DK1869984T3 - Fremgangsmåde til fremstilling af laktose ud fra valle - Google Patents
Fremgangsmåde til fremstilling af laktose ud fra valleInfo
- Publication number
- DK1869984T3 DK1869984T3 DK06012917.8T DK06012917T DK1869984T3 DK 1869984 T3 DK1869984 T3 DK 1869984T3 DK 06012917 T DK06012917 T DK 06012917T DK 1869984 T3 DK1869984 T3 DK 1869984T3
- Authority
- DK
- Denmark
- Prior art keywords
- lactose
- concentrate
- permeate
- whey
- resulting
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
- C13K5/00—Lactose
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C1/00—Concentration, evaporation or drying
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C1/00—Concentration, evaporation or drying
- A23C1/12—Concentration by evaporation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
- A23C9/1425—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of whey, e.g. treatment of the UF permeate
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
- A23C9/1427—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by dialysis, reverse osmosis or hyperfiltration, e.g. for concentrating or desalting
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/144—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by electrical means, e.g. electrodialysis
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/146—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by ion-exchange
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Water Supply & Treatment (AREA)
- Biochemistry (AREA)
- Organic Chemistry (AREA)
- Dairy Products (AREA)
- Separation Using Semi-Permeable Membranes (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP06012917.8A EP1869984B2 (de) | 2006-06-23 | 2006-06-23 | Verfahren zur Herstellung von Laktose aus Molke |
Publications (2)
Publication Number | Publication Date |
---|---|
DK1869984T3 true DK1869984T3 (da) | 2010-01-18 |
DK1869984T4 DK1869984T4 (da) | 2017-03-27 |
Family
ID=37441519
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DK06012917.8T DK1869984T4 (da) | 2006-06-23 | 2006-06-23 | Fremgangsmåde til fremstilling af laktose ud fra valle |
Country Status (4)
Country | Link |
---|---|
EP (1) | EP1869984B2 (da) |
AT (1) | ATE442780T1 (da) |
DE (1) | DE502006004865D1 (da) |
DK (1) | DK1869984T4 (da) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DK201500313A1 (en) * | 2015-05-29 | 2016-12-12 | Spx Flow Tech Danmark As | Second pass lactose crystallization |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP2705757A1 (de) * | 2007-10-04 | 2014-03-12 | Molkerei Alois Müller GmbH & Co. KG | Verfahren zur Aufarbeitung von Melasse aus Molke |
DK2971191T3 (da) * | 2013-03-15 | 2020-01-20 | Fonterra Cooperative Group Ltd | Lactosegenvinding |
GR1009170B (el) * | 2017-03-01 | 2017-11-30 | Αθανασιος Γερασιμου Σκουρας | Μεθοδος διαχειρισης ορου γαλακτος εφαρμοζομενη με εξειδικευμενο συστημα |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2493679A1 (fr) * | 1980-11-10 | 1982-05-14 | Fives Cail Babcock | Procede de fabrication de produits alimentaires en poudre a partir du lactoserum et d'autres solutions de lactose et installation pour la mise en oeuvre de ce procede |
FI864637A (fi) * | 1986-06-04 | 1987-12-05 | Dairy Technology Ltd | Framstaellning av laktos i ett steg. |
DE4113836A1 (de) * | 1990-07-04 | 1992-01-09 | Kali Chemie Ag | Verfahren zur suessmolkenpermeataufarbeitung |
FR2844280B1 (fr) * | 2002-09-06 | 2006-05-26 | Applexion Ste Nouvelle De Rech | Procede de production de lactose a partir de lactoserum ou d'un permeat resultant de l'ultrafiltration de lactoserum |
-
2006
- 2006-06-23 AT AT06012917T patent/ATE442780T1/de active
- 2006-06-23 DE DE502006004865T patent/DE502006004865D1/de active Active
- 2006-06-23 DK DK06012917.8T patent/DK1869984T4/da active
- 2006-06-23 EP EP06012917.8A patent/EP1869984B2/de active Active
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DK201500313A1 (en) * | 2015-05-29 | 2016-12-12 | Spx Flow Tech Danmark As | Second pass lactose crystallization |
Also Published As
Publication number | Publication date |
---|---|
EP1869984B2 (de) | 2016-12-28 |
DK1869984T4 (da) | 2017-03-27 |
DE502006004865D1 (de) | 2009-10-29 |
EP1869984A1 (de) | 2007-12-26 |
ATE442780T1 (de) | 2009-10-15 |
EP1869984B1 (de) | 2009-09-16 |
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