DE69312604T2 - Verfahren zur Herstellung von Dipeptid-Körnchen - Google Patents
Verfahren zur Herstellung von Dipeptid-KörnchenInfo
- Publication number
- DE69312604T2 DE69312604T2 DE69312604T DE69312604T DE69312604T2 DE 69312604 T2 DE69312604 T2 DE 69312604T2 DE 69312604 T DE69312604 T DE 69312604T DE 69312604 T DE69312604 T DE 69312604T DE 69312604 T2 DE69312604 T2 DE 69312604T2
- Authority
- DE
- Germany
- Prior art keywords
- dipeptide
- granules
- preparation
- dipeptide granules
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/31—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
- A23L27/32—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives containing dipeptides or derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
- A23P10/25—Agglomeration or granulation by extrusion or by pressing, e.g. through small holes, through sieves or between surfaces
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Seasonings (AREA)
- Peptides Or Proteins (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP04236942A JP3094684B2 (ja) | 1992-09-04 | 1992-09-04 | ジペプチド甘味料顆粒の製造法 |
Publications (2)
Publication Number | Publication Date |
---|---|
DE69312604D1 DE69312604D1 (de) | 1997-09-04 |
DE69312604T2 true DE69312604T2 (de) | 1998-02-19 |
Family
ID=17008036
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE69312604T Expired - Lifetime DE69312604T2 (de) | 1992-09-04 | 1993-08-31 | Verfahren zur Herstellung von Dipeptid-Körnchen |
Country Status (4)
Country | Link |
---|---|
US (1) | US5358186A (de) |
EP (1) | EP0585880B1 (de) |
JP (1) | JP3094684B2 (de) |
DE (1) | DE69312604T2 (de) |
Families Citing this family (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP3351063B2 (ja) * | 1993-11-19 | 2002-11-25 | 味の素株式会社 | α−L−アスパルチル−L−フェニルアラニンメチルエステルの製造方法 |
JP3591004B2 (ja) * | 1994-09-28 | 2004-11-17 | 味の素株式会社 | N−ホルミル−l−アスパラギン酸無水物の製造方法 |
US6039275A (en) * | 1996-07-04 | 2000-03-21 | Holland Sweetener Company V.O.F. | Aspartame powders for powder mixtures |
NL1003499C2 (nl) * | 1996-07-04 | 1998-01-07 | Holland Sweetener Co | Aspartaampoeders voor poedermengsels. |
NL1003604C2 (nl) * | 1996-07-16 | 1998-01-21 | Holland Sweetener Co | Dipeptide-zoetstof en een daarmee reactieve component bevattende droge voedingswaren met verbeterde smaak. |
NL1003606C2 (nl) * | 1996-07-16 | 1998-01-21 | Holland Sweetener Co | Dipeptide-zoetstof bevattende kauwgums met verlengde en verbeterde smaak. |
EP1293251A1 (de) * | 2001-09-14 | 2003-03-19 | Holland Sweetener Company V.o.F. | Verfahren zur Herstellung von alpha-L-aspartyl-l-phenylalanine methyl ester Pulver |
JP2011521650A (ja) * | 2008-05-30 | 2011-07-28 | カーギル・インコーポレイテッド | 塩組成物および塩の製造方法 |
KR200493944Y1 (ko) * | 2019-04-22 | 2021-06-30 | 박종인 | 스트랩 발광기 |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
IE44797B1 (en) * | 1976-04-05 | 1982-04-07 | Gen Foods Corp | Sweetening composition and method for the preparation thereof |
JPS5995862A (ja) * | 1982-11-25 | 1984-06-02 | Ajinomoto Co Inc | ジペプチド甘味料顆粒の製造法 |
DE3464841D1 (en) * | 1983-01-27 | 1987-08-27 | Gen Foods Corp | Water-agglomeration method for depeptide sweetened products |
DE4005323A1 (de) * | 1990-02-20 | 1991-08-22 | Krupp Polysius Ag | Verfahren und mahlanlage zur zweistufigen zerkleinerung von sproedem mahlgut |
US5111998A (en) * | 1990-03-30 | 1992-05-12 | Canon Kabushiki Kaisha | Process for producing toner for developing electrostatic image and apparatus system therefor |
JPH10152686A (ja) * | 1996-11-22 | 1998-06-09 | Sumitomo Metal Ind Ltd | コークスの製造方法 |
-
1992
- 1992-09-04 JP JP04236942A patent/JP3094684B2/ja not_active Expired - Lifetime
-
1993
- 1993-08-30 US US08/112,981 patent/US5358186A/en not_active Expired - Lifetime
- 1993-08-31 EP EP93113913A patent/EP0585880B1/de not_active Expired - Lifetime
- 1993-08-31 DE DE69312604T patent/DE69312604T2/de not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
EP0585880A2 (de) | 1994-03-09 |
US5358186A (en) | 1994-10-25 |
EP0585880A3 (en) | 1994-07-13 |
JPH0678711A (ja) | 1994-03-22 |
EP0585880B1 (de) | 1997-07-30 |
DE69312604D1 (de) | 1997-09-04 |
JP3094684B2 (ja) | 2000-10-03 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
8364 | No opposition during term of opposition |