DE200144C - - Google Patents

Info

Publication number
DE200144C
DE200144C DENDAT200144D DE200144DA DE200144C DE 200144 C DE200144 C DE 200144C DE NDAT200144 D DENDAT200144 D DE NDAT200144D DE 200144D A DE200144D A DE 200144DA DE 200144 C DE200144 C DE 200144C
Authority
DE
Germany
Prior art keywords
production
sugar mass
sweets
pressed
usual way
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
DENDAT200144D
Other languages
German (de)
English (en)
Publication of DE200144C publication Critical patent/DE200144C/de
Active legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0294—Moulding or shaping of cellular or expanded articles

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Jellies, Jams, And Syrups (AREA)
DENDAT200144D Active DE200144C (fr)

Publications (1)

Publication Number Publication Date
DE200144C true DE200144C (fr)

Family

ID=462805

Family Applications (1)

Application Number Title Priority Date Filing Date
DENDAT200144D Active DE200144C (fr)

Country Status (1)

Country Link
DE (1) DE200144C (fr)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1153232B (de) * 1959-01-06 1963-08-22 Gen Foods Corp Verfahren zur Herstellung einer bei normaler Temperatur praktisch stabilen, stark gashaltigen Zuckermasse, insbesondere fuer Lebensmittelzwecke
FR2326151A1 (fr) * 1975-10-01 1977-04-29 Gen Foods Corp Procede de fabrication d'un bonbon carbonate

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1153232B (de) * 1959-01-06 1963-08-22 Gen Foods Corp Verfahren zur Herstellung einer bei normaler Temperatur praktisch stabilen, stark gashaltigen Zuckermasse, insbesondere fuer Lebensmittelzwecke
FR2326151A1 (fr) * 1975-10-01 1977-04-29 Gen Foods Corp Procede de fabrication d'un bonbon carbonate

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