CY1106229T1 - Συνθεση καραγενανης με βελτιωμενα χαρακτηριστικα δημιουργιας γελης - Google Patents
Συνθεση καραγενανης με βελτιωμενα χαρακτηριστικα δημιουργιας γεληςInfo
- Publication number
- CY1106229T1 CY1106229T1 CY20061101574T CY061101574T CY1106229T1 CY 1106229 T1 CY1106229 T1 CY 1106229T1 CY 20061101574 T CY20061101574 T CY 20061101574T CY 061101574 T CY061101574 T CY 061101574T CY 1106229 T1 CY1106229 T1 CY 1106229T1
- Authority
- CY
- Cyprus
- Prior art keywords
- carrageenan
- composition
- improved
- finally
- starting material
- Prior art date
Links
- 239000000203 mixture Substances 0.000 title abstract 8
- 229920001525 carrageenan Polymers 0.000 title abstract 7
- 239000000679 carrageenan Substances 0.000 abstract 6
- 229940113118 carrageenan Drugs 0.000 abstract 6
- 235000010418 carrageenan Nutrition 0.000 abstract 6
- UHVMMEOXYDMDKI-JKYCWFKZSA-L zinc;1-(5-cyanopyridin-2-yl)-3-[(1s,2s)-2-(6-fluoro-2-hydroxy-3-propanoylphenyl)cyclopropyl]urea;diacetate Chemical compound [Zn+2].CC([O-])=O.CC([O-])=O.CCC(=O)C1=CC=C(F)C([C@H]2[C@H](C2)NC(=O)NC=2N=CC(=CC=2)C#N)=C1O UHVMMEOXYDMDKI-JKYCWFKZSA-L 0.000 abstract 6
- 239000007858 starting material Substances 0.000 abstract 2
- 229920002472 Starch Polymers 0.000 abstract 1
- ZNOZWUKQPJXOIG-XSBHQQIPSA-L [(2r,3s,4r,5r,6s)-6-[[(1r,3s,4r,5r,8s)-3,4-dihydroxy-2,6-dioxabicyclo[3.2.1]octan-8-yl]oxy]-4-[[(1r,3r,4r,5r,8s)-8-[(2s,3r,4r,5r,6r)-3,4-dihydroxy-6-(hydroxymethyl)-5-sulfonatooxyoxan-2-yl]oxy-4-hydroxy-2,6-dioxabicyclo[3.2.1]octan-3-yl]oxy]-5-hydroxy-2-( Chemical compound O[C@@H]1[C@@H](O)[C@@H](OS([O-])(=O)=O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H]2OC[C@H]1O[C@H](O[C@H]1[C@H]([C@@H](CO)O[C@@H](O[C@@H]3[C@@H]4OC[C@H]3O[C@H](O)[C@@H]4O)[C@@H]1O)OS([O-])(=O)=O)[C@@H]2O ZNOZWUKQPJXOIG-XSBHQQIPSA-L 0.000 abstract 1
- 239000000654 additive Substances 0.000 abstract 1
- 239000000853 adhesive Substances 0.000 abstract 1
- 230000001070 adhesive effect Effects 0.000 abstract 1
- 239000000701 coagulant Substances 0.000 abstract 1
- 239000006185 dispersion Substances 0.000 abstract 1
- 239000003814 drug Substances 0.000 abstract 1
- 229940079593 drug Drugs 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 238000009472 formulation Methods 0.000 abstract 1
- 239000000416 hydrocolloid Substances 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 239000000843 powder Substances 0.000 abstract 1
- 102000004169 proteins and genes Human genes 0.000 abstract 1
- 108090000623 proteins and genes Proteins 0.000 abstract 1
- 239000003381 stabilizer Substances 0.000 abstract 1
- 235000019698 starch Nutrition 0.000 abstract 1
- 239000008107 starch Substances 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
- C08B37/0006—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
- C08B37/0036—Galactans; Derivatives thereof
- C08B37/0042—Carragenan or carragen, i.e. D-galactose and 3,6-anhydro-D-galactose, both partially sulfated, e.g. from red algae Chondrus crispus or Gigantia stellata; kappa-Carragenan; iota-Carragenan; lambda-Carragenan; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Biochemistry (AREA)
- Materials Engineering (AREA)
- Molecular Biology (AREA)
- Medicinal Chemistry (AREA)
- General Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Dispersion Chemistry (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Jellies, Jams, And Syrups (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
- Medicinal Preparation (AREA)
Abstract
Η σύνθεση καραγενάνης με βελτιωμένα χαρακτηριστικά δημιουργίας γέλης επιδεικνύει συναίρεση ≤ 3,0% κατά βάρος και βελτιωμένη θλιπτική αντοχή τουλάχιστον κατά 20% σε σύγκριση με το αρχικό υλικό με περιεκτικότητα καραγενάνης. Η σύνθεση σύμφωνα με την ευρεσιτεχνία θα πρέπει να περιέχει τουλάχιστον 60% κατά βάρος καραγενάνη, ενώ προτιμάται η κ-καραγενάνη. Επιπρόσθετα, η σύνθεση μπορεί να περιέχει ένα άμυλο, ένα υδροκολλοειδές και μία πρωτεΐνη ή και ένα μείγμα από αυτά. Περιγράφεται επίσης μία διαδικασία για τη βελτίωση των χαρακτηριστικών δημιουργίας γέλης μίας σύνθεσης καραγενάνης, στην οποία το αρχικό υλικό κατά προτίμηση αρχικά εφυγραίνεται με νερό, στη συνέχεια αναμειγνύεται εντατικά σε υψηλές θερμοκρασίες και υπό συνθήκες υψηλής πίεσης και υψηλές διατμητικές τάσεις και τέλος η ληφθείσα μάζα κρυώνει και κονιορτοποιείται. Τέλος, προτείνεται η χρήση μίας σύνθεσης καραγενάνης σε πρόσθετα στον τομέα των τροφίμων και φαρμάκων, κατά προτίμηση ως μέσο ελαστικοποίησης, μέσο βελτίωσης του ιξώδους, ως πηκτικό μέσο, ως προσκολλητική ουσία, ως ρεολογικό βοηθητικό παρασκεύασμα ή σταθεροποιητής. Οι νέες συνθέσεις με περιεκτικότητα καραγενάνης διαθέτουν βελτιωμένη αντοχή γέλης, μειωμένη συναίρεση και επιταχυντική ιδιότητα δημιουργίας γέλης και επιπρόσθετα επιδεικνύουν σε μορφή σκόνης μία εκπληκτική ιδιότητα διασποράς σε διαλύματα.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE10152140A DE10152140A1 (de) | 2001-10-23 | 2001-10-23 | Eine Carrageenan enthaltende Zusammensetzung mit verbesserten gelbildenden Eigenschaften |
| PCT/EP2002/011863 WO2003035701A1 (de) | 2001-10-23 | 2002-10-23 | Carrageenan enthaltende zusammensetzung mit verbesserten gelbildenden eigenschaften |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CY1106229T1 true CY1106229T1 (el) | 2011-06-08 |
Family
ID=7703338
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CY20061101574T CY1106229T1 (el) | 2001-10-23 | 2006-11-01 | Συνθεση καραγενανης με βελτιωμενα χαρακτηριστικα δημιουργιας γελης |
Country Status (10)
| Country | Link |
|---|---|
| US (1) | US20050019394A1 (el) |
| EP (1) | EP1448608B1 (el) |
| JP (1) | JP2005513176A (el) |
| AT (1) | ATE338070T1 (el) |
| CY (1) | CY1106229T1 (el) |
| DE (2) | DE10152140A1 (el) |
| DK (1) | DK1448608T3 (el) |
| ES (1) | ES2271337T3 (el) |
| PT (1) | PT1448608E (el) |
| WO (1) | WO2003035701A1 (el) |
Families Citing this family (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE10361213A1 (de) * | 2003-12-24 | 2005-07-28 | Beiersdorf Ag | Verfahren zur Quellung oder Lösung von Carrageenan |
| US20080260908A1 (en) * | 2007-04-23 | 2008-10-23 | Pepsico, Inc. | Stabilizer System For Food And Beverage Products |
| DE102007032662A1 (de) * | 2007-07-13 | 2009-01-22 | Beiersdorf Ag | Kosmetische oder dermatologische Zubereitungen enthaltend ein oder mehrere Apiogalacturonane oder einen oder mehrere Apiogalacturonane enthaltenden Extrakt aus Zostera marina und einen zusätzlichen Gehalt an einem oder mehreren Hydrokolloiden |
| EP2108677A1 (de) | 2008-04-10 | 2009-10-14 | Swiss Caps Rechte und Lizenzen AG | Thermoplastische Stärkemassen |
| DE102013103541A1 (de) * | 2013-04-09 | 2014-10-09 | Growth Finance Plus Ag | Flüssiges Tierfutter für Hauskatzen oder Hunde und Verfahren zu seiner Herstellung |
| GB201311027D0 (en) * | 2013-06-20 | 2013-08-07 | Univ Nottingham | Satiety gel |
| WO2014208401A1 (ja) * | 2013-06-27 | 2014-12-31 | シャープ株式会社 | 蓄熱カプセル及びそれを用いた蓄熱部材 |
| KR101519632B1 (ko) * | 2014-11-19 | 2015-05-14 | 한국해양과학기술원 | 미세조류를 이용한 펙틴의 제조 방법 |
| CN105104923A (zh) * | 2015-09-15 | 2015-12-02 | 常州市鼎日环保科技有限公司 | 一种制备高弹性κ-型卡拉胶的制备方法 |
| EP3254569A1 (de) | 2016-06-09 | 2017-12-13 | Deutsches Institut für Lebensmitteltechnik e.V. | Verfahren zur herstellung von hydrokolloid mit erhöhtem wasserbindevermögen |
| JP7195691B2 (ja) * | 2017-09-21 | 2022-12-26 | 株式会社蟹の魚浜 | コットニー加工食品及びその製造方法 |
Family Cites Families (16)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CH534522A (de) * | 1970-08-27 | 1973-03-15 | Airwick Ind | Luftbehandlungs-Gel |
| JPS5512234B2 (el) * | 1972-03-08 | 1980-03-31 | ||
| CA1043265A (en) * | 1974-03-21 | 1978-11-28 | Chii-Fa Lin | Air freshener gels |
| CA1045936A (en) * | 1975-03-24 | 1979-01-09 | Frederick W. Comer | Clear, elastic, water gels based on carrageenan |
| JPS5774072A (en) * | 1980-10-29 | 1982-05-10 | Yamanouchi Pharmaceut Co Ltd | Granule of dietary fiber and its preparation |
| JPS6063202A (ja) * | 1983-09-16 | 1985-04-11 | Asahi Chem Ind Co Ltd | カラギ−ナンゲルの脱水濃縮方法及び脱水濃縮装置 |
| JPS63216442A (ja) * | 1987-03-04 | 1988-09-08 | Asahi Denka Kogyo Kk | ゼリ−状食品の製造法 |
| US4859484A (en) * | 1988-04-14 | 1989-08-22 | Continental Colloids, Inc. | Processed starch-gum blends |
| FR2664279B1 (fr) * | 1990-07-06 | 1994-05-13 | Sanofi | Procede d'obtention de kappa carraghenanes. |
| US5777102A (en) * | 1993-04-06 | 1998-07-07 | Grindsted Products A/S (Danisco) | Carrageenan-containing product and a method of producing same |
| US5502179A (en) * | 1993-04-06 | 1996-03-26 | Grinsted Products A/S (Danisco A/S) | Carrageenan product and a method of producing same |
| WO1994022921A1 (en) * | 1993-04-06 | 1994-10-13 | Grindsted Products A/S (Danisco A/S) | Carrageenan-containing product and a method of producing same |
| DE19729268C2 (de) * | 1997-07-09 | 2000-07-06 | Aventis Res & Tech Gmbh & Co | Thermoplastische Mischung auf Basis von Polysacchariden zur Herstellung von biologisch abbaubaren Formkörpern mit verbesserten Eigenschaften, Herstellung der Mischung sowie Verwendung |
| DE19739167A1 (de) * | 1997-09-06 | 1999-03-11 | Baensch Tetra Werke | Gelartiges Futter für Wassertiere |
| JP2000116341A (ja) * | 1998-10-15 | 2000-04-25 | Nisshin Oil Mills Ltd:The | 変性カラギーナンおよびその製造方法 |
| US6479649B1 (en) * | 2000-12-13 | 2002-11-12 | Fmc Corporation | Production of carrageenan and carrageenan products |
-
2001
- 2001-10-23 DE DE10152140A patent/DE10152140A1/de not_active Withdrawn
-
2002
- 2002-10-23 JP JP2003538214A patent/JP2005513176A/ja active Pending
- 2002-10-23 DK DK02774747T patent/DK1448608T3/da active
- 2002-10-23 WO PCT/EP2002/011863 patent/WO2003035701A1/de active IP Right Grant
- 2002-10-23 AT AT02774747T patent/ATE338070T1/de not_active IP Right Cessation
- 2002-10-23 ES ES02774747T patent/ES2271337T3/es not_active Expired - Lifetime
- 2002-10-23 EP EP02774747A patent/EP1448608B1/de not_active Expired - Lifetime
- 2002-10-23 DE DE50208024T patent/DE50208024D1/de not_active Expired - Fee Related
- 2002-10-23 PT PT02774747T patent/PT1448608E/pt unknown
-
2004
- 2004-04-06 US US10/817,947 patent/US20050019394A1/en not_active Abandoned
-
2006
- 2006-11-01 CY CY20061101574T patent/CY1106229T1/el unknown
Also Published As
| Publication number | Publication date |
|---|---|
| EP1448608B1 (de) | 2006-08-30 |
| ES2271337T3 (es) | 2007-04-16 |
| JP2005513176A (ja) | 2005-05-12 |
| ATE338070T1 (de) | 2006-09-15 |
| DE50208024D1 (de) | 2006-10-12 |
| EP1448608A1 (de) | 2004-08-25 |
| US20050019394A1 (en) | 2005-01-27 |
| PT1448608E (pt) | 2006-11-30 |
| DK1448608T3 (da) | 2006-12-27 |
| WO2003035701A1 (de) | 2003-05-01 |
| DE10152140A1 (de) | 2003-04-30 |
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