DK130018C - - Google Patents

Info

Publication number
DK130018C
DK130018C DK358770A DK358770A DK130018C DK 130018 C DK130018 C DK 130018C DK 358770 A DK358770 A DK 358770A DK 358770 A DK358770 A DK 358770A DK 130018 C DK130018 C DK 130018C
Authority
DK
Denmark
Application number
DK358770A
Other languages
Danish (da)
Other versions
DK130018B (da
Inventor
K Nakayama
K Araki
Original Assignee
Kyowa Hakko Kogyo Kk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kyowa Hakko Kogyo Kk filed Critical Kyowa Hakko Kogyo Kk
Publication of DK130018B publication Critical patent/DK130018B/da
Application granted granted Critical
Publication of DK130018C publication Critical patent/DK130018C/da

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00Preparation of nitrogen-containing organic compounds
    • C12P13/04Alpha- or beta- amino acids
    • C12P13/08Lysine; Diaminopimelic acid; Threonine; Valine
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/8215Microorganisms
    • Y10S435/822Microorganisms using bacteria or actinomycetales
    • Y10S435/84Brevibacterium
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/8215Microorganisms
    • Y10S435/822Microorganisms using bacteria or actinomycetales
    • Y10S435/843Corynebacterium
DK358770AA 1969-07-23 1970-07-09 Fremgangsmåde til fremstilling af L-lysin. DK130018B (da)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP5765269A JPS5610036B1 (fr) 1969-07-23 1969-07-23

Publications (2)

Publication Number Publication Date
DK130018B DK130018B (da) 1974-12-09
DK130018C true DK130018C (fr) 1975-07-14

Family

ID=13061820

Family Applications (1)

Application Number Title Priority Date Filing Date
DK358770AA DK130018B (da) 1969-07-23 1970-07-09 Fremgangsmåde til fremstilling af L-lysin.

Country Status (14)

Country Link
US (1) US3708395A (fr)
JP (1) JPS5610036B1 (fr)
BE (1) BE753394A (fr)
CA (1) CA937518A (fr)
CH (1) CH535831A (fr)
DE (1) DE2034406C3 (fr)
DK (1) DK130018B (fr)
ES (1) ES381774A1 (fr)
FR (1) FR2054382A5 (fr)
GB (1) GB1304067A (fr)
IT (1) IT959330B (fr)
NL (1) NL7010414A (fr)
NO (1) NO131682C (fr)
SE (1) SE382826B (fr)

Families Citing this family (29)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1386705A (en) * 1972-01-21 1975-03-12 Mitsui Toatsu Chemicals Method of producing l-lysine by fermentation
JPS5434835B2 (fr) * 1972-10-09 1979-10-29
JPS5039153B2 (fr) * 1973-04-10 1975-12-15
JPS57115186A (en) * 1980-12-29 1982-07-17 Ajinomoto Co Inc Preparation of l-lysine by fermentation
US5268293A (en) * 1989-03-30 1993-12-07 Cheil Sugar Co., Ltd. Strain of Corynebacterium glutamicum and method for producing L-lysine
US5770412A (en) * 1990-07-25 1998-06-23 Basf Aktiengesellschaft Azido-caprolactam as inhibitor for selecting microorganisms with high lysine productivity
JP2943312B2 (ja) * 1990-10-29 1999-08-30 味の素株式会社 発酵法によるl―リジンの製造法
JP3008549B2 (ja) * 1991-03-06 2000-02-14 味の素株式会社 発酵法によるl−リジンの製造法
DE4113471A1 (de) * 1991-04-25 1992-10-29 Degussa Verfahren zur erhoehung der leistungsfaehigkeit l-lysin ausscheidender coryneformer mikroorganismen
JP3006939B2 (ja) * 1991-10-21 2000-02-07 協和醗酵工業株式会社 L−リジンの製造法
EP1172437B1 (fr) 1999-04-19 2011-05-25 Kyowa Hakko Bio Co., Ltd. Nouvelle aspartokinase desensibilisee
DE60042552D1 (de) * 1999-08-02 2009-08-27 Archer Daniels Midland Co Metabolische manipulation der produktion von aminosäuren
US6984512B1 (en) 1999-08-02 2006-01-10 Archer-Daniels-Midland Company Bacterial strains, methods of preparing the same and use thereof in fermentation processes for L-lysine production
US6927046B1 (en) 1999-12-30 2005-08-09 Archer-Daniels-Midland Company Increased lysine production by gene amplification using coryneform bacteria
EP1460128B1 (fr) 2003-03-03 2016-11-30 Ajinomoto Co., Inc. Procédé de production de L-Arginine ou L-Lysine par fermentation
EP1813677B1 (fr) 2004-10-07 2019-02-06 Ajinomoto Co., Inc. Procédé de fabrication d'acides aminés basiques
JP2010041920A (ja) 2006-12-19 2010-02-25 Ajinomoto Co Inc L−アミノ酸の製造法
DE102007017184A1 (de) 2007-04-12 2008-10-16 Evonik Degussa Gmbh Verfahren zur integrierten Verwertung der Energie- und Stoffinhalte von Hydrolysaten
DE102007019643A1 (de) 2007-04-26 2008-10-30 Evonik Degussa Gmbh Verfahren zur Herstellung von zuckerhaltigen Hydrolysaten aus Lignocellulose
DK2164975T3 (da) 2007-07-06 2012-05-29 Basf Se Fremgangsmåde til fremstilling af en koncentreret vandig glukoseopløsning af majs
JP2011067095A (ja) 2008-01-10 2011-04-07 Ajinomoto Co Inc 発酵法による目的物質の製造法
KR20100120663A (ko) 2008-01-23 2010-11-16 아지노모토 가부시키가이샤 L-아미노산의 제조법
BRPI1014661B1 (pt) 2009-07-29 2020-12-15 Ajinomoto Co., Inc. Método para produzir um l-aminoácido
JP2012223091A (ja) 2009-08-25 2012-11-15 Ajinomoto Co Inc L−アミノ酸の製造法
BR112013027845A2 (pt) 2011-05-18 2017-01-03 Ajinomoto Kk Imunoestimulante, ração, método para produzir um imunoestimulante, e, método para imunoestimulação
JP5831669B2 (ja) 2013-05-13 2015-12-09 味の素株式会社 L−アミノ酸の製造法
BR112016008830B1 (pt) 2013-10-23 2023-02-23 Ajinomoto Co., Inc Método para produzir uma substância alvo
JP7066977B2 (ja) 2017-04-03 2022-05-16 味の素株式会社 L-アミノ酸の製造法
EP3861109A1 (fr) 2018-10-05 2021-08-11 Ajinomoto Co., Inc. Procédé de production d'une substance cible par fermentation bactérienne

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1536162A (fr) * 1964-04-08 1968-08-27 Mobil Oil Corp Production des amino acides par synthèse microbienne
GB1186988A (en) * 1967-08-30 1970-04-08 Kyowa Hakko Kogyo Kk Process for producing L-Lysine

Also Published As

Publication number Publication date
JPS5610036B1 (fr) 1981-03-05
NL7010414A (fr) 1971-01-26
CH535831A (de) 1973-04-15
US3708395A (en) 1973-01-02
DE2034406C3 (de) 1975-10-09
DK130018B (da) 1974-12-09
FR2054382A5 (fr) 1971-04-16
ES381774A1 (es) 1972-12-01
CA937518A (en) 1973-11-27
NO131682C (fr) 1975-07-09
SE382826B (sv) 1976-02-16
DE2034406A1 (de) 1971-02-11
IT959330B (it) 1973-11-10
GB1304067A (fr) 1973-01-24
NO131682B (fr) 1975-04-01
BE753394A (fr) 1971-01-13

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Legal Events

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