DE2132444A1 - Verfahren zur Herstellung von Konsumeis - Google Patents

Verfahren zur Herstellung von Konsumeis

Info

Publication number
DE2132444A1
DE2132444A1 DE19712132444 DE2132444A DE2132444A1 DE 2132444 A1 DE2132444 A1 DE 2132444A1 DE 19712132444 DE19712132444 DE 19712132444 DE 2132444 A DE2132444 A DE 2132444A DE 2132444 A1 DE2132444 A1 DE 2132444A1
Authority
DE
Germany
Prior art keywords
ice
protein
partially hydrolyzed
fat
mixture
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
DE19712132444
Other languages
German (de)
English (en)
Inventor
Waaijers Franciscus Petrus
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Lenderink and Co NV
Original Assignee
Lenderink and Co NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Lenderink and Co NV filed Critical Lenderink and Co NV
Publication of DE2132444A1 publication Critical patent/DE2132444A1/de
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/38—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/46—Aerated, foamed, cellular or porous products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Inorganic Chemistry (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Confectionery (AREA)
  • Peptides Or Proteins (AREA)
DE19712132444 1970-07-02 1971-06-30 Verfahren zur Herstellung von Konsumeis Pending DE2132444A1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL7009789A NL7009789A (fr) 1970-07-02 1970-07-02

Publications (1)

Publication Number Publication Date
DE2132444A1 true DE2132444A1 (de) 1972-01-05

Family

ID=19810485

Family Applications (1)

Application Number Title Priority Date Filing Date
DE19712132444 Pending DE2132444A1 (de) 1970-07-02 1971-06-30 Verfahren zur Herstellung von Konsumeis

Country Status (8)

Country Link
BE (1) BE769205A (fr)
CA (1) CA922571A (fr)
DE (1) DE2132444A1 (fr)
ES (1) ES392844A1 (fr)
FR (1) FR2100161A5 (fr)
GB (1) GB1313807A (fr)
IT (1) IT1050142B (fr)
NL (1) NL7009789A (fr)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1523591A (en) * 1974-05-31 1978-09-06 Unilever Ltd Product
GB1599272A (en) * 1976-10-06 1981-09-30 Unilever Ltd Ice confectionery and processes for it preparation
US4297379A (en) * 1980-03-27 1981-10-27 General Foods Corporation Frozen aerated ready-to-eat gelatin composition
SG84491A1 (en) * 1992-11-06 2001-11-20 Unilever Plc Ice confection
CA2363243C (fr) * 1999-03-10 2010-09-07 Unilever Plc Glace a l'eau presentant un foisonnement et contenant une proteine antigel
ES2382100T3 (es) * 2006-10-20 2012-06-05 Nestec S.A. Péptidos estructurantes del hielo de origen láctico

Also Published As

Publication number Publication date
CA922571A (en) 1973-03-13
IT1050142B (it) 1981-03-10
NL7009789A (fr) 1972-01-04
GB1313807A (en) 1973-04-18
BE769205A (nl) 1971-11-03
ES392844A1 (es) 1974-07-16
FR2100161A5 (fr) 1972-03-17

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Legal Events

Date Code Title Description
OHJ Non-payment of the annual fee