DE10392950D2 - Vorrichtung zum Herstellen eines Verzehrgutes - Google Patents

Vorrichtung zum Herstellen eines Verzehrgutes

Info

Publication number
DE10392950D2
DE10392950D2 DE10392950T DE10392950T DE10392950D2 DE 10392950 D2 DE10392950 D2 DE 10392950D2 DE 10392950 T DE10392950 T DE 10392950T DE 10392950 T DE10392950 T DE 10392950T DE 10392950 D2 DE10392950 D2 DE 10392950D2
Authority
DE
Germany
Prior art keywords
consumable
producing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
DE10392950T
Other languages
English (en)
Other versions
DE10392950B4 (de
Inventor
Josef Knobel
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Buehler AG
Original Assignee
Buehler AG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Buehler AG filed Critical Buehler AG
Application granted granted Critical
Publication of DE10392950D2 publication Critical patent/DE10392950D2/de
Publication of DE10392950B4 publication Critical patent/DE10392950B4/de
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/201—Apparatus not covered by groups A23G1/21 - A23G1/28
    • A23G1/205—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C7/00—Apparatus for pounding, forming, or pressing meat, sausage-meat, or meat products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/228—Arrangement and mounting of control or safety devices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/281—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers
    • A23G9/283—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers for filling containers with material

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Confectionery (AREA)
DE10392950T 2002-09-19 2003-07-29 Vorrichtung zum Herstellen eines Verzehrgutes Expired - Fee Related DE10392950B4 (de)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
DE102435251 2002-09-19
DE10243525A DE10243525A1 (de) 2002-09-19 2002-09-19 Vorrichtung zum Herstellen eines Verzehrgutes
PCT/CH2003/000517 WO2004026037A1 (de) 2002-09-19 2003-07-29 Vorrichtung zum herstellen eines verzehrgutes

Publications (2)

Publication Number Publication Date
DE10392950D2 true DE10392950D2 (de) 2005-05-19
DE10392950B4 DE10392950B4 (de) 2009-07-16

Family

ID=31969274

Family Applications (2)

Application Number Title Priority Date Filing Date
DE10243525A Withdrawn DE10243525A1 (de) 2002-09-19 2002-09-19 Vorrichtung zum Herstellen eines Verzehrgutes
DE10392950T Expired - Fee Related DE10392950B4 (de) 2002-09-19 2003-07-29 Vorrichtung zum Herstellen eines Verzehrgutes

Family Applications Before (1)

Application Number Title Priority Date Filing Date
DE10243525A Withdrawn DE10243525A1 (de) 2002-09-19 2002-09-19 Vorrichtung zum Herstellen eines Verzehrgutes

Country Status (4)

Country Link
AU (1) AU2003299021A1 (de)
CH (1) CH696680A5 (de)
DE (2) DE10243525A1 (de)
WO (1) WO2004026037A1 (de)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102005004785A1 (de) * 2005-02-01 2006-09-14 Bühler AG Vorrichtung zur Verarbeitung eines Verzehrgutes
DE102005018503A1 (de) * 2005-04-20 2006-10-26 Bühler AG Vorrichtung zur Verarbeitung eines Verzehrgutes
DE102012209728B4 (de) * 2012-06-11 2019-08-14 Winkler und Dünnebier Süßwarenmaschinen GmbH Anwärmvorrichtung für die Süßwarenproduktion

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3319687C2 (de) * 1983-05-31 1985-06-20 Gebr. Bindler Maschinenfabrik GmbH & Co KG, 5275 Bergneustadt Verfahren zum Herstellen geformter eßbarer Artikel, insbesondere von Schokoladenwaren-Artikeln, sowie Vorrichtung zur Durchführung des Verfahrens
IT1241224B (it) * 1990-05-11 1993-12-29 Maspe Srl Macchina calcolatrice per prodotti alimentari allo stato fluido
ES2099901T3 (es) * 1992-03-16 1997-06-01 Jacobs Suchard Ag Procedimiento para la produccion de una barrita de confiteria.
DE4314753A1 (de) * 1993-05-05 1994-11-10 Winkler Duennebier Kg Masch Vorrichtung zum Gießen von Schokoladenmasse o. dgl.
IT1264377B1 (it) * 1993-05-06 1996-09-23 Carle & Montanari Spa Procedimento e dispositivo per la colata di masse di cioccolato in stampi
DE19811403A1 (de) * 1998-03-16 1999-09-23 Kmb Produktions Ag Vorrichtung zum Herstellen eines Verzehrgutes

Also Published As

Publication number Publication date
WO2004026037A1 (de) 2004-04-01
DE10392950B4 (de) 2009-07-16
DE10243525A1 (de) 2004-04-01
AU2003299021A1 (en) 2004-04-08
CH696680A5 (de) 2007-09-28

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