DE3584321D1 - Zucker simulierende verbindungen. - Google Patents
Zucker simulierende verbindungen.Info
- Publication number
- DE3584321D1 DE3584321D1 DE8585201057T DE3584321T DE3584321D1 DE 3584321 D1 DE3584321 D1 DE 3584321D1 DE 8585201057 T DE8585201057 T DE 8585201057T DE 3584321 T DE3584321 T DE 3584321T DE 3584321 D1 DE3584321 D1 DE 3584321D1
- Authority
- DE
- Germany
- Prior art keywords
- compounds
- simulating
- sugar
- sugar simulating
- simulating compounds
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 150000001875 compounds Chemical class 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/42—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/38—Sucrose-free products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/34—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by carbohydrates used, e.g. polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/205—Heterocyclic compounds
- A23L27/2052—Heterocyclic compounds having oxygen or sulfur as the only hetero atoms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
- A23L9/10—Puddings; Dry powder puddings
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Inorganic Chemistry (AREA)
- Nutrition Science (AREA)
- Molecular Biology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Seasonings (AREA)
- Non-Alcoholic Beverages (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP84200960 | 1984-07-02 |
Publications (1)
Publication Number | Publication Date |
---|---|
DE3584321D1 true DE3584321D1 (de) | 1991-11-14 |
Family
ID=8192457
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE8585201057T Expired - Lifetime DE3584321D1 (de) | 1984-07-02 | 1985-07-01 | Zucker simulierende verbindungen. |
Country Status (10)
Country | Link |
---|---|
EP (1) | EP0167214B1 (de) |
JP (1) | JPH074195B2 (de) |
AU (1) | AU566678B2 (de) |
CA (1) | CA1262317A (de) |
DE (1) | DE3584321D1 (de) |
ES (1) | ES8707845A1 (de) |
GR (1) | GR851482B (de) |
IE (1) | IE58466B1 (de) |
IL (1) | IL75688A (de) |
NZ (1) | NZ212592A (de) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0530685B1 (de) * | 1991-09-04 | 1997-04-23 | Koyo Seiko Co., Ltd. | Ölbehälter |
CA2547058A1 (en) * | 2003-12-01 | 2005-06-16 | Hill's Pet Nutrition, Inc. | Palatability enhanced composition and method for animal consumption |
US7867540B2 (en) | 2005-07-19 | 2011-01-11 | Mars, Inc. | Aroma composition and method |
RU2008142745A (ru) * | 2006-03-29 | 2010-05-10 | Нестек С.А. (Ch) | Сладкая пищевая композиция с низким содержанием сахара |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
NL153071B (nl) * | 1968-03-28 | 1977-05-16 | Unilever Nv | Werkwijze voor het verlenen van een verse bakgeur en/of -smaak aan bakkerijprodukten en gevormde bakkerijprodukten, verkregen onder toepassing van deze werkwijze. |
NL6916320A (de) * | 1968-10-31 | 1970-05-04 | ||
CH549958A (fr) * | 1971-06-23 | 1974-06-14 | Firmenich & Cie | Composition aromatisante et son utilisation. |
-
1985
- 1985-06-14 IE IE148285A patent/IE58466B1/en unknown
- 1985-06-18 GR GR851482A patent/GR851482B/el unknown
- 1985-06-27 CA CA000485733A patent/CA1262317A/en not_active Expired
- 1985-06-28 NZ NZ212592A patent/NZ212592A/xx unknown
- 1985-07-01 AU AU44451/85A patent/AU566678B2/en not_active Ceased
- 1985-07-01 IL IL75688A patent/IL75688A/xx not_active IP Right Cessation
- 1985-07-01 EP EP85201057A patent/EP0167214B1/de not_active Expired - Lifetime
- 1985-07-01 DE DE8585201057T patent/DE3584321D1/de not_active Expired - Lifetime
- 1985-07-02 JP JP60145673A patent/JPH074195B2/ja not_active Expired - Lifetime
- 1985-07-02 ES ES544809A patent/ES8707845A1/es not_active Expired
Also Published As
Publication number | Publication date |
---|---|
NZ212592A (en) | 1988-07-28 |
IE58466B1 (en) | 1993-09-22 |
JPS6135761A (ja) | 1986-02-20 |
EP0167214B1 (de) | 1991-10-09 |
ES544809A0 (es) | 1987-09-01 |
EP0167214A2 (de) | 1986-01-08 |
IL75688A0 (en) | 1985-11-29 |
AU566678B2 (en) | 1987-10-29 |
CA1262317A (en) | 1989-10-17 |
EP0167214A3 (en) | 1989-07-26 |
AU4445185A (en) | 1986-01-09 |
ES8707845A1 (es) | 1987-09-01 |
IE851482L (en) | 1986-01-02 |
JPH074195B2 (ja) | 1995-01-25 |
IL75688A (en) | 1988-12-30 |
GR851482B (de) | 1985-11-25 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
8364 | No opposition during term of opposition | ||
8327 | Change in the person/name/address of the patent owner |
Owner name: TASTEMAKER B.V., BARNEVELD, NL |
|
8328 | Change in the person/name/address of the agent |
Free format text: TUERK, D., DIPL.-CHEM. DR.RER.NAT. GILLE, C., DIPL.-ING. HRABAL, U., DIPL.-CHEM. DR.RER.NAT. LEIFERT, E., DIPL.-CHEM. DR.RER.NAT., PAT.-ANWAELTE, 40593 DUESSELDORF |
|
8327 | Change in the person/name/address of the patent owner |
Owner name: GIVAUDAN-ROURE (INTERNATIONAL) S.A., VERNIER, GENE |
|
8339 | Ceased/non-payment of the annual fee |