DK2337837T4 - Alpha-amylase blandinger og fremgangsmåder til anvendelse deraf - Google Patents
Alpha-amylase blandinger og fremgangsmåder til anvendelse deraf Download PDFInfo
- Publication number
- DK2337837T4 DK2337837T4 DK09792446.8T DK09792446T DK2337837T4 DK 2337837 T4 DK2337837 T4 DK 2337837T4 DK 09792446 T DK09792446 T DK 09792446T DK 2337837 T4 DK2337837 T4 DK 2337837T4
- Authority
- DK
- Denmark
- Prior art keywords
- amylase
- alpha
- starch
- amino acid
- amys
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
- C12N9/2411—Amylases
- C12N9/2414—Alpha-amylase (3.2.1.1.)
- C12N9/2417—Alpha-amylase (3.2.1.1.) from microbiological source
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
- C11D3/16—Organic compounds
- C11D3/38—Products with no well-defined composition, e.g. natural products
- C11D3/386—Preparations containing enzymes, e.g. protease or amylase
- C11D3/38681—Chemically modified or immobilised enzymes
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/02—Monosaccharides
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/14—Preparation of compounds containing saccharide radicals produced by the action of a carbohydrase (EC 3.2.x), e.g. by alpha-amylase, e.g. by cellulase, hemicellulase
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E50/00—Technologies for the production of fuel of non-fossil origin
- Y02E50/10—Biofuels, e.g. bio-diesel
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Zoology (AREA)
- Biotechnology (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Microbiology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Molecular Biology (AREA)
- Biomedical Technology (AREA)
- General Chemical & Material Sciences (AREA)
- Medicinal Chemistry (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Enzymes And Modification Thereof (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Detergent Compositions (AREA)
Claims (17)
- ALPHA-AMYLASE BLANDINGER OG FREMGANGSMÅDER TIL ANVENDELSE DERAF PATENTKRAV1. Fremgangsmåde til flydendegørelse af stivelse, hvilken fremgangsmåde omfatter: tilføjelse af en amylase-blanding til en opløsning omfattende stivelse og flydendegørelse af opløsningen, der omfatter stivelse, for at danne en opslæmning, hvor amylase-blandingen omfatter: (i) en B. stearothermophilus alpha-amylase (AmyS), der omfatter en amino syre sekvens med mindst 85 % sekvensidentitet med AmyS ifølge SEQ ID NO: 1, hvor AmyS har alpha-amylase-aktivitet, og hvor aminosyren ved position S242 er substitueret, ved anvendelse af aminosyretalsystemet ifølge SEQ ID NO: 2, hvor substitutionen er S242Q eller S242A; og (ii) en IS. licheniformis alpha-amylase, der omfatter en aminosyresekvens: ANLNGTLMQY FEWYTPNDGQ HWKRLQN DS A YLAEHGITAV WIPPAYKGTS QADVGYGAYD LYDLGEFHQK GTVRTKYGTK GELQSAIKSL HSRDINVYGD VV1NHKGGAD ATEDVTAVEV DPADRNRVIS GEYLIKAWI H FHFPGRGSTY SDFKWHWYHF DGTDWDESRK LNRIYKFQGK AWDWEVSSEN GNYDYLMYAD IDYDHPDVVA E1KRWGTWYA NELQLDGFRL DAVKHIKFSF LRDWVNHVRE KTGKEMFTVA EYWQNDLGAL ENYLNKTNFN HSVFDVPLHY QFHAASTQGG GYDMRKLLNG TVVSKHPLKS VTFVDNHDTQ PGQSLESTVQ TWFKPLAYAF ILTRESGYPQ VFYGDMYGTK GDSQREIPAL KHKIEPILKA RKQYAYGAQH DYFDHHDIVG WTREGDSSVA NSGLAALITD GPGGAKRMYV GRQNAGETWH DITGNRSEPV VINSEGWGEF HVNGGSVSIY VQR.
- 2. Fremgangsmåde ifølge krav 1, hvor stivelsen opnås fra plantemateriale, majs, milokom, mg, byg, hvede, durra, havre, ris, klid, kassava, hirse, kartoffel, sød kartoffel eller tapioka, og eventuelt hvor stivelsen er granulær stivelse fra enten en tør eller våd formalingsmetode.
- 3. Fremgangsmåde ifølge krav 1 eller krav 2, hvilken fremgangsmåde endvidere omfatter: (i) et primært og/'eller sekundært flydendegørelsestrin, herunder tilføjelse af yderligere substrat til opslæmningen i det primære og/'eller sekundære flydendegørelsestrin; og/eller (ii) tilføjelse af et fytinsyrehydrolyserende enzym; og/eller (iii) saccharifrcering af den flydende stivelse for at opnå gæringsdygtigt sukker, og eventuelt gæring af det gæringsdygtige sukker under egnede gæringsforhold for at opnå alkoholiske slutprodukter.
- 4. Fremgangsmåde ifølge krav 3 (iii), hvor de alkoholiske slutprodukter er ethanol eller butanol.
- 5. Fremgangsmåde ifølge krav 1, hvor: (i) flydendegørelsens pH ligger i intervallet fra pH 4,5 til 5,4, og syreneutraliserende kemikalier ikke tilføjes i trinnet med flydendegørelsesprocessen; eller (ii) flydendegørelsens pH ligger i intervallet fra pH 4,8 til 5.8, og syreneutraliserende kemikalier ikke tilføjes i trinnet med flydendegørelsesprocessen.
- 6. Fremgangsmåde til opnåelse af et gæringsdygtigt substrat, hvilken fremgangsmåde omfatter: etablering af kontakt mellem en opslæmning af malet kom, der indeholder granulær stivelse, med både et fytinsyrehydrolyserende enzym og en blanding af alpha-amylaser ved en temperatur på 0-30 °C lavere end stivelsens gelatineringstemperatur, hævelse af temperaturen til over gelatineringstemperaturen, hydrolysering af den gelatinerede stivelse og opnåelse af et gæringsdygtigt substrat, hvor blandingen af alpha-amylaser omfatter: (i) en B. stearothermophilus alpha-amylase (AmyS), der omfatter en aminosyresekvens med mindst 85 % sekvensidentitet med AmyS ifølge SEQ ID NO: 1, hvor AmyS har alpha-amylase-aktivitet, og hvor aminosyren ved position S242 er substitueret, ved anvendelse af aminosyretalsystemet ifølge SEQ ID NO: 2, hvor substitutionen er S242Q eller S242A; og (ii) en B. licheniformis alpha-amylase, der omfatter en aminosyresekvens: ANLNGTLMQY FEWYTPNDGQ HWKRLQNDSA YLAEHGITAV WIPPAYKGTS QADVGYGAYD LYDLGEFHQK GTVRTKYGTK GELQSAIKSL HSRDINVYGD VVINHKGGAD ATEDVTAVEV DPADRNRVIS GEYLIKAWTH FHFPGRGSTY SDFKWHWYHF DGTDWDESRK LNRIYKFQGK AWDWEVSSEN GNYDYLMYAD 1DYDHPDVVA EIKRWGTWYA NELQLDGFRL DAVKHIKFSF LRDWVNHVRE KTGKEMFTVA EYWQNDLGAL ENYLNKTNFN HSVFDVPLHY QFHAASTQGG GYDMRKLLNG TWSKHPLKS VTFVDNHDTQ PGQSLESTVQ TWFKPLAYAF ILTRESGYPQ VFYGDMYGTK. GDSQREIPAL K.HKIEPILKA RKQYAYGAQH DYFDHHDIVG WTREGDSSVA NSGLAAL1TD GPGGAKRMYV GRQNAGETWH DITGNRSEPV VINSEGWGEF HVNGGSVSIY VQR.
- 7. Fremgangsmåde til fremstilling af et gæringsdygtigt sukker, hvilken fremgangsmåde omfatter: (a) blanding af malet stivelsesholdigt materiale med vand og bærme, hvor bærmen ligger i intervallet fra 10 til 70 % volumen/volumen, og opnåelse af en opslæmning, der omfatter stivelse og har et tørstofindhold (ds) på 20 til 50 % vægt/vægt, (b) behandling af opslæmningen med en fytase før eller samtidig med flydendegørelse af stivelsen, (c) flydendegørelse af stivelsen, (d) tilføjelse en alpha-amylase-blanding til stivelsen enten under trin (b) og/eller samtidig med trinnet med flydendegørelse, og (e) saccharificering af den flydende stivelse for at opnå gæringsdygtige sukkere, hvor pH’et ikke er justeret under nogen som helst af trinnene (a), (b), (c), (d) eller (e), hvor alpha-amylase-blandingen omfatter: (i) en B. stearothermophilus alpha-amylase (AmyS), der omfatter en aminosyresekvens med mindst 85 % sekvensidentitet med AmyS ifølge SEQ ID NO: 1, hvor AmyS har alpha-amylase-aktivitet, og hvor aminosyren ved position S242 er substitueret, ved anvendelse af aminosyretalsystemet ifølge SEQ ID NO: 2, hvor substitutionen er S242Q eller S242A; og (ii) en B. licheniformis alpha-amylase, der omfatter en aminosyresekvens: ANLNGTLMQY FEWYTPNDGQ HWKRLQNDSA YLAEHGITAV WIPPAYKGTS QADVGYGAYD LYDLGEFHQK GTVRTKYGTK GELQSAIKSL HSRDINVYGD VVINHKGGAD ATEDVTAVEV DPADRNRVIS GEYL1XAWTH FHFPGRGSTY SDFKWHWYHF DGTDWDESRK LNR1YKFQGK AWDWEVSSEN GNYDYLMYAD IDYDFIPDWA E1KRWGTWYA NELQLDGFRL DAVKHIKFSF LRDWVNHVRE KTGKEMFTVA EYWQNDLGAL ENYLNKTNFN HSVFDVPLHY QFHAASTQGG GYDMRKLLNG TVVSKIIPLKS VTFVDNHDTQ PGQSLESTVQ TWFKPLAYAF ILTRESGYPQ VFYGDMYGTK GDSQREIPAL KHKIEPILKA RKQYAYGAQH DYFDHHDIVG WTREGDSSVA NSGLAALITD GPGGAKRMYV GRQNAGETWH D1TGNRSEPV VINSEGWGEF HVNGGSVSTY VQR.
- 8. Fremgangsmåde ifølge krav 7, hvor: (i) det gæringsdygtige sukker er fjernet og oprenset eller isomeriseret; og/eller (ii) fytasen tilsættes før trinnet med flydendegørelse; og/eller (iii) alpha-amylase-blandingen tilsættes sammen med fytasen; og/eller (iv) en anden dosis af alpha-amylase-blandingen tilsættes under trinnet med flydendegørelse eller tilsættes under trinnet med saccharificering.
- 9. Fremgangsmåde til fremstilling af glucose, hvilken fremgangsmåde omfatter; etablering af kontakt mellem et stivelsessubstrat med en amylase-blanding, flydendegørelse af stivelsessubstratet, og inkubation af substratet ved høj temperatur for at fremstille et produkt, der omfatter glucose, hvor amylase-blandingen omfatter: (i) en B. stearothermophilus alpha-amylase (AmyS), der omfatter en aminosyresekvens med mindst 85 % sekvensidentitet med AmyS ifølge SEQ ID NO: 1, hvor AmyS har alpha-amylase-aktivitet, og hvor aminosyren ved position S242 er substitueret, ved anvendelse af aminosyretalsystemet ifølge SEQ ID NO: 2, hvor substitutionen er S242Q eller S242A; og (ii) en B. licheniformis alpha-amylase, der omfatter en aminosyresekvens: ANLNGTLMQY FEWYTPNDGQ HWKRLQNDSA YLAEHGITAV WIPPAYKGTS QADVGYGAYD LYDLGEFHQK GTVRTKYGTK GELQSAIKSL HSRDINVYGD VVINHKGGAD ATEDVTAVEV DPADRNRVIS GEYLIKAWTH FHFPGRGSTY SDFKWHWYHF DGTDWDESRK LNR1YKFQGK AWDWEVSSEN GNYDYLMYAD 1DYDHPDVVA ElKRWGTWYA NELQLDGFRL DAVKHIKFSF LRDWVNHVRE KTGKEMFTVA EYWQNDLGAL ENYLNKTNFN HSVFDVPLHY QFHAASTQGG GYDMRKLLNG TVVSKHPLKS VTFVDNHDTQ PGQSLESTVQ TWFKPLAYAF ILTRESGYPQ VFYGDMYGTK GDSQREIPAL KHKIEPILKA RKQYAYGAQH DYFDHHDIVG WTREGDSSVA NSGLAALITD GPGGAKRMYV GRQNAGETWH DITGNRSEPV VINSEGWGEF HVNGGSVSIY VQR.
- 10. Fremgangsmåde ifølge krav 9, hvor: (i) inkubationstrinnet er et sekundært trin med flydendegørelse; og/eller (ii) inkubationstrinnet udføres ved en temperatur på ca. 90-100 °C; og/eller (iii) inkubationen udføres i tilstrækkelig tid, til at produktet omfatter ca. 2-14 DE glucose, og eventuelt hvor inkubationen udføres i tilstrækkelig tid, til at produktet omfatter ca. 10 DE glucose.
- 11. Fremgangsmåde ifølge krav 9, hvilken fremgangsmåde endvidere omfatter saccharificcring af produktet for at fremstille en glucose-rig opløsning.
- 12. Fremgangsmåde ifølge krav 11, hvor den glueose-rige opløsning omfatter 80-99 % glucose, fortrinsvis hvor den glueose-rige opløsning omfatter ca. 93-96 % glucose.
- 13. Fremgangsmåde ifølge krav 11, hvor saccharificeringen omfatter etablering af kontakt mellem glucoseproduktet og glueoamylase eller en enzymblanding, der omfatter en glueoamylase og en pullulanase.
- 14. Alpha-amylase-blanding, der omfatter: (i) en B. stearothermophilus alpha-amylase (AmyS), der omfatter en aminosyresekvens med mindst 85 % sekvensidentitet med AmyS ifølge SEQ ID NO: 1, hvor AmyS har alpha-amylase-aktivitet, og hvor aminosyren ved position S242 er substitueret, ved anvendelse af aminosyretalsystemet ifølge SEQ ID NO: 2, hvor substitutionen er S242Q eller S242A; og (ii) en B licheniformis alpha-amylase, der omfatter en aminosyresekvens: ANLNGTLMQY FEWYTPNDGQ HWKRLQNDSA YLAEHG1TAV WfPPAYKGTS QADVGYGAYD LYDLGEFHQK GTVRTKYGTK GELQSAIKSL HSRDINVYGD WINHKGGAD ATEDVTAVEV DPADRNRVIS GEYLIKAWTH FHFPGRGSTY SDFKWFIWYHF DGTDWDESRK LNR1YKFQGK AWDWEVSSEN GNYDYLMYAD IDYDHPDVVA EIKRWGTWYA NELQLDGFRL DAVKH1KFSF LRDWVNHVRE KTGKEM.FTVA EYWQNDLGAL ENYLNKTNFN HSVFDVPLHY QFHAASTQGG GYDMRKLLNG TVVSKHPLKS VTFVDNHDTQ PGQSLESTVQ TWFKPLAYAF ILTRESGYPQ VFYGDMYGTK GDSQREIPAL KHKIEP1LKA RKQYAYGAQH DYFDHHD1VG WTREGDSSVA NSGLAALITD GPGGAKRMYV GRQNAGETWH DITGNRSEPV V1NSEGWGEF HVNGGSVS1Y VQR.
- 15. Alpha-amylaseblanding ifølge krav 14, hvilken blanding endvidere omfatter en fytase.
- 16. Alpha-amylaseblanding ifølge krav 14 eller krav 15, hvor blandingen omfatter et vægtforhold på ca. 40 % af AmyS med S242-substitutionen og ca. 60 % B. licheniformis alpha-amylase.
- 17. Alpha-amylaseblanding ifølge krav 14 eller krav 15, hvor vægtforholdet mellem AmyS og S242-substitutionen og /1. licheniformis alpha-amylase er 10:90.
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US10009208P | 2008-09-25 | 2008-09-25 | |
US23889109P | 2009-09-01 | 2009-09-01 | |
PCT/US2009/056613 WO2010036515A1 (en) | 2008-09-25 | 2009-09-11 | Alpha-amylase blends and methods for using said blends |
Publications (2)
Publication Number | Publication Date |
---|---|
DK2337837T3 DK2337837T3 (da) | 2013-06-24 |
DK2337837T4 true DK2337837T4 (da) | 2017-02-06 |
Family
ID=41467110
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DK09792446.8T DK2337837T4 (da) | 2008-09-25 | 2009-09-11 | Alpha-amylase blandinger og fremgangsmåder til anvendelse deraf |
Country Status (9)
Country | Link |
---|---|
US (1) | US8507243B2 (da) |
EP (1) | EP2337837B2 (da) |
JP (1) | JP5419303B2 (da) |
CN (1) | CN102224234B (da) |
BR (1) | BRPI0920891B1 (da) |
CA (1) | CA2738447C (da) |
DK (1) | DK2337837T4 (da) |
MX (1) | MX2011003178A (da) |
WO (1) | WO2010036515A1 (da) |
Families Citing this family (17)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
BRPI1010238A2 (pt) | 2009-04-01 | 2015-08-25 | Danisco Us Inc | Composições e métodos que comprendem variantes de alfa-amilase com propriedades alteradas |
ES2565060T3 (es) | 2010-04-14 | 2016-03-31 | Novozymes A/S | Polipéptidos que tienen actividad de glucoamilasa y polinucleótidos que codifican los mismos |
CO6480105A1 (es) * | 2011-01-04 | 2012-07-16 | Promotora De Innovacion En Biotecnologia S A S Promitec Santander S A S | Proceso con adicion dosificada de materia prima y enzima para la produccion de malto dextrinas y jarabes de glucosa altamente concentrados a partir de almidones. |
EP2761013A1 (en) * | 2011-09-29 | 2014-08-06 | Danisco US Inc. | Liquefaction and saccharification of granular starch at high concentration |
US20160017305A1 (en) | 2013-03-11 | 2016-01-21 | Danisco Us Inc. | Alpha-amylase combinatorial variants |
WO2019113413A1 (en) | 2017-12-08 | 2019-06-13 | Novozymes A/S | Alpha-amylase variants and polynucleotides encoding same |
DK3720956T3 (da) | 2017-12-08 | 2023-09-04 | Novozymes As | Alfa-amylasevarianter og polynukleotider, der koder for dem |
WO2020086430A2 (en) * | 2018-10-22 | 2020-04-30 | Dupont Nutrition Biosciences Aps | Enzymes for infusion mashing in adjunct brewing technical field |
CA3159662A1 (en) | 2019-11-22 | 2021-05-27 | Novozymes A/S | Method for obtaining an oat-based product |
CA3202322A1 (en) | 2020-12-14 | 2022-06-23 | Anthony Newton | Method of starch processing |
WO2023170628A1 (en) * | 2022-03-09 | 2023-09-14 | Lallemand Hungary Liquidity Management Llc | Bacterial and archaeal alpha-amylases |
WO2023225459A2 (en) | 2022-05-14 | 2023-11-23 | Novozymes A/S | Compositions and methods for preventing, treating, supressing and/or eliminating phytopathogenic infestations and infections |
WO2024137246A1 (en) | 2022-12-19 | 2024-06-27 | Novozymes A/S | Carbohydrate esterase family 1 (ce1) polypeptides having ferulic acid esterase and/or acetyl xylan esterase activity and polynucleotides encoding same |
WO2024137250A1 (en) | 2022-12-19 | 2024-06-27 | Novozymes A/S | Carbohydrate esterase family 3 (ce3) polypeptides having acetyl xylan esterase activity and polynucleotides encoding same |
WO2024137252A1 (en) | 2022-12-19 | 2024-06-27 | Novozymes A/S | Process for reducing syrup viscosity in the backend of a process for producing a fermentation product |
WO2024137248A1 (en) | 2022-12-19 | 2024-06-27 | Novozymes A/S | Compositions comprising arabinofuranosidases and a xylanase, and use thereof for increasing hemicellulosic fiber solubilization |
WO2024137704A2 (en) | 2022-12-19 | 2024-06-27 | Novozymes A/S | Processes for producing fermentation products using fiber-degrading enzymes with engineered yeast |
Family Cites Families (144)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1296839A (da) | 1969-05-29 | 1972-11-22 | ||
GB1372034A (en) | 1970-12-31 | 1974-10-30 | Unilever Ltd | Detergent compositions |
US3912590A (en) | 1973-01-03 | 1975-10-14 | Novo Industri As | Procedure for liquefying starch |
GB1483591A (en) | 1973-07-23 | 1977-08-24 | Novo Industri As | Process for coating water soluble or water dispersible particles by means of the fluid bed technique |
GB1590432A (en) | 1976-07-07 | 1981-06-03 | Novo Industri As | Process for the production of an enzyme granulate and the enzyme granuate thus produced |
US4316956A (en) | 1980-02-06 | 1982-02-23 | Novo Industri A/S | Fermentation process |
US4335208A (en) | 1980-03-11 | 1982-06-15 | Novo Industri A/S | Saccharification of starch hydrolysates |
DK187280A (da) | 1980-04-30 | 1981-10-31 | Novo Industri As | Ruhedsreducerende middel til et fuldvaskemiddel fuldvaskemiddel og fuldvaskemetode |
FR2498783B1 (fr) | 1981-01-23 | 1988-03-04 | Decis Mario | Dispositif de controle automatique de presence |
JPS57174089A (en) | 1981-04-20 | 1982-10-26 | Novo Industri As | Chain dividing enzyme product |
FR2543181B1 (fr) | 1983-03-22 | 1985-07-26 | Ugine Kuhlmann | Procede ameliore de desencollage-blanchiment simultane des tissus |
US4760025A (en) | 1984-05-29 | 1988-07-26 | Genencor, Inc. | Modified enzymes and methods for making same |
DK263584D0 (da) | 1984-05-29 | 1984-05-29 | Novo Industri As | Enzymholdige granulater anvendt som detergentadditiver |
US4689297A (en) | 1985-03-05 | 1987-08-25 | Miles Laboratories, Inc. | Dust free particulate enzyme formulation |
US4683202A (en) | 1985-03-28 | 1987-07-28 | Cetus Corporation | Process for amplifying nucleic acid sequences |
EP0218272B1 (en) | 1985-08-09 | 1992-03-18 | Gist-Brocades N.V. | Novel lipolytic enzymes and their use in detergent compositions |
EG18543A (en) | 1986-02-20 | 1993-07-30 | Albright & Wilson | Protected enzyme systems |
DK122686D0 (da) | 1986-03-17 | 1986-03-17 | Novo Industri As | Fremstilling af proteiner |
US5240632A (en) | 1986-03-26 | 1993-08-31 | Amway Corporation | Machine dishwasher water spot control composition |
DK311186D0 (da) | 1986-06-30 | 1986-06-30 | Novo Industri As | Enzymer |
US4933279A (en) | 1986-07-09 | 1990-06-12 | Novo Industri A/S | Starch liquefaction with alpha amylase mixtures |
CA1283376C (en) * | 1986-07-09 | 1991-04-23 | John O. Carroll | .alpha.-AMYLASE MIXTURES FOR STARCH LIQUEFACTION |
US4753748A (en) | 1986-08-28 | 1988-06-28 | Colgate-Palmolive Company | Nonaqueous liquid automatic dishwashing detergent composition with improved rinse properties and method of use |
DE3750450T2 (de) | 1986-08-29 | 1995-01-05 | Novo Industri As | Enzymhaltiger Reinigungsmittelzusatz. |
NZ221627A (en) | 1986-09-09 | 1993-04-28 | Genencor Inc | Preparation of enzymes, modifications, catalytic triads to alter ratios or transesterification/hydrolysis ratios |
GB8629538D0 (en) | 1986-12-10 | 1987-01-21 | Unilever Plc | Enzymatic dishwashing & rinsing composition |
GB8629537D0 (en) | 1986-12-10 | 1987-01-21 | Unilever Plc | Enzymatic dishwashing composition |
GB2200132B (en) | 1986-12-15 | 1991-09-18 | Colgate Palmolive Co | Stabilised enzyme systems and compositions containing them |
EP0305216B1 (en) | 1987-08-28 | 1995-08-02 | Novo Nordisk A/S | Recombinant Humicola lipase and process for the production of recombinant humicola lipases |
GB8727135D0 (en) | 1987-11-19 | 1987-12-23 | Unilever Plc | Machine dishwashing composition |
GB8727659D0 (en) | 1987-11-26 | 1987-12-31 | Unilever Plc | Machine dishwashing compositions |
US5141664A (en) | 1987-12-30 | 1992-08-25 | Lever Brothers Company, A Division Of Conopco, Inc. | Clear detergent gel compositions having opaque particles dispersed therein |
DK6488D0 (da) | 1988-01-07 | 1988-01-07 | Novo Industri As | Enzymer |
DE68924654T2 (de) | 1988-01-07 | 1996-04-04 | Novonordisk As | Spezifische Protease. |
US6287841B1 (en) | 1988-02-11 | 2001-09-11 | Genencor International, Inc. | High alkaline serine protease |
JP3079276B2 (ja) | 1988-02-28 | 2000-08-21 | 天野製薬株式会社 | 組換え体dna、それを含むシュードモナス属菌及びそれを用いたリパーゼの製造法 |
US5648263A (en) | 1988-03-24 | 1997-07-15 | Novo Nordisk A/S | Methods for reducing the harshness of a cotton-containing fabric |
JP2728531B2 (ja) | 1988-03-24 | 1998-03-18 | ノボ ノルディスク アクティーゼルスカブ | セルラーゼ調製品 |
GB8813688D0 (en) | 1988-06-09 | 1988-07-13 | Unilever Plc | Enzymatic dishwashing composition |
GB8813687D0 (en) | 1988-06-09 | 1988-07-13 | Unilever Plc | Enzymatic dishwashing & rinsing composition |
DE3833047C2 (de) | 1988-09-29 | 1993-12-16 | Henkel Kgaa | Saure, maschinell anwendbare Geschirreinigungsmittel |
US4973419A (en) | 1988-12-30 | 1990-11-27 | Lever Brothers Company, Division Of Conopco, Inc. | Hydrated alkali metal phosphate and silicated salt compositions |
GB8905439D0 (en) | 1989-03-09 | 1989-04-19 | Unilever Plc | Enzymatic dishwashing compositions |
BR9006818A (pt) | 1989-06-29 | 1991-08-06 | Gist Brocades Nv | Amilases microbianas mutantes com maior estabilidade termica,acida e/ou alcalina |
GB8915658D0 (en) | 1989-07-07 | 1989-08-23 | Unilever Plc | Enzymes,their production and use |
GB2234980A (en) | 1989-07-25 | 1991-02-20 | Unilever Plc | Detergent composition for machine dishwashers |
CA2023529A1 (en) | 1989-08-22 | 1991-02-23 | Guido Waschenbach | Dish-washer detergent composition |
EP0429124A1 (en) | 1989-11-21 | 1991-05-29 | The Procter & Gamble Company | Chlorine-free liquid automatic dishwashing compositions |
JP3112937B2 (ja) | 1990-04-14 | 2000-11-27 | カリ―ヒエミー アクチエンゲゼルシヤフト | アルカリ性バチルスーリパーゼ、これをコード化するdna配列およびこのリパーゼを生産するバチルス |
ES2068586T5 (es) | 1990-05-09 | 2004-12-01 | Novozymes A/S | Una preparacion de celulasa que comprende una enzima endoglucanasa. |
DK115890D0 (da) | 1990-05-09 | 1990-05-09 | Novo Nordisk As | Enzym |
US5814501A (en) | 1990-06-04 | 1998-09-29 | Genencor International, Inc. | Process for making dust-free enzyme-containing particles from an enzyme-containing fermentation broth |
ATE169671T1 (de) | 1990-09-13 | 1998-08-15 | Novo Nordisk As | Lipase-varianten |
WO1992006221A1 (en) | 1990-10-05 | 1992-04-16 | Genencor International, Inc. | Methods for treating cotton-containing fabrics with cellulase |
US5133892A (en) | 1990-10-17 | 1992-07-28 | Lever Brothers Company, Division Of Conopco, Inc. | Machine dishwashing detergent tablets |
EP0495258A1 (en) | 1991-01-16 | 1992-07-22 | The Procter & Gamble Company | Detergent compositions with high activity cellulase and softening clays |
ATE136055T1 (de) | 1991-04-30 | 1996-04-15 | Procter & Gamble | Gerüstsubstanzhaltige flüssigwaschmittel mit borsäure-polyolkomplex zur ptoteolytischen enzyminhibierung |
EP0511456A1 (en) | 1991-04-30 | 1992-11-04 | The Procter & Gamble Company | Liquid detergents with aromatic borate ester to inhibit proteolytic enzyme |
WO1992019729A1 (en) | 1991-05-01 | 1992-11-12 | Novo Nordisk A/S | Stabilized enzymes and detergent compositions |
US5231017A (en) | 1991-05-17 | 1993-07-27 | Solvay Enzymes, Inc. | Process for producing ethanol |
US5240633A (en) | 1991-05-31 | 1993-08-31 | Colgate-Palmolive Company | Liquid automatic dishwashing composition containing enzymes |
AU654184B2 (en) | 1991-05-31 | 1994-10-27 | Colgate-Palmolive Company, The | Improved phosphate-containing powder automatic dishwashing composition with enzymes |
AU656375B2 (en) | 1991-05-31 | 1995-02-02 | Colgate-Palmolive Company, The | Powdered automatic dishwashing composition containing enzymes |
AU654009B2 (en) | 1991-05-31 | 1994-10-20 | Colgate-Palmolive Company, The | Phosphate-containing powder automatic dishwashing composition with enzymes |
AU655274B2 (en) | 1991-05-31 | 1994-12-15 | Colgate-Palmolive Company, The | Nonaqueous liquid, phosphate-free, improved automatic dishwashing composition containing enzymes |
DK0518720T3 (da) | 1991-05-31 | 1996-01-29 | Colgate Palmolive Co | Ikke-vandigt flydende maskinopvaskemiddel indeholdende enzymer |
DE69133633D1 (de) | 1991-06-11 | 2010-07-08 | Genencor Int | Cellulasezusammensetzungen mit einem Defizit an Komponenten des Typs-CBH I enthaltende Reinigungsmittelzusammensetzungen |
GB9118242D0 (en) | 1991-08-23 | 1991-10-09 | Unilever Plc | Machine dishwashing composition |
ES2100985T3 (es) | 1991-08-29 | 1997-07-01 | Benckiser Gmbh Joh A | Agente neutro para el lavado mecanico de vajillas. |
GB9119936D0 (en) | 1991-09-17 | 1991-10-30 | Unilever Plc | Aqueous liquid cleaning compositions |
US5879920A (en) | 1991-10-07 | 1999-03-09 | Genencor International, Inc. | Coated enzyme-containing granule |
US5324649A (en) | 1991-10-07 | 1994-06-28 | Genencor International, Inc. | Enzyme-containing granules coated with hydrolyzed polyvinyl alcohol or copolymer thereof |
CA2088230A1 (en) | 1992-02-03 | 1993-08-04 | James Gordon | Detergent composition |
GB9205894D0 (en) | 1992-03-17 | 1992-04-29 | Unilever Plc | Detergent compositions |
EP0561452A1 (en) | 1992-03-20 | 1993-09-22 | Unilever N.V. | Machine dishwashing composition containing polyaminoacids as builders |
DK72992D0 (da) | 1992-06-01 | 1992-06-01 | Novo Nordisk As | Enzym |
DK88892D0 (da) | 1992-07-06 | 1992-07-06 | Novo Nordisk As | Forbindelse |
KR100294361B1 (ko) | 1992-07-23 | 2001-09-17 | 피아 스타르 | 돌연변이체알파-아밀라제,세정제,접시세척제,및액화제 |
US5281526A (en) | 1992-10-20 | 1994-01-25 | Solvay Enzymes, Inc. | Method of purification of amylase by precipitation with a metal halide and 4-hydroxybenzic acid or a derivative thereof |
PL310326A1 (en) | 1993-02-11 | 1995-12-11 | Genencor Int | Novel oxidation-stable mutants of alpha-amylase as well as detergent and starch liquefaction compositions containing them |
CA2138519C (en) | 1993-04-27 | 2007-06-12 | Jan Metske Van Der Laan | New lipase variants for use in detergent applications |
DK52393D0 (da) | 1993-05-05 | 1993-05-05 | Novo Nordisk As | |
JP2859520B2 (ja) | 1993-08-30 | 1999-02-17 | ノボ ノルディスク アクティーゼルスカブ | リパーゼ及びそれを生産する微生物及びリパーゼ製造方法及びリパーゼ含有洗剤組成物 |
CA2173946A1 (en) | 1993-10-13 | 1995-04-20 | Anders Hjelholt Pedersen | H2o2-stable peroxidase variants |
DK131193D0 (da) | 1993-11-23 | 1993-11-23 | Novo Nordisk As | |
JPH07143883A (ja) | 1993-11-24 | 1995-06-06 | Showa Denko Kk | リパーゼ遺伝子及び変異体リパーゼ |
MY111537A (en) | 1994-02-02 | 2000-07-31 | Novo Nordisk As | A combined desizing and bleaching process. |
US5605793A (en) | 1994-02-17 | 1997-02-25 | Affymax Technologies N.V. | Methods for in vitro recombination |
ATE222604T1 (de) | 1994-02-22 | 2002-09-15 | Novozymes As | Methode zur herstellung einer variante eines lipolytischen enzymes |
US5824531A (en) | 1994-03-29 | 1998-10-20 | Novid Nordisk | Alkaline bacilus amylase |
JP3851656B2 (ja) | 1994-05-04 | 2006-11-29 | ジェネンコア インターナショナル インコーポレーテッド | 改善された界面活性剤耐性を有するリパーゼ |
AU2884595A (en) | 1994-06-20 | 1996-01-15 | Unilever Plc | Modified pseudomonas lipases and their use |
WO1996000292A1 (en) | 1994-06-23 | 1996-01-04 | Unilever N.V. | Modified pseudomonas lipases and their use |
BE1008998A3 (fr) | 1994-10-14 | 1996-10-01 | Solvay | Lipase, microorganisme la produisant, procede de preparation de cette lipase et utilisations de celle-ci. |
EP0785994A1 (en) | 1994-10-26 | 1997-07-30 | Novo Nordisk A/S | An enzyme with lipolytic activity |
AR000862A1 (es) | 1995-02-03 | 1997-08-06 | Novozymes As | Variantes de una ó-amilasa madre, un metodo para producir la misma, una estructura de adn y un vector de expresion, una celula transformada por dichaestructura de adn y vector, un aditivo para detergente, composicion detergente, una composicion para lavado de ropa y una composicion para la eliminacion del |
US6093562A (en) | 1996-02-05 | 2000-07-25 | Novo Nordisk A/S | Amylase variants |
JPH08228778A (ja) | 1995-02-27 | 1996-09-10 | Showa Denko Kk | 新規なリパーゼ遺伝子及びそれを用いたリパーゼの製造方法 |
KR19980702782A (ko) | 1995-03-09 | 1998-08-05 | 혼 마가렛 에이. | 녹말 액화 방법 |
US5736499A (en) | 1995-06-06 | 1998-04-07 | Genencor International, Inc. | Mutant A-amylase |
JP3025627B2 (ja) | 1995-06-14 | 2000-03-27 | 花王株式会社 | 液化型アルカリα−アミラーゼ遺伝子 |
EP0839186B1 (en) | 1995-07-14 | 2004-11-10 | Novozymes A/S | A modified enzyme with lipolytic activity |
AU6513096A (en) | 1995-07-19 | 1997-02-18 | Novo Nordisk A/S | Treatment of fabrics |
DE69632538T2 (de) | 1995-08-11 | 2005-05-19 | Novozymes A/S | Neuartige lipolytische enzyme |
WO1997007205A1 (en) | 1995-08-11 | 1997-02-27 | Novo Nordisk A/S | Method for preparing polypeptide variants |
WO1997041213A1 (en) | 1996-04-30 | 1997-11-06 | Novo Nordisk A/S | α-AMYLASE MUTANTS |
US5763385A (en) | 1996-05-14 | 1998-06-09 | Genencor International, Inc. | Modified α-amylases having altered calcium binding properties |
US5958739A (en) | 1996-06-06 | 1999-09-28 | Genencor International Inc. | Mutant α-amylase |
DE69718351T2 (de) | 1996-10-08 | 2003-11-20 | Novozymes As | Diaminobenzoesäure derivate als farbstoffvorläufer |
EP1001736A1 (en) | 1996-10-11 | 2000-05-24 | Novo Nordisk A/S | STARCH BINDING DOMAINS (SBDs) FOR ORAL CARE PRODUCTS |
CA2270593C (en) | 1996-11-04 | 2005-06-07 | Novo Nordisk A/S | Subtilase variants and compositions |
KR100591553B1 (ko) | 1996-11-04 | 2006-06-19 | 노보자임스 에이/에스 | 섭틸라제 변종과 조성물 |
CA2763810C (en) | 1996-11-26 | 2013-04-02 | The Governing Council Of The University Of Toronto | Chemically modified subtilisin mutants |
US6159731A (en) | 1997-02-12 | 2000-12-12 | Massachusetts Institute Of Technology | Daxx, a Fas-binding protein that activates JNK and apoptosis |
US6361989B1 (en) | 1997-10-13 | 2002-03-26 | Novozymes A/S | α-amylase and α-amylase variants |
JP4358431B2 (ja) | 1997-10-13 | 2009-11-04 | ノボザイムス アクティーゼルスカブ | α−アミラーゼ変異体 |
MA25044A1 (fr) | 1997-10-23 | 2000-10-01 | Procter & Gamble | Compositions de lavage contenant des variants de proteases multisubstituees. |
US6562612B2 (en) | 1997-11-19 | 2003-05-13 | Genencor International, Inc. | Cellulase producing actinomycetes, cellulase produced therefrom and method of producing same |
AU748986B2 (en) | 1998-04-01 | 2002-06-13 | Dsm N.V. | Application of phytase in feed having low content of phytate |
US6017867A (en) | 1998-06-05 | 2000-01-25 | The Procter & Gamble Company | Detergent compositions containing percarbonate and making processes thereof |
US6403355B1 (en) | 1998-12-21 | 2002-06-11 | Kao Corporation | Amylases |
JP4745503B2 (ja) | 1999-03-31 | 2011-08-10 | ノボザイムス アクティーゼルスカブ | アルカリα−アミラーゼ活性を有するポリペプチド及びそれらをコードする核酸 |
WO2001012792A1 (en) | 1999-08-13 | 2001-02-22 | The Victoria University Of Manchester | Phytase enzymes, nucleic acids encoding phytase enzymes and vectors and host cells incorporating same |
US20020155574A1 (en) | 2000-08-01 | 2002-10-24 | Novozymes A/S | Alpha-amylase mutants with altered properties |
EP1309677B2 (en) | 2000-08-11 | 2012-04-11 | Genencor International, Inc. | Bacillus transformation, transformants and mutant libraries |
JP4426716B2 (ja) | 2000-10-11 | 2010-03-03 | 花王株式会社 | 高生産性α−アミラーゼ |
EP2159279A3 (en) | 2001-05-15 | 2010-05-12 | Novozymes A/S | Alpha-amylase variant with altered properties |
ES2245621T3 (es) * | 2003-03-10 | 2010-05-19 | Novozymes A/S | Procesos para un producto alcoholico. |
ATE510925T1 (de) | 2003-06-25 | 2011-06-15 | Novozymes As | Stärkehydrolyseverfahren |
WO2005056783A1 (en) | 2003-12-05 | 2005-06-23 | Government Of The United States Of America As Represented By The Secretary Of The Department Of Health And Human Services | Catalytic domains of beta(1,4)-galactosyltransferase i having altered metal ion specificity |
BRPI0509671A (pt) | 2004-04-08 | 2007-10-30 | Genencor Internation Inc | alfa-amilases mutante |
CA2854912A1 (en) | 2004-07-05 | 2006-01-12 | Novozymes A/S | Alpha-amylase variants with altered properties |
DE102004047776B4 (de) | 2004-10-01 | 2018-05-09 | Basf Se | Gegen Di- und/oder Multimerisierung stabilisierte Alpha-Amylase-Varianten, Verfahren zu deren Herstellung sowie deren Verwendung |
GB0423139D0 (en) | 2004-10-18 | 2004-11-17 | Danisco | Enzymes |
RU2433182C2 (ru) | 2005-10-12 | 2011-11-10 | Джененкор Интернэшнл, Инк. | Применение и получение стабильной при хранении нейтральной металлопротеиназы |
DE102006038448A1 (de) | 2005-12-28 | 2008-02-21 | Henkel Kgaa | Enzym-haltiges Reinigungsmittel |
US20080220498A1 (en) | 2007-03-06 | 2008-09-11 | Cervin Marguerite A | Variant Buttiauxella sp. phytases having altered properties |
MX2009009378A (es) * | 2007-03-09 | 2009-09-22 | Danisco Us Inc Genencor Div | Variantes de alfa-amilasa de especies de bacillus alcalifilico, composiciones que comprenden las variantes de alfa-amilasa, y metodos de uso. |
US20100233780A1 (en) | 2007-06-06 | 2010-09-16 | Wolfgang Aehle | Methods for Improving Protein Properties |
JP2011505121A (ja) | 2007-11-05 | 2011-02-24 | ダニスコ・ユーエス・インク | 改変された性質を有するアルファ−アミラーゼ |
BRPI0820500A2 (pt) | 2007-11-05 | 2015-06-16 | Danisco Us Inc | Variantes de alfa-amilase de bacillus sp. Ts-23 com propriedades alteradas |
EP2212410B1 (en) | 2007-11-05 | 2016-08-10 | Danisco US Inc. | Variants of bacillus licheniformis alpha-amylase with increased thermostability and/or decreased calcium dependence |
KR20100109945A (ko) | 2008-02-04 | 2010-10-11 | 다니스코 유에스 인크. | 변경된 특성을 지닌 ts23 알파-아밀라아제 변이체 |
DK2447361T3 (da) | 2008-06-06 | 2015-01-05 | Danisco Us Inc | Alpha-amylase- (AMYS) varianter af geobacillus stearothermophilus med forbedrede egenskaber |
-
2009
- 2009-09-11 DK DK09792446.8T patent/DK2337837T4/da active
- 2009-09-11 JP JP2011529083A patent/JP5419303B2/ja active Active
- 2009-09-11 BR BRPI0920891-7A patent/BRPI0920891B1/pt active IP Right Grant
- 2009-09-11 EP EP09792446.8A patent/EP2337837B2/en active Active
- 2009-09-11 US US13/119,953 patent/US8507243B2/en active Active
- 2009-09-11 MX MX2011003178A patent/MX2011003178A/es active IP Right Grant
- 2009-09-11 CA CA2738447A patent/CA2738447C/en active Active
- 2009-09-11 WO PCT/US2009/056613 patent/WO2010036515A1/en active Application Filing
- 2009-09-11 CN CN200980147153.6A patent/CN102224234B/zh active Active
Also Published As
Publication number | Publication date |
---|---|
BRPI0920891A2 (pt) | 2016-10-04 |
EP2337837B2 (en) | 2016-10-26 |
WO2010036515A1 (en) | 2010-04-01 |
JP2012503484A (ja) | 2012-02-09 |
CA2738447A1 (en) | 2010-04-01 |
DK2337837T3 (da) | 2013-06-24 |
CA2738447C (en) | 2019-01-08 |
BRPI0920891B1 (pt) | 2023-01-10 |
JP5419303B2 (ja) | 2014-02-19 |
US8507243B2 (en) | 2013-08-13 |
MX2011003178A (es) | 2011-04-21 |
CN102224234B (zh) | 2014-04-16 |
EP2337837B1 (en) | 2013-04-03 |
CN102224234A (zh) | 2011-10-19 |
US20110244526A1 (en) | 2011-10-06 |
EP2337837A1 (en) | 2011-06-29 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
DK2337837T4 (da) | Alpha-amylase blandinger og fremgangsmåder til anvendelse deraf | |
US7541026B2 (en) | Alpha-amylase variants with altered properties | |
US9695405B2 (en) | Stabilization of alpha-amylases towards calcium depletion and acidic pH | |
DK2297313T3 (da) | Alpha-amylasevarianter af bacillus subtilis og fremgangsmåder til anvendelse deraf | |
CA2771071C (en) | Alpha-amylase blend for starch processing and method of use thereof | |
US20130288309A1 (en) | Production of maltotetraose syrup using a pseudomonas saccharophila maltotetraohydrolase variant |