CO6241163A2 - Fracciones liquidas y estables de oleina - Google Patents

Fracciones liquidas y estables de oleina

Info

Publication number
CO6241163A2
CO6241163A2 CO09005346A CO09005346A CO6241163A2 CO 6241163 A2 CO6241163 A2 CO 6241163A2 CO 09005346 A CO09005346 A CO 09005346A CO 09005346 A CO09005346 A CO 09005346A CO 6241163 A2 CO6241163 A2 CO 6241163A2
Authority
CO
Colombia
Prior art keywords
olein
fraction
liquid
fractionation
stable
Prior art date
Application number
CO09005346A
Other languages
English (en)
Inventor
Linan Joaquin Jesus Salas
Force Enrique Martinez
Mancheno Rafael Garces
Original Assignee
Consejo Superor De Investigaciones Cientificas
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from EP06380201A external-priority patent/EP1878786A1/en
Priority claimed from ES200602620A external-priority patent/ES2306585B1/es
Application filed by Consejo Superor De Investigaciones Cientificas filed Critical Consejo Superor De Investigaciones Cientificas
Publication of CO6241163A2 publication Critical patent/CO6241163A2/es

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B7/00Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
    • C11B7/0075Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of melting or solidifying points
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B7/00Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/02Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B7/00Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
    • C11B7/0008Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents
    • C11B7/0016Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents in hydrocarbons or halogenated hydrocarbons
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B7/00Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
    • C11B7/0008Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents
    • C11B7/0025Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents in solvents containing oxygen in their molecule

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Analytical Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Fats And Perfumes (AREA)
  • Edible Oils And Fats (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)

Abstract

1.- Una fracción de oleína estable y líquida en donde: a. menos de 8.6% de las especies TAG de dicha fracción de oleína tienen la fórmula general SMS y b. al menos 26% de las especies TAG de dicha fracción de oleína tienen la fórmula general SMM en donde S representa un ácido graso saturado y M representa un ácido graso monoenóico, dicha fracción de oleína se obtiene por medio de: - fraccionación de un aceite de girasol altamente oléico y altamente saturado; y - recolección de la fracción líquida. 2.- La fracción de oleína estable y líquida según la reivindicación 1, en donde la fraccionación es una fraccionación a baja temperatura. 3.- La fracción de oleína estable y líquida según la reivindicación 2, en donde la fraccionación a baja temperatura es una fraccionación seca, que comprende los siguientes pasos: - reducir la temperatura del aceite a 12°C, más preferiblemente a 9.5°C, aún más preferiblemente a 5°C, agitando opcionalmente; separar la oleína de la fracción sólida; y - opcionalmente, fraccionar la oleína resultante nuevamente a 2.5°C, más preferiblemente a 0°C para obtener una fracción de oleína menos saturada. 4.- La fracción de oleína estable y líquida según la reivindicación 2, en donde la fraccionación a baja temperatura es una fraccionación seca, que comprende los siguientes pasos: - reducir la temperatura del aceite a 12°C, más preferiblemente a 9.5°C, aún más preferiblemente a 5°C, agitando opcionalmente, y - separar la oleína de la fracción sólida.
CO09005346A 2006-07-14 2009-01-22 Fracciones liquidas y estables de oleina CO6241163A2 (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP06380201A EP1878786A1 (en) 2006-07-14 2006-07-14 Liquid and stable oil fractions
ES200602620A ES2306585B1 (es) 2006-10-16 2006-10-16 Aceites fraccionados liquidos y estables.

Publications (1)

Publication Number Publication Date
CO6241163A2 true CO6241163A2 (es) 2011-01-20

Family

ID=38617528

Family Applications (1)

Application Number Title Priority Date Filing Date
CO09005346A CO6241163A2 (es) 2006-07-14 2009-01-22 Fracciones liquidas y estables de oleina

Country Status (15)

Country Link
US (1) US8460736B2 (es)
EP (1) EP2054493B1 (es)
JP (1) JP5405301B2 (es)
KR (1) KR101481847B1 (es)
AR (1) AR061984A1 (es)
BG (1) BG66542B1 (es)
BR (1) BRPI0714371A2 (es)
CA (1) CA2655227A1 (es)
CO (1) CO6241163A2 (es)
EC (1) ECSP099068A (es)
ES (1) ES2611036T3 (es)
HU (1) HUE030288T2 (es)
MX (1) MX2008015724A (es)
RU (1) RU2435834C2 (es)
WO (1) WO2008006597A2 (es)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2319329A1 (en) * 2009-10-22 2011-05-11 Consejo Superior De Investigaciones Científicas (CSIC) High melting point sunflower fat for confectionary
RU2668269C2 (ru) * 2012-07-24 2018-09-28 Эдванта Интернэшнл Бв Случайная внутримолекулярная этерификация
IN2015DN00523A (es) 2012-07-24 2015-06-26 Advanta Internat Bv
EP3459365A1 (en) 2017-09-22 2019-03-27 Unilever N.V. Composition comprising vegetable oil and apple cider vinegar
WO2022226385A1 (en) * 2021-04-22 2022-10-27 N.V. Desmet Ballestra Group S.A. Novel process and equipment for solvent fractionation

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3345389A (en) * 1961-09-26 1967-10-03 Emery Industries Inc Separation of fatty materials
US4129583A (en) * 1971-05-19 1978-12-12 Klaus Zondek Process for separating crystallizable fractions from mixtures thereof
RO117746B1 (ro) * 1994-01-31 2002-07-30 Consejo Superior Investigacion Metoda de obtinere a unei plante de floarea-soarelui cu un continut ridicat de acid stearic, planta de floarea-soarelui obtinuta prin aceasta metoda si ulei de floarea-soarelui obtinut din planta
AU702761B2 (en) * 1994-08-17 1999-03-04 Unilever Plc Oil modification
DK0965631T3 (da) * 1998-06-05 2013-07-22 Consejo Superior Investigacion Højstabile planteolier
US6713117B1 (en) * 1998-10-02 2004-03-30 Dharma Kodali Vegetable oil having elevated stearic acid content
WO2000074470A1 (en) * 1999-06-04 2000-12-14 Consejo Superior De Investigaciones Cientificas High oleic high stearic plants, seeds and oils
US6348610B1 (en) * 1999-06-04 2002-02-19 Consejo Superior De Investigaciones Cientificas (Csic) Oil from seeds with a modified fatty acid composition
US7592015B2 (en) * 1999-06-04 2009-09-22 Consejo Superior De Investigaciones Cientificas Use of high oleic high stearic oils
JP4242972B2 (ja) * 1999-07-30 2009-03-25 昭和産業株式会社 低カロリー液状油脂
SK285334B6 (sk) * 2000-06-15 2006-11-03 Unilever Nv Spôsob prípravy triglyceridového tuku, spôsob prípravy tukovej fázy, potravinový výrobok s obsahom tukovej zmesi a použitie tukovej zmesi
RU2502793C2 (ru) * 2003-11-14 2013-12-27 Консехо Супериор Де Инвестигасионес Сьентификас Масло, семена и растения подсолнечника с модифицированным распределением жирных кислот в молекуле триацилглицерина

Also Published As

Publication number Publication date
EP2054493A2 (en) 2009-05-06
BRPI0714371A2 (pt) 2013-03-26
BG66542B1 (bg) 2016-09-30
CA2655227A1 (en) 2008-01-17
BG110311A (en) 2009-06-30
AR061984A1 (es) 2008-08-10
MX2008015724A (es) 2009-01-09
HUE030288T2 (en) 2017-04-28
JP2009543907A (ja) 2009-12-10
KR20090029802A (ko) 2009-03-23
JP5405301B2 (ja) 2014-02-05
RU2009105064A (ru) 2010-08-27
US20100009056A1 (en) 2010-01-14
WO2008006597A2 (en) 2008-01-17
ES2611036T3 (es) 2017-05-04
ECSP099068A (es) 2009-02-27
EP2054493B1 (en) 2016-10-19
US8460736B2 (en) 2013-06-11
WO2008006597A3 (en) 2008-04-03
KR101481847B1 (ko) 2015-01-12
RU2435834C2 (ru) 2011-12-10

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