EA026262B9 - Замороженный кондитерский продукт с гелевым покрытием - Google Patents

Замороженный кондитерский продукт с гелевым покрытием

Info

Publication number
EA026262B9
EA026262B9 EA201490253A EA201490253A EA026262B9 EA 026262 B9 EA026262 B9 EA 026262B9 EA 201490253 A EA201490253 A EA 201490253A EA 201490253 A EA201490253 A EA 201490253A EA 026262 B9 EA026262 B9 EA 026262B9
Authority
EA
Eurasian Patent Office
Prior art keywords
frozen confection
gel coating
frozen
core
confectionery product
Prior art date
Application number
EA201490253A
Other languages
English (en)
Russian (ru)
Other versions
EA201490253A1 (ru
EA026262B1 (ru
Inventor
Аллан Сидни Брэмли
Сара Джейн Мэйес
Original Assignee
Унилевер Н.В.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Унилевер Н.В. filed Critical Унилевер Н.В.
Publication of EA201490253A1 publication Critical patent/EA201490253A1/ru
Publication of EA026262B1 publication Critical patent/EA026262B1/ru
Publication of EA026262B9 publication Critical patent/EA026262B9/ru

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/38—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Inorganic Chemistry (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Confectionery (AREA)
EA201490253A 2011-07-11 2012-06-22 Замороженный кондитерский продукт с гелевым покрытием EA026262B9 (ru)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP11173395 2011-07-11
PCT/EP2012/062064 WO2013007493A1 (fr) 2011-07-11 2012-06-22 Confiserie glacée enrobée de gel

Publications (3)

Publication Number Publication Date
EA201490253A1 EA201490253A1 (ru) 2014-04-30
EA026262B1 EA026262B1 (ru) 2017-03-31
EA026262B9 true EA026262B9 (ru) 2017-08-31

Family

ID=45001522

Family Applications (1)

Application Number Title Priority Date Filing Date
EA201490253A EA026262B9 (ru) 2011-07-11 2012-06-22 Замороженный кондитерский продукт с гелевым покрытием

Country Status (6)

Country Link
US (1) US20140134300A1 (fr)
EP (1) EP2731452B1 (fr)
CN (1) CN103648297B (fr)
EA (1) EA026262B9 (fr)
ES (1) ES2548211T3 (fr)
WO (1) WO2013007493A1 (fr)

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MX343344B (es) * 2011-07-22 2016-11-01 Nestec Sa Máquina de corte o de realzado para productos de confitería congelados.
EP2922408B1 (fr) * 2012-11-22 2016-06-15 Unilever Plc. Confiserie glacée et procédé de fabrication d'une confiserie glacée
AU2014252326B2 (en) * 2013-04-08 2017-01-19 Unilever Plc A frozen confection and a process for the manufacture of a frozen confection
US10487125B2 (en) * 2013-12-02 2019-11-26 Dsm Ip Assets B.V. Ice structuring protein
CN105828632B (zh) * 2013-12-10 2020-03-17 雀巢产品有限公司 具有易剥凝胶涂层的冰冻糖食产品及其制造方法
ES2758085T3 (es) * 2013-12-10 2020-05-04 Nestle Sa Producto de golosina congelada con un recubrimiento fácilmente pelable de gel y un procedimiento para fabricarlo
CN106998736A (zh) * 2014-12-02 2017-08-01 雀巢产品技术援助有限公司 用于切割或压印涂层的组件和方法
US10874116B2 (en) * 2015-04-30 2020-12-29 Basf Se Fortified jelly confectionery
USD921326S1 (en) 2019-02-21 2021-06-08 Spectrum Brands, Inc. Kabob pet treat
USD942116S1 (en) * 2019-12-09 2022-02-01 Conopco, Inc. Frozen confection
EP4087411B1 (fr) * 2020-01-10 2023-08-09 Unilever IP Holdings B.V. Nouvelle architecture de confiserie congelée et procédé de préparation
USD929072S1 (en) 2020-04-30 2021-08-31 Spectrum Brands, Inc. Kabob pet treat
USD1010272S1 (en) 2021-08-19 2024-01-09 Spectrum Brands, Inc. Elongated kabob pet treat
AU2022382896A1 (en) * 2021-11-05 2024-05-02 Unilever Ip Holdings B.V. Novel frozen confection product

Citations (5)

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Publication number Priority date Publication date Assignee Title
US6379724B1 (en) * 1999-10-22 2002-04-30 Nestec S.A. Slow melting coating for ice confections
US6447829B1 (en) * 1999-03-10 2002-09-10 Good Humor - Breyers Ice Cream, Division Of Conopco, Inc. Ice confection
US6548097B1 (en) * 2000-11-27 2003-04-15 Nestec S.A. Frozen confections comprising a gel composition
US6645538B2 (en) * 2001-03-09 2003-11-11 Nestec S.A. Composite flexible frozen confection comprising a gel and process for its preparation
US20110151064A1 (en) * 2009-12-21 2011-06-23 Conopco, Inc., D/B/A Unilever Particulate frozen confection

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GB1307317A (en) 1970-04-20 1973-02-21 Unilever Ltd Coated foodstuffs
US4954360A (en) * 1987-07-23 1990-09-04 Barnett Ronald E Method of inhibiting ice crystal growth in frozen foods and compositions
US4985263A (en) * 1989-11-30 1991-01-15 Nestec S.A. Coating method for frozen confectionery products
ATE146118T1 (de) 1991-08-15 1996-12-15 Unilever Nv Verfahren und vorrichtung zur herstellung von coextrudierten produkten
MX9300543A (es) * 1992-03-11 1993-10-01 Nestle Sa Recubrimiento de material confeccionario.
CZ698A3 (cs) 1995-07-05 1998-05-13 Unilever N. V. Exprese peptidu mořských ryb chránící proti zmrznutí v organizmu vhodném pro potravinářský průmysl a aplikace těchto peptidů v potravinářských produktech
EP0918863B1 (fr) 1996-07-26 2005-01-19 Unilever N.V. Produit alimentaire surgele contenant une proteine antigel stable a la chaleur
GB2315661B (en) * 1996-07-26 2000-05-03 Unilever Plc Frozen food product
AU719506B2 (en) 1996-07-26 2000-05-11 Unilever Plc Frozen food product
TR199902202T2 (xx) * 1997-03-14 1999-12-21 Unilever N.V. Dondurulmu� g�da �r�n�.
GB9801420D0 (en) 1998-01-22 1998-03-18 Unilever Plc Frozen food product
GB0010314D0 (en) 2000-04-27 2000-06-14 Unilever Plc Anti-freeze proteins their production and use
US6493605B1 (en) * 2000-08-24 2002-12-10 General Mills, Inc. Method and apparatus for distributing food product bits to a packager, especially gelatin-based product bits
EP1541034A1 (fr) * 2003-12-10 2005-06-15 Unilever Plc Produit de confiserie surgelé
US20080026127A1 (en) * 2003-12-10 2008-01-31 Nigel Malcolm Lindner Frozen Confectionery Product Comprising Ice Structuring Proteins
US20050260329A1 (en) * 2004-05-18 2005-11-24 Christianita Yusuf Production of liquid center filled confections
AU2006201781B8 (en) * 2005-07-14 2008-05-15 Unilever Plc Low fat frozen confectionery product
DE602005006829D1 (de) * 2005-12-21 2008-06-26 Unilever Nv Gefrorene belüftete Süssspeisen
PT1886579E (pt) * 2006-08-07 2009-11-16 Unilever Nv Produto de confeitaria gelado
CN200976814Y (zh) * 2006-10-20 2007-11-21 王文正 剥皮式雪糕
CN101120714A (zh) 2007-09-24 2008-02-13 内蒙古蒙牛乳业（集团）股份有限公司 一种果冻雪糕及其制备方法
CA2758755C (fr) * 2009-04-16 2017-02-14 The Promotion In Motion Companies, Inc. En-cas aux fruits integralement naturels et procede de fabrication d'un en-cas aux fruits integralement naturel
ES2471390T3 (es) * 2009-11-19 2014-06-26 Nestec S.A. Recubrimiento de base acuosa para productos de confitería helados

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6447829B1 (en) * 1999-03-10 2002-09-10 Good Humor - Breyers Ice Cream, Division Of Conopco, Inc. Ice confection
US6379724B1 (en) * 1999-10-22 2002-04-30 Nestec S.A. Slow melting coating for ice confections
US6548097B1 (en) * 2000-11-27 2003-04-15 Nestec S.A. Frozen confections comprising a gel composition
US6645538B2 (en) * 2001-03-09 2003-11-11 Nestec S.A. Composite flexible frozen confection comprising a gel and process for its preparation
US20110151064A1 (en) * 2009-12-21 2011-06-23 Conopco, Inc., D/B/A Unilever Particulate frozen confection

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
CLARKE C J, BUCKLEY S L, LINDNER N: "ICE STRUCTURING PROTEINS - A NEW NAME FOR ANTIFREEZE PROTEINS", CRYO LETTERS., CRYOLETTERS LLP, UK, vol. 23, no. 02, 1 March 2002 (2002-03-01), UK, pages 89 - 92, XP009030968, ISSN: 0143-2044 *
DATABASE GNPD [online] MINTEL; 1 July 2008 (2008-07-01), "Peel-a-Pop Ice Pop", XP002684430 *

Also Published As

Publication number Publication date
WO2013007493A1 (fr) 2013-01-17
US20140134300A1 (en) 2014-05-15
CN103648297A (zh) 2014-03-19
CN103648297B (zh) 2016-10-05
ES2548211T3 (es) 2015-10-14
EP2731452B1 (fr) 2015-08-12
EA201490253A1 (ru) 2014-04-30
EA026262B1 (ru) 2017-03-31
EP2731452A1 (fr) 2014-05-21

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MM4A Lapse of a eurasian patent due to non-payment of renewal fees within the time limit in the following designated state(s)

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PC4A Registration of transfer of a eurasian patent by assignment