CN216147810U

CN216147810U - Multifunctional chafing dish

Info

Publication number: CN216147810U
Application number: CN202121635219.0U
Authority: CN
Inventors: 李爱华
Original assignee: Individual
Current assignee: Individual
Priority date: 2021-07-16
Filing date: 2021-07-16
Publication date: 2022-04-01
Anticipated expiration: 2031-07-16

Abstract

The utility model discloses a multifunctional hot pot, which comprises a pot body, wherein the center of the bottom end of the pot body is connected with the outer wall of the bottom end of a combustion chamber, the outer edge of the bottom end of the pot body is connected with the outer edge of the top end of a base, the lower surface of the pot body is connected with a heating pipe, the heating pipe is connected with a power interface, the power interface electric connection end is positioned on the outer side of the top of the base, and the power interface is connected with a temperature-adjusting power supply in a pluggable manner; the upper part of the combustion chamber is detachably connected with a steaming rack; the top of the combustion chamber is detachably connected with a grill; the inner wall of the combustion chamber is provided with a heat insulation layer which is positioned above the highest water level of the pot body. By means of the technical scheme, charcoal heating, electric heating and electric charcoal simultaneous heating of the hot pot can be achieved, electronic components can be prevented from being damaged when the hot pot is heated by the charcoal, steaming and baking can be achieved while boiling and rinsing, energy sources are fully utilized, and meat and vegetables can be prevented from being stuck to a combustion chamber or scalding hands of people.

Description

Multifunctional chafing dish

Technical Field

The utility model relates to the technical field of cookers, in particular to a multifunctional hot pot.

Background

The charcoal copper chafing dish has long history, beautiful shape and rapid heating, and is still activated in the catering market all over the country. But the charcoal copper chafing dish has single function and higher energy consumption compared with the electric food warmer, the induction cooker and other cooking utensils, so the charcoal copper chafing dish is less in entering common families. The traditional charcoal copper chafing dish has no other purposes except that the function of boiling is realized. The whole temperature of a combustion chamber of the traditional charcoal copper hot pot is very high when the traditional charcoal copper hot pot is heated, so that meat and vegetables are easily stuck or hands of people are easily scalded. The traditional charcoal copper chafing dish can generate a large amount of smoke when being used indoors, and is not beneficial to indoor cleaning. Most of electronic components of the existing carbon and electricity dual-purpose hot pot on the current world are arranged in a hot pot base, and the built-in electronic components are easily damaged when charcoal is used for heating.

SUMMERY OF THE UTILITY MODEL

In view of the above technical problems in the related art, the present invention provides a multifunctional hot pot, which can overcome the above disadvantages in the prior art.

In order to achieve the technical purpose, the technical scheme of the utility model is realized as follows:

the utility model provides a multifunctional hot pot, includes the pot body, pot body bottom center and combustion chamber bottom outer wall connection, pot body bottom is outer along being connected with the outer edge in base top, pot body lower surface is connected with the heating pipe, the heating pipe is located the combustion chamber bottom outside, the heating pipe is located the base top is inboard, the heating pipe is connected with power source, power source connects the electrical end to be located the base top outside, but power source and the power plug that adjusts the temperature are connected.

Preferably, a steaming rack is detachably connected to the upper part of the combustion chamber, and the steaming rack supporting structure is matched with the local shape of the upper part of the combustion chamber.

Preferably, a grill is detachably connected to the top of the combustion chamber, and the grill support structure is matched with the partial shape of the top of the combustion chamber.

Preferably, when the grill and the steam rack are both connected with the combustion chamber, the bottom end of the grill is connected with the top end of the steam rack.

Preferably, the top end of the pot body is detachably connected with a pot cover, the center of the pot cover is provided with a hole matched with the local outer diameter of the combustion chamber, and the top of the pot cover is symmetrically provided with pot cover handles.

Preferably, the outer wall of the pot body is symmetrically provided with a pot body handle.

Preferably, the base lateral wall is equipped with the multiunit vent, the base bottom can be dismantled and be connected with the ash tray.

Preferably, the temperature adjusting power supply is provided with a switch button and a fire adjusting button.

Preferably, a charcoal frame is arranged inside the bottom end of the combustion chamber.

Preferably, the inner wall of the combustion chamber is provided with a heat insulation layer, and the heat insulation layer is positioned above the highest water level of the pot body.

The utility model has the beneficial effects that: the heating pipe is arranged at the bottom of the pot body, so that charcoal heating, electric heating and electric charcoal simultaneous heating of the hot pot can be realized; the temperature adjusting power supply is connected with the hot pot main body in a pluggable manner, so that electronic components can be prevented from being damaged when the hot pot is heated by using charcoal; the outer wall of the combustion chamber is connected with the steaming rack and the grill, so that steaming and baking can be realized while boiling, the application range of the hot pot is enlarged, and the full utilization of energy is facilitated; the heat insulation layer is arranged on the upper portion of the inner wall of the combustion chamber, so that the temperature of the upper portion of the combustion chamber can be reduced, and meat and vegetables are prevented from being stuck or scalding hands.

Drawings

In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings needed in the embodiments will be briefly described below, and it is obvious that the drawings in the following description are only some embodiments of the present invention, and it is obvious for those skilled in the art to obtain other drawings without creative efforts.

Fig. 1 is an exploded view of a multi-functional hot pot according to an embodiment of the present invention;

fig. 2 is a schematic view illustrating a rapid heating state of the multi-functional hot pot according to an embodiment of the present invention;

fig. 3 is a schematic view of the instant-boiling, steaming and roasting states of the multifunctional hot pot according to the embodiment of the utility model;

in the figure: 1. a pan body; 2. a combustion chamber; 3. a base; 4. heating a tube; 5. a power interface; 6. a temperature-adjusting power supply; 7. steaming; 8. a grill; 9. a pot cover; 10. a pot cover handle; 11. a handle of the pot body; 12. a vent; 13. an ash collecting disc; 14. a carbon frame.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments that can be derived by one of ordinary skill in the art from the embodiments given herein are intended to be within the scope of the present invention.

As shown in fig. 1-3, the multifunctional hot pot according to the embodiment of the utility model comprises a pot body 1, wherein the center of the bottom end of the pot body 1 is connected with the outer wall of the bottom end of a combustion chamber 2, the outer edge of the bottom end of the pot body 1 is connected with the outer edge of the top end of a base 3, the lower surface of the pot body 1 is connected with a heating pipe 4, the heating pipe 4 is positioned outside the bottom end of the combustion chamber 2, the heating pipe 4 is positioned inside the top end of the base 3, the heating pipe 4 is connected with a power interface 5, the electrical connection end of the power interface 5 is positioned outside the top of the base 3, and the power interface 5 is connected with a temperature adjusting power supply 6 in a pluggable manner; a steaming frame 7 is detachably connected to the upper part of the combustion chamber 2, and a supporting structure of the steaming frame 7 is matched with the local shape of the upper part of the combustion chamber 2; the top of the combustion chamber 2 is detachably connected with a grill 8, and the supporting structure of the grill 8 is matched with the local shape of the top of the combustion chamber 2; when the grill 8 and the steaming rack 7 are both connected with the combustion chamber 2, the bottom end of the grill 8 is connected with the top end of the steaming rack 7; the top end of the pot body 1 is detachably connected with a pot cover 9, the center of the pot cover 9 is provided with a hole matched with the local outer diameter of the combustion chamber 2, and the top of the pot cover 9 is symmetrically provided with a pot cover handle 10; the outer wall of the pot body 1 is symmetrically provided with pot body handles 11; a plurality of groups of ventilation openings 12 are formed in the side wall of the base 3, and a dust collecting disc 13 is detachably connected to the bottom of the base 3; the temperature adjusting power supply 6 is provided with a switch button and a firepower adjusting button; a charcoal frame 14 is arranged inside the bottom end of the combustion chamber 2; the inner wall of the combustion chamber 2 is provided with a heat insulation layer which is positioned above the highest water level of the pot body 1.

In order to facilitate understanding of the above-described technical aspects of the present invention, the above-described technical aspects of the present invention will be described in detail below in terms of specific usage.

When the pot is used, the pot body, the combustion chamber, the base, the heating pipe and the power interface are fixedly connected; when the charcoal is used for heating, the bottom of the base is provided with the ash collecting disc, the ignited charcoal is placed on the charcoal rack in the combustion chamber, and dust burnt out by the charcoal falls into the ash collecting disc; when electric heating or electric carbon heating is used, a temperature adjusting power supply is connected to a power supply interface, and the opening and the power of the heating pipe are controlled by the temperature adjusting power supply; in any heating mode, the instant-boiling and steaming can be realized by installing the steaming rack; in the charcoal heating mode or the electric charcoal heating mode, the hot gas exhausted from the combustion chamber can be used for roasting by installing the grill; the heat insulation layer is arranged on the upper part of the inner wall of the combustion chamber, so that the temperature of the upper part of the combustion chamber can be reduced, and meat and vegetables are prevented from being stuck or scalding hands of people in the combustion chamber; when the rapid heating is needed, the pot cover can be covered for heating.

In conclusion, by means of the technical scheme, the electric heating of the hot pot can be realized, electronic components can be prevented from being damaged when the hot pot is heated by using charcoal, steaming and baking can be realized while boiling, energy sources are fully utilized, and meat and vegetables can be prevented from being stuck to a combustion chamber or scalding hands of people.

The above description is only for the purpose of illustrating the preferred embodiments of the present invention and is not to be construed as limiting the utility model, and any modifications, equivalents, improvements and the like that fall within the spirit and principle of the present invention are intended to be included therein.

Claims

1. The utility model provides a multifunctional hot pot, includes the pot body (1), its characterized in that, the pot body (1) bottom center and combustion chamber (2) bottom outer wall connection, the pot body (1) bottom is outer along being connected with base (3) top, the pot body (1) lower surface is connected with heating pipe (4), heating pipe (4) are located the combustion chamber (2) bottom outside, heating pipe (4) are located base (3) top inboard, heating pipe (4) are connected with power source (5), power source (5) connect the electric end to be located the base (3) top outside, but power source (5) and temperature adjusting power (6) plug are connected.

2. Multifunctional hot pot according to claim 1, characterized in that a steaming rack (7) is detachably connected to the upper part of the combustion chamber (2), and the supporting structure of the steaming rack (7) is matched with the partial shape of the upper part of the combustion chamber (2).

3. A hot pot according to claim 2, characterized in that a grill (8) is detachably connected to the top of the burning chamber (2), and the grill (8) support structure is matched with the partial shape of the top of the burning chamber (2).

4. Multifunctional hot pot according to claim 3, characterized in that when the grill (8) and the steaming rack (7) are both connected to the combustion chamber (2), the bottom end of the grill (8) is connected to the top end of the steaming rack (7).

5. The multifunctional hot pot according to claim 1, characterized in that a pot cover (9) is detachably connected to the top end of the pot body (1), a hole matched with the local outer diameter of the combustion chamber (2) is formed in the center of the pot cover (9), and pot cover handles (10) are symmetrically arranged on the top of the pot cover (9).

6. The multifunctional chafing dish according to claim 4, characterized in that the outer wall of the pot body (1) is symmetrically provided with a pot body handle (11).

7. Multifunctional hot pot according to claim 1, characterized in that the side wall of the base (3) is provided with a plurality of groups of ventilation openings (12), and the bottom of the base (3) is detachably connected with a dust collecting tray (13).

8. Multifunctional hot pot according to claim 1, characterized in that the temperature regulating power supply (6) is provided with a switch button and a fire regulating button.

9. A chafing dish, according to the claim 1, characterized in that, the bottom of the burning chamber (2) is provided with a charcoal frame (14) inside.

10. A multifunctional chafing dish according to claim 1, characterized in that the inner wall of the combustion chamber (2) is provided with a heat insulating layer, which is located above the highest water level of the dish body (1).