CN217865979U

CN217865979U - Set meal of brewed fast food

Info

Publication number: CN217865979U
Application number: CN202220976444.9U
Authority: CN
Inventors: 李清江
Original assignee: Changsha Yiai Intelligent Technology Co ltd
Current assignee: Changsha Yiai Intelligent Technology Co ltd
Priority date: 2022-04-26
Filing date: 2022-04-26
Publication date: 2022-11-22
Anticipated expiration: 2032-04-26

Abstract

The utility model provides a brewing fast food set meal, relating to the technical field of convenient and fast food. The set of meals includes an outer container with an opening and forming a first storage space; the horizontal section of the outer container is any one of rectangle, runway shape and ellipse shape; an inner container with an opening and forming a second storage space; the staple food which can be brewed and cooked is packaged in the second storage space or stored in the first storage space in a bag form; packaging the food in bags; the inner container and the bagged food are arranged in the first storage space along the long edge of the outer container in a transverse side-by-side mode; after the inner container and the pouch are enclosed within the first storage space, there is a remaining storage space for the outer container. The brewing fast food set is easy to operate during cooking, the brewing of staple food and the water bath heating of complementary food can be completed by injecting water, the dining time is saved, the two food materials are cooked independently, and the eating taste of the set is favorably ensured.

Description

Set meal of brewed fast food

Technical Field

The utility model relates to a convenient fast food technical field especially relates to a dash and steep fast food package.

Background

The existing instant noodles are packaged, and when being eaten, a bowl for cooking and eating needs to be prepared separately, so that the cooking and eating are inconvenient; the barreled instant noodles or the barreled instant rice are prepared by packaging the noodles or the rice and seasoning packets or vegetable yards together, the seasoning packets or the vegetable yards need to be unpacked respectively and then mixed and injected with hot water in the cooking process, the operation is complex, and staple food and the vegetable yards are mixed together for cooking, so that the final taste is influenced.

In view of the above, a new technical solution is needed to solve the above technical problems.

SUMMERY OF THE UTILITY MODEL

The utility model aims to solve the technical problem that current instant rice or instant noodle culinary art operation is complicated, provide a dash and steep fast food package, its easy operation, the water injection can accomplish the water bath heating of dashing and preparing food of staple food, saves the dining time, and two kinds of edible materials independently cook mutually, are favorable to ensureing the edible taste of package.

In order to achieve the above object, the utility model adopts the following technical means:

a brewed snack set comprising:

an outer container having an opening and forming a first storage space;

the horizontal section of the outer container is any one of rectangle, runway shape and ellipse;

an inner container which is provided with an opening and forms a second storage space;

a staple food which can be brewed and cooked and is enclosed in the second storage space of the inner container or stored in a pouch form in the first storage space of the outer container;

packaging the food in bags;

the inner container and the bag assembly rest laterally side by side along the long side of the outer container in a first storage space of the outer container;

after the inner container and the bag assembly are enclosed within the first storage space of the outer container, there is a remaining storage space for the outer container.

As a further improvement, the staple food is any one of rice capable of being brewed, powder capable of being brewed and noodle capable of being brewed, and correspondingly, the bag assembly food is any one of vegetable code, powder code and noodle code.

As a further improvement, an outer container easy-tear film is further included, which is adapted to the opening of the outer container, and the outer container easy-tear film encloses the inner container and the bag assembly food in the first storage space of the outer container.

As a further improvement, the upper surface of the outer container side wall extends outwards to form an outer container film covering position, and the outer container easy-tearing film is adhered to the outer container film covering position.

As a further improvement, it also comprises an outer container sealing cover which is adapted to the opening of the outer container and encloses the inner container and the bag assembly within the first storage space of the outer container.

As a further improvement, the upper surface of the outer container side wall extends outward to form an outer container sealing position, and the outer container sealing cover is buckled on the outer container sealing position.

As a further improvement, the upper surface height of the inner container is lower than the upper surface height of the outer container; and/or

A gap is formed between the outside of the bottom wall of the inner container and the inside of the bottom wall of the outer container.

As a further improvement, the inner container easy-to-tear film is further included, the upper surface of the side wall of the inner container extends outwards to form an inner container film covering position, and the inner container easy-to-tear film is adhered to the inner container film covering position.

As a further improvement, the inner container sealing cover is further included, the upper surface of the side wall of the inner container extends outwards to form an inner container sealing position, and the inner container sealing cover is buckled on the inner container sealing position.

As a further improvement, the side wall of the outer container protrudes into the first storage space to form a step or the side wall of the outer container protrudes out of the first storage space to form a groove, and the side wall of the inner container extends outwards to form an extension which rests in the step or the groove.

Compared with the prior art, the utility model discloses bring following technological effect:

1. when the staple food is packaged in the second storage space of the inner container, the cooking of the staple food can be finished by directly injecting hot water into the inner container, when the staple food is stored in the first storage space of the outer container in a bagged mode, the bag is firstly torn during cooking, the staple food is poured into the second storage space of the inner container, and then the cooking of the staple food can be finished by injecting hot water into the inner container; the bag assembly food is packaged in the first storage space of the outer container, and the water bath heating of the bag assembly food is directly completed in the outer container. Therefore, the staple food and the food are cooked in different cooking modes in different containers, the situation that the staple food and the food are mixed together and heated is avoided, and the respective mouthfeel is kept.

2. The inner container and the bagged food are both packaged in the outer container, when the inner container is filled with water with excess amount, the excess water flows into the outer container, the bagged food in the outer container is heated in a water bath, and water does not overflow out of the container; furthermore, the inner container is arranged in the first storage space of the outer container, and the hot water in the outer container can also play a role in auxiliary heating of the staple food in the inner container. Therefore, the heating efficiency can be improved, and the cooking waiting time can be shortened.

3. The microscler design of outer container can make inner container and bagged food that joins in marriage lay aside in the first parking space of outer container side by side, compares the two vertical direction and arranges, and the observation water injection that can be better to and the culinary art is accomplished the back, need not to remove the staple food, only need tear the sack of joining in marriage the food, and convenient edible, but also be convenient for place a pair along the long limit of outer container or diagonal angle and need not folding chopsticks.

Drawings

In order to more clearly illustrate the technical solutions of the embodiments of the present invention, the drawings that are required to be used in the embodiments will be briefly described below, it should be understood that the following drawings only illustrate some embodiments of the present invention, and therefore should not be considered as limiting the scope, and for those skilled in the art, other related drawings can be obtained according to the drawings without inventive efforts.

Figure 1 shows a perspective view of a set of brewed snacks of the present invention (the outer container is schematic in shape, for example racetrack in one of the embodiments, but other geometries are possible in other embodiments);

FIG. 2 shows an exploded perspective view of the brewed snack package shown in FIG. 1;

FIG. 3 shows a cross-sectional view of the brewed snack set shown in FIG. 1;

FIG. 4 is a perspective view of another preferred embodiment of the instant brewed snack package of the present invention;

figure 5 shows an exploded perspective view of the set of brewed snacks shown in figure 4 (the outer container is schematic in shape, e.g., racetrack in one embodiment, but can be of other geometries in other embodiments);

figure 6 shows a perspective view of the inner container of the brewed snack package shown in figure 4;

figure 7 is an exploded perspective view of another preferred embodiment of the instant meal package.

Description of the main element symbols:

an outer container-100; a first storage space-101; an outer container membrane covering location-102; an outer container easy-tear film-103; an outer container sealing lid-104; step-106; an inner container-200; a second storage space-201; inner container film-coating station-202; 300 parts of diet; chopsticks-400.

Detailed Description

Reference will now be made in detail to the embodiments of the present invention, examples of which are illustrated in the accompanying drawings, wherein like reference numerals refer to the same or similar elements or elements having the same or similar functions throughout. The embodiments described below with reference to the drawings are exemplary only for the purpose of explaining the present invention, and should not be construed as limiting the present invention.

Referring to fig. 1-3, the present invention provides a set of brewed snacks, comprising:

an outer container 100 with an opening and forming a first storage space 101; the horizontal cross section of the outer container 100 is any one of a rectangle, a racetrack shape and an oval shape;

an inner container 200 having an opening and forming a second storage space 201;

a main food which can be brewed and enclosed in the second storage space 201 of the inner container 200 or stored in a pouch form in the first storage space of the outer container; specifically, the staple food can be rice, powder or flour capable of being soaked;

the bag assembly food 300, specifically, the bag assembly food 300 can be one of a dish code, a powder code or a flour code, and is flexibly arranged by matching with staple food;

the inner container 200 and the pouch formulation 300 rest laterally side by side along the long sides of the outer container 100 within the first storage space 101 of the outer container 100; after the inner container 200 and the pouch dispenser 300 are enclosed within the first storage space 101 of the outer container 100, there is still storage space remaining for the outer container 100.

Compared with the prior art, the utility model discloses a dash and steep fast food package and bring following beneficial effect:

1. when the staple food is packaged in the second storage space of the inner container, the cooking of the staple food can be finished by directly injecting hot water into the inner container; the bag assembly food is packaged in the first storage space of the outer container, and the water bath heating of the bag assembly food is directly completed in the outer container. Therefore, the staple food and the food are cooked in different cooking modes in different containers, the situation that the staple food and the food are mixed together and heated is avoided, and the respective mouthfeel is kept.

The utility model discloses a water injection operation can accomplish the dashing of staple food and to the water bath heating of complementary food, and two kinds of edible materials are processed according to the culinary art mode separately respectively, ensure final set meal off-the-shelf taste.

Example one

Referring to fig. 1-3, the present embodiment provides a set of cooked rice with chili fried meat.

The main food is rice to be brewed, which is enclosed in the second storage space 201 of the inner container 200 having an opening, and the ingredient 300 is fried pepper meat, which is enclosed in food-grade bags, such as aluminum foil bags. The horizontal section of the outer container 100 is in a racetrack shape, the inner container 200 capable of making rice into a tea bag and the bagged hot pepper fried meat food 300 are packaged in the inner container 100, the inner container 200 and the bagged hot pepper fried meat food 300 are transversely placed in the first storage space 101 of the outer container 100 side by side along the long edge of the outer container 100, and after the inner container 200 and the bagged food 300 are packaged in the first storage space 101 of the outer container 100, the outer container 100 has a residual storage space which needs to meet the requirement of water injection amount. The shape of the inner container 200 may be designed as a bowl, square or any other geometrical shape suitable for being placed into the first storage space 101; the infusible rice is in bulk form.

When the rice is needed to be eaten, hot water is injected into the inner container 200 through the opening of the inner container 200, the rice capable of being brewed is brewed until the injected hot water overflows from the inner container 200, the proportion of the rice water is optimal when the space capacity of the inner container 200 is designed to overflow water, the requirement of brain-free water injection is met, too much or too little water injection is avoided, and the water injection is convenient.

Since the inner container 200 is rested in the first storage space 101 of the outer container 100, the hot water overflowing from the inner container 200 enters the first storage space 101 of the outer container 100, and the hot-water-bath heating is performed on the hot-pepper fried meat ingredient 300 rested in the first storage space 101 of the outer container 100. The hot water required for water-bath heating of the pouch food 300 in the outer container 100 may be supplied to the inner container 200 all the time and overflow from the inner container 200, may be supplied to the outer container 100 after the water supply to the inner container 200 is completed, or may be supplied to both the inner container 200 and the outer container 100.

After the water injection is finished, the food can be eaten after waiting for 3 to 8 minutes. When the food is eaten, the bagged food 300 is torn, the fried meat with chili is poured into the inner container 200 to form covered rice, or the water in the outer container 100 is poured, the fried meat with chili is poured into the outer container 100, or the brewed rice and the food 300 heated in a water bath are poured into the outer container 100 to be eaten.

The rice staple food capable of being brewed is packaged in the second storage space 201 of the inner container 200, the rice capable of being brewed can be brewed by directly injecting hot water into the inner container 200, the pepper fried meat bag assembly food 300 is packaged in the first storage space 101 of the outer container 100, and the bag assembly food 300 can be heated in a water bath by directly injecting hot water into the outer container 100. Therefore, the staple food and the food 300 do not need to be moved, cooking can be finished by directly injecting hot water, and the operation is simple and easy; the staple food is brewed with hot water and cooked, the prepared food 300 is heated in water bath, and the two food materials are cooked in different cooking modes respectively, so that the mixed cooking of the staple food and the prepared food is avoided, and the respective flavor and taste are ensured. Of course, the dish code and the staple food can be mixed or separately eaten according to the taste of each person.

The inner container 200 and the bag assembly food 300 which are packaged with the staple food are both packaged in the outer container 100, when the inner container 200 is filled with water with excess amount, the excess amount of water flows into the outer container 100, the water bath heating effect is realized on the bag assembly food in the outer container 100, and the water overflow out of the container is not needed to be worried about; furthermore, the inner container 200 is disposed in the first storage space 101 of the outer container 100, and the hot water in the outer container 100 can also assist in heating the main food in the inner container 200. Therefore, the heating efficiency can be improved, and the cooking waiting time can be shortened.

The long design of the outer container 100 can enable the inner container 200 and the bag assembly food 300 to be placed in the first storage space 101 of the outer container 100 side by side, and compared with the vertical stacking of the inner container and the bag assembly food, the water injection amount can be conveniently observed by a user, and after cooking is completed, the staple food does not need to be moved, and only the bag of the bag assembly food 300 needs to be torn open, so that the food is convenient to eat.

In other embodiments, the horizontal cross-section of the outer container 100 may be any one of rectangular, oblong, racetrack-like, oval, and oval-like, with the primary purpose of being able to accommodate the side-by-side placement of the inner container 200 and the pouch 300. The rectangle-like shape refers to a shape of the container which is not a standard rectangle in mathematical meaning, for example, the four corners are processed by round corners, or two long sides are designed into parallel waves, or the two long sides are not absolutely parallel but are arranged with one end gradually close to each other, and all the deformation designs are within the protection range of the utility model as long as the deformation designs do not deviate from the long shape and are used for meeting the purpose that the inner container 200 and the bagged food 300 are placed side by side; similarly, the same is true for racetrack-like shapes, oval-like shapes, boat-like shapes, or other geometric shapes.

In other embodiments, pouch 300 may be other prepared food sizes, such as: braised spare ribs in soy sauce, stir-fried beef in brown sauce, veronica dishes and the like.

In other specific embodiments, the staple food can be a brewable powder or a brewable flour, and the formula 300 can correspond to a beef braised in soy sauce code, a beef spicy code, an edible fungus shredded meat code, and the like.

In other embodiments, the main food may be stored in the first storage space 101 of the outer container 100 in a pouch form, and when cooking, the pouch is torn open, the main food is poured into the second storage space 201 of the inner container 200, and then hot water is injected into the inner container 200 to complete the cooking of the main food; the bag assembly 300 is cooked in a manner consistent with that previously described.

Example two

Referring to fig. 4-6, the present embodiment provides a braised beef rice noodle convenient for man-machine cooking.

In the set meal for brewing fast food with braised beef and rice flour provided by the embodiment, the staple food is the brewable rice flour, the upper surface of the side wall of the inner container 200 extends outwards to form an inner container film covering position 202, the inner container 200 is further covered with an inner container easy-to-tear film (not shown), and specifically, the inner container easy-to-tear film is adhered to the inner container film covering position 202, so that the brewable rice flour is packaged in the second storage space 201 of the inner container 200 with an opening. It should be noted that, when the staple food is packaged in the inner container 200, the staple food can be stored in bulk, and the arrangement of the easy-to-tear film of the inner container can prevent the staple food in bulk from falling; after the film is torn off, water can be directly injected for cooking, and the cooking process is simplified. The inner container 200 extends outwards through the upper surface of the side wall to form an inner container film covering position 202, which does not obstruct the second storage space 201 formed by the inner container 200, but can increase the width of the film covering, facilitate the film covering of the easy-to-tear film and enhance the binding force of the film covering.

The food 300 is fried beef braised in soy sauce, and is packaged in a food-grade bag.

The inner container 200 and the bagged braised beef which are packaged with the infusible rice flour are transversely placed in the first storage space 101 of the outer container 100 side by side along the long edge of the outer container 100, after the inner container 200 and the bagged food 300 are packaged in the first storage space 101 of the outer container 100, the outer container 100 also has the remaining storage space, the horizontal section of the outer container 100 is rectangular and provided with an opening, the upper surface of the side wall of the outer container 100 extends outwards to form an outer container film covering position 102, the outer container 100 is further covered with an outer container easy-tearing film 103, and particularly, the outer container easy-tearing film 103 is adhered to the outer container film covering position 102, so that the inner container 200 and the bagged food 300 are packaged in the first storage space 101 of the outer container 100. The outer container 100 forms a film covering position by extending the upper surface of the side wall outwards, which does not obstruct the first storage space 101 formed by the outer container 100, but can increase the width of the film covering, facilitate the film covering of the easy-to-tear film and enhance the film covering bonding force.

The packaging scheme of combining the outer container easy-to-tear film 103 and the inner container easy-to-tear film is adopted, so that man-machine cooking of the instant meal is facilitated.

When manual cooking, tear outer container easy tear film 103 and inner container easy tear film, outside container 100 and inner container 200 water injection can, after the water injection is accomplished, the film of tearing conveniently resets, can be better with the heat in the container with external isolated, avoid the heat to leak, improve culinary art efficiency. Since the inner container 200 is rested in the first storage space 101 of the outer container 100, the hot water overflowing from the inner container 200 enters the first storage space 101 of the outer container 100, and the hot-water-bath heating is performed on the hot-pepper fried meat ingredient 300 rested in the first storage space 101 of the outer container 100. The hot water required for water bath heating of the pouch food 300 in the outer container 100 may be filled into the inner container 200 at all times and then overflows from the inner container 200, may be filled into the outer container 100 after the filling of the inner container 200 is completed, or may be simultaneously filled into the inner container 200 and the outer container 100.

When the device cooks, can puncture water injection hole through the device on the membrane, fill water into to the container again and then can. Because it is convenient for equipment cooking, consequently, adopt equipment cooking under suitable scene, can assist microwave or steam heating, can also promote culinary art efficiency greatly, reduce latency. Moreover, in the water injection process, the film is always in a closed state, so that the heat in the container can be better isolated from the outside, the heat is prevented from leaking, and the cooking efficiency is improved.

In addition, the outer container 100 and the inner container 200 are both formed into film coating positions by extending the upper surfaces of the side walls outwards, so that the storage space formed by the outer container 100 and the inner container 200 is not obstructed, but the width of the film coating can be increased, the film coating of the easy-to-tear film is facilitated, and the bonding force of the film coating is enhanced.

In addition, the elongated outer container 100 is shaped so that the inner container 200 and the bagged food 300 are arranged side by side along the long side of the outer container 100, which can reduce the design difficulty of the puncture water filling structure of the cooking device, and the puncture water filling structure only needs to be arranged side by side correspondingly.

EXAMPLE III

Referring to fig. 4-7, the present embodiment provides an agaric shredded meat noodle for easy manual cooking, which is particularly suitable for situations without cooking devices.

In the instant set meal with the agaric shredded meat noodles, the staple food is a noodle capable of being brewed, the upper surface of the side wall of the inner container 200 extends outwards to form a sealing position, and the sealing cover (not shown) of the inner container is buckled on the sealing position, so that the noodle capable of being brewed is packaged in the second storage space 201 of the inner container 200 with an opening. The inner container 200 extends outward through the upper surface of the sidewall to form a sealing position, which does not affect the second storage space 201 formed by the inner container 200, but can increase the buckling width, facilitating the buckling of the sealing cover.

The food 300 is fried shredded edible fungus and packaged in food-grade bags.

The inner container 200 and the bagged agaric shredded meat which are packaged with the infusible surface are transversely arranged in the first storage space 101 of the outer container 100 side by side along the long edge of the outer container 100, after the inner container 200 and the bagged matching food 300 are packaged in the first storage space 101 of the outer container 100, the remaining storage space exists in the outer container 100, the horizontal section of the outer container 100 is in a track-like shape and is provided with an opening, the upper surface of the side wall of the outer container 100 extends outwards to form an outer container sealing position, and the outer container sealing position is structurally overlapped with the outer container film covering position 102, so that the outer container sealing position is not marked on the drawing. An outer container closure 104 is provided to snap-fit over the outer container closure to enclose the inner container 200 and the pouch 300 within the first storage space 101 of the outer container 100. The outer container 100 forms a sealing position by extending the upper surface of the side wall outwardly without affecting the first storage space 101 formed by the outer container 100, but the width of the snap fit can be increased to facilitate the snap fit of the outer container sealing flap 104.

In other embodiments, the opening of the outer container 100 may be closed with a tear-off film and the opening of the inner container 200 may be closed with a sealing lid.

In other embodiments, the opening of the outer container 100 may be closed with a sealing lid and the opening of the inner container 200 may be closed with a tear-off film.

Compare with easy tear film scheme, sealed lid scheme, when cooking with equipment, probably equipment need increase and get the lid station, perhaps manually take the lid and put into cooking equipment after, increase the degree of difficulty of equipment culinary art. However, the sealing cover is packaged in a sealing cover packaging mode, and the sealing cover is not easy to damage in food transportation and storage, so that good protection effect can be achieved on the inside articles, and the sealing cover can be conveniently reset in the cooking process, so that heat can be better prevented from leaking in the cooking process.

Example four

Referring to fig. 3, based on the above embodiments, the instant set of brewed snacks provided by the present embodiment has a height of the upper surface of the inner container 200 lower than that of the outer container 100, so that not only the opening of the outer container 100 can be conveniently sealed, but also when the inner container 200 is filled with water, hot water overflows from the upper surface of the inner container 200, and the overflowed water is blocked by the outer container 100 and guided to the first storage space 101 formed by the outer container 100, and is prevented from flowing out of the food container, so that the filling of water can be accelerated, and there is no fear that water overflows to the outside.

Optionally, a gap is formed between the outside of the bottom wall of the inner container 200 and the inside of the bottom wall of the outer container 100, so that the water in the outer container 100 can assist in heating not only the staple food from the side wall of the inner container 200 but also the staple food from the bottom wall of the inner container 200.

Referring to fig. 2 and 3, in a preferred embodiment, the sidewall of the outer container 100 protrudes into the first storage space 101 to form a step 106, and the sidewall of the inner container 200 extends outward to form an extension (which may be the aforementioned sealing position or film covering position) which rests on the step 106; alternatively, the side wall of the outer container 100 may protrude outward of the first storage space 101 to form a recess, and the side wall of the inner container 200 may extend outward to form an extension (which may be the aforementioned sealing station or the film coating station) and the extension may rest in the recess.

In the description of the present specification, reference to the description of "one embodiment," "some embodiments," "an example," "a specific example," or "some examples" or the like means that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the present invention. Various embodiments or examples and features of various embodiments or examples described in this specification can be combined and combined by one skilled in the art without contradiction.

Although embodiments of the present invention have been shown and described, it is understood that the above embodiments are exemplary and should not be construed as limiting the present invention, and that variations, modifications, substitutions and alterations can be made to the above embodiments by those of ordinary skill in the art without departing from the scope of the present invention.

Claims

1. A set of brewed snacks, comprising:

an outer container having an opening and forming a first storage space;

a staple food which can be cooked by infusion and is enclosed in the second storage space of the inner container or stored in a pouch form in the first storage space of the outer container;

packaging the food in bags;

the inner container and the bag assembly rest laterally side by side along the long sides of the outer container within the first storage space of the outer container;

2. The set of brewed fast food items according to claim 1, wherein the staple food item is any one of brewable rice, brewable flour, and correspondingly, the set of bag assembly items is any one of vegetable yards, flour yards, and flour yards.

3. The brewed fast food package of claim 2, further comprising an outer container tear film adapted to fit into the opening of the outer container, and wherein the outer container tear film encloses the inner container and the bag assembly within the first storage space of the outer container.

4. The set of brewed fast food items of claim 3 wherein the upper surface of the outer container side wall extends outwardly to form an outer container film station, the outer container peel ply being adhered to the outer container film station.

5. The brewed fast food package of claim 2, further comprising an outer container sealing lid that conforms to the opening of the outer container and encloses the inner container and the bag assembly within the first storage space of the outer container.

6. The brewed fast food package of claim 5, wherein an upper surface of the outer container sidewall extends outwardly to form an outer container seal, the outer container seal snap-fitting over the outer container seal.

7. The set of brewed fast food meals according to any of the claims 1 to 6, wherein the upper surface height of said inner container is lower than the upper surface height of said outer container; and/or

A gap is formed between the outer side of the bottom wall of the inner container and the inner side of the bottom wall of the outer container.

8. The set of brewed snacks of claim 7 further comprising an inner container tear film, an upper surface of the inner container side wall extending outwardly forming an inner container film station, the inner container tear film adhered to the inner container film station.

9. The brewed fast food package of claim 7, further comprising an inner container sealing lid, an upper surface of the inner container sidewall extending outwardly forming an inner container sealing station, the inner container sealing lid snap-fitting over the inner container sealing station.

10. The set of brewed fast food items as claimed in claim 7, wherein the side wall of the outer container projects into the first storage space forming a step or the side wall of the outer container projects out of the first storage space forming a groove, the side wall of the inner container extending outwardly forming an extension that rests within the step or the groove.