CO6300119A1 - Proceso para la preparacion de suspensiones de sales de calcio y metodo para la incorporacion de calcio en bebidas alimenticias nutraceuticas y farmaceuticas - Google Patents

Proceso para la preparacion de suspensiones de sales de calcio y metodo para la incorporacion de calcio en bebidas alimenticias nutraceuticas y farmaceuticas

Info

Publication number
CO6300119A1
CO6300119A1 CO10145132A CO10145132A CO6300119A1 CO 6300119 A1 CO6300119 A1 CO 6300119A1 CO 10145132 A CO10145132 A CO 10145132A CO 10145132 A CO10145132 A CO 10145132A CO 6300119 A1 CO6300119 A1 CO 6300119A1
Authority
CO
Colombia
Prior art keywords
calcium
nutraceutical
suspensions
incorporation
preparation
Prior art date
Application number
CO10145132A
Other languages
English (en)
Inventor
Barrera Gustavo Eduardo Bolanos
Villareal Isabel Maria Mejia
Original Assignee
Univ Del Valle
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Univ Del Valle filed Critical Univ Del Valle
Priority to CO10145132A priority Critical patent/CO6300119A1/es
Priority to BR112013007016A priority patent/BR112013007016A2/pt
Priority to PCT/IB2010/055652 priority patent/WO2012066389A1/es
Priority to US13/876,071 priority patent/US20130224279A1/en
Publication of CO6300119A1 publication Critical patent/CO6300119A1/es

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
    • B01J3/00—Processes of utilising sub-atmospheric or super-atmospheric pressure to effect chemical or physical change of matter; Apparatus therefor
    • B01J3/008—Processes carried out under supercritical conditions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16—Inorganic salts, minerals or trace elements
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F25/00—Flow mixers; Mixers for falling materials, e.g. solid particles
    • B01F25/20—Jet mixers, i.e. mixers using high-speed fluid streams
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F25/00—Flow mixers; Mixers for falling materials, e.g. solid particles
    • B01F25/20—Jet mixers, i.e. mixers using high-speed fluid streams
    • B01F25/28—Jet mixers, i.e. mixers using high-speed fluid streams characterised by the specific design of the jet injector
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F25/00—Flow mixers; Mixers for falling materials, e.g. solid particles
    • B01F25/20—Jet mixers, i.e. mixers using high-speed fluid streams
    • B01F25/28—Jet mixers, i.e. mixers using high-speed fluid streams characterised by the specific design of the jet injector
    • B01F25/281—Jet mixers, i.e. mixers using high-speed fluid streams characterised by the specific design of the jet injector the jet injector being of the explosive rapid expansion of supercritical solutions [RESS] or fluid injection of molecular spray [FIMS] type, i.e. the liquid is jetted in an environment (gas or liquid) by nozzles, in conditions of significant pressure drop, with the possible generation of shock waves
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/15—Inorganic Compounds
    • A23V2250/156—Mineral combination
    • A23V2250/1578—Calcium
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
    • B01F23/04—Specific aggregation state of one or more of the phases to be mixed
    • B01F23/043—Mixing fluids or with fluids in a supercritical state, in supercritical conditions or variable density fluids
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
    • B01F23/50—Mixing liquids with solids
    • B01F23/56—Mixing liquids with solids by introducing solids in liquids, e.g. dispersing or dissolving
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
    • B01F23/50—Mixing liquids with solids
    • B01F23/58—Mixing liquids with solids characterised by the nature of the liquid

Abstract

La presente invención está relacionada con un proceso novedoso para la producción de suspensiones acuosas de micro y nanopartículas de sales de calcio con tamaños inferiores a 10 micras y con un método para el enriquecimiento de bebidas alimenticias, nutracéuticas y farmacéuticas con sales calcio. En el proceso se somete una suspensión acuosa de la sal de calcio a presurización con dióxido de carbono crítico, subcrítico o supercrítico para incrementar la solubilidad de la sal de calcio que presenta tamaño de partícula superior a 30 µm. La solución resultante se expande a través de una boquilla para generar una suspensión de micro y nanopartículas de la sal de calcio que resulta imperceptible a la vista y al gusto.
CO10145132A 2010-11-19 2010-11-19 Proceso para la preparacion de suspensiones de sales de calcio y metodo para la incorporacion de calcio en bebidas alimenticias nutraceuticas y farmaceuticas CO6300119A1 (es)

Priority Applications (4)

Application Number Priority Date Filing Date Title
CO10145132A CO6300119A1 (es) 2010-11-19 2010-11-19 Proceso para la preparacion de suspensiones de sales de calcio y metodo para la incorporacion de calcio en bebidas alimenticias nutraceuticas y farmaceuticas
BR112013007016A BR112013007016A2 (pt) 2010-11-19 2010-12-08 processo para a preparação de suspensões de sais de cálcio e método para a incorporação de cálcio em bebidas alimentícias, nutracêuticas e farmacêuticas
PCT/IB2010/055652 WO2012066389A1 (es) 2010-11-19 2010-12-08 Proceso para la preparación de suspensiones de sales de calcio y método para la incorporación de calcio en bebidas alimenticias, nutracéuticas y farmacéuticas
US13/876,071 US20130224279A1 (en) 2010-11-19 2010-12-08 Process for the preparation of calcium salt suspensions

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CO10145132A CO6300119A1 (es) 2010-11-19 2010-11-19 Proceso para la preparacion de suspensiones de sales de calcio y metodo para la incorporacion de calcio en bebidas alimenticias nutraceuticas y farmaceuticas

Publications (1)

Publication Number Publication Date
CO6300119A1 true CO6300119A1 (es) 2011-07-21

Family

ID=44718292

Family Applications (1)

Application Number Title Priority Date Filing Date
CO10145132A CO6300119A1 (es) 2010-11-19 2010-11-19 Proceso para la preparacion de suspensiones de sales de calcio y metodo para la incorporacion de calcio en bebidas alimenticias nutraceuticas y farmaceuticas

Country Status (4)

Country Link
US (1) US20130224279A1 (es)
BR (1) BR112013007016A2 (es)
CO (1) CO6300119A1 (es)
WO (1) WO2012066389A1 (es)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2014078509A1 (en) * 2012-11-14 2014-05-22 Abbott Laboratories Stabilized liquid nutritionals including insoluble calcium salts
GB201305287D0 (en) * 2013-03-22 2013-05-01 Kraft Foods Uk R & D Ltd Food products
EP3823470B1 (en) * 2018-07-19 2022-08-03 CSM Bakery Solutions Europe Holding B.V. Calcium concentrate
IT201900014331A1 (it) * 2019-08-07 2021-02-07 Fortunati Alfonso Di Fortunati Danilo Tartufi Freschi E Conservati Procedimento per la produzione di un prodotto alimentare contenente aromi di tartufo.

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5639441A (en) * 1992-03-06 1997-06-17 Board Of Regents Of University Of Colorado Methods for fine particle formation
IL147222A0 (en) * 1999-06-25 2002-08-14 Abiogen Pharma Spa Preparation and metering of components with co2
US6740344B2 (en) * 2000-12-01 2004-05-25 General Mill, Inc. Calcium fortified products and methods of preparation
US20020182296A1 (en) * 2001-01-11 2002-12-05 Jeffrey Kaplan Shelf stable carbonated milk beverage
AU2003293760A1 (en) * 2002-12-02 2004-06-23 Akzo Nobel N.V. Process for conversion and size reduction of solid particles
RU2356609C1 (ru) * 2008-02-07 2009-05-27 Федеральное государственное унитарное предприятие "Государственный научно-исследовательский институт органической химии и технологии", ФГУП "ГосНИИОХТ" Способ получения нано- и микрочастиц водорастворимых веществ с использованием сверхкритического диоксида углерода

Also Published As

Publication number Publication date
US20130224279A1 (en) 2013-08-29
WO2012066389A1 (es) 2012-05-24
BR112013007016A2 (pt) 2017-08-01

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