DK122481A - Sammensat iskonfekture og fremgangsmaade til fremstilling heraf - Google Patents

Sammensat iskonfekture og fremgangsmaade til fremstilling heraf

Info

Publication number
DK122481A
DK122481A DK122481A DK122481A DK122481A DK 122481 A DK122481 A DK 122481A DK 122481 A DK122481 A DK 122481A DK 122481 A DK122481 A DK 122481A DK 122481 A DK122481 A DK 122481A
Authority
DK
Denmark
Prior art keywords
confecture
isk
procedures
preparing
composition
Prior art date
Application number
DK122481A
Other languages
Danish (da)
English (en)
Inventor
D Tresser
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of DK122481A publication Critical patent/DK122481A/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/322—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Confectionery (AREA)
  • Edible Oils And Fats (AREA)
DK122481A 1979-07-20 1981-03-18 Sammensat iskonfekture og fremgangsmaade til fremstilling heraf DK122481A (da)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
GB7925402 1979-07-20
GB7925401 1979-07-20
GB7925375 1979-07-20
GB7925447 1979-07-20
PCT/GB1980/000119 WO1981000189A1 (fr) 1979-07-20 1980-07-21 Confiserie glacee

Publications (1)

Publication Number Publication Date
DK122481A true DK122481A (da) 1981-03-18

Family

ID=27449130

Family Applications (1)

Application Number Title Priority Date Filing Date
DK122481A DK122481A (da) 1979-07-20 1981-03-18 Sammensat iskonfekture og fremgangsmaade til fremstilling heraf

Country Status (6)

Country Link
US (1) US4396633A (fr)
EP (1) EP0023151B1 (fr)
JP (1) JPS56500833A (fr)
DE (1) DE3066386D1 (fr)
DK (1) DK122481A (fr)
WO (1) WO1981000189A1 (fr)

Families Citing this family (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GR77593B (fr) * 1981-08-26 1984-09-25 Unilever Nv
US4762725A (en) * 1984-05-23 1988-08-09 Durkee Industrial Foods Corp. Shelf stable non-aqueous spreadable coatings
US4661359A (en) * 1985-06-03 1987-04-28 General Mills, Inc. Compositions and methods for preparing an edible film of lower water vapor permeability
DE3643199A1 (de) * 1986-12-18 1988-06-30 Werner Georg Munk Verpackung fuer nahrungs- und genussmittel und verfahren zu ihrer herstellung
US5215780A (en) * 1990-07-10 1993-06-01 Eskimo Pie Corporation Chocolate coating containing no tropical oils
US5401518A (en) * 1990-07-10 1995-03-28 Nestec S.A. Food coating composition and a process of preparing a food composition using same
JP3170860B2 (ja) * 1992-03-31 2001-05-28 不二製油株式会社 耐移行性油脂及びナッツフィリング
US5548953A (en) * 1993-02-26 1996-08-27 The Boeing Company Carbon-carbon grid elements for ion thruster ion optics
JP2919076B2 (ja) * 1994-04-29 1999-07-12 ロダース・クロックラーン・ビー・ブイ アイスクリームコーティング脂肪
JP3022259B2 (ja) * 1995-06-30 2000-03-15 不二製油株式会社 油性組成物及び冷凍食品
US6391356B1 (en) * 1997-01-11 2002-05-21 Mars, Incorporated Methods of processing chocolates at low viscosities and/or at elevated temperatures using seeding agents and products produced by same
US6071546A (en) * 1998-11-16 2000-06-06 Nestec S.A. Coated ice confection
US6488971B1 (en) * 2000-11-13 2002-12-03 Cargill Limited Resilient pure chocolate coating composition for novelty ice cream items
PT1393631E (pt) * 2002-08-30 2007-06-08 Kraft Foods R & D Inc Produto de bolacha crocante.
EP1613171B1 (fr) 2003-04-11 2015-09-09 Cargill, Incorporated Systemes de granules pour preparer des boissons
NL1023257C2 (nl) * 2003-04-24 2004-10-27 Tno Vochtwerende bekledingslaag voor voedingsmiddelen.
PT1986506T (pt) * 2006-01-30 2017-06-02 Sime Darby Malaysia Berhad Resumo
PL1992232T3 (pl) * 2007-05-16 2017-07-31 Kraft Foods R & D, Inc. Jadalna kompozycja spożywcza jako struktura barierowa przeciw wilgoci i odporna na wilgoć
CN105744843A (zh) * 2013-12-10 2016-07-06 雀巢产品技术援助有限公司 冰淇淋威化涂层及其制造方法
ES2687779A1 (es) * 2017-04-27 2018-10-29 Kh Alacant Innova, S.L.U. Método de obtención de conos de helado y su producto

Family Cites Families (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE623770A (fr) *
US3099564A (en) * 1960-08-29 1963-07-30 Corn Products Co Highly nutritious fat composition
US3186852A (en) 1961-12-26 1965-06-01 Big Drum Inc Process for maintaining the crispness in a pastry product filled with a frozen confection
GB978086A (en) * 1962-01-31 1964-12-16 Canada Packers Ltd Edible fat compositions containing glycerides of tall oil fatty acids
CH459733A (de) * 1963-07-29 1968-07-15 Chemische Werke Witten Gmbh Verfahren zur Oberflächenbehandlung von Süsswaren, insbesondere Zucker- und Schokoladewaren
FR1414086A (fr) * 1963-09-23 1965-10-15 Procter & Gamble Huiles de margarine réarrangées complètement
FR1374072A (fr) * 1963-11-07 1964-10-02 Procter & Gamble Préparation d'une huile pour margarine
GB1017480A (en) * 1964-04-01 1966-01-19 Paul Homer Carter Manufacture of novelty frozen dessert products
GB1107206A (en) * 1964-12-28 1968-03-27 Nat Biscuit Co Hard butter and chocolate coating composition containing same
CH434948A (fr) * 1965-02-03 1967-04-30 Nestle Sa Composition grasse
US3307953A (en) * 1965-06-21 1967-03-07 Afico Sa Viscous chocolate flavoring composition and process of making same
US3333968A (en) * 1966-03-23 1967-08-01 Anderson Clayton & Co Coatings for ice cream and frozen desserts and process of manufacture thereof
DE1253203B (de) * 1967-02-21 1967-11-02 Steinhoff Geb Gmbh Spruehautomat
GB1382573A (en) * 1971-01-06 1975-02-05 Unilever Ltd Confectioners butter
GB1316079A (en) * 1971-07-20 1973-05-09 Procter & Gamble Hard butter comprising randomly esterified triglycerides of c12 nad c16-18 fatty acids
IE38411B1 (en) * 1972-10-31 1978-03-01 Unilever Ltd Food fat
GB1488305A (en) * 1976-06-23 1977-10-12 Cadbury Typhoo Ltd Method of producing a milk chocolate flavoured spread
US4086370A (en) * 1977-02-03 1978-04-25 Patent Technology, Inc. Topping for frozen desserts and method of manufacture

Also Published As

Publication number Publication date
JPS56500833A (fr) 1981-06-25
DE3066386D1 (en) 1984-03-08
EP0023151A1 (fr) 1981-01-28
US4396633A (en) 1983-08-02
EP0023151B1 (fr) 1984-02-01
WO1981000189A1 (fr) 1981-02-05

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Legal Events

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