DE200144C - - Google Patents
Info
- Publication number
- DE200144C DE200144C DENDAT200144D DE200144DA DE200144C DE 200144 C DE200144 C DE 200144C DE NDAT200144 D DENDAT200144 D DE NDAT200144D DE 200144D A DE200144D A DE 200144DA DE 200144 C DE200144 C DE 200144C
- Authority
- DE
- Germany
- Prior art keywords
- production
- sugar mass
- sweets
- pressed
- usual way
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 210000003437 Trachea Anatomy 0.000 claims 1
- 235000009508 confectionery Nutrition 0.000 claims 1
- 238000000034 method Methods 0.000 claims 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
- A23G3/0294—Moulding or shaping of cellular or expanded articles
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
- Jellies, Jams, And Syrups (AREA)
Publications (1)
Publication Number | Publication Date |
---|---|
DE200144C true DE200144C (nl) |
Family
ID=462805
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DENDAT200144D Active DE200144C (nl) |
Country Status (1)
Country | Link |
---|---|
DE (1) | DE200144C (nl) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE1153232B (de) * | 1959-01-06 | 1963-08-22 | Gen Foods Corp | Verfahren zur Herstellung einer bei normaler Temperatur praktisch stabilen, stark gashaltigen Zuckermasse, insbesondere fuer Lebensmittelzwecke |
FR2326151A1 (fr) * | 1975-10-01 | 1977-04-29 | Gen Foods Corp | Procede de fabrication d'un bonbon carbonate |
-
0
- DE DENDAT200144D patent/DE200144C/de active Active
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE1153232B (de) * | 1959-01-06 | 1963-08-22 | Gen Foods Corp | Verfahren zur Herstellung einer bei normaler Temperatur praktisch stabilen, stark gashaltigen Zuckermasse, insbesondere fuer Lebensmittelzwecke |
FR2326151A1 (fr) * | 1975-10-01 | 1977-04-29 | Gen Foods Corp | Procede de fabrication d'un bonbon carbonate |
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