DE60330993D1 - Geschmacksgranulat und verfahren zur herstellung desselben - Google Patents
Geschmacksgranulat und verfahren zur herstellung desselbenInfo
- Publication number
- DE60330993D1 DE60330993D1 DE60330993T DE60330993T DE60330993D1 DE 60330993 D1 DE60330993 D1 DE 60330993D1 DE 60330993 T DE60330993 T DE 60330993T DE 60330993 T DE60330993 T DE 60330993T DE 60330993 D1 DE60330993 D1 DE 60330993D1
- Authority
- DE
- Germany
- Prior art keywords
- flavor
- granulated
- powdered
- less
- plated matter
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 238000004519 manufacturing process Methods 0.000 title abstract 2
- 239000008187 granular material Substances 0.000 title 1
- 239000000796 flavoring agent Substances 0.000 abstract 12
- 235000019634 flavors Nutrition 0.000 abstract 12
- 235000013361 beverage Nutrition 0.000 abstract 1
- 238000001816 cooling Methods 0.000 abstract 1
- 239000002994 raw material Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
- A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/16—Agglomerating or granulating milk powder; Making instant milk powder; Products obtained thereby
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/40—Tea flavour; Tea oil; Flavouring of tea or tea extract
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
- A23L27/12—Natural spices, flavouring agents or condiments; Extracts thereof from fruit, e.g. essential oils
- A23L27/13—Natural spices, flavouring agents or condiments; Extracts thereof from fruit, e.g. essential oils from citrus fruits
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/24—Synthetic spices, flavouring agents or condiments prepared by fermentation
- A23L27/25—Dairy flavours
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/26—Meat flavours
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/28—Coffee or cocoa flavours
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/29—Fruit flavours
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
- A23P10/22—Agglomeration or granulation with pulverisation of solid particles, e.g. in a free-falling curtain
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Biotechnology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Seasonings (AREA)
- Grain Derivatives (AREA)
- General Preparation And Processing Of Foods (AREA)
- Jellies, Jams, And Syrups (AREA)
- Fats And Perfumes (AREA)
- Formation And Processing Of Food Products (AREA)
- Medicinal Preparation (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2002349776A JP3444874B1 (ja) | 2002-12-02 | 2002-12-02 | 顆粒状香料およびその製造方法 |
PCT/JP2003/015239 WO2004049827A1 (en) | 2002-12-02 | 2003-11-28 | Granulated flavor and method for producing the same |
Publications (1)
Publication Number | Publication Date |
---|---|
DE60330993D1 true DE60330993D1 (de) | 2010-03-04 |
Family
ID=28672763
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE60330993T Expired - Lifetime DE60330993D1 (de) | 2002-12-02 | 2003-11-28 | Geschmacksgranulat und verfahren zur herstellung desselben |
Country Status (10)
Country | Link |
---|---|
US (2) | US20050266134A1 (de) |
EP (1) | EP1567021B1 (de) |
JP (1) | JP3444874B1 (de) |
CN (2) | CN1744830A (de) |
AT (1) | ATE454824T1 (de) |
AU (1) | AU2003302586A1 (de) |
BR (1) | BR0316815A (de) |
DE (1) | DE60330993D1 (de) |
MX (1) | MXPA05005694A (de) |
WO (1) | WO2004049827A1 (de) |
Families Citing this family (27)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1609374A1 (de) * | 2004-06-17 | 2005-12-28 | Solae, LLC | Trockener, fliessfähiger Aromazusatzstoff auf Basis von Sojakotyledonfasern, Verfahren zur Herstellung und Lebensmittel enthaltend dieser Zusatzstoff |
DE102004052800B4 (de) * | 2004-10-30 | 2017-02-23 | Südzucker Aktiengesellschaft Mannheim/Ochsenfurt | Verbesserte Trägerformulierungen |
US8524294B2 (en) | 2006-03-03 | 2013-09-03 | Symrise Ag | Pressed agglomerates suitable for consumption having retarded aroma release |
ATE500746T1 (de) * | 2007-01-17 | 2011-03-15 | Unilever Nv | Teilchenförmige zusammensetzung für die herstellung von brühe, suppen, sossen, bratensaft oder als würze |
CN101313741B (zh) * | 2007-06-01 | 2013-04-03 | 顾安蓓 | 一种新型复合香辛料的制造方法 |
CN101707899B (zh) * | 2007-06-07 | 2012-10-31 | 韩国烟草人参公社 | 含有天然香草材料的卷烟滤嘴及其卷烟 |
US20090068335A1 (en) * | 2007-09-10 | 2009-03-12 | Richard Ogg | Cracker and method of making same |
JP5285927B2 (ja) * | 2008-02-25 | 2013-09-11 | 株式会社ロッテ | チューインガム |
WO2010056697A1 (en) * | 2008-11-12 | 2010-05-20 | Cadbury Adams Usa Llc | Sensate- plated sanding composition and products made therefrom |
CN102018048B (zh) * | 2009-09-22 | 2014-04-16 | 雀巢公司 | 一种变酸乳饮料粉末及其制备方法 |
EP2503902A4 (de) * | 2009-11-25 | 2014-11-05 | Cargill Inc | Süssungsmittelzusammensetzungen und verfahren zu ihrer herstellung |
US20110135783A1 (en) * | 2009-12-04 | 2011-06-09 | Ellen's Organics, Inc. | Fruit and vegetables powders with organic sugar alcohols |
US8939388B1 (en) | 2010-09-27 | 2015-01-27 | ZoomEssence, Inc. | Methods and apparatus for low heat spray drying |
US9332776B1 (en) | 2010-09-27 | 2016-05-10 | ZoomEssence, Inc. | Methods and apparatus for low heat spray drying |
CN104855836A (zh) * | 2015-05-27 | 2015-08-26 | 天津市春升清真食品有限公司 | 一种香浓椰蓉球及其制备方法 |
JP6300780B2 (ja) * | 2015-12-24 | 2018-03-28 | 高砂香料工業株式会社 | アルコール飲料用乳化香料組成物 |
US20190289891A1 (en) * | 2016-05-27 | 2019-09-26 | Firmenich Sa | High load flavor particles |
MX2020001407A (es) | 2017-08-04 | 2020-07-14 | Zoomessence Inc | Aparato y proceso de secado por pulverizacion de ultra alta eficiencia. |
US9993787B1 (en) | 2017-08-04 | 2018-06-12 | ZoomEssence, Inc. | Ultrahigh efficiency spray drying apparatus and process |
US10155234B1 (en) | 2017-08-04 | 2018-12-18 | ZoomEssence, Inc. | Ultrahigh efficiency spray drying apparatus and process |
US10486173B2 (en) | 2017-08-04 | 2019-11-26 | ZoomEssence, Inc. | Ultrahigh efficiency spray drying apparatus and process |
US9861945B1 (en) | 2017-08-04 | 2018-01-09 | ZoomEssence, Inc. | Ultrahigh efficiency spray drying apparatus and process |
US20200404956A1 (en) * | 2018-02-28 | 2020-12-31 | Takasago International Corporation | Spray-dried composition |
US10569244B2 (en) | 2018-04-28 | 2020-02-25 | ZoomEssence, Inc. | Low temperature spray drying of carrier-free compositions |
JP6812395B2 (ja) * | 2018-10-31 | 2021-01-13 | 三栄源エフ・エフ・アイ株式会社 | 乳風味を有する乳化組成物、その製造方法および乳風味を有する乳化組成物の香味を改良する方法 |
US11589595B2 (en) | 2019-06-28 | 2023-02-28 | Intercontinental Great Brands Llc | Cheese toppings for baked snacks suitable for prebake application |
CN113383941B (zh) * | 2021-06-25 | 2022-12-06 | 仲景食品股份有限公司 | 一种高麻度花椒粉的制备方法 |
Family Cites Families (28)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB359458A (en) * | 1930-07-17 | 1931-10-19 | Gilbert Barklay Mustin | Improvements in chewing gum and the methods of making the same |
GB655592A (en) * | 1947-09-22 | 1951-07-25 | Mij Tot Exploitatie Der Oliefa | Improvements in or relating to the flavouring of foodstuffs |
US3129131A (en) * | 1960-10-27 | 1964-04-14 | C E Rogers Company | Spray drying apparatus |
US3695896A (en) * | 1970-01-21 | 1972-10-03 | Canadian Patents Dev | Preservation of volatile foodstuff flavours |
US3801716A (en) * | 1972-08-18 | 1974-04-02 | Gen Foods Corp | Compression-granulation of roasted coffee |
US4311720A (en) * | 1979-07-13 | 1982-01-19 | International Flavors & Fragrances Inc. | Process for producing a flavored heated beverage |
JPS604698B2 (ja) * | 1979-12-07 | 1985-02-06 | 森永製菓株式会社 | 顆粒状ココアの製造法 |
JPS61501078A (ja) * | 1984-01-31 | 1986-05-29 | ダーキー インダストリアル フーヅ コーポレーション | カプセル化用基剤組成物及びこれを含むカプセル化物 |
US4588592A (en) * | 1984-07-18 | 1986-05-13 | Fleer Corporation | Chewing gum product and composition and process for the preparation thereof |
US5192563A (en) * | 1986-10-22 | 1993-03-09 | Wm. Wrigley, Jr. Company | Strongly mint-flavored chewing gums with reduced bitterness and harshness |
WO1997016078A1 (de) * | 1995-10-27 | 1997-05-09 | Givaudan-Roure (International) S.A. | Aromengranulat |
US5741538A (en) * | 1996-02-22 | 1998-04-21 | The Procter & Gamble Company | Low density soluble coffee products having increased particle strength and rapid hot water solubility |
DE19721467A1 (de) * | 1997-05-22 | 1998-11-26 | Basf Ag | Verfahren zur Herstellung kleinteiliger Zubereitungen biologisch aktiver Stoffe |
NZ505123A (en) * | 1997-12-19 | 2003-07-25 | Smithkline Beecham Corp | Process for manufacturing bite-dispersion tablets by compressing medicaments and other ingredients into granulates then compressing the granulates and other ingredients into tablets, and the tablets thereof |
JP5090588B2 (ja) * | 1998-11-04 | 2012-12-05 | フイルメニツヒ ソシエテ アノニム | 芳香成分のための固体運搬系 |
EP1124442B1 (de) * | 1999-09-06 | 2005-11-09 | Firmenich S.A. | Verfahren zur herstellung von granulaten für die kontrollierte freigabe der flüchtigen verbindungen |
DE19943491B4 (de) * | 1999-09-10 | 2010-04-01 | Südzucker AG Mannheim/Ochsenfurt | Verbesserte Komprimate |
JP4141600B2 (ja) * | 1999-09-17 | 2008-08-27 | 株式会社ロッテ | チューインガム組成物及びその製造方法 |
IL137826A0 (en) * | 1999-11-23 | 2001-10-31 | Nestle Sa | Device for preparing beverages or the like from water-reconstitable foodstuffs |
FR2802551B1 (fr) * | 1999-12-17 | 2006-08-04 | Roquette Freres | Dextrose hydrate pulverulent et son procede de preparation |
US6458401B1 (en) * | 2000-11-15 | 2002-10-01 | Roquette Freres | Process for producing a powder containing crystalline particles of maltitol |
US6932982B2 (en) * | 2001-02-16 | 2005-08-23 | Firmenich Sa | Encapsulated flavor and/or fragrance composition |
CA2451833C (en) * | 2001-05-15 | 2009-08-18 | The Procter & Gamble Company | Confectionery compositions comprising two metal cations |
WO2002092037A1 (en) * | 2001-05-15 | 2002-11-21 | The Procter & Gamble Company | Oral care confectionery compositions |
US6890575B2 (en) * | 2001-11-01 | 2005-05-10 | Guy Beauregard | Powder containing crystalline particles of maltitol |
EP1478347A1 (de) * | 2002-02-01 | 2004-11-24 | Pfizer Products Inc. | Trockene granulierte formulierungen von azithromycin |
EP1350434A1 (de) * | 2002-04-05 | 2003-10-08 | Gum Base Co. S.p.A. | Pulverförmiges Kaugummi und Herstellungsverfahren |
US7041311B2 (en) * | 2003-02-28 | 2006-05-09 | International Flavors & Fragrances Inc. | Preparation for saliva flow |
-
2002
- 2002-12-02 JP JP2002349776A patent/JP3444874B1/ja not_active Expired - Fee Related
-
2003
- 2003-11-28 US US10/537,405 patent/US20050266134A1/en not_active Abandoned
- 2003-11-28 DE DE60330993T patent/DE60330993D1/de not_active Expired - Lifetime
- 2003-11-28 CN CNA2003801094576A patent/CN1744830A/zh active Pending
- 2003-11-28 WO PCT/JP2003/015239 patent/WO2004049827A1/en active Application Filing
- 2003-11-28 MX MXPA05005694A patent/MXPA05005694A/es active IP Right Grant
- 2003-11-28 AU AU2003302586A patent/AU2003302586A1/en not_active Abandoned
- 2003-11-28 EP EP03812343A patent/EP1567021B1/de not_active Expired - Lifetime
- 2003-11-28 AT AT03812343T patent/ATE454824T1/de not_active IP Right Cessation
- 2003-11-28 BR BR0316815-8A patent/BR0316815A/pt not_active Application Discontinuation
- 2003-11-28 CN CNA2007101098223A patent/CN101069553A/zh active Pending
-
2009
- 2009-07-24 US US12/460,779 patent/US20090291176A1/en not_active Abandoned
Also Published As
Publication number | Publication date |
---|---|
ATE454824T1 (de) | 2010-01-15 |
AU2003302586A1 (en) | 2004-06-23 |
CN1744830A (zh) | 2006-03-08 |
JP3444874B1 (ja) | 2003-09-08 |
CN101069553A (zh) | 2007-11-14 |
EP1567021A1 (de) | 2005-08-31 |
US20090291176A1 (en) | 2009-11-26 |
EP1567021B1 (de) | 2010-01-13 |
US20050266134A1 (en) | 2005-12-01 |
MXPA05005694A (es) | 2005-10-18 |
JP2004182811A (ja) | 2004-07-02 |
WO2004049827A1 (en) | 2004-06-17 |
BR0316815A (pt) | 2005-10-18 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
8364 | No opposition during term of opposition |