Savers, Inc. Method for applying sugarless coating to chewing gum and confections
US5258187A (en) * 1990-09-24 1993-11-02 Seinosuke Shimada Food coatingstuff
US5626892A (en) * 1993-11-24 1997-05-06 Nabisco, Inc. Method for production of multi-flavored and multi-colored chewing gum
US5536511A (en) * 1994-05-06 1996-07-16 Wm. Wrigley Jr. Company Chewing gum pellet coated with a hard coating containing erythritol and xylitol
DE19549645C5 (de) * 1995-09-02 2005-08-25 Südzucker AG Mannheim/Ochsenfurt Zuckerfreie Produkte und Verfahren zu deren Herstellung
US6616960B2 (en) * 1998-11-17 2003-09-09 Cerestar Holding, B.V. Baked good covered with sugar-free cream icing
FI20021312A (fi) * 2002-07-03 2004-01-04 Danisco Sweeteners Oy Polyolikoostumusten kiteyttäminen, kiteinen polyolikoostumustuote ja sen käyttö
DE10248632A1 (de) * 2002-09-23 2004-04-01 Sustech Gmbh & Co. Kg Umhüllter Kaugummi
CN100593368C (zh) * 2003-01-27 2010-03-10 Wm.雷格利Jr.公司 无糖糖浆及其在口香糖和其它糖果中的应用
DK1718164T3 (da) * 2004-02-26 2010-12-13 Wrigley W M Jun Co Konfekt indeholdende en blanding af fysiologiske kølende stoffer
US20080063747A1 (en) * 2004-08-25 2008-03-13 Cadbury Adams Usa Llc Dusting compositions for chewing gum products
US20080050605A1 (en) * 2004-10-15 2008-02-28 Rapp Knut M Pan Coating Process
GB0520956D0 (en) * 2005-10-14 2005-11-23 Med Eq As Chewing gum
DK1986504T3 (da) * 2006-02-07 2011-08-15 Cadbury Holdings Ltd Tyggegummi omfattende nøddestykker
CA2678303A1 (en) * 2007-02-12 2008-08-21 Wm. Wrigley Jr. Company Coated confectionery products
EP2025245A1 (en) * 2007-08-10 2009-02-18 Südzucker Aktiengesellschaft Mannheim/Ochsenfurt Rice starch in sugar free coatings
US20110287060A1 (en) * 2007-09-21 2011-11-24 Cargill Inc Erythritol-based hard coatings
WO2009070570A1 (en) * 2007-11-29 2009-06-04 Cadbury Adams Usa Llc Multi-region chewing gum with actives
US20090214700A1 (en) * 2008-02-25 2009-08-27 Bernd Hasslinger Coated comestibles and processes for their preparation
FR2929806B1 (fr) * 2008-04-10 2012-09-14 Roquette Freres Procede de drageification dure sans sucre optimisee
US8722117B2 (en) * 2008-06-04 2014-05-13 Wm. Wrigley Jr. Company Method and apparatus for thermal sealing a filled confectionery product
EP2143336A1 (en) * 2008-07-08 2010-01-13 Alsiano A/S Powdered chewing gum compositions, the use thereof and a method for preparing such compositions
JP2011529089A (ja) * 2008-07-25 2011-12-01 ティーアイシー ガムズ インコーポレーテッド （１）パンニング、製菓、食物／医薬用粘着とコーティング、（２）フレーバーのカプセル化／噴霧乾燥フレーバーおよび可食フィルム、および（３）リソグラフィーにおけるアラビアガム代替品
PL2563162T3 (pl) * 2010-04-30 2015-12-31 Intercontinental Great Brands Llc Guma do żucia ze wstępnie przetworzonymi poliolami
AU2011268274A1 (en) * 2010-06-18 2013-01-10 Wm. Wrigley Jr. Company Chewing gum containing combinations of physiological cooling agents
MX2012015106A (es) * 2010-06-18 2013-02-15 Wrigley W M Jun Co Productos de goma de mascar que contienen ester etilico de n-[[5-metil-2-(1-metiletil)-ciclohexil] carbonil] glicina.
EP2594138B1 (en) * 2011-11-17 2016-03-16 WM. Wrigley Jr. Company Extruded crunchy confectionary
PL2793877T5 (pl) * 2011-12-21 2022-08-16 Wm. Wrigley Jr. Company Produkty w postaci gumy do żucia zawierające ester izopropylowy kwasu [(2-izopropylo-5-metylocykloheksanokarbonylo) amino]octowego
CN104202996A (zh) * 2012-03-30 2014-12-10 甜糖（曼海姆/奥克森富特）股份公司 用于涂覆在口香糖芯材料的表面上的改进的轧制化合物粉末
CN104041652A (zh) * 2013-03-15 2014-09-17 罗盖特兄弟公司 用于制备糖果和由此获得的糖果的方法
WO2015038856A1 (en) * 2013-09-12 2015-03-19 Intercontinental Great Brands Llc Chewing gum composition comprising a micro-encapsulated flavour in a matrix comprising protein
EP3062628B1 (en) * 2013-10-31 2021-03-03 Südzucker AG Improved chewing gums and methods for their preparation

Also Published As

Publication number Publication date
JP7455860B2 (ja) 2024-03-26
WO2020201393A1 (de) 2020-10-08
EP3945841A1 (de) 2022-02-09
DE102019204936A1 (de) 2020-10-08
CN113766835A (zh) 2021-12-07
US20220174977A1 (en) 2022-06-09
JP2022527343A (ja) 2022-06-01
BR112021019980A2 (pt) 2021-12-07
AU2020255264A1 (en) 2021-11-18

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