DE69025653T2 - Verfahren zur Herstellung von Kaffee mit reduzierter Dichte - Google Patents

Verfahren zur Herstellung von Kaffee mit reduzierter Dichte

Info

Publication number
DE69025653T2
DE69025653T2 DE1990625653 DE69025653T DE69025653T2 DE 69025653 T2 DE69025653 T2 DE 69025653T2 DE 1990625653 DE1990625653 DE 1990625653 DE 69025653 T DE69025653 T DE 69025653T DE 69025653 T2 DE69025653 T2 DE 69025653T2
Authority
DE
Germany
Prior art keywords
coffee
production
reduced density
density
reduced
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE1990625653
Other languages
English (en)
Other versions
DE69025653D1 (de
Inventor
Steven Jacob Kirkpatrick
Roger William Gutwein
Richard Walter Bertagna
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Folger Coffee Co
Original Assignee
Procter and Gamble Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Procter and Gamble Co filed Critical Procter and Gamble Co
Application granted granted Critical
Publication of DE69025653D1 publication Critical patent/DE69025653D1/de
Publication of DE69025653T2 publication Critical patent/DE69025653T2/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/02—Treating green coffee; Preparations produced thereby
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/04—Methods of roasting coffee
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/04—Methods of roasting coffee
    • A23F5/046—Methods of roasting coffee with agitation or transportation of the beans by gases; Fluidised-bed roasting or fluidised-bed cooling after roasting

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Tea And Coffee (AREA)
DE1990625653 1989-06-30 1990-06-19 Verfahren zur Herstellung von Kaffee mit reduzierter Dichte Expired - Lifetime DE69025653T2 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US37442489A 1989-06-30 1989-06-30

Publications (2)

Publication Number Publication Date
DE69025653D1 DE69025653D1 (de) 1996-04-11
DE69025653T2 true DE69025653T2 (de) 1996-10-31

Family

ID=23476759

Family Applications (1)

Application Number Title Priority Date Filing Date
DE1990625653 Expired - Lifetime DE69025653T2 (de) 1989-06-30 1990-06-19 Verfahren zur Herstellung von Kaffee mit reduzierter Dichte

Country Status (8)

Country Link
EP (1) EP0405648B1 (de)
JP (1) JP2974732B2 (de)
AU (1) AU644594B2 (de)
CA (1) CA2017744C (de)
DE (1) DE69025653T2 (de)
FI (1) FI903304A (de)
IE (1) IE902375A1 (de)
PT (1) PT94510A (de)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA2105018C (en) * 1992-09-10 1998-06-23 Mary R. Jensen High-yield roasted coffee with balanced flavor
JP4488850B2 (ja) * 2004-09-15 2010-06-23 キーコーヒー株式会社 コーヒー生豆加工物，飲料抽出用加工物及びその加工物を用いた飲料
JP2009515547A (ja) * 2005-11-18 2009-04-16 ザ フォルジャーズ コーヒー カンパニー 胃に優しいコーヒー製品を含む商品
WO2016142167A1 (de) * 2015-03-06 2016-09-15 Bühler AG Verfahren und vorrichtung zum rösten von lebensmittelprodukten, insbesondere von kaffeebohnen

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3106470A (en) 1962-06-06 1963-10-08 Gen Foods Corp Pressure roasting of coffee
US3589912A (en) * 1968-04-17 1971-06-29 Gen Foods Corp Method of roasting coffee
ES379612A1 (es) * 1969-05-12 1973-01-16 Procter & Gamble Procedimiento para mejorar la calidad del cafe tostado.
US3964175A (en) * 1974-11-11 1976-06-22 Michael Sivetz Coffee roasting system
US4540591A (en) * 1982-11-08 1985-09-10 General Foods Corporation Robusta coffee steaming, roasting and blending method
DE3471575D1 (en) * 1983-07-22 1988-07-07 Procter & Gamble Ultrafast roasted coffee
US4988590A (en) * 1983-07-22 1991-01-29 The Procter & Gamble Company Ultrafast roasted coffee
US4904484A (en) * 1988-04-11 1990-02-27 The Procter & Gamble Company Process for treating coffee beans with enzyme-containing solution under pressure to reduce bitterness

Also Published As

Publication number Publication date
AU644594B2 (en) 1993-12-16
JPH03216153A (ja) 1991-09-24
EP0405648A2 (de) 1991-01-02
DE69025653D1 (de) 1996-04-11
EP0405648A3 (en) 1991-09-18
IE902375A1 (en) 1991-06-19
PT94510A (pt) 1991-02-08
FI903304A (fi) 1991-12-30
EP0405648B1 (de) 1996-03-06
CA2017744C (en) 1997-03-04
AU5805390A (en) 1991-01-03
CA2017744A1 (en) 1990-12-31
IE902375L (en) 1990-12-30
FI903304A0 (fi) 1990-06-29
JP2974732B2 (ja) 1999-11-10

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Legal Events

Date Code Title Description
8364 No opposition during term of opposition
8327 Change in the person/name/address of the patent owner

Owner name: THE FOLGERS COFFEE CO., CINCINNATI, OHIO, US