CN218451345U

CN218451345U - Sterilization furnace for edible mushroom processing

Info

Publication number: CN218451345U
Application number: CN202221515936.4U
Authority: CN
Inventors: 陈振钢; 温志成; 陈振生
Original assignee: Guizhou Yuanhong Biology Co ltd
Current assignee: Guizhou Yuanhong Biology Co ltd
Priority date: 2022-06-17
Filing date: 2022-06-17
Publication date: 2023-02-07
Anticipated expiration: 2032-06-17

Abstract

The utility model provides a based on retort for edible mushroom processing belongs to fungus mushroom cultivation technical field. It has solved the current problem that the disinfection effect is poor that disinfects of fungus mushroom in the course of working. This wheelchair includes the casing, includes left cavity, disappears from a left side to the right side in the casing and kills chamber and right cavity in proper order, disappears and kills the intracavity and be equipped with the baffle that will disappear and kill the chamber and divide into cavity and lower cavity, all installs sterilamp on the roof of going up cavity and lower cavity, installs negative oxygen ion generator in the left cavity, and negative oxygen ion generator has outlet duct one and outlet duct two, and the tip of outlet duct one stretches into in the cavity, and the tip of outlet duct two stretches into in the cavity of resorption. The double combination of the ultraviolet rays and the negative oxygen ions can kill the bacteria and viruses on the mushrooms to a great extent, and the sterilization effect is excellent.

Description

Sterilization furnace for edible mushroom processing

Technical Field

The utility model belongs to the technical field of the fungus mushroom is bred, a retort is related to, in particular to is based on retort is used in domestic fungus processing.

Background

The edible fungi refer to large fungi which can be eaten by human beings, and more than three hundred and fifty edible fungi are known at present; with the increasing demand of the market on edible fungi, people begin to culture the edible fungi on a large scale, the edible fungi have higher requirements on the growth environment and have higher requirements on the conditions of temperature, humidity, illumination, pathogen distribution and the like of the growth environment, generally, the edible fungi are planted and cultured in a greenhouse or a constant temperature chamber, and under the regulation and control of the artificial environment, the edible fungi generally grow well and have good yield.

The mushrooms to be processed need to be sterilized before production and processing after harvesting so as to achieve the effects of keeping fresh for a longer time and prolonging the quality guarantee period. At present, the existing sterilization treatment is generally carried out by high-temperature boiling in the processing process, but the mushroom after boiling is transferred to other procedures, the shape and the freshness of the mushroom can be greatly damaged, the high-temperature boiling sterilization effect is not good, and some high-temperature-resistant bacteria can still remain.

SUMMERY OF THE UTILITY MODEL

Not enough to current technique, the utility model provides a based on retort is used in domestic fungus processing. It aims to solve the technical problem that the prior mushroom has poor sterilization and disinfection effects in the processing process.

In order to realize the purpose, the utility model adopts the technical scheme that:

the utility model provides a be based on domestic fungus processing is with retort pouch, includes the casing, include left cavity, kill chamber and right cavity from a left side to the right side in proper order in the casing, it is equipped with the baffle that divide into cavity and lower cavity to kill the chamber, a serial communication port, all install sterilamp on the roof of going up cavity and lower cavity, install negative oxygen ion generator in the cavity of a left side, negative oxygen ion generator has outlet duct one and outlet duct two, the tip of outlet duct one stretches into in the cavity of the epicoele, the tip of outlet duct two stretches into in the cavity of the subjacent chamber.

The present case has designed one kind can high-efficient disinfect and keep the stove that disinfects of fungus mushroom freshness and taste, and this stove that disinfects includes the independent cavity of three cavity, and wherein the middle chamber that disappears divide into independent last cavity and lower cavity again, and the chamber that disappears that kills is used for placing the fungus mushroom usefulness, and the design of upper and lower cavity is in order to prevent that the fungus mushroom from piling up can separate and place more fungus mushrooms, improves and kills the efficiency of disappearing. This design adopts the principle of dual disinfection to disinfect the fungus mushroom, one of them all is provided with the sterilamp of conventional disinfection usefulness in last cavity and cavity of resorption, can kill the bacterium on the fungus mushroom through ultraviolet irradiation, another is one set of negative oxygen ion generator of installation in left cavity, can directly let in cavity and cavity of resorption indoor with negative oxygen ion steam through outlet duct one and outlet duct two, negative oxygen ion can play the effect negative oxygen ion steam of disinfection to fungus mushroom contact and can also let fungus mushroom supply moisture, make it more fresh after the disinfection, the bacterium virus with fungus mushroom of the very big degree of the dual combination ability of such ultraviolet ray of this design and negative oxygen ion kills, bactericidal effect is splendid.

In foretell one kind based on domestic fungus processing is with retort furnace, install fan one in the cavity of the right side, fan one has air-supply line one and goes out the tuber pipe one, the tip of air-supply line one stretches into in the lower cavity, the tip that goes out tuber pipe one stretches into in the upper cavity one.

A first fan is installed in the right chamber of the device, and a first air inlet and a first air outlet of the first fan are respectively located in the lower chamber and the upper chamber, so that the upper chamber and the lower chamber can be communicated, and air flow is formed under the driving of the first fan to accelerate the circulation of negative oxygen ions between the upper chamber and the lower chamber and increase the activity of the negative oxygen ions so as to improve the sterilization efficiency.

In foretell in the processing of domestic fungus based on retort furnace, install fan two in the cavity of a left side, fan two has air-supply line two and goes out tuber pipe two, the tip of air-supply line two stretches into in the epicoele, the tip that goes out tuber pipe two stretches into in the cavity of resorption.

Install fan two in the left cavity of this design, the air-supply line two of fan two just is opposite with fan one with the position of air-out pipe two, and the air current between fan one and the fan two can let last cavity and the lower cavity gets up, improves the contact efficiency of fungus mushroom and negative oxygen ion, improves the efficiency of disinfecting.

In the above edible fungus processing-based sterilization furnace, the inlet at the end of the first air inlet pipe is opposite to the outlet of the second air outlet pipe, and the inlet at the end of the second air inlet pipe is opposite to the opening at the end of the first air outlet pipe.

The air inlet pipe I of the first fan is opposite to the air outlet pipe II of the second fan, and the air outlet pipe I is opposite to the air inlet pipe II, so that air between the two cavities can form annular convection

In the above sterilizing furnace for processing edible fungi, the end parts of the first air outlet pipe and the second air outlet pipe are respectively provided with a spray head.

The design of shower nozzle can let negative oxygen ion steam spray more even, and it can't kill the position to fill whole every corner of going up cavity and lower cavity, and under the operation of fan one and fan two, form the convection current between last cavity and the lower cavity moreover, the bactericidal effect of increase negative oxygen ion that can the great degree.

In foretell in the processing of edible mushroom based on retort pouch, all be equipped with the supporter in upper chamber and the lower chamber, all have a plurality of water holes of crossing that can leak on the supporter.

The design of supporter can let the fungus mushroom can be neat put and still have the water hole on the supporter, and the existence in water hole can drip the moisture on the fungus mushroom and prevent that unnecessary water from breeding the bacterium, and the negative oxygen ion steam also can come into contact with the bottom of fungus mushroom through the water hole, prevents that these position bacteriums that can not reach from breeding, can the multi-angle disinfect to the fungus mushroom, improves the efficiency of disinfecting.

In the above-mentioned sterilizing furnace for processing edible fungi, the bottom of the upper chamber has a first inclined draining slope, and the bottom of the lower chamber also has a second inclined draining slope.

The first draining inclined plane and the second draining inclined plane can well guide water to the lowest position of the upper chamber and the lower chamber, then people can manually remove the water, accumulated water in the whole shell is prevented from breeding bacteria, and the sanitation in the whole shell is kept.

In foretell processing based on domestic fungus is with retort furnace, go up two dog one that are fixed with relative setting respectively on the both sides wall of cavity, the indoor supporter of epicoele is located two dog tops and supports and lean on two dog one, be fixed with two dog two of relative setting respectively on the both sides wall of cavity down, the supporter in the cavity down is located two dog tops and supports and lean on dog two.

The utility model has the advantages that:

1. the present case has designed one kind can high-efficient disinfect and keep the stove that disinfects of fungus mushroom freshness and taste, and this stove that disinfects includes the independent cavity of three cavity, and wherein the middle chamber that disappears divide into independent last cavity and lower cavity again, and the chamber that disappears that kills is used for placing the fungus mushroom usefulness, and the design of upper and lower cavity is in order to prevent that the fungus mushroom from piling up can separate and place more fungus mushrooms, improves and kills the efficiency of disappearing.

2. This design adopts the principle of dual disinfection to disinfect the fungus mushroom, one of them all is provided with the sterilamp of conventional disinfection usefulness in last cavity and cavity of resorption, can kill the bacterium on the fungus mushroom through ultraviolet irradiation, another is one set of negative oxygen ion generator of installation in left cavity, can directly let in cavity and cavity of resorption indoor with negative oxygen ion steam through outlet duct one and outlet duct two, negative oxygen ion can play the effect negative oxygen ion steam of disinfection to fungus mushroom contact and can also let fungus mushroom supply moisture, make it more fresh after the disinfection, the bacterium virus with fungus mushroom of the very big degree of the dual combination ability of such ultraviolet ray of this design and negative oxygen ion kills, bactericidal effect is splendid.

Drawings

Fig. 1 is a cross-sectional view of the present invention;

fig. 2 is a front view of the present invention.

In the figure, 1, a housing; 101. a first door panel; 102. a second door panel; 103. a door panel III; 104. a fourth door panel; 11. a left chamber; 12. a killing cavity; 121. an upper chamber; 122. a lower chamber; 13. a right chamber; 14. a second draining inclined plane; 15. draining the water on the first inclined plane; 2. a partition plate; 3. an ultraviolet germicidal lamp; 4. a negative oxygen ion generator; 41. a first air outlet pipe; 42. a second air outlet pipe; 5. a first fan; 51. a first air inlet pipe; 52. a first air outlet pipe; 6. a second fan; 61. a second air inlet pipe; 62. a second air outlet pipe; 7. a spray head; 8. a shelf; 81. water passing holes; 82. and a second stop block.

Detailed Description

As shown in fig. 1 and 2, the sterilizing furnace for processing edible fungi comprises a shell 1, the shell 1 sequentially comprises a left chamber 11, a sterilizing chamber 12 and a right chamber 13 from left to right, a partition plate 2 for dividing the sterilizing chamber 12 into an upper chamber 121 and a lower chamber 122 is arranged in the sterilizing chamber 12, ultraviolet sterilizing lamps 3 are mounted on the top walls of the upper chamber 121 and the lower chamber 122, a negative oxygen ion generator 4 is mounted in the left chamber 11, the negative oxygen ion generator 4 is provided with a first air outlet pipe 41 and a second air outlet pipe 42, the end of the first air outlet pipe 41 extends into the upper chamber 121, and the end of the second air outlet pipe 42 extends into the lower chamber 122. The present case has designed one kind can high-efficient disinfect and keep the stove of disinfecting of fungus mushroom freshness and taste, and this stove of disinfecting includes the independent cavity of three cavity, and wherein the middle chamber of disinfecting divide into independent upper chamber 121 and lower chamber 122 again, and the chamber of disinfecting is used for placing the fungus mushroom usefulness of disinfecting, and the design of upper and lower cavity 122 can separate to place more fungus mushrooms in order to prevent that the fungus mushroom from piling up, improves and disinfects the efficiency of disinfecting. This design adopts the principle of dual disinfection to disinfect the fungus mushroom, one of them all is provided with the sterilamp 3 that conventional disinfection used in last cavity 121 and lower cavity 122, can kill the bacterium on the fungus mushroom through ultraviolet irradiation, another is that one set of negative oxygen ion generator 4 of installation in left cavity 11, can directly let in last cavity 121 and lower cavity 122 with negative oxygen ion steam through outlet duct one 41 and two 42, negative oxygen ion can play the effect negative oxygen ion steam of disinfection to fungus mushroom contact and can also let fungus mushroom supply moisture, make it more fresh after the disinfection, the bacterium virus with fungus mushroom of the very big degree of the double combination of such ultraviolet ray of this design and negative oxygen ion kills, bactericidal effect is splendid. A first fan 5 is installed in the right chamber 13, the first fan 5 is provided with a first air inlet pipe 51 and a first air outlet pipe 52, the end of the first air inlet pipe 51 extends into the lower chamber 122, and the end of the first air outlet pipe 52 extends into the upper chamber 121. A first fan 5 is installed in the right chamber 13 of the design, and a first air inlet and a first air outlet of the first fan 5 are respectively located in the lower chamber 122 and the upper chamber 121, so that the upper chamber 121 and the lower chamber 122 can be communicated, and air flow is formed under the driving of the first fan 5 to accelerate the circulation of negative oxygen ions between the upper chamber 121 and the lower chamber 122 and increase the activity of the negative oxygen ions, so that the sterilization efficiency is improved. A second fan 6 is installed in the left chamber 11, the second fan 6 is provided with a second air inlet pipe 61 and a second air outlet pipe 62, the end part of the second air inlet pipe 61 extends into the upper chamber 121, and the end part of the second air outlet pipe 62 extends into the lower chamber 122. A second fan 6 is installed in the left chamber 11, the positions of a second air inlet pipe 61 and a second air outlet pipe 62 of the second fan 6 are just opposite to that of the first fan 5, the first fan 5 and the second fan 6 enable air between the upper chamber 121 and the lower chamber 122 to circulate, contact efficiency of mushrooms and negative oxygen ions is improved, and sterilization efficiency is improved. The inlet at the end part of the first air inlet pipe 51 is opposite to the outlet of the second air outlet pipe 62, and the inlet at the end part of the second air inlet pipe 61 is opposite to the port at the end part of the first air outlet pipe 52. The air inlet pipe I51 of the fan I5 is opposite to the air outlet pipe II 62 of the fan II 6, and the air outlet pipe I52 is opposite to the air inlet pipe II 61, so that air between the two chambers can form annular convection

The end parts of the first air outlet pipe 41 and the second air outlet pipe 42 are both provided with the spray head 7. The design of the spray head 7 can make the negative oxygen ion steam spray more uniformly, and the negative oxygen ion steam can be prevented from killing and disappearing beyond the position of every corner of the whole upper chamber 121 and the whole lower chamber 122, and under the operation of the first fan 5 and the second fan 6, convection current is formed between the upper chamber 121 and the lower chamber 122, so that the sterilization effect of the negative oxygen ions can be greatly improved. Both the upper chamber 121 and the lower chamber 122 are provided with a shelf 8, and the shelf 8 is provided with a plurality of water holes 81 capable of leaking water. The design of supporter 8 can let the fungus mushroom can be neat put and still have water hole 81 on supporter 8, and the existence of crossing water hole 81 can drop the moisture on the fungus mushroom and prevent that unnecessary water from breeding the bacterium, and the negative oxygen ion steam also can get into the bottom of touching the fungus mushroom through crossing water hole 81, prevents that these position bacteriums that can not touch from breeding, can multi-angle disinfect to the fungus mushroom, improves the efficiency of disinfecting. The bottom of the upper chamber 121 has a first inclined draining slope 15, and the bottom of the lower chamber 122 also has a second inclined draining slope 14. The first draining inclined plane 15 and the second draining inclined plane 14 can well guide water to the lowest position of the upper chamber 121 and the lower chamber 122, then people can manually remove the water, the water accumulation in the whole shell 1 is avoided, bacteria are bred, and the sanitation in the whole shell 1 is kept. Two opposite first stoppers 81 are fixed on two side walls of the upper chamber 121, the shelf 8 in the upper chamber 121 is located above the two first stoppers 81 and abuts against the two first stoppers 81, two opposite second stoppers 82 are fixed on two side walls of the lower chamber 122, and the shelf 8 in the lower chamber 122 is located above the two second stoppers 82 and abuts against the second stoppers 82.

The front of the casing 1 of this design has the uncovered that exposes three cavity of left cavity 11, killing chamber 12 and right cavity 13, it has door plant 101 that shelters from left cavity 11 to articulate in the left side of casing 1, it has door plant two 102 that shelters from right cavity 13 to articulate in the right side of casing 1, it has door plant three 103 that upper chamber 121 on the cavity 12 that will kill that can overturn from top to bottom to articulate in the upside of casing 1, it has door plant four 104 that lower chamber 122 that can overturn from the cavity 12 that will kill from top to bottom to articulate in the downside of casing 1.

In the description of the present invention, it should be noted that the directions or positional relationships indicated by the terms "center", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", etc. are directions or positional relationships indicated based on the drawings, and are only for convenience of description and simplification of the description, but not for indicating or implying that the device or element indicated must have a specific direction, be constructed and operated in a specific direction, and therefore, cannot be understood as a limitation of the present invention, and the fundamental principles, main features and advantages of the present invention are shown and described above, and should be understood by those skilled in the art.

Claims

1. The utility model provides a based on domestic fungus processing is with sterilization furnace, includes casing (1), include left cavity (11), kill chamber (12) and right cavity (13) from a left side to the right side in proper order in casing (1), it is equipped with baffle (2) that divide into cavity (121) and lower cavity (122) to kill chamber (12) to kill, its characterized in that, all install sterilamp (3) on the roof of going up cavity (121) and lower cavity (122), install negative oxygen ion generator (4) in left side cavity (11), negative oxygen ion generator (4) have outlet duct one (41) and outlet duct two (42), the tip of outlet duct one (41) stretches into in cavity (121), the tip of outlet duct two (42) stretches into in lower cavity (122).

2. The sterilization furnace for processing edible fungi according to claim 1, wherein a first fan (5) is installed in the right chamber (13), the first fan (5) is provided with a first air inlet pipe (51) and a first air outlet pipe (52), the end of the first air inlet pipe (51) extends into the lower chamber (122), and the end of the first air outlet pipe (52) extends into the first upper chamber (121).

3. The sterilization furnace for processing edible fungi according to claim 2, wherein a second fan (6) is installed in the left chamber (11), the second fan (6) is provided with a second air inlet pipe (61) and a second air outlet pipe (62), the end of the second air inlet pipe (61) extends into the upper chamber (121), and the end of the second air outlet pipe (62) extends into the lower chamber (122).

4. The sterilization furnace for processing edible fungi according to claim 3, wherein the inlet at the end of the first air inlet pipe (51) is arranged opposite to the outlet of the second air outlet pipe (62), and the inlet at the end of the second air inlet pipe (61) is arranged opposite to the port at the end of the first air outlet pipe (52).

5. The sterilization furnace for processing edible fungi according to claim 4, wherein the spray heads (7) are arranged at the end parts of the first air outlet pipe (41) and the second air outlet pipe (42).

6. The sterilization furnace for processing edible fungi according to any one of claims 1 to 5, wherein each of the upper chamber (121) and the lower chamber (122) is provided with a storage rack (8), and each of the storage racks (8) is provided with a plurality of water through holes for water leakage.

7. The sterilization furnace for processing edible fungi according to claim 6, wherein the bottom of the upper chamber (121) is provided with a first inclined draining slope (15), and the bottom of the lower chamber (122) is also provided with a second inclined draining slope (14).

8. The sterilization furnace for processing edible fungi according to claim 7, wherein two first stoppers (81) which are arranged oppositely are fixed on two side walls of the upper chamber (121), the article placing frame (8) in the upper chamber (121) is positioned above the two first stoppers (81) and abuts against the two first stoppers (81), two second stoppers (82) which are arranged oppositely are fixed on two side walls of the lower chamber (122), and the article placing frame (8) in the lower chamber (122) is positioned above the two second stoppers (82) and abuts against the second stoppers (82).