DE60128935D1 - Verfahren zur herstellung von sojabohneneiweiss - Google Patents
Verfahren zur herstellung von sojabohneneiweissInfo
- Publication number
- DE60128935D1 DE60128935D1 DE60128935T DE60128935T DE60128935D1 DE 60128935 D1 DE60128935 D1 DE 60128935D1 DE 60128935 T DE60128935 T DE 60128935T DE 60128935 T DE60128935 T DE 60128935T DE 60128935 D1 DE60128935 D1 DE 60128935D1
- Authority
- DE
- Germany
- Prior art keywords
- preparing soybean
- soybean white
- white
- preparing
- soybean
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/14—Vegetable proteins
- A23J3/16—Vegetable proteins from soybean
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
- A23L11/07—Soya beans, e.g. oil-extracted soya bean flakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/30—Removing undesirable substances, e.g. bitter substances
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Agronomy & Crop Science (AREA)
- Botany (AREA)
- Biochemistry (AREA)
- Beans For Foods Or Fodder (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2000297746 | 2000-09-29 | ||
| JP2001165996 | 2001-06-01 | ||
| PCT/JP2001/006756 WO2002028197A1 (fr) | 2000-09-29 | 2001-08-06 | Procede de production de proteine de soja |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DE60128935D1 true DE60128935D1 (de) | 2007-07-26 |
Family
ID=26601048
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DE60128935T Expired - Lifetime DE60128935D1 (de) | 2000-09-29 | 2001-08-06 | Verfahren zur herstellung von sojabohneneiweiss |
Country Status (6)
| Country | Link |
|---|---|
| US (2) | US20030013852A1 (de) |
| EP (1) | EP1323352B1 (de) |
| JP (1) | JP5058427B2 (de) |
| CN (1) | CN1202732C (de) |
| DE (1) | DE60128935D1 (de) |
| WO (1) | WO2002028197A1 (de) |
Families Citing this family (20)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2363025C2 (ru) * | 2002-11-13 | 2009-07-27 | Сириал Текнолоджиз Гмбх | Видеоголограмма и устройство для восстановления видеоголограмм |
| NZ540406A (en) * | 2002-11-29 | 2008-04-30 | Campina Bv | Method for improving the functional properties of a globular protein, protein thus prepared, use thereof and products containing the protein |
| US20070207254A1 (en) * | 2006-03-03 | 2007-09-06 | Specialty Protein Producers, Inc. | Methods of separating fat from soy materials and compositions produced therefrom |
| TW200806183A (en) | 2006-03-03 | 2008-02-01 | Specialty Protein Producers Inc | Methods of separating fat from non-soy plant materials and compositions produced therefrom |
| TW200803749A (en) * | 2006-03-03 | 2008-01-16 | Specialty Protein Producers Inc | Plant-derived protein compositions |
| CN101171951B (zh) * | 2006-11-03 | 2012-03-14 | 吉林省光泰生物蛋白技术有限公司 | 大豆有机浓缩蛋白生产方法 |
| US20090005544A1 (en) * | 2007-06-29 | 2009-01-01 | Ndife Louis I | Process for Making Soy Protein Isolates |
| JP6154097B2 (ja) | 2009-02-11 | 2017-06-28 | バーコン ニュートラサイエンス (エムビー) コーポレイションBurcon Nutrascience (Mb) Corp. | 塩化カルシウム抽出を使用した大豆タンパク質製品(「s702/s7300/s7200/s7301」)の製造 |
| EP2395855A4 (de) * | 2009-02-11 | 2014-08-13 | Burcon Nutrascience Mb Corp | Herstellung eines sojaproteinprodukts durch wasserextraktion (s803) |
| US8640525B2 (en) * | 2009-12-30 | 2014-02-04 | Monsanto Technology Llc | Methods and systems for differentiating soybeans |
| JP5320344B2 (ja) * | 2010-06-04 | 2013-10-23 | 日清オイリオグループ株式会社 | 畜肉加工食品及びその製造方法 |
| NZ613012A (en) * | 2010-12-16 | 2015-07-31 | Burcon Nutrascience Mb Corp | Soy protein products of improved water-binding capacity |
| US20140010940A1 (en) * | 2012-06-25 | 2014-01-09 | Brent E. Green | Soy protein product with neutral or near neutral ph ("s701n2") |
| CN103609714B (zh) * | 2013-12-02 | 2014-10-15 | 北京市京广禾生物科技有限公司 | 一种植物基乳粉的生产方法 |
| CN104256659A (zh) * | 2014-06-05 | 2015-01-07 | 东北农业大学 | 提高β-乳球蛋白钙吸附量的方法 |
| SG11201900047UA (en) * | 2016-07-10 | 2019-02-27 | Yissum Res Dev Co Of Hebrew Univ Jerusalem Ltd | Chickpea protein concentrate |
| EP3599884B1 (de) * | 2017-03-20 | 2024-04-10 | IMI TAMI Institute for Research and Development Ltd | Neuartiges verfahren zur extraktion von protein aus pflanzen- oder algenmaterial |
| JP7375745B2 (ja) * | 2018-03-30 | 2023-11-08 | 不二製油株式会社 | 組織状植物性蛋白素材の製造法 |
| US20220104516A1 (en) * | 2019-01-30 | 2022-04-07 | Mizkan Holdings Co., Ltd. | Liquid seasoning containing plant-based meat product and method of producing liquid seasoning as well as plant-based meat product having improved meat texture and method of producing plant-based meat product |
| CN118973407A (zh) | 2022-03-31 | 2024-11-15 | 不二制油集团控股株式会社 | 掩蔽剂 |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB852053A (en) * | 1959-04-01 | 1960-10-19 | Griffith Laboratories | Process of preparing a uniformly palatable soybean protein concentrate |
| US4054679A (en) * | 1975-10-15 | 1977-10-18 | The Griffith Laboratories, Inc. | Steam injection and flash heat treatment of isoelectric soy slurries |
| US4278597A (en) * | 1980-06-11 | 1981-07-14 | Ralston Purina Company | Protein isolate having low solubility characteristics and process for producing same |
| US4389425A (en) * | 1981-06-11 | 1983-06-21 | Burr Ii Jack | Method of making soy milk containing stabilized protein |
| JPH10165106A (ja) * | 1996-12-06 | 1998-06-23 | Ajinomoto Co Inc | 改質された大豆蛋白素材の製造方法 |
| JP3409706B2 (ja) * | 1998-09-14 | 2003-05-26 | 不二製油株式会社 | 大豆蛋白の製造法 |
| US20050123649A1 (en) * | 2003-11-05 | 2005-06-09 | Kerry Group Services International, Ltd. | Acid-stable soy protein and fortified food or beverage |
-
2001
- 2001-08-06 EP EP01956804A patent/EP1323352B1/de not_active Expired - Lifetime
- 2001-08-06 CN CNB018029345A patent/CN1202732C/zh not_active Expired - Fee Related
- 2001-08-06 DE DE60128935T patent/DE60128935D1/de not_active Expired - Lifetime
- 2001-08-06 JP JP2002531834A patent/JP5058427B2/ja not_active Expired - Lifetime
- 2001-08-06 US US10/111,670 patent/US20030013852A1/en not_active Abandoned
- 2001-08-06 WO PCT/JP2001/006756 patent/WO2002028197A1/ja not_active Ceased
-
2005
- 2005-07-20 US US11/184,779 patent/US20050287234A1/en not_active Abandoned
Also Published As
| Publication number | Publication date |
|---|---|
| EP1323352A4 (de) | 2006-02-01 |
| CN1392774A (zh) | 2003-01-22 |
| US20030013852A1 (en) | 2003-01-16 |
| EP1323352A1 (de) | 2003-07-02 |
| EP1323352B1 (de) | 2007-06-13 |
| US20050287234A1 (en) | 2005-12-29 |
| WO2002028197A1 (fr) | 2002-04-11 |
| JPWO2002028197A1 (ja) | 2004-02-12 |
| CN1202732C (zh) | 2005-05-25 |
| JP5058427B2 (ja) | 2012-10-24 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| 8332 | No legal effect for de |