DK2870252T3 - Fremgangsmåder ved anvendelse af patatin - Google Patents

Fremgangsmåder ved anvendelse af patatin Download PDF

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Publication number
DK2870252T3
DK2870252T3 DK13739848.3T DK13739848T DK2870252T3 DK 2870252 T3 DK2870252 T3 DK 2870252T3 DK 13739848 T DK13739848 T DK 13739848T DK 2870252 T3 DK2870252 T3 DK 2870252T3
Authority
DK
Denmark
Prior art keywords
patatin
procedures
Prior art date
Application number
DK13739848.3T
Other languages
Danish (da)
English (en)
Inventor
Robin Eric Jacobus Spelbrink
Marco Luigi Federico Giuseppin
Maarten Robert Egmond
Original Assignee
Cooperatie Avebe U A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cooperatie Avebe U A filed Critical Cooperatie Avebe U A
Application granted granted Critical
Publication of DK2870252T3 publication Critical patent/DK2870252T3/da

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Classifications

    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B3/00Refining fats or fatty oils
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/06Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/09Other cheese preparations; Mixtures of cheese with other foodstuffs
    • A23C19/0921Addition, to cheese or curd, of minerals, including organic salts thereof, trace elements, amino acids, peptides, protein hydrolysates, nucleic acids, yeast extracts or autolysate, vitamins or derivatives of these compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/02Making cheese curd
    • A23C19/04Making cheese curd characterised by the use of specific enzymes of vegetable or animal origin
    • A23C19/043Enzymes other than proteolytic enzymes or milk clotting enzymes, e.g. lipase, lysosyme
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/02Making cheese curd
    • A23C19/05Treating milk before coagulation; Separating whey from curd
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/06Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/063Addition of, or treatment with, enzymes or cell-free extracts of microorganisms
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11CFATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11CFATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/02Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fatty acids with glycerol
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/62Carboxylic acid esters
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/64Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
    • C12P7/6436Fatty acid esters
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/64Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
    • C12P7/6436Fatty acid esters
    • C12P7/649Biodiesel, i.e. fatty acid alkyl esters
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12YENZYMES
    • C12Y301/00Hydrolases acting on ester bonds (3.1)
    • C12Y301/01Carboxylic ester hydrolases (3.1.1)
    • C12Y301/01003Triacylglycerol lipase (3.1.1.3)
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02EREDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
    • Y02E50/00Technologies for the production of fuel of non-fossil origin
    • Y02E50/10Biofuels, e.g. bio-diesel

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Microbiology (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Biotechnology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Molecular Biology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Nutrition Science (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Dairy Products (AREA)
  • Seasonings (AREA)
  • Fats And Perfumes (AREA)
  • Liquid Carbonaceous Fuels (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
DK13739848.3T 2012-07-04 2013-07-03 Fremgangsmåder ved anvendelse af patatin DK2870252T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP12174894 2012-07-04
PCT/NL2013/050488 WO2014007621A1 (en) 2012-07-04 2013-07-03 Methods using patatin

Publications (1)

Publication Number Publication Date
DK2870252T3 true DK2870252T3 (da) 2020-03-16

Family

ID=48833028

Family Applications (1)

Application Number Title Priority Date Filing Date
DK13739848.3T DK2870252T3 (da) 2012-07-04 2013-07-03 Fremgangsmåder ved anvendelse af patatin

Country Status (11)

Country Link
US (2) US20150189896A1 (enExample)
EP (2) EP2870252B1 (enExample)
JP (2) JP6230601B2 (enExample)
CN (2) CN104428419A (enExample)
BR (2) BR112014032741B1 (enExample)
CA (2) CA2873378C (enExample)
DK (1) DK2870252T3 (enExample)
EA (2) EA027459B1 (enExample)
MX (2) MX362234B (enExample)
PL (1) PL2870252T3 (enExample)
WO (2) WO2014007622A1 (enExample)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2016067804A1 (ja) * 2014-10-30 2016-05-06 不二製油グループ本社株式会社 長鎖多価不飽和脂肪酸含有油脂およびそれを含有する食品
ES2747912T3 (es) 2015-11-06 2020-03-12 Cooperatie Avebe U A Fermentación
EP3213638A1 (en) * 2016-03-01 2017-09-06 Coöperatie Avebe U.A. Vegan cheese analogue
CA3237785A1 (en) 2017-03-31 2018-10-04 J.R. Simplot Company Potato protein powders
EP3578630B1 (en) 2018-06-04 2020-12-02 The Procter & Gamble Company Liquid detergent composition
AU2021316071B2 (en) * 2020-07-30 2024-05-16 Coöperatie Koninklijke Avebe U.A. Patatin as binder in meat substitutes
EP3944769B1 (en) 2020-07-30 2025-09-03 Coöperatie Koninklijke Avebe U.A. Patatin as binder in meat substitutes
JP2024508521A (ja) * 2021-03-02 2024-02-27 コオペラティ・コーニンクレッカ・アヴェベ・ユー・エイ パタチン乳化結合剤
EP4376623A1 (en) 2021-07-29 2024-06-05 Coöperatie Koninklijke Avebe U.A. Patatin as binder in food products other than meat substitutes
WO2023080785A1 (en) 2021-11-03 2023-05-11 Coöperatie Koninklijke Avebe U.A. Patatin inhibition

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6398707B1 (en) 2001-05-31 2002-06-04 Wen-Teng Wu Method of preparing lower alkyl fatty acids esters and in particular biodiesel
US7943360B2 (en) * 2002-04-19 2011-05-17 Verenium Corporation Phospholipases, nucleic acids encoding them and methods for making and using them
US7226771B2 (en) * 2002-04-19 2007-06-05 Diversa Corporation Phospholipases, nucleic acids encoding them and methods for making and using them
CA2515583C (en) * 2003-03-07 2015-07-14 Diversa Corporation Hydrolases, nucleic acids encoding them and methods for making and using them
EP1920662A1 (en) 2006-11-10 2008-05-14 Coöperatie Avebe U.A. Native potato protein isolates
US8486481B2 (en) * 2006-11-10 2013-07-16 Coöperatie Avebe U.A. Glycoalkaloid removal
CA2716692A1 (en) * 2008-02-29 2009-09-03 Dsm Ip Assets B.V. Lipases with high specificity towards short chain fatty acids and uses thereof
DK2406372T3 (da) * 2009-03-10 2017-11-27 Dsm Ip Assets Bv Prægastrisk esterase og derivater deraf
JP2011148874A (ja) * 2010-01-20 2011-08-04 Daiki Axis:Kk 脂肪酸アルキルエステルの製造方法とその製造装置
JP5756972B2 (ja) * 2010-02-24 2015-07-29 国立研究開発法人産業技術総合研究所 バイオディーゼル燃料の製造方法及びバイオディーゼル燃料組成物
US20110211679A1 (en) * 2010-02-26 2011-09-01 Vladimir Mezhibovsky Voice Response Processing
CN102947456A (zh) 2010-06-18 2013-02-27 布特马斯先进生物燃料有限责任公司 补充脂肪酸以改善醇产量
AU2011268220B2 (en) * 2010-06-18 2015-01-29 Butamax(Tm) Advanced Biofuels Llc Extraction solvents derived from oil for alcohol removal in extractive fermentation
JP5793288B2 (ja) * 2010-09-30 2015-10-14 綱 秀 典 金 バイオ石油燃料製造方法と、それに使用する触媒および製造システム

Also Published As

Publication number Publication date
MX357703B (es) 2018-07-20
JP2015521845A (ja) 2015-08-03
MX2014014866A (es) 2015-04-08
PL2870252T3 (pl) 2020-07-13
EA025269B9 (ru) 2017-03-31
EP2870253A1 (en) 2015-05-13
CN104428420B (zh) 2018-06-01
WO2014007622A1 (en) 2014-01-09
JP6231091B2 (ja) 2017-11-15
EA025269B1 (ru) 2016-12-30
BR112014032741B1 (pt) 2022-01-25
CA2873378C (en) 2020-01-14
EA201491987A1 (ru) 2015-06-30
EP2870252B1 (en) 2020-01-22
WO2014007621A1 (en) 2014-01-09
CA2873378A1 (en) 2014-01-09
US20150140618A1 (en) 2015-05-21
EP2870252A1 (en) 2015-05-13
MX362234B (es) 2019-01-09
EA027459B1 (ru) 2017-07-31
CA2873366C (en) 2021-06-15
JP2015527060A (ja) 2015-09-17
US20150189896A1 (en) 2015-07-09
BR112014032171A2 (pt) 2017-06-27
EA201491986A1 (ru) 2015-05-29
MX2014014876A (es) 2015-03-09
US10034485B2 (en) 2018-07-31
CN104428420A (zh) 2015-03-18
CN104428419A (zh) 2015-03-18
BR112014032741A2 (pt) 2017-06-27
CA2873366A1 (en) 2014-01-09
JP6230601B2 (ja) 2017-11-15

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