DK1602281T3 - Bageriprodukt baseret på mördej med form som flerlagsrist, fremgangsmåde og apparat til produktion deraf - Google Patents
Bageriprodukt baseret på mördej med form som flerlagsrist, fremgangsmåde og apparat til produktion derafInfo
- Publication number
- DK1602281T3 DK1602281T3 DK04425389T DK04425389T DK1602281T3 DK 1602281 T3 DK1602281 T3 DK 1602281T3 DK 04425389 T DK04425389 T DK 04425389T DK 04425389 T DK04425389 T DK 04425389T DK 1602281 T3 DK1602281 T3 DK 1602281T3
- Authority
- DK
- Denmark
- Prior art keywords
- filaments
- dough mixture
- weight
- bakery product
- dough
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/30—Organic phosphorus compounds
- A21D2/32—Phosphatides
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C3/00—Machines or apparatus for shaping batches of dough before subdivision
- A21C3/02—Dough-sheeters; Rolling-machines; Rolling-pins
- A21C3/022—Laminating or undulating a continuous dough sheet, e.g. by folding transversely or longitudinally onto a moving surface
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C9/00—Other apparatus for handling dough or dough pieces
- A21C9/08—Depositing, arranging and conveying apparatus for handling pieces, e.g. sheets of dough
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/10—Multi-layered products
- A21D13/11—Multi-layered products made of two or more doughs, e.g. differing in composition, colour or structure
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/14—Organic oxygen compounds
- A21D2/18—Carbohydrates
- A21D2/188—Cellulose; Derivatives thereof
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Molecular Biology (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Confectionery (AREA)
- Noodles (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Transition And Organic Metals Composition Catalysts For Addition Polymerization (AREA)
- Seeds, Soups, And Other Foods (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP04425389A EP1602281B1 (en) | 2004-05-28 | 2004-05-28 | Bakery food product based on short pastry having multilayered grid shape, process and apparatus for production thereof |
Publications (1)
Publication Number | Publication Date |
---|---|
DK1602281T3 true DK1602281T3 (da) | 2007-09-10 |
Family
ID=34932524
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DK04425389T DK1602281T3 (da) | 2004-05-28 | 2004-05-28 | Bageriprodukt baseret på mördej med form som flerlagsrist, fremgangsmåde og apparat til produktion deraf |
Country Status (8)
Country | Link |
---|---|
EP (1) | EP1602281B1 (da) |
AT (1) | ATE360992T1 (da) |
DE (1) | DE602004006238T2 (da) |
DK (1) | DK1602281T3 (da) |
ES (1) | ES2286585T3 (da) |
PL (1) | PL1602281T3 (da) |
PT (1) | PT1602281E (da) |
SI (1) | SI1602281T1 (da) |
Families Citing this family (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
RS61850B1 (sr) * | 2016-09-16 | 2021-06-30 | Haas Food Equipment Gmbh | Mašina za oblikovanje jestivog testa |
FR3089389B1 (fr) * | 2018-12-07 | 2021-03-05 | Hamet Eric | Procédé et installation de fabrication d’un produit de pâtisserie ou boulangerie et produit de pâtisserie ou boulangerie obtenu selon ce procédé |
CN109645048A (zh) * | 2018-12-27 | 2019-04-19 | 广州富港万嘉智能科技有限公司 | 一种蛋挞自动制作装置 |
CN110122518B (zh) * | 2019-06-12 | 2021-06-01 | 台山市奇香食品有限公司 | 一种用于面团加工的起酥机 |
CN111657318A (zh) * | 2020-06-09 | 2020-09-15 | 谢俊 | 一种用于批量生产月饼的压型机 |
CN112021357A (zh) * | 2020-08-15 | 2020-12-04 | 德州恒辉机械有限公司 | 一种面食表面饰点加工贴合生产装置 |
DE102022209174A1 (de) * | 2022-09-02 | 2024-03-07 | Werner & Pfleiderer Industrielle Backtechnik Gmbh | Vorrichtung zur Erzeugung eines kontinuierlichen Teigbandes und von Teigportionen in Form von Abschnitten des Teigbandes |
CN117682343B (zh) * | 2024-02-01 | 2024-04-02 | 烟台双塔食品股份有限公司 | 一种自熟粉丝生产线上的粉丝传送装置 |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4563358A (en) * | 1979-01-29 | 1986-01-07 | F. B. Mercer Limited | Composite food product and method for making the same |
US5408920A (en) * | 1994-08-03 | 1995-04-25 | Sosniecki; John T. | Device for forming and supporting a three-dimensional cake |
US5595774A (en) * | 1994-12-14 | 1997-01-21 | Nabisco, Inc. | Reduced fat shredded wafers and process |
US5695805A (en) * | 1995-05-30 | 1997-12-09 | General Mills, Inc. | Multistrand twist cereal pieces |
JPH11155488A (ja) * | 1997-11-29 | 1999-06-15 | Lotte Co Ltd | モールドで成形されたメッシュ状の線状チョコレートおよびその製造方法 |
-
2004
- 2004-05-28 DE DE602004006238T patent/DE602004006238T2/de not_active Expired - Lifetime
- 2004-05-28 ES ES04425389T patent/ES2286585T3/es not_active Expired - Lifetime
- 2004-05-28 PT PT04425389T patent/PT1602281E/pt unknown
- 2004-05-28 AT AT04425389T patent/ATE360992T1/de active
- 2004-05-28 SI SI200430365T patent/SI1602281T1/sl unknown
- 2004-05-28 EP EP04425389A patent/EP1602281B1/en not_active Expired - Lifetime
- 2004-05-28 DK DK04425389T patent/DK1602281T3/da active
- 2004-05-28 PL PL04425389T patent/PL1602281T3/pl unknown
Also Published As
Publication number | Publication date |
---|---|
PT1602281E (pt) | 2007-08-14 |
DE602004006238D1 (de) | 2007-06-14 |
ES2286585T3 (es) | 2007-12-01 |
DE602004006238T2 (de) | 2008-01-10 |
SI1602281T1 (sl) | 2007-10-31 |
EP1602281A1 (en) | 2005-12-07 |
ATE360992T1 (de) | 2007-05-15 |
PL1602281T3 (pl) | 2007-09-28 |
EP1602281B1 (en) | 2007-05-02 |
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